Trabajos Chef & Cook en Denver, COCrear alertas

Please note, this position is located at Winter Park Resort in Winter Park, CO. Year Round Who We Are: At 67 miles away, Winter Park is the closest ski resort to Denver. With easy access to 765,000 acres of public land, Winter Park is home to endless adventures. Whether you are looking to have ...

Since 1989, the culture of family and collaboration has thrived, fostering a brewery full of beer-centric people.It is this passion for beer that inspires Odell Brewing to create quality, hand-crafted and innovative brews.Odell Brewing Company (OBC) is committed to providing exceptional service t...

Job Description Salary: 75,000-80,000 Other Forms of Compensation: Pay Grade: 11 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or ou...

Job Description The ultimate 'non-hotel,’ Halcyon’s 154-rooms blur the lines between hotel and gracious home with considered comfort, attention to detail and an impressive art collection. Adding to a level of thoughtful prestige is our proud accomplishment of being named Denver’s only AAA 4-Diamo...

Job Description Salary: 62500 to 68500 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It st...

Job Descriptionsee job description Perdida is Wash Park’s newest oasis where guests can experience the magic of the Mexican Coast in one of Denver’s historic, bustling neighborhoods. We are a fast-growing company, opening new locations and concepts each year which provides ample opportunity fo...

Job Description Gana-A'Yoo Services Corporation, GSC, is renowned for excellence in delivery, performance and customer satisfaction with a focus on Food Service, Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program a...

Job Description Gana-A'Yoo Services Corporation, GSC, is renowned for excellence in delivery, performance and customer satisfaction with a focus on Food Service, Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program a...

Job Description Gana-A'Yoo Services Corporation, GSC, is renowned for excellence in delivery, performance and customer satisfaction with a focus on Food Service, Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program a...

Job Description We’re more than just a team – we’re a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability...

Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are ...

Job Description The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the...

Job Description Gana-A'Yoo Services Corporation, GSC, is renowned for excellence in delivery, performance and customer satisfaction with a focus on Food Service, Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program a...

Job Description Salary: 50,000-75,000 Other Forms of Compensation: Pay Grade: 12 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or ou...

Job Description Pay Grade: [[payGrade_obj]] Salary: $65000 - $70000 Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most signifi...

Job Description Relocation to Northwest Arkansas is required for this position Were seeking a visionary and hands-on Executive Chef to lead the culinary direction across a diverse and dynamic hospitality environment. This role oversees all aspects of food servicefrom full-service restaurants ...

Job Description Sous Chef - Denver, Colorado Gecko Hospitality is now searching for an experienced and motivated Sous Chef in Denver! The ideal Sous Chef should excel in kitchen and management operations, support the Executive Chef, prioritize team growth, maintain kitchen standards, oversee ...

Job Description Are you a hardworking, service minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like you to apply for this full service res...

Job Description Job Description Job Title: Head Chef Location: Denver Reporting to: Group Executive Chef Position Overview Culinary Excellence As the Head Chef, you will be the culinary visionary and operational leader of our kitchen. You are responsible for supporting the development ...

Job Description - We are hiring immediately for a full time CHEF position. - Location: Empower - 8505 East Orchard Road, Greenwood Village, CO 80111. Note: online applications accepted only. - Schedule: Full time schedule; Monday through Friday, 5:00 am to 2:00 pm. More details upon intervie...

Job DescriptionBenefits: - Dental insurance - Employee discounts - Health insurance - Paid time off - Vision insurance Number Thirty Eight Head Chef Company Overview Founded in October 2020 by business partners Spencer Fronk and Andrew Palmquist, Number Thirty Eight is the ultimate gro...

Job Description A national gourmet burger restaurant is looking for an energetic and talented Kitchen Manager to assist with the pre-opening development and daily operations of its first restaurant in the Las Vegas Valley. The award winning casual concept features the signature gourmet burgers an...

