Chef & Cook jobs in Oklahoma City, Oklahoma - Page 4Create job alerts

Tommy Bahama - - Responsibilities: Lead kitchen operations and menu development; including creation of daily, weekly and monthly specials; Build the perfect oasis Manage individual restaurant expenses ensuring budgetary compliance; Support your crew Facilitate training programs and monitor team p

Coury Hospitality - 120 North Robinson Avenue - Responsibilities: Supervise and coordinate kitchen staff, including training, mentoring, and performance evaluations, ensuring high morale and professional development; Oversee food preparation, cooking, and plating, maintaining consistency, quality, a

Morada Senior Living - - Responsibilities: Assist Kitchen and Restaurant staff with back and front of the house operations; Assist in planning, preparation, and execution of special events, banquets, and theme meals; Manage and supervise all culinary and food & beverage staff including scheduling,

Pyramid Global Hospitality - 639 First Americans Boulevard - Responsibilities: Designing the menu and plating presentation for each dish; Training staff to prepare and cook all menu items; Coordinating kitchen staff and assisting them as required; Stocktaking ingredients and equipment, and placing o

The Indigo Road Hospitality - - Responsibilities: Craft a dessert menu fitting with the concept and locale; Partner with the Executive Chef on fit with the menu; Prepare detailed recipe cards and ensure that the team uses them every time; Develop future pastry chefs and maintain a positive culture;

Crescent Hotels & Resorts - 1 North Broadway Avenue - Responsibilities: Manage all aspects of the culinary department, including menu concepting and design, ensuring the quality preparation of all menu items, and proper handling/storage of all food items in accordance with standards; Interview, hire

Coury Hospitality - 333 West Sheridan Avenue - Responsibilities: Assist Executive Chef and manage in his/her absence; Supervise departmental performance and provide guidance on the preparation and cooking of various food items; Manage hourly kitchen employees through hiring, scheduling, payroll, tra

Supports the General manager by providing direction and support to hourly employees within franchised or corporate establishments by either performing or supervising the following duties throughout a standard 50 to 55 hour workweek.Position reports to the General Manager and requires minimal supervi

Chuy’s - Oklahoma City is looking for a professional full time or part time Restaurant Food Prep Cook in Oklahoma City, OK to prepare food to the Chef's specifications. Cook menu items in cooperation with the rest of the kitchen staff -Answer, report and follow the set instructions and procedu

Coordinates activities of dining room employees engaged in providing courteous and rapid service to diners by performing the following duties:.Essential Duties & Responsibilities:.Responsible for greeting and seating all guests using the standard Rib Crib greeting, “Hi, Welcome to Rib Crib” and

Summary/Objective The location manager “owns” their location, a critical role.The Location Manager is responsible for the day-to-day operations of the entire facility, ensuring everything is run in accordance with company policies and safety protocols, remains profitable, and acts as the liai

On The Border - - Responsibilities: Preparing food to OTB Specifications; Ensuring proper rotation of all products and stocking to requirements; Completing assigned prep work, set up, and break down of the kitchen; Communicating cook times, cleaning, and sanitizing throughout your shift.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

Olive Garden - - Responsibilities: Deliver and flawlessly executing recipes to meet and exceed our guest expectations; Firm commitment to the highest safety and sanitation standards; Maintain high standards of health and sanitation practices.

Levy Restaurants - JobID: 2D340948C7B15D5219448CE983F9AA90 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Restoration Hardware - - Responsibilities: Demonstrate a strong understanding of RHs prep recipes, consistently adhering to standards of quality, portioning, and technique; Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of

As a Prep Cook you will: Be responsible for assisting in food preparation, including chopping vegetables, preparing sauces, and portioning ingredients, to support the efficient operation of the kitchen; Operate kitchen equipment such as knives, slicers, mixers, and food processors safely and efficie

The Melting Pot - 4 E Sheridan Ave, Located in Bricktown - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and l

Coury Hospitality - 120 North Robinson Avenue - Responsibilities: Sets up, clears and breaks down work station; Prepares selected food as directed in accordance with portion sizes and quality standards; Maintains all sanitation requirements including product rotation, temperature maintenance, and st

First Hospitality Group - 5101 North Pennsylvania Avenue - Responsibilities: Prepare food of consistently high quality by following recipes and special instructions while upholding portion and production standards; Follow all food safety standards by date marking, proper product rotation, and proper

Chilis - 3601 West Memorial Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from th

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight our guests; Maintain the highest safety and sanitation standards; Uphold health and safety of team members and guests; Support ongoing training to build critical skills for current and future

Texas Roadhouse - 1109 E I-240 Service Rd - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines; Exhibiting teamwork.

