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Président·e et chef·fe de la direction (PCD).

Topgolf - 1013 US Highway 1 [Kitchen Supervisor / Cook] As a Sous Chef at Topgolf, you'll: Provide professional leadership, development and direction to kitchen staff; Ensure all recipes, food preparations, and presentations meet TopGolf standards and commitment to quality; Maintain a safe, order...

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have e...

WDLL is current seeking Guest Chef to assist in-person either during the day or the evening at the Edison campus. The Workforce Development and Lifelong Learning (WDLL) Department of Middlesex College invites applications for a part-time, non-credit Chef to support the following culinary instruct...

Are you a chef looking for an opportunity where you can shine with your culinary skills all while creating seasonal, healthy and nutritious dishes for our customers? Located in New York City, we take pride in being celebrated for our exceptional culinary offerings and exemplary service.Since open...

Sous Chef, Executive Sous Chef, or Chef de Cuisine.

CHEF-IN-TRAINING* [Restaurant Team Member]*$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!**ABOUT THE ROLE:*The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into s...

Our client is upscale steakhouse in New York City who is currently seeking an Chef de Cuisine to support its kitchen operations.

CHEF-IN-TRAINING* [Restaurant Team Member]*$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!**ABOUT THE ROLE:*The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into s...

The Chef de Cuisine is responsible for establishing and executing superior guest experience through excellent food and hospitality. This position supports the Executive Chef by organizing, planning, and directing all aspects of daily kitchen operations. The Chef de Cuisine must have a passion for...

The Sous Chef is responsible for helping to prepare and design all food and drink menus, producing high quality plates in both design and taste, and ensuring the kitchen operates in a timely way that meets LDV quality standards. Maintain and develop recipes set forth by Executive Chef.

The Pastry Sous Chef will assume all responsibilities in the absence of the Executive Pastry Chef. The Pastry Sous Chef is responsible for overseeing a team producing everything from mousses, cookies, quick breads, layered cakes, ice creams, viennoiserie to passed, plated and buffet styled desser...

Are you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Princeton, NJ area.

Our 225,000 associates work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states.

Sous Chef experience in similar environment (hotel experience is a plus). This position will support the Executive Chef, Chef de Cuisine, and the kitchen team by organizing, planning, and directing all aspects of kitchen operations. Lead the Sous Chef team to ensure all team members are appropria...

Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE - ORANGE, NJ. Working as the Executive Chef,. Hands-on chef experience a must.

Spring Creek Healthcare Center - Spring Creek is looking for Cook/Chef to join our incredible team! We're not just a workplace; we're a community driven by excellence. We take immense pride in what ...

Executive Chef Job Description REVISED MAY 2023 POSITION TITLE: Executive Chef FLSA CLASSIFICATION: Exempt/Salary Supervisors Title: Pay Range: Summary/Objective: The Executive Chef is responsible ...

Sous Chef Line Cook - Join Our Culinary Team! * Full Time & Part Time Shifts * Competitive Wages * Generous PTO/Benefit Pkgs (Health/Vision/Dental) Location: Somerset, NJ 08873 Position Type ...

Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our ...

... chef's tables, catering expos, etc.+ Develops and communicates strategies for improving customer experience+ Interacts professionally with a diverse group of associates, suppliers, clients and ...

... chef's tables, catering expos, etc. Develops and communicates strategies for improving customer experience Interacts professionally with a diverse group of associates, suppliers, clients and ...

PropertyWe are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. This includes coordinating the activities of the line cooks and overseeing food production ...

Reports to the Chef and assumes responsibility for the kitchen in absence of Chef.ESSENTIAL DUTIES AND RESPONSIBILITIES: Primary duties and responsibilities include, but are not limited to the ...