We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 48 hours per week.
Potentially looking to relocated to a beautiful part of the UK?.We are recruiting for an enthusiastic Sous Chef for a newly acquired restaurant with rooms in a beautiful part of Devon, offering an all day dining experience.As Sous Chef, youll be working with the Head Chef to oversee the overall runn
Sous Chef - Cheshire Oaks Kinsey Rd Wirral. We're looking for a cool energetic Sous Chef to lead our team. This is for a Sous Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!.
We have an exciting opportunity for an ambitious Sous Chef to join our team . Proven experience working as a Sous Chef or similar role.
I am seeking an exceptional Sous Chef with creativity, discipline, and a deep respect for seasonal ingredients and refined technique. This is a rare opportunity to work alongside an internationally celebrated chef, contributing to a kitchen that consistentl. Join one of Britains most acclaimed culin
Senior Sous Chef – Events & Hospitality | £40,000–£45,000 + Bonus | Canary Wharf. This is a rare opportunity for an ambitious Senior Sous Chef to take ownership of a high-profile role, leading a small brigade and delivering exceptional food experiences for corporate events in one of London's m
Role: Executive Sous Chef Location: Ashford, KentEmployer: HotelSalary / Rate of pay: £52000Platinum Recruitment are working in partnership with a popular hotel group, with this particular property stationed in Ashford, Kent and we have a fantastic opportunity for an Executive Sous Chef to join th
Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef.
Second Chef/Junior Sous Chef package to £44,600An independently owned and run country inn with beautiful views and an excellent reputation for their fresh, seasonal menus. Currently they are looking for a Second Chef to support the Head Chef with the day to day running of the.
Managers or Chefs?to the company.
Sous Chef Suffolk 2AA Rosette Gastro Pub Live In 45 Hour WeekNestled in one of Suffolks most historic and picture-perfect villages, this magnificent property is a dream for any chef who appreciates exceptional produce, heritage-rich settings, and refined British cuisine with a modern touch.
We are looking for an experienced Senior Sous Chef to assist the Head Chef of a new independent opening in Farnham. This stunning premium gastro pub is like no other, the menu reimagines classic dishes using the finest locally sourced produce, spanning punchy small plates to share-style main courses
Sous chef beautiful gastro pub,Ham common, Richmond LondonWe are recruiting a Sous Chef to join the team at our beautiful gastro pub in Richmond, renowned for its relaxed atmosphere, fresh seasonal menus, and daily specials. This is an exciting opportunity for a passionate chef to work in a quality-
They would consider a junior sous chef stepping into 1st sous chef role or a current sous chef. Sous chef required in the North of England for a 3 rosette and Michelin kitchen, Sous chef upto £40k basic salary + service charge plus overtime. As a sous chef you will ensure the kitchen is running smo
Sous Chef 2AA Rosettes Surrey up to 40k packageA Sous Chef is required for this beautiful country house hotel located in Surrey.
As Sous Chef, youll be working with the Head Chef to oversee the overall running of the kitchen for the modern British/European Bistro, helping to build an excellent reputation for the business while focusing on locally sourced, nose-to-tail cooking of quality seasonal ingredients. We are recruiting
Sous Chef Oxfordshire Gastro Pub Live InA Sous Chef is required for this beautiful property set in a charming town in Oxfordshire.
As Junior Sous Chef, youll lead sections, mentor juniors and work hand-in-hand with a dynamic Head Chef. Junior Sous Chef - Michelin Star Buckinghamshire. Ongoing development from a Head Chef passionate about mentoring chefs.
Sous Chef Warwickshire Country Inn up to £40k packageA Sous Chef is required for this quaint country inn, set in a stunning part of Warwickshire.
Support the Head Chef with daily operations.
Sous Chef Michelin-Starred Excellence in the Heart of LondonAre you an ambitious and passionate chef seeking the next step in your culinary journey? Do you thrive in a high-calibre, Michelin-starred environment that celebrates the very best of British gastronomy? If so, we have the perfect opportun
BAO Shoreditch is looking for a Sous Chef to support the Senior Sous and Head Chef in leading a calm, consistent, and high-performing kitchen. As Sous Chef, you'll be a key part of the kitchen leadership team, supporting the Senior Sous and Head Chef in delivering excellent food, maintaining high st
Sous Chef Leicestershire 2AA Rosettes Live inA Sous Chef is required for this stunning hotel located within beautiful Leicestershire countryside.
Working closely with the Head Chef to guide, inspire, and manage the wider team.
Junior Sous Chef Herefordshire Luxury Country Inn Live inA Junior Sous Chef is required for this beautiful award winning luxury country inn which is set in stunning surroundings in a gorgeous part of Herefordshire.
