Chef & Cook jobs in Metairie, Louisiana - Page 2Create job alerts

Caesars Entertainment - - Responsibilities: Serve as lead cook in the kitchen; Prepare, sauté, broiled, fried, baked and grilled food items; Operate grill, fryer, broiler, oven and French top in accordance with kitchen needs; Perform preliminary preparation work in a timely manner; Maintain the re

Caesars Entertainment - - Responsibilities: Preps, cooks and seasons all food items in an accurate and timely manner; Assist Chef on duty in setting up food outlet line and maintaining kitchen areas; Maintains assigned station and equipment in a clean and sanitary condition while maintaining a safe

Marriott Hotels - 500 Canal Street - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food. Test foods to determine if they have been cooked sufficiently.

Church's Chicken - 3111 Loyola Drive - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Checks all equipment and immediately reports any malfunctions within the area; Color balances fryers and adds sufficient shortening so that the proper shorte

SSA Attractions Group - 1 Canal Street - Responsibilities: Supports restaurant prep (BOH and line) for daily operation; Meets daily quickservice, food service, safety and quality, availability, merchandising and guest service standards; Maintains a SSAfe work environment by abiding to all SSAFETY ru

Marriott Hotels - 921 Canal Street - Responsibilities: Prepare proper plate and platter presentations for banquets; Set up and operate action stations for banquet or buffet; Carve buffet meats as requested by guests; Operate ovens, stoves, grills, microwaves, and fryers to prepare foods; Prepare ing

Compass Group - 180 West Esplanade Avenue - Responsibilities: Prepares items on production sheets following established quantities and recipes; Tastes completed meals to ensure quality; Operates and cleans equipment per department procedures after each use; Follows HACCP guidelines and sanitation pr

Church's Chicken - 4301 Saint Claude Avenue - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Checks all equipment and immediately reports any malfunctions within the area to the Manager in Charge; Color balances fryers and adds sufficient shor

Caesars Entertainment - - Responsibilities: Assist in managing the day-to-day operation of the assigned function (Food Hall); Coordinate the maintenance and development of methods for quality preparation of food; Assist in the administration of training programs within the assigned function; counse

IHOP - JobID: 100-167187663 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at IHOP, you'll: Prepare food items according to IHOP's recipes and quality standards; Adhere to proper food handling and sanitation guidelines to ensure food safety; Collaborate with team members to ensure efficient and

Church's Chicken - 1600 South Claiborne Avenue - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Ensures that call sheets are complete, posted and used; Checks all equipment and immediately reports any malfunctions within the area to the Manage

Church's Chicken - 2506 Saint Bernard Avenue - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Checks all equipment and immediately reports any malfunctions within the area to the Manager in Charge; Color balances fryers and adds sufficient sho

Sonesta International Hotels - - Responsibilities: Follow all restaurant recipes; Maintain cleanliness and sanitation of kitchen and prep areas; Assist in inventory with daily walkthrough and maintain walk-in & dry storage; Keep prep station clean, organized and zoned properly according to specific

Caesars Entertainment - - Responsibilities: Prepare food items according to established menu plans; Provide general supervision to kitchen staff to ensure food quality, presentation and service standards; Read food orders from computer printouts and prepare items accordingly; Observe and enforce He

KFC - - Responsibilities: Serve guests in drive-thru or front counter; Cook chicken and prepare Taco Bell food; Assist in production line; Maintain food safety, quality, service, cleanliness, and hospitality; Provide guest relations.

Penn National Gaming - - Responsibilities: Reads food orders from computer printouts and prepares food items according to established menu plans; Prepares all food items according to standard recipes and menu to ensure consistency of products to the guests; Washes, slices, peels, and/or cuts variou

Hilton Hotels - - Responsibilities: Set up and perform preparation work for food items including, but not limited to, soups, sauces, salads, etc. Stock and maintain designated food stations(s); Maintain cleanliness and food sanitation standards at all times; Practice correct food handling and food

Penn National Gaming - - Responsibilities: Reads food orders from computer printouts and prepares food items according to established menu plans; Prepares all food items accurately in a timely manner according to standard recipes and menu; Washes, slices, peels, and/or cuts various foods to prepare

Raising Cane's - 4740 Chef Menteur Highway - Responsibilities: Lift and carry, push or pull heavy objects up to 50 pounds; Kneel, bend, twist or stoop; Cleaning tables, floors and other areas of the restaurant; Taking orders from customers and processing payments efficiently; Follow proper safety pr

Caesars Entertainment - - Responsibilities: Prepare and produce menu items to recipe standards; Assist Chef on duty in setting up food outlet line and maintaining kitchen areas; Maintain assigned station and equipment in a clean and sanitary condition; Follow recipe standards and sanitation policie

Raising Cane's - 3344 Williams Boulevard - Responsibilities: Lift and carry, push or pull heavy objects up to 50 pounds; Take orders from customers and process payments; Clean tables, floors and other areas of the restaurant; Follow proper safety procedures when handling and/or preparing food; Provi

Penn National Gaming - - Responsibilities: Provide guidance and daily supervision to staff in the department; Produces menu items as listed in each restaurant; follows all prep lists and ensures kitchens are stocked and ready for service; Assists with maintaining cost control methods and procedures

Avolta - - Responsibilities: Assists in supervising the day to day activities of kitchen staff, assigns responsibilities for specified work, and sets deadlines to ensure the timely completion of work; Promotes safety and sanitation, inspects all food products handling, establishes and maintains saf

Sonesta International Hotels - - Responsibilities: Schedule kitchen staff and manage cooks; Develop strategies to control food costs; Oversee deliveries and inventory; Maintain all systems for opening walk through; Oversee all butchers, sauciers, and cooks.

