Chef & Cook jobs in Fremont, CACreate job alerts

Hospitality Confidential is thrilled to present a rare Chef de Cuisine opportunity in San Francisco with an acclaimed Japanese restaurant group. This elevated, ingredient-driven restaurant will showcase the best of traditional Japanese cuisine robata, tempura, ramen, izakaya fare served in a dyna...

Vetted is seeking a Cath Lab Tech for a travel job in Bakersfield, California. The job was posted about 2 months ago. The assignment starts on ASAP and is 13 weeks long with 8 hour shifts 5 days a week. You must live 60 miles away from the facility in order to get the travel rate. The contract pa...

Job Description Hiring Hibachi chefs, full-time or part-time, is acceptable. We need skilled chefs: easy work, good salary, and a good working atmosphere with colleagues. If interested, please call 6264098610! If no one answers, please send a text message and note that you are applying for a tepp...

Hospitality Confidential is thrilled to present a rare Chef de Cuisine opportunity in San Francisco with an acclaimed Japanese restaurant group.

Morrison Healthcare, a sector of Compass Group and the nations top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in Northern California and the Pacific Northwest. As a Corporate Executive Chef, youll work closely with our Regional Directors of Op...

Job Description - We are hiring immediately for a full time GRILL COOK position. - Location: Stryker Neurovascular - 47900 Bayside Parkway, Fremont, CA 94538. Note: online applications accepted only. - Schedule: Full time schedule; days may vary. 6:00 am to 2:30 pm. More details upon intervi...

Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with diffe...

The flagship restaurant has earned the coveted Best for Seafood crown for over three decades and is recognized as the The Best Restaurant in Riverside by the readers of the Riverside Press-Enterprise. Knowledge of Safe Food Handling, Sanitation, and safety procedures.

Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Prepare and cook meals according to planned menus and recipes. Previous experience as a cook or in food preparation is preferred....

We offer Cook a complimentary meal per shift and:. Our Cook (Heart of House) is responsible for preparing and executing recipes to standard by following process and policies of all operational standards of the kitchen.

We are looking for experienced chefs who want to share their passion with our customers!. Be a certified or licensed chef.

Proven cooking experience, including experience as a restaurant cook or prep cook. Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Cook menu items in cooperation with the rest of the kitchen sta

Must have at least two (2) years experience in quantity cooking, a basic knowledge of modified diets.

Job Description AL-HAAJ BUNDOO KHAN needs no introduction as it’s the most favorite and old chain of Bar-B-Que restaurant of Pakistan serving people nationally and internationally since 1948. Experience all the opportunities of a joining a family legacy now for the first time in the US! We provid...

The Chef de Cuisine is responsible for overseeing all aspects of kitchen operations, including food preparation, quality control and the management of staff. They work closely with the Executive Chef to develop menus, create and cost recipes, source ingredients and ensure the consistent execution...

As a member of the Property Leadership Team, you will work alongside the Executive Chef to oversee daily kitchen operations, cultivate and develop culinary talent, and support recruitment and administrative functions. Partner with the Executive Chef in shaping the strategic direction of the kitch...

Hire, train, and supervise kitchen staff, including sous chefs, line cooks, and other team members. Experience: Qualified candidate must possess a minimum of three years’ experience, cooking traditional Japanese cuisine in a critically recognized Japanese dining restaurant, including one year in ...

Hospitality Confidential is thrilled to present a rare Chef de Cuisine opportunity in San Francisco with an acclaimed Japanese restaurant group. The Chef de Cuisine is responsible for overseeing all aspects of kitchen operations, including food preparation, quality control and the management of s...

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. As a member of the Property Leadership Team, you will work alongside the Executive Chef to oversee daily kitchen operations, cultivate and develop culinary talent, and support recruitment and ad...

Experience: Qualified candidate must possess a minimum of three years' experience, cooking traditional Japanese cuisine in a critically recognized Japanese dining restaurant, including one year in the position of sous chef. Hospitality Confidential is thrilled to present a rare Chef de Cuisine op...

Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef in a luxury hotel, boutique hotel or Forbes-starred hotel. Chic property in Napa is seeking an Executive Sous Chef to support the Executive Chef in oversight of daily operations for the non-union property. It is a popular destination for b...

Assume full leadership responsibilities in the absence of the Executive Chef, ensuring seamless operations and team alignment. Sous Chef experience in a high-volume, full-service restaurant; and/or culinary program curriculum; or equivalent combination of education and experience. RH is seeking a...

