Catering Cook - Brooklyn Workforce1 Career Center

We are seeking a reliable and experienced Security Guard with specialized skills in bouncing and customer service to join our team. The ideal candidate will be responsible for ensuring the safety and security of the client's premises, patrons, and staff, with a focus on handling situations that may arise in store. Additionally, the candidate should have expertise in access control & de-escalation tactics. We also prefer the guard to have customer service and bouncing experience of 2 years. Responsibilities: 1. Stand by the door monitor premises to ensure security and safety., 2. Enforce access control procedures, including verifying the identity of individuals and restricting access to authorized personnel only., 3. Provide crowd control and manage entry and exit points during high-traffic events or busy periods., 4. Utilize verbal de-escalation techniques, and to handle disruptive behavior or conflicts., 5. Maintain accurate logs and records of security-related activities, incidents, and observations., 6. Collaborate with other security team members and staff to maintain a cohesive and effective security program., 7. Stay updated on security protocols, procedures, and relevant regulations to ensure compliance and effectiveness in performing duties. Requirements: 1. Proven experience as a Security Guard, preferably with specialized training or experience in bouncing and crowd control., 2. Valid NYS security guard license and up-to-date certification as required by the state., 3. Strong communication and interpersonal skills, with the ability to interact effectively with diverse groups of people., 4. Ability to remain calm and composed under pressure and handle challenging situations with professionalism and tact., 5. Physical fitness and stamina to perform duties that may require standing, walking, or patrolling for extended periods., 6. Basic understanding of surveillance and security systems., 7. Must have Flexibility to work various shifts, including nights, weekends, and holidays, as needed., 8. High school diploma or equivalent; additional training or certifications in security or related fields is a plus.

Our community is looking for a Care Giver to join our team. The Care Giver's role includes providing hands on care and physical and emotional support to each resident while maintaining a safe and comfortable home like environment. Responsibilities: • Maintaining cleanliness of resident’s room and work areas, • Helping residents maintain independence, promoting dignity and physical safety of each resident, • Participating and assisting residents with activities of daily living (i.e. bathing, dressing, toileting, grooming, ambulation, transferring, eating) as instructed, • Engaging residents in life skills and other life enrichment activities Qualifications: • Certified Nurse’s Aide certification or HHA Certificate mandatory, • High School diploma/GED, • Must be 18 years of age, • Previous experience working with seniors preferred, • Ability to communicate effectively with Residents, management and co-workers, • Superior customer service skills, • Ability to handle multiple priorities, • Must demonstrate good judgment, problem solving and decision-making skills

Location: NYC (Midtown East) Zip code 10001 NYC-based event staffing company looking for STAFF ON DEMAND - We are recruiting vibrant and energetic individuals to work with the top brands in the event industry. Currently looking for Servers and Bartenders to work various high-end shifts at extraordinary venues/stores throughout NYC and the surrounding areas. This is the ideal position for entrepreneurs, working actors, models, servers, and bartenders that want to pick up sporadic gigs where there is a guaranteed amount of money to be made for a specific shift, as opposed to relying on tips. Gigs are scheduled in advance, allowing our team members to continue with their current projects. • Must be able/comfortable to work interacting with people in various scenarios., • Must be able/comfortable to self-report to various locations throughout New York City, • If you own a car/can drive (clean driving record) is a plus (but not required). Event Bartenders (Full bar) The ideal candidate has FULL BAR experience in catering/hospitality for at least 2 years - Knowledgeable about cocktails/full bar setup experience, comfortable serving drinks for 50 people alone. • Tux Pants A Plus (We have Many Shifts available for Tux Staff), • Candidates MUST be comfortable assisting with other duties at catered events - i.e. serving, busing, barback, etc., • Ensuring guests' experiences are aligned with the event, client, and host’s expectations., • Responsible for setting up and breaking down the work area, preparation of beverages, reviewing the drink menu, etc., • Must be able to interact in a friendly, enthusiastic, and energetic with a very high-end clientele., • Clean and polished appearance., • Must be comfortable interacting with people in various scenarios., • Must be able to self-report to various locations throughout the NYC area., • SERV Safe and/or Tips Certified is a plus, but not required

Impact Delivers an exceptional customer experience while enhancing the bank's reputation and profitability. Responsibilities • Process all paying and receiving transactions, including cash vault activities, accurately and promptly., • Provide exceptional customer service by resolving concerns efficiently., • Respond to customer inquiries via in-person, phone, or email with proper follow-up or escalation., • Examine negotiable items to determine funds availability and complete hold notices., • Identify referral opportunities by reviewing client profiles and connecting them with platform personnel., • Balance cash drawers daily, maintaining accuracy in cash vault levels., • Ensure ATMs are properly supplied and serviced daily., • Complete and maintain all assigned reports and logs diligently., • Actively engage in community activities. Ancillary Duties • Ensure adherence to bank policies and state/federal regulations., • Provide cross-functional support within the department and bank as needed., • Perform supportive tasks related to essential job functions, adaptable based on circumstances. Training Participate in mandatory regulatory compliance and career enhancement training. Skills Required • Proficiency in English, Cantonese, Mandarin, or Hindi preferred., • Strong reading, writing, grammar, and math skills., • Excellent interpersonal and communication skills., • General knowledge of banking procedures and regulations., • Moderate PC skills, including Microsoft Office proficiency. Physical Demands • Primarily sedentary role with occasional lifting of files/materials up to 20 lbs., • Work in an office environment with frequent public interaction. Education/Training • High school diploma or equivalent, preferably with a business curriculum focus. Experience • Minimum of one year of customer service experience required.

