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Junior Sous Chef - Birchwood Park Golf Club - Wilmington, Dartford. Work with Head Chef to maximise sales and profitability, while maintaining excellence in quality and customer relations. Experience As Sous Chef Essential.

As a Junior Sous Chef, you are expected to manage kitchen sections during service, resolve operational challenges, and provide leadership and training to more junior team members. Support the Head Chef in leading, mentoring and developing a high-performing team, promoting a culture of pride, hone...

Monday to Friday, 7:00 AM - 3:00 PM.Canary Wharf! Enjoy a work-life balance with weekday hours and no weekend shifts.In this role, you'll support our head chef in overseeing kitchen operations, maintaining high standards, and delivering outstanding dishes.Assist with daily kitchen operations, ens...

As a Junior Sous Chef, you are expected to manage kitchen sections during service, resolve operational challenges, and provide leadership and training to more junior team members. We are seeking a talented and passionate Junior Sous Chef to join our dynamic culinary team. Junior Sous Chef (Spanis...

Mentor and train junior pastry chefs, sharing techniques and best practices while fostering a collaborative, positive work environment.

The Successful Junior Sous Chef will:Have previous experience as a Junior Sous Chef in a busy, fine dining environment. An exciting opportunity has arisen for an experienced and enthusiastic Junior Sous Chef to be a key part of our dedicated team of chefs, working in a professional, hospitable an...

Junior Sous ChefLocation : Canary WharfMonday to Friday, 7:00 AM - 3:00 PMWe're looking for a talented Junior Sous Chef to join our team in Canary Wharf! Enjoy a work-life balance with weekday hours and no weekend shifts. In this role, you'll support our head chef in overseeing kitchen operatio...

Were seeking an organized, experienced, and enthusiastic Junior Sous Chef to support our executive, head, and sous chefs in creating high-quality, innovative meals with attention to detail and creative flair. To assist the Head Chef and sous chef with compiling food orders and developing new food...

Sous Chef Salary: Up to 32,000 GBPLocation: Brentwood, EssexType of contract: PermanentWorkplace description: This luxury 4-star hotel is located just 1 miles from Brentwood Train Station, junction 28 of the M25 motorway, junction 11 of the A12, and Brentwood's central High Street.

LINE COOK / JUNIOR CHEF DE PARTIE | £12.80-£13.44 per hour All colleagues working in the following restaurants: Rajinda Pradesh, Huck's American Bar and Grill, The Pancake House, Sports Café, The ...

Junior Sous Chef Location : Canary Wharf Monday to Friday, 7:00 AM - 3:00 PM We're looking for a talented Junior Sous Chef to join our team in Canary Wharf! Enjoy a work-life balance with weekday ...

JUNIOR SOUS CHEF REPORTS TO: HEAD CHEF and SOUS CHEF POSITION SUMMARY Junior sous chef DutiesandResponsibilities: Coordinates daily tasks with the SousChef. Responsible to supervise juniorchefsor ...

Junior Sous Chef Location: Brentwood School, Brentwood. Salary: Up to £26,000 per annum ( term-time only, 175 working days a year) Brentwood School, a leading independent school in the UK, serves 1 ...

Job title: Jr. Sous Chef Salary: Up to 32,000 GBP Location: Brentwood, Essex Type of contract: Permanent Workplace description: This luxury 4-star hotel is located just 1 miles from Brentwood Train ...

Junior Sous Chef - up to £15 * per hour (OTE £37,500**) **OTE is based on a 48-hour working week and the Tronc is calculated from the expected 6 months' site average The Royal Forest, Epping Forest ...

This is the perfect role for Senior CDP/Junior Sous looking for a first time Sous Chef role, ideally in a similar small pl... ZIPC1_UKCT

Junior Sous ChefLocation : Canary WharfMonday to Friday, 7:00 AM - 3:00 PMWe're looking for a talented Junior Sous Chef to join our team in Canary Wharf! Enjoy a work-life balance with weekday hours ...

Guide and inspire junior chefs, ensuring they develop their skills and maintain the highest culinary standards. * Ensure Consistency: Oversee food preparation and presentation, making sure every dish ...

Support and mentor junior chefs, sharing your knowledge and helping them develop their skills. * Innovate with Passion: Contribute to menu development by bringing fresh ideas and creativity to your ...