Twin Peaks - - Responsibilities: Adhere to uniform standards; Maintain clean and organized stations and equipment; Check quality of ingredients; Ensure HOH Standards, Safety and Sanitation requirements are followed at all times; Ability to work as a team.

Red Robin - 13800 North Pennsylvania Avenue - Responsibilities: Prepare food including cutting, sautéing, broiling, frying, and cooking meats, fish, poultry, vegetables, soups, salads; Maintain safe food handling and cleanliness rules; Work as part of a team in a high-volume, full-service restauran

Texas Roadhouse - 2100 West Memorial Road - Responsibilities: Make made-from-scratch Legendary Food for guests; Learn signature recipes, plate presentations, and how to run a busy station; Maintain high standards for cleanliness and sanitation.

Chuy's - 13621 North Blackwelder Avenue - Responsibilities: Prepare made-from-scratch meals using fresh ingredients; Ensure meals are hot and served to customers; Maintain restaurant cleanliness and organization; Uphold Chuy's service standards; Contribute to a fun, guest-focused environment.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Kitchen Staff / Line Cook] - Competitive Pay and Benefits / Flexible Hours / Employee discounts on hotel stays and other services / Exceptional Training Program - Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments.They are seek

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and to specification; Maintain cleanliness and sanitation of kitchen areas and equipment; Follow prep sheets to control costs and minimize waste; Maintain station maintenance and sanitation; Assist other team members as need

Restoration Hardware - - Responsibilities: Deliver exceptional culinary results by preparing dishes with precision and maintaining deep knowledge of RH's menu, ingredients, and standards of execution.Uphold RH's recipe standards through meticulous attention to cleanliness, preparation, and presenta

Golden Nugget - - Responsibilities: Maintain smooth kitchen operations by preparing, cooking, and plating dishes to high quality standards consistently.

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

TPG Hotels & Resorts - 6300 Waterford Boulevard - Responsibilities: Food Preparation: Prepare and portion ingredients for various dishes, following recipes and guidelines.Cooking: Cook and grill a diverse range of menu items, including meats, seafood, vegetables, and sauces, with precision and atten

The Melting Pot - 4 E Sheridan Ave, Located in Bricktown - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and lo

Chilis - 104 West I 240 Service Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously fro

Commercial Insurance Account Executive.Requisition Number: COMME005089.The Commercial Lines Account Executives have leadership/mentorship and advisement responsibilities over Account Managers and their respective books of business/client groups to include gathering information from clients, servicin

Chilis - 8445 North Rockwell Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from

HVAC Delivery Driver & Warehouse Associate.Are you a skilled and customer-focused professional looking for a new challenge in the HVAC industry? Baker Distributing Company is seeking a reliable and detail-oriented Driver Warehouse Associate to join our team! As a key representative of our company, y

Restaurant General Manager, what we offer:.National Brand – Growth opportunities.No Late Nights, or Early Mornings.Be a part of the hottest, fast growing restaurant group in America.We offer quick-service in a fun environment.Job Duties for the Restaurant General Manager include:.Responsible for d

The Account Executive position will make sales contacts, research customer needs; provide solutions and services in an effective manner.The ideal candidate will be able to forecast sales activity and revenue achievement, while maintaining customer relationships.The Account Executive engages resource

First-party Property Insurance Attorney: Hybrid, Excellent Salary, Bonus, 401K + Match!.This Jobot Job is hosted by: Patrick Murphy.Are you a fit? Easy Apply now by clicking the "Apply" button and sending us your resume.Salary: $150,000 - $190,000 per year.We are seeking a skilled Property

Assistant Restaurant Manager-Food Service Supervisor-ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!We offer excellent benefits and a top of the line bonus program.Bonus

Compass Group - - Responsibilities: Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production sheets following established quantities and recipes; Tastes completed meals to ensure quality; Stores, labels and dates all food items according to policy;

This position is intended to sell Fujifilm medical imaging devices, options, and service contracts to prospective and existing customers in their assigned territory.At FUJIFILM Healthcare Americas Corporation, we're on a mission to innovate for a healthier world, and we need passionate, driven peopl

The General Manager is the leader of the office.The General Manager must have a great work ethic, energy, determination, intelligence, leadership skills, communications skills, sales skills and excellent attendance.The General Manager is responsible for all areas of the dental office including the o

We are excited to announce we are expanding and looking to grow our team with a new Account Executive!.Our diverse workforce allows Centre to develop and leverage knowledge, skills, and experiences that impact our overall success.Within our collaborative environment, our team of consultants work to