Responsibilities include cooking fresh pasta to order, preparing sauces, maintaining station cleanliness, following portion standards, and ensuring every dish is consistent and high quality. Must be able to work quickly during rush hours, communicate well with the team, and keep a clean, efficient line. Experience with pasta is a plus, but not required — we can train the right person.

Se requiere español -Organize work stations with all the necessary ingredients and kitchen equipment -Prepare the ingredients for cooking (cutting and peeling vegetables, cutting meat, etc.) -Cook food in various utensils or griddles -Organizar las estaciones de trabajo con todos los ingredientes y equipos de cocina necesarios -Preparar los ingredientes para cocinar (cortar y pelar verduras, cortar carne, etc.) -Cocinar la comida en diversos utensilios o planchas

Looking for a full time line cook: • Must have US work authorization, • Must be fluent in English, • Must have or be able to get a Food Protection Certificate

Duties • Prepare and cook a variety of dishes according to established recipes and menu specifications., • Butcher and prepare meats, including chicken and steak, ensuring proper portioning, trimming, and storage., • Ensure all food is prepared in a safe and sanitary manner, adhering to food safety regulations., • Assist in meal preparation for special events or catering services as needed., • Collaborate with kitchen staff to ensure timely service and high-quality presentation of all meals., • Operate large cooking equipment such as grills and deep fryers; must be capable of using knives and slicing equipment with proper PPE., • Maintain cleanliness and organization throughout the kitchen, including food prep areas, cooking stations, and equipment. Perform general cleaning duties and assist with dishwashing as needed., • Monitor inventory levels of food supplies and assist with ordering as necessary., • Participate in menu planning and development, providing input on seasonal offerings and specials. Qualifications • Proven experience as a Cook in a restaurant or fine dining setting is preferred., • Strong knowledge of food handling, preparation, and butchering techniques., • Ability to work efficiently under pressure while maintaining attention to detail., • Excellent communication skills and the ability to work collaboratively within a team environment., • A passion for cooking and creativity in meal presentation., • Familiarity with dietary restrictions and the ability to accommodate special requests is a plus., • ServSafe Manager Certification Is Not Mandatory

Job Details We are looking for a passionate line cook to join our team! Wanpaku is an Izakaya in Greenpoint, Brooklyn that is launching exciting new changes this fall. Our menu and concept will be evolving to incorporate Cambodian / South East Asian notes that highlight a different route of cuisine and culture. Think Cambodian Izakaya! While we value the skills of our applicants, it's about the attitude and vibe that builds a strong family to showcase our love of food and be able to share that experience with our customers. Responsibilities include, but are not limited to: • Set up and stock all necessary ingredients and supplies for service, • Execute and cook dishes by grilling, frying, sautéing, and other cooking methods to specified recipes and standards., • Maintain cleanliness and comply with food safety standards, • Clean and sanitize cooking surfaces at the end of the shift., • Perform inventory checks and complete food storage logs. Requirements: • Minimum of 2 Years Experience as a Line Cook, • Basic English written and verbal communication skills, • Organizational skills, • Accuracy and speed in executing tasks, • Ability to work as a team member, • Follows directions and instructions, • Must be able to cook protein including seafood and meats, • Must be able to work grill station, • Must have basic knife skills, • Must provide professional references upon request

We are seeking fast and experienced cooks to join our team with Hen house nyc at Cook Unity. This role is ideal for those who have significant experience in meal preparation, as you will be responsible for prepping and assembling thousands of meals weekly. Strong prep skills and the ability to work efficiently under pressure are essential for success in this position.

Line Cook / Expo Position (Part-Time / Full-Time) We’re looking for a motivated Line Cook / Expo to join our team. This role is all about keeping service smooth, orders accurate, and customers happy. Responsibilities: Finish and assemble orders with accuracy and care Bag and hand off orders directly to customers Assist cooks by managing and organizing tickets Help finish items at the pass (expo) to ensure quality and consistency Light prep work during the day (sauces, chopping, portioning, etc.) Maintain a clean and organized station Requirements: Some kitchen or restaurant experience preferred (but willing to train the right person) Ability to work in a fast-paced environment Good communication skills and teamwork mindset Reliability and attention to detail Food handler’s certification (a plus) Perks: Competitive hourly pay + tips Staff meals provided Growth opportunities as we expand

We’re looking for a reliable and passionate Cook to join our kitchen team in Crown Heights Brooklyn. The right candidate has solid hands-on experience, works well under pressure, and takes pride in producing consistent, high-quality dishes. Responsibilities: • Prepare and cook menu items to standard recipes, • Maintain cleanliness, organization, and food safety at all times, • Work efficiently during busy service periods, • Assist with prep, inventory, and storage Requirements: • 2+ years of experience as a cook or line cook in a professional kitchen, • Strong knowledge of basic cooking techniques and kitchen equipment, • Ability to follow recipes accurately and manage multiple tasks