We are looking for an experienced Sous Chef to assist the Senior Sous Chef of a new independent opening in Farnham. Experienced Sous Chef Premium Gastro Pub, Farnham. This stunning premium gastro pub is like no other, the menu reimagines classic dishes using the finest locally sourced produce, span
Junior Sous Chef / Sous Chef Halifax, West Yorkshire Chic Mediterranean RestaurantA Junior Sous Chef / Sous Chef is required for this independently run restaurant in the town of Halifax.
A Junior Sous Chef looking to take a step up into a Sous Chef could also be considered for this position. A Sous Chef is required for this fine dining Michelin Star restaurant, located in a picturesque area within the beautiful county of Buckinghamshire. Sous Chef Michelin Star Buckinghamshire.
Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live InA Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.
The Sous Chef will be paid for every hour worked and guaranteed 40 hours weekly, but the rota is usually 48 hours on average. Please note that you need to apply for the Sous Chef role if you can travel to and from Hackney & Bethnal Green in East London.
A Junior Sous Chef looking to take a step up into a Sous Chef could also be considered for this position. Be working across all sections as required and as Sous Chef yo. Sous Chef Michelin Star Buckinghamshire.
From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to be part of Legadoa brand-new Spanish restaurant in Shoreditch. Experience - Previous experience as a Sous Chef within a quality restaur
We are seeking a talented and passionate Sous Chef to join our kitchen team at this brand new opening. Assist the Head Chef in managing kitchen operations and ensuring the highest standards of food quality and presentation.
Work directly with and learn from an experienced Head Chef trainer.
Click Apply Now and one of the team will be in touch to discuss the sous chef role at this stunning traditional restaurant with rooms in the heart of Scunthorpe, North Lincolnshire. They are looking for a strong, passionate sous chef to help lead their brigade.
The Sous Chef will proactively support the Executive Head Chef with key projects, packages of work and business support services, working to briefs provided by the head of food and drink as well as supporting the develop of business and improvement plans within the business functions. Therefore we h
As the Sous Chef, you will be part of a team, leading from the front and working alongside the Head Chefhelping to create and produce stunning dishes across all. Sous Chef, Exeter, up to £40kThis stunning newly renovated bar and restaurant located in the heart of Exeter, celebrates modern British d
Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.
Are you a passionate and creative culinary leader ready to take charge of a busy kitchen? We're looking for a reliable and experienced Chef to join our team and drive excellence in food quality, service and innovation.
Sous Chef Suffolk 2AA Rosette Gastro Pub Live In 45 Hour Week. Nestled in one of Suffolks most historic and picture-perfect villages, this magnificent property is a dream for any chef who appreciates exceptional produce, heritage-rich settings, and refined British cuisine with a modern touch.
Job DescriptionJob Title: Sous ChefReports to: Head ChefHours of work: 37. Hours per week not including breaksKey Responsibilities:To support the Head Chef in all aspects of feed preparation and service, with emphasis on, but not limited to, the following: To lead a shift and supervising staff in th
We are currently recruiting for a Sous Chef to join our Hospitality team. Working as a Sous Chef at Sanders Senior Livin.
Junior Sous Chef£30,292 - £31,304 (A32 - A33) Per Annum. Closing Date: Midnight, Sunday 12th October 2025Assessment Centre Date: W/C 20th October 2025OverviewWould you like to join our chef team? To assist in the preparation and presentation of a high-quality catering ser.
A luxury Country hotel located in in East Sussex with AA 2 Rosette Restaurant has a new full time opportunity for for a Junior Sous Chef to join its brigade in an exciting and developing kitchen.
Job descriptionOur concept is simple.Fresh, quality, rustic dishes with a modern twist and an atmosphere that keeps people wanting to come back again and again.Using your prior culinary experience, you'll be responsible for preparing and delivering great food during high volume, peak times of busine
Chefwork #Chefdepartie #Kitchenwork #Jobsinlondon #Hospitalityjobs #Nottinghill. What's in it for you as a Chef de Partie:. What you'll be doing as a Chef de Partie:.
Job descriptionA luxury Country hotel located in in East Sussex with AA 2 Rosette Restaurant has a new full time opportunity for for a Junior Sous Chef to join its brigade in an exciting and developing kitchen.
Department/Team: Backstage F&B Hours: 45 Hours per week, on a shift basis across Monday-Sunday (Monday to Saturday initially, but we may open on Sundays as the operation develops) Location: Backstage, The Old Vic, The Cut, London, SE1 8NB <p &