Trabajos Chef & Cook en Ontario, CaliforniaCrear alertas

Follow proper food preparation and sanitation directives as established by the Health Department. Comply with internal policies and procedures as they apply to food, sanitation, and safety within the Dining Hall. Must be able to perform simple arithmetic functions relating to food and beverage prepa

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.

Cuts, fills and ices cakes. Decorates and writes messages on cakes using pastry bags and tips. Packages cakes for special order and back stock. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.

Prepares and bakes a high volume of bakery product according to Costco formulas.For additional information about pay ranges, click here.We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assista

Job Description Precise Personnel is now hiring General Labor/Production workers for a Bakery Warehouse in the city of Jurupa Valley! Positions start as soon as the next day. Will be lifting and stacking HOT 10 lb. pans continuously. We'll need to move carts full of HOT pans. The pan carts do have wheels; however, each cart can weigh up to 900 lbs. Also, since they will be working in the oven area, it will be VERY HOT. This is a very hot and heavy position and is not recommended for those who cannot handle heat and heavy lifting for the entirety of their shift. This company works with all three shifts. Responsibilities: • Complete work orders and requests in a timely fashion, • Assist in other areas of the warehouse, • Adhere to safety policies and procedures, • Follow all GMP and safety rules Qualifications: • Ability to handle physical workload, • Withstand 120 degrees of heat, • Ability to work overtime and weekends Please call us 909-906-2077 Come in! 941 Mission Blvd, Suite L, Ontario, CA 91762 You will need two forms of ID. (ID and social security card)

Farmer Boys - 12545 Limonite Avenue - Responsibilities: Adheres to food safety and sanitation procedures as trained; Prepares ingredients according to specifications; Ensures correct portioning, sizing, and freshness; Follows food preparation sheet to maintain stock levels; Reports spoilage and poor

Olive Garden - - Responsibilities: Passion for delivering quality prep work; Ability to follow recipes and safety/sanitation standards; Ability to work in a fast-paced environment; Team player with good communication; Flexibility with schedules.

Buca di Beppo - 505 W Foothill Blvd [Kitchen Staff / Food Prep] As a Prep Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and safe line area.

Earl Enterprise - 505 Foothill Boulevard - Responsibilities: Consistently prepare high-quality food in a timely manner and follow all company recipes and specifications; Maintain the cleanliness and sanitation of your work station and the Kitchen; Inspect food preparation and serving areas to ensure

BJ's Restaurant & Brewhouse - - Responsibilities: Connect with our Guests by expertly executing recipes and crafting crave worthy menu items; Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and pre

Benihana - 3760 Inland Empire Boulevard - Responsibilities: Prepare and execute all dishes from the assigned station with precision and efficiency; Follow recipes, portioning guidelines, and plating standards to maintain consistency; Read and process food tickets accurately to ensure timely service;

Hungry for a career that's as rewarding as it is delicious? At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. We're looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that's on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you're ready to grow with us, we'd love to hear from you. Why You'll Love Working At Aspire Bakeries • Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work., • Health & Wellness - Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs., • Work-Life Balance - Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most., • Financial Security - Competitive retirement plans, plus short- and long-term disability coverage for peace of mind., • Growth & Development - Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries' learning and development programs., • Flexibility & Support - HSA and FSA plans to help you manage everyday expenses., • Recognition & Rewards - Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions. About the Role We are seeking a Sanitation Manager to join our team at our Ontario, CA bakery. As a Sanitation Manager, you will serve as the subject matter expert for food manufacturing hygiene, sanitation programs, and sanitary design. You will lead the sanitation function, ensure compliance with food safety standards, and drive a culture of cleanliness, safety, and operational excellence. Shift & Schedule • Rotating based on production needs, • Weekend availability: Required Compensation • Salary Range: $85,000 - $112,000 Core Accountabilities (What You'll be Doing) • Lead sanitation programs to ensure regulatory compliance, equipment hygiene, and facility cleanliness, • Develop, maintain, and improve sanitation processes, including SSOPs, master sanitation schedules, and audit readiness, • Manage department staffing, training, performance, and budget to support operational goals, • Implement and uphold GFSI standards, including BRC or SQF, to ensure worldclass food safety compliance, • Drive continuous improvement initiatives to enhance sanitation efficiency, safety, and sustainability, • Partner with crossfunctional teams and external vendors to support sanitation operations and improvement projects, • Use data, metrics, and inspection systems to validate sanitation performance and ensure program effectiveness Minimum Qualifications (What You Bring to the Table) • Bachelor's degree in a sciencerelated field, or equivalent combination of education and experience, • 8+ years of experience in food manufacturing and sanitation; 5+ years in a sanitation leadership role, • Experience with GFSI standards (BRC or SQF) and HACCP principles, • Strong leadership, communication, and team development capabilities, • Proficiency in Microsoft Office applications (Word, Excel, PowerPoint, Outlook), • Ability to travel up to 10% as needed Preferred Qualifications (Extra Ingredients for Success) • HACCP certification, • Bilingual capability, • Experience using Klenz or similar sanitation management software, • Experience leading sanitation programs in largescale bakery or food production environments, • Strong analytical skills with the ability to drive continuous improvement Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate's starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements. Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests; Maintain the highest safety and sanitation standards; Support kitchen operations to ensure timely service; Assist with prep work and station setup as needed; Follow Olive Garden polic

Farmer Boys - 12545 Limonite Avenue - Responsibilities: Adheres to food safety and sanitation procedures as trained; Prepares meals as assigned according to cooking specifications and customer requests; Ensures correct portioning, sizing, packaging, plate presentation, wrapping, freshness, and speed

Red Robin - 3903 Grand Avenue - Responsibilities: Prepare and cook menu items to Red Robin standards; Cut, sauté, broil, fry and cook various meals including meats, fish, poultry, vegetables, soups, salads; Maintain safe food handling and cleanliness rules.

