£7.55–£12.5 hourly
Part-time
The Docks, Gloucester
Job Description: Company description Casual dining restaurant with a focus towards a friendly service & authentic dishes bursting with the flavours of Mexico. Our kitchen presents traditional Mexican street food dishes to include elote corn, ceviche & pastor tacos. Job description We’re offering a chance for a Chef De Partie to make a mark on the Gloucestershire foodie scene within a dynamic and creative company. Your responsibilities will include to assisting the head chef duties include preparing food before meal service begins, setting up and stocking kitchen stations and plating cooked foods If you are interested in please contact us to arrange an interview. Job Type: Part-time/Full-time Benefits: Service Charge Company events Company pension Discounted or free food Employee discount Flexitime