Partner with the Executive Chef in shaping the strategic direction of the kitchen, including recruitment, hiring, onboarding, and building a high-performing team aligned with RHs vision. Support the Executive Chef with inventory controls and reporting, including labor cost optimization, food cost...

As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized service. Specific responsibilities of a Sous Chef will include:.

Train chef team on preparation and execution of dishes to specifications. Hire, train, and supervise kitchen staff, including sous chefs, line cooks, and other team members. Experience: Qualified candidate must possess a minimum of three years’ experience, cooking traditional Japanese cuisine in ...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Experience: Qualified candidate must possess a minimum of three years’ experience, cooking traditional Japanese cuisine in a critically recognized Japanese dining restaurant, including one year in the position of sous chef. Hospitality Confidential is thrilled to present a rare Chef de Cuisine op...

Hire, train, and supervise kitchen staff, including sous chefs, line cooks, and other team members. Experience: Qualified candidate must possess a minimum of three years’ experience, cooking traditional Japanese cuisine in a critically recognized Japanese dining restaurant, including one year in ...

The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. The Executive Sous Chef, under the direction of the Executive Chef, supervises, trains, coa...

Assume full leadership responsibilities in the absence of the Executive Chef, ensuring seamless operations and team alignment. Sous Chef experience in a high-volume, full-service restaurant; and/or culinary program curriculum; or equivalent combination of education and experience. RH is seeking a...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Experience: Qualified candidate must possess a minimum of three years’ experience, cooking traditional Japanese cuisine in a critically recognized Japanese dining restaurant, including one year in the position of sous chef. Hospitality Confidential is thrilled to present a rare Chef de Cuisine op...

We are looking for experienced chefs who want to share their passion with our customers!. Be a certified or licensed chef.

Hospitality Confidential is thrilled to present a rare Chef de Cuisine opportunity in San Francisco with an acclaimed Japanese restaurant group. The Chef de Cuisine is responsible for overseeing all aspects of kitchen operations, including food preparation, quality control and the management of s...

Castlewood Country Club is excited to announce the exceptional career opportunity of Sous Chef. Key Responsibilities of the Sous Chef:. Assists Executive Chef with the ordering of all food products.

Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef in a luxury hotel, boutique hotel or Forbes-starred hotel. Chic property in Napa is seeking an Executive Sous Chef to support the Executive Chef in oversight of daily operations for the non-union property. Support Executive Chef in leading...

Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Helps Executive Chef prepare and cook foods.

Previous experience as a Chef de Cuisine or Executive Sous Chef in a high-end culinary operation. We are currently seeking a Taskforce Chef de Cuisine for a temporary assignment to support our culinary leadership team at Alila Ventana Big Sur. Support the Executive Chef in managing workflow, team...

As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be success...

BarZola is seeking a full time server with the possibility of growth.Candidates would ideally work two host shifts and two serving shifts.Are you looking for a restaurant job that ACTUALLY values you, your hard work and shows that appreciation with advancement? How would you like to be part of

Main Responsibilities of a Sous Chef:. We are looking for an experienced cook to work side by side with our Executive Chef and contribute to the overall excellence of our newest restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative sous chef.

GDT employs the most talented, tenured and certified professionals in the industry.We have always maintained a customer- first business model, which has helped transform our organization into one of the industry’s innovator, solution providers, and shared service experts.

The Sous Chef will play a key role in menu development, staff training, and maintaining a safe and sanitary kitchen environment. Assist the Executive Chef in planning and executing daily menus, ensuring a diverse and appealing selection of dishes. Proven experience as a Sous Chef or similar role ...

General Project Superintendent coDesign is a national design + build construction firm with a focus on modern workplaces and tenant improvements.Our clients receive seamless coordination from planning to completion for a frictionless end-to-end experience.For case studies and completed projects, ...

The Executive Sous Chef will assist the Senior Executive Chef in overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, presentation, and service. We are seeking a talented and passionate Executive Sous Chef to join our culinary team at one of our premier bu...

Ikes is looking for a General Manager at this popular location!.Ikes Love & Sandwiches is a pioneer in the sandwich world transcending the sandwich genre since 2007.Over the last 12 years we have expanded into 70 units and are looking to continue that expansion with at least 10 new stores In Sou

The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Sasonal Chef Instructor, Pastry.