Earl Enterprise - 505 Foothill Boulevard - Responsibilities: Prepare high-quality food in a timely manner following recipes and specifications; Set up Line according to kitchen guidelines and par sheets; Maintain the cleanliness and sanitation of your work station and the Kitchen; Inspect food prepa

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Ste 101 - [Grill Cook / Kitchen Staff] As a Line Cook at Wahoo's you will: Prepare menu items following recipes and yield guides; Understand and apply the correct use of kitchen equipment with respect to safety and maintenance; Maintain and strictly abide by state and city health code regulations; E

Xperience XRG - JobID: 796f47c8-157f-4c29-9b9f-115bbb3fb56d [Grill Cook] As a Line Cook at Xperience XRG, you'll: Prepare all restaurants foods and demonstrate knowledge in all areas of the kitchen; Read, measure and execute recipes; Read and execute computer tickets for service; Apply knife skills

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and to specification; Maintain cleanliness and sanitation of kitchen areas; Follow prep sheets to control costs and reduce waste; Operate equipment safely and correctly; Assist team members as needed.

Chilis - 1191 East 19th Street - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Chilis - 10598 Foothill Boulevard - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from t

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Xperience Restaurant Group - - Responsibilities: Prepare all restaurant foods; Demonstrate knowledge in all areas of the kitchen; Read and execute recipes; Communicate with management, chefs and service staff to fulfill and address any issues or needs requested by guests and/or other employees; Mai

Chilis - 3670 Grand Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitc

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Panda Express - - Responsibilities: Cook ingredients for all menu items as assembled by the Apportioner; Adjust seasoning, cooking procedures and times as needed to meet Company standards for color, flavor and aroma; Follow local health department regulations in food handling, preparation & storage

Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Assist with training and ope

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; ADAbatement: Work in fast-pa

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Buca di Beppo - 505 W Foothill Blvd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and safe lin

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests.

Panda Express - - Responsibilities: Free meals while working at Panda; Medical, Vision, Dental, Voluntary Short-Term Disability, Cancer Income Protection insurance for full-time associates; 401K with company match; Vacation, sick leave, bereavement/funeral leave and Leave Share Program for eligible

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Hands-on paid training to pr

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests.

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Maintain clean and organized

Merrill Gardens - 9942 Highland Avenue - Responsibilities: Prepares all food items following proper recipes and procedures specified by the Executive Chef. Oversees and directs all dining service Team Members assigned during a shift in the absence of the Executive Chef.

Walmart Stores | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | 14100 Limonite Avenue | Responsibilities: Assist customers at service counter and bakery; Prepare and serve ready-to-eat food; Pack ready-to-sell products and stock displays; Maintain cle

Wendy’s is seeking Grill Operators to prepare hot food items and maintain grill station operations in a fast-paced restaurant kitchen environment.Grill Operators are responsible for cooking burgers, chicken, and other hot menu items according to Wendy’s recipes and food safety standards.Employee

Subway is seeking Sandwich Artists to prepare sandwiches, assist customers, and support daily restaurant operations.Sandwich Artists are responsible for greeting customers, taking sandwich orders, preparing sandwiches and salads according to customer preferences and company recipes, operating the re

Subway is seeking Sandwich Artists to prepare sandwiches, assist customers, and support daily restaurant operations.Sandwich Artists are responsible for greeting customers, taking sandwich orders, preparing sandwiches and salads according to customer preferences and company recipes, operating the re

Wendy’s is seeking Grill Operators to prepare hot food items and maintain grill station operations in a fast-paced restaurant kitchen environment.Grill Operators are responsible for cooking burgers, chicken, and other hot menu items according to Wendy’s recipes and food safety standards.Employee

Job DescriptionWe’re hiring! Join our team at The Great Greek Mediterranean Grill in Rancho Cucamonga, CA, where we serve up delicious, authentic Mediterranean food with passion and pride. Position: Greek Cook / Line Cook Location: Rancho Cucamonga, CA Employment Type: Part-time or Full-time available Hourly Rate: Competitive, based on experience What You'll Do: • Prepare and cook Greek and Mediterranean dishes (gyro, souvlaki, grilled meats, rice, sauces, etc.), • Follow recipes and portion standards, • Ensure quality, freshness, and presentation of all menu items, • Keep the kitchen clean, organized, and compliant with food safety standards, • Work as part of a fast-paced, friendly kitchen team What We’re Looking For: • 1+ years of cooking experience (Mediterranean or Greek cuisine a plus), • Ability to handle high-volume cooking and multitasking, • Dependable, punctual, and team-oriented, • Food handler’s certification (or willingness to obtain) Why Join Us: • Fun and supportive team environment, • Opportunities for growth, • Flexible scheduling, • Free shift meals and employee discounts Come be a part of our flavorful mission to serve “Great Food, Great Service, and Great People!” To apply, send your resume or stop by our location: The Great Greek Mediterranean Grill Rancho Cucamonga, CA

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Duties and Responsibilities: • Create menus according to season and customer research, • Set up the kitchen with necessary tools and equipment, • Prepare food and present it in an appealing manner, • Supervise and delegate tasks to other team members, • Maintain appropriate levels of inventory and restock when necessary, • Follow all food safety regulations, • Participate in daily kitchen opening and closing procedures, • Performs other duties as assigned by the head chef or management Qualifications:, • Previous experience in a similar role is preferred, • ServeSafe or Food Handler’s Certification, • Advanced knowledge of culinary techniques and recipes, • Ability to remain calm and thrive under pressure, • Excellent time management skills, • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Job Description Line cooks with grill experience or Mediterranean cuisine, and prep cooks.