Junior chef jobs in HornchurchCrear alertas

Junior Sous chef Needed for a 1-2 Rosette Kitchen - Near Billericay. Our amazing client, a very busy 1-2 Rosette level kitchen creating fresh stunning cuisine with the finest local produce, are in search of a Junior Sous Chef who can operationally lead the brigade. You will supervise a team of 7 che

Junior Sous Chef - ROKA Canary Wharf.

Inform Chef of excess food items for use in daily specials.

Were seeking a Junior Sous Chef to join our Kitchen Team!. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy.

Job DescriptionAn esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency. The RoleAs a Junior Pastry Sous Chef, you will lead by example, providing motivatio.

Junior Sous Chef Location: Faringdon, SN7 8PYContract Type: PermanentHours: Full time, 48 hours per weekSalary: £30,000 per annum WE ARE MOLLIE'S Innovatively designed by Soho House, Mollies is a growing family of twenty-first century motel-diners with big ambitions for expansion.

Role: Junior Sous ChefRota: 45hr contract, 5 out of 7 days per week, working 07:00-19:00 or 08:00-20:00Location: Oxford Salary, benefits & perks:• Lucrative basic salary based on experience• Overtime pay or time in lieu and paid breaks• 28 days annual leave – increasing with length of servic

Working with our NPD Head Chef to create new, seasonal menu propositions for our travel clients, considering production, regeneration of the food and shelf life restrictions. Min 1 years’ experience as a chef.

An esteemed hospitality organization in Greater London is seeking a Junior Sous Chef. This role emphasizes supporting senior chefs, ensuring high culinary standards, and fostering a dynamic kitchen environment.

A prestigious hotel in London is seeking a passionate Junior Sous Chef to join its Kitchen Department.

A healthcare provider in the United Kingdom is seeking a Junior Cook or Commis Chef at Rhodes Wood Hospital.

A family-friendly holiday resort in Bedford is seeking a LINE COOK / JUNIOR CHEF DE PARTIE to prepare and present menu items to high standards.

A leading catering company in the United Kingdom is seeking a Kitchen Manager to ensure culinary excellence and compliance with food safety standards.Responsibilities include supervising kitchen staff, menu planning, managing inventory, and maintaining a clean kitchen environment.The ideal candidate

The Junior Sous Chef will provide leadership to all culinary activities of The Lancaster London. Deputies for the Head Chef in his absence.

A leading leisure and hospitality group in Bedford seeks a Line Cook / Junior Chef de Partie.

A renowned Michelin-starred restaurant in Greater London is searching for a Junior Sous Chef to join their team. The position involves working closely with senior chefs and training junior staff, ensuring a positive kitchen culture while maintaining high culinary standards.

A historic pub chain in Greater London is looking for a Chef to join their kitchen team.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

A leading hospitality provider is seeking a passionate Junior Sous Chef to join their team in London.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

Coaching of junior chefs to support development. Proven experience working as a Junior Sous Chefor similar role. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering ou

A leading pub group in the United Kingdom is seeking a dedicated Chef de Partie to join their high-volume, fresh food kitchen. This role offers excellent training and career development opportunities, allowing you to progress to Junior Sous over time.

A renowned culinary group in Greater London seeks a Chef de Partie to oversee a designated section of the kitchen and mentor junior staff.

Senior Chef de Partie or Junior Sous. Senior Chef de Partie or Junior Sous. Senior Chef de Partie or Junior Sous.

A leading hospitality company is looking for an experienced Junior Sous Chef in London. You will prepare and cook dishes, oversee your station, maintain high quality standards, and collaborate with the head chef to develop new recipes.

An established industry player in the hospitality sector is looking for a passionate Senior Chef de Partie or Junior Sous to join their newly refurbished country estate pub. You'll be part of a stable team, ensuring high cooking standards while mentoring junior chefs.

Line Cook / Junior Chef de Partie.

A leading food service company in London is seeking an entry-level Commis Chef to assist in cooking and cleaning duties as instructed by the head chef.

Ensure the quality and presentation of all dishes meet the companys standards and client expectations.Supervise and train kitchen staff kitchen assistants ensuring adherence to food safety and sanitation procedures.Menu planning and development taking into consideration dietary restrictions nutritio

Ready for a Junior Cook or Commis Chef role that lets you unleash your creativity? If so, join Rhodes Wood Hospital as a Junior Cook or Commis Chef and work alongside a dedicated team in a calm and supportive environment. This is a Junior Cook or Commis Chef role at Rhodes Wood Hospital, part of Ely

A well-known Italian restaurant group in Greater London is seeking a passionate Commis Chef to kickstart their culinary journey. This role offers hands-on experience in a vibrant kitchen environment, where you'll learn from skilled chefs while assisting in food preparation and maintaining quality st

This junior role is ideal for individuals with prior experience in high-end kitchen environments. Responsibilities include supporting daily operations, assisting senior chefs, and maintaining high standards of food safety. A prestigious members' club in Greater London is expanding its Kitchen Brigad

A Malaysian culinary establishment located in Greater London is seeking a Junior Executive with strong skills in food safety and quality control.

A luxury hotel in London is looking for a full-time Commis Chef to join its Jean-Georges Kitchen team.

Previous experience as a Senior Chef de Partie or Junior Sous Chef in a premium or fine‑dining environment. Hell’s Kitchen Junior Sous Chef. Supporting the Sous Chef and Head Chef in the day-to-day running of the kitchen.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

As Junior Sous Chef, you will work closely with the Head Chef, Angela, and Development Chef Em Brightman, supporting the day‑to‑day running of the kitchen and assisting with menu development. Angela Hartnett is looking for a Junior Sous Chef to join the team at Murano Restaurant in Queen Street

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. Previous Sous Chef or Chef De Partie experience. The Sous chef will help keep the team motivated.

Lilleshall Leisure Trust our goal is to encourage active, healthy lifestyles in an environment that is safe, warm, clean, friendly and fun.To be the destination of choice for being part of an active community.To deliver those services takes an enthusiastic and customer focused team - and right now w

Type: Full-time / Part-Time / Seasonal.Join our One Great Team here at Haven as a Venue Cleaner, where you'll help create spotless, welcoming spaces for our guests to enjoy their next adventure!.We're seeking reliable, detail-oriented team members to keep our holiday park facilities shining.If you t

Previous experience of catering for large groups, pastry chef experience, working in busy contract catering environment.

Position: Cook - JD Wetherspoon.Type: Full-Time / Part-Time / Seasonal.If you love cooking and want to be part of a team that values great food and great people, we'd love to welcome you to Haven.As a Cook in our on-park JD Wetherspoon, you'll help us serve high-quality, delicious meals that bring j

Closing date: 24-02-2026 Customer Team Member Location: Bridge Road , Kyle of Lochalsh, IV40 8BH Pay: £12.Contract: 18 hours per week regular overtime, permanent contract, part time Working pattern: 3 shifts per week early mornings from 6am, including weekends, to be discussed at interview.Role wi

As Sous Chef you are a vital part of our brigade and will support the Head Chef. Were looking for an enthusiastic Sous Chef to help lead our skilled kitchen team. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef