Technical Manager
4 days ago
Totnes
We are partnering with a fast-growing organic food business in Devon to recruit an experienced Technical Manager to join their friendly, expanding team. About the Role This is a hands-on role for a proactive professional who can lead BRC and customer audits, manage the HACCP team, and oversee quality systems across the business. You will be the go-to person for technical enquiries, customer complaints, product specifications, and compliance with food safety standards. What We Are Looking For • Experience leading BRC audits, customer audits, and HACCP teams, • Strong knowledge of food safety, quality systems, and microbiological standards, • Ability to handle technical queries, root cause analysis, and non-conformance reports, • Competence in product specifications and packaging compliance including ingredients, allergens, and nutritional information, • Level 4 Food Safety for Manufacturing and Level 3 or higher HACCP, with auditing qualifications desirable, • Excellent organizational, communication, and IT skills, • Positive, proactive attitude and a good sense of humour Desirable: Experience in organic food manufacturing and BRC or Soil Association accreditation. Benefits • Competitive salary: £30,000–£42,000, • Holiday allowance: 28 days including bank holidays, • Bonus scheme, • Pension scheme, • Casual dress, free and discounted food, and on-site parking, • Flexible full-time or part-time hours (20–37.5 per week) This is a fantastic opportunity to grow your career within a successful, innovative food business.