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Train and mentor junior kitchen staff. * Maintain a clean and organized work area. * Ensure all food safety and hygiene regulations are adhered to. * Work closely with the Head Chef to achieve ...

Mentor, train, and manage the pastry team to ensure high standards are maintained * Collaborate ... Maintain a clean, organised, and efficient working environment, adhering to health and safety ...

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in ... Maintaining up to date product and menu knowledge, and maintaining a high standard of food ...

Manage and maintain appropriate stock levels, ensure timely ordering, and oversee efficient ... Ability to train the team and develop supplier material for wine/spirits education Benefits ...

Supervise and train junior kitchen staff. * Maintain cleanliness and organization of the section. * Ensure food safety and hygiene standards are followed. Qualifications : * Previous experience as a ...

... Maintain a clean and organized work station, adhering to food safety and sanitation standards. - Train and mentor junior kitchen staff, ensuring the smooth operation of the culinary team. - Assist in ...

... maintaining competitive market positioning Set and adjust pricing strategies based on demand ... Train and support the front office team in executing daily pricing and inventory management tasks ...

You will organize the work within your section, train, and supervise the work of Demi-Chefs de ... to maintain a smooth workflow. - Manage inventory and maintain cleanliness in compliance with ...

... maintaining kitchen budgets. * Assist in monitoring food costs, waste and other costs. * Assist in developing training materials and SOPs. * Train and mentor junior pastry staffin all processes ...

... Maintain & achieve the catering budgets and standards set out by Lexington and the client ... train, coach and manage all kitchen staff and set an example for delivering an efficient, high ...

Manage and train commis chefs and junior kitchen staff. * Ensure all dishes are prepared to the highest standards, maintaining consistency in taste and presentation. * Assist with menu planning and ...

Manage and maintain stock levels, ensuring freshness and availability of ingredients. ? Adhere to kitchen safety, hygiene, and cleanliness standards. ? Train and mentor junior staff within the ...

Potential to train as a fully qualified teacher through Schools Direct next year. MFL Graduate ... Develop and maintain classroom resources to enhance teaching and learning. MFL Graduate ...

... maintaining a healthy work/life balance with all weekends off? Then this could be the job for you ... Have the ability to manage the kitchen, lead the team and train them to standards required * Have ...

Maintain impeccable standards of hygiene, safety, and compliance with health regulations. * Work ... Train, mentor, and develop the kitchen team to uphold excellence. About You: * Proven experience as ...

Supervise and train the kitchen staff, ensuring a smooth workflow. * Maintain a clean and organized kitchen environment. * Contribute creative ideas to menu development and special events. * Uphold ...

Maintain cleanliness and organization in the pastry kitchen, adhering to food safety and sanitation ... Train and mentor junior pastry team members, providing guidance and support to foster their growth ...

This role involves managing the preparation, cooking, and presentation of food, maintaining kitchen hygiene and organization, and helping train junior kitchen staff. The Junior Sous Chef ensures high ...

Recruit, train, and lead teams across various locations, driving sales and operational success ... Ensure full compliance with industry regulations and company policies while maintaining high ...

A key requirement of this position is to develop, train and manage those colleagues. This ... As the Residential Maintenance Manager, you will oversee the upkeep, repair, and operational ...

... dining experience, maintaining the highest standards synonymous with a two Michelin star ... Lead, train, and inspire the front-of-house team to uphold the restaurants standards of service

Develop and maintain an innovative drinks menu, including cocktails, wines, and spirits, in line ... Train staff on service techniques, menu knowledge, and guest interaction to enhance the overall ...

Recruit, train, and manage care staff, fostering a supportive and inclusive environment ... Maintain CQC registration and ensure a rating of "Good" or above in all inspections. * Conduct ...

... Maintain a clean and organized work station, adhering to food safety and sanitation standards. - Train and mentor junior kitchen staff, ensuring the smooth operation of the culinary team. - Assist in ...