Ruth's Chris Steak House - 3633 Veterans Memorial Boulevard - Responsibilities: Delight our guests with perfectly prepared dishes; Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure; Assist the side cook and other k

Cava - 1208 South Clearview Parkway - Responsibilities: Observe food safety, sanitation, and quality procedures; Follow recipes and procedures to maintain food quality and consistency; Restock cook stations and keep them clean and organized; Stand and/or walk for an entire shift; May stand for long

SSA Attractions Group - 6500 Magazine Street - Responsibilities: Deliver warm, welcoming, and memorable experiences for every guest and client; Supervise and participate in creating high-quality products for events and food service locations; Assist in menu pricing and preparation; Train, coach, cou

Sonesta International Hotels - - Responsibilities: Supervise activities of assigned staff, communicate goals, and assign/schedule work.Assist in developing new menu concepts.Develop test, and cost out new menu items.Maintain updated and accurate recipes and costing of all dishes prepared and sold i

Goodwin Recruiting - - Responsibilities: Assist with menu development; Ordering and receiving; Provide training, direction, development, and accountability to the culinary team; Control food and labor costs as it relates to the culinary operation.

Goodwin Recruiting - - Responsibilities: Maintain high standards for food quality and guest service; Oversee ordering and effectively manage food costs; Create and manage staff schedules while controlling labor expenses; Thrive in a fast-paced setting and handle multiple tasks with efficiency; Inve

Ruth's Chris Steak House - 3633 Veterans Memorial Boulevard - Responsibilities: Proactively recruit, hire and provide initial training, as well as on-going training, for all BOH personnel; Perform line checks to ensure proper quality and quantity of food; Inspect orders as they arrive to ensure comp

Ensures that all prepared items are labeled, dated, covered, monitored f Production, Food, Cook, Part Time, Customer Service, Restaurant, Grocery.

If you think you would be a legendary Baker, apply today!. Texas Roadhouse is looking for a Baker who believes in made from scratch food and loves baking. As a Baker your responsibilities would include:.

As a Line Cook you will: Prepare and cook a variety of dishes according to LongHorn Steakhouse's recipes and standards; Coordinate with kitchen staff to ensure accurate preparation and timely completion of orders; Collaborate with the service team to ensure that orders are prepared and served correc

Requirement** : Prior food service experience and cooking experience required. Chartwells K12 + We are hiring immediately for full time and part time COOK positions.

Cook tasks in the restaurant may include: * Preparing and cooking food orders to meet product quality standards * Food preparation and portioning * Cooking on the grill * Operating the fry station * Dressing items to order * Packaging all menu items and checking for product quality and consistency

Are you ready to be a Roadie? As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. You'll learn our signature, made-from-scratch recipes, plate presentations, how to run a busy station, and our high standards for cleanliness and sanitation.

Are you ready to savor an extraordinary career opportunity that's as delightful as a freshly cooked Italian dish? Look no further than Olive Garden! As a Line Cook / Prep Cook you will: Prepare ingredients, including chopping, slicing, and measuring, according to recipes and portion sizes; Cook and

POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a

If you are a highly skilled leader with 5 to 7 years as an Executive Chef in traditional Fine Dining and New Orleans cuisine an Executive Chef, Restaurant, Executive, Chef, Staffing. Executive Chef Iconic New Orleans Restaurant. This iconic New Orleans restaurant is searching for its next Executive

Flik Hospitality Group + We are hiring immediately for full time COOK positions. Requirement** : Previous cooking experience required.

Morrison Healthcare + We are hiring immediately for full time GRILL COOK positions.

Morrison Healthcare + We are hiring immediately for full time PREP COOK positions. Requirement** : Previous prep cooking experience is a plus. Takes orders from customer and prepare items requiring short preparation time.

As a Cook you will: Prepare and cook a variety of dishes according to Cracker Barrel's recipes and standards; Follow precise measurements, portion sizes, and cooking techniques to ensure consistency; Assist in preparing ingredients, including chopping vegetables, marinating meats, and preparing sauc

We are scheduled to open more stores this year and continue Executive Chef, Executive, Chef, Restaurant, Staffing. Executive Chef with a strong background needed for a fast-growing restaurant group in the heart of New Orleans! Our managers are confident and outgoing and are a BIG presence in our st

Apply today to learn more! Executive Sous Chef Responsi Sous Chef, Executive, Chef, Hotel, Staffing, Restaurant. One of the nation' s top upscale hotel brands has a rare opening for an Executive Sous Chef at an award-winning property! Amazing culture, a fun environment, and great advancement opportu

If you are a professional & proven Chef with a love for training and developing your crew to the highest levels, we have a great opportunity for you Executive Chef, Chef, Executive, Restaurant, Staffing. An exclusive local fine dining restaurant is looking for a polished, driven, exciting Executive

Youll make the cakes that Baker, Restaurant, Grocery. Replies within 24 hours At Nothing Bundt Cakes, the Baker is at the heart of it all.