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  • Apprentice
    Apprentice
    hace 6 días
    $10–$25 por hora
    Jornada parcial
    Flushing, Queens

    We are a custom fabrication studio specializing in architectural metalwork, furniture, and design objects. Our work spans residential, commercial, and art-driven projects, with a focus on high-quality craftsmanship and thoughtful design.We are looking for a hands-on apprentice / intern who is eager to learn, take initiative, and be part of a fast-paced fabrication environment. What You’ll Be Doing • Assisting with metal and wood fabrication (cutting, grinding, sanding, finishing, assembly), • Supporting shop organization, material prep, and workflow, • Helping with installations and deliveries (when needed), • Learning welding, metal finishing, and fabrication techniques, • Contributing to custom furniture and design builds Who You Are • Hands-on and comfortable working with tools (or eager to learn quickly), • Takes initiative — you don’t wait to be told every step, • Detail-oriented with a strong work ethic, • Reliable, punctual, and accountable, • Interested in fabrication, design, architecture, or art, • Able to lift materials and work on your feet Bonus (Not Required) • Experience with welding, woodworking, or shop tools, • Familiarity with CAD software (Rhino, Fusion 360, etc.), • Previous shop, construction, or fabrication experience What You’ll Get • Real, hands-on experience in a professional fabrication shop, • Exposure to high-end custom projects and clients, • Direct mentorship and skill development, • Opportunity to grow into a long-term role Compensation • Paid (based on experience) or school credit (if applicable) How to Apply Include: • A short introduction about yourself, • Resume (if you have one), • Photos of any relevant work (optional but highly encouraged) If you’re someone who likes working with your hands, solving problems, and building real things — this is a great opportunity to learn quickly and be part of meaningful projects.

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  • Pastry Cook
    Pastry Cook
    hace 2 meses
    Jornada completa
    Manhattan, New York

    Two Michelin Starred Modern Nordic restaurant, Aquavit is seeking passionate and dedicated Back of the House staff. Aquavit is accepting resumes for Pastry Cook. The successful candidate will possess the following qualifications: Self-motivated and a desire to learn and grow within the organization Team-oriented with a positive attitude and strong sense of reliability Passionate and committed for the culinary field Demonstrate a sense of urgency, attention to detail and strong work ethic Ability to work under pressure while maintaining composure and being respectful Previous experience working in Fine Dining and/or Michelin starred establishment Culinary training degree preferred This is a full-time position, and you must be able to work both lunch and dinner shifts. This is a unique opportunity to join and advanced culinary team and learn from a group of experienced successful and passionate professionals. We are an Equal Opportunity Employer that is committed to inclusion and diversity. Compensation Details Compensation: Hourly ($18.00 - $21.00) Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts Required Skills Baking Bread Adaptability Self Motivated Collaboration Cake Decorating Creativity Time Management Desire to Learn and Grow Professionalism Stress Management Problem Solving Work Ethic Cake Making Attention to Customer Needs Creativity in Culinary Arts Team Oriented Willingness to Take Feedback Customer Service Orientation Chocolate Work Attention to Safety and Hygiene Standards Ability to Take Constructive Feedback Positive Attitude Ice Cream / Sorbet Making Passion for Continuous Improvement Strong Sense of Reliability Ability to work in a fast paced environment Plating and Presentation Interpersonal Skills Passionate for the Culinary Field Attention to Food Safety Standards Pastry Making Ability to follow instructions Sense of Urgency Team Leadership Potential Petits Fours Making Cultural Awareness in Culinary Practices Attention to Detail Viennoiserie Making Strong Work Ethic Ability to Work Under Pressure Respectful Previous Experience in Michelin Starred Establishment Culinary Training Degree Preferred

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