Job Description Salary: $70,000.00 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It start...

Job Description Gana-A'Yoo Services Corporation, GSC, is renowned for excellence in delivery, performance and customer satisfaction with a focus on Food Service, Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program a...

Job DescriptionDescription: The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting it dep...

Job Description We are seeking an Executive Sous Chef to join our award winning team! Our long standing catering company is hiring looking for the right individual to start immediately. We are a Very high volume kitchen with Very high food quality standards. The Executive sous chef is primarily r...

Job Description - We are hiring immediately for a full time SOUS CHEF position. - Location: DaVita Cafe Tower 2 - 2001 16th Street, Denver, CO 80202. Note: online applications accepted only. - Schedule: Full time schedule; Monday through Friday, hours may vary. More details upon interview. ...

Job Description You’re a hard worker, a food lover, and a solid teammate. As Pantry Cook for Mellow Mushroom, you’ll learn each line from Salad/Appetizer to Sandwich/Grill to Pizza/Expo. What’s more, you’ll have everyone’s back. You aren't shy to jump in and help where needed. Whether its some a...

Job Description Gana-A'Yoo Services Corporation, GSC, is renowned for excellence in delivery, performance and customer satisfaction with a focus on Food Service, Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program a...

Job Description Gana-A'Yoo Services Corporation, GSC, is renowned for excellence in delivery, performance and customer satisfaction with a focus on Food Service, Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program a...

Job Description Executive Chef Rogers, Arkansas Are you ready for your next culinary challenge and an adventure in a new market? Gecko Hospitality is now searching for an experienced and motivated Executive Chef in the Rogers, Arkansas area for a New Restaurant Opening! The ideal Executive Ch...

Job Description Salary: $100,000.00 Other Forms of Compensation: 10% Bonus What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow the...

Job Description Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! - Competitive Salary! - Health, Dental benefits,...

Job Description The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the...

Overnight Baker & Dough Production.Fudmill Bakery – Füdmill.Hours: 10 PM – 6 AM .Compensation: Based on experience.Füdmill is looking for a skilled and motivated Overnight Baker & Dough Production team member to join our bakery.This is a great opportunity for a self-starte

Proven experience as a Sous Chef or in a similar role in a high-volume kitchen. Position Description: Sous Chef. Opened just six months after our flagship restaurant Saba, Safta reflects Chef Alon Shaya's heritage and offers a culinary journey that pays homage to the rich and diverse landscape of...

As the Executive Sous Chef at Footers Catering, you will lead the Culinary Production Team, working directly with our Executive Chef on daily prep and ordering. Develop talent into confident, efficient prep chefs.

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more.

We are hiring immediately for full time.Colorado Rapids - 6000 Victory Way, Commerce City, CO 80022.Note: online applications accepted only.Full time schedule; Days and hours may vary.Prior culinary experience is required.Internal Employee Referral Bonus Available.Free meals, uniforms and launder...

LINE COOKS and PREP COOKS-PASQUE AND STELLAR JAY in Populus Hotel.Reports to: Executive Chef and Sous Chefs; position is non-exempt.This position works directly with the Executive Chef and Sous Chefs (Culinary Leadership Team), developing and executing scratch-made dishes and recipes.It is critic...

Hop Alley is seeking a new Executive Chef to lead our kitchen after 9 years.

Looking for an experienced prep cook to work alongside our kitchen manager.Must be able to keep up with high volume prep efficiently.

Boychik; a Mediterranean inspired restaurant that offers traditional cuisine with a modern interpretation in the Stanley Marketplace in Aurora is looking for that right person to join our team! Looking for an experienced individual that can keep up in a fast paced kitchen.Must be able to jump in ...

Hey Kiddo is Id Est Hospitality's newest concept, located in the Berkeley Neighborhood of Denver, and focused on good and fun! Our space offers three distinct concepts - each with a different vibe and experience.Hey Kiddo is a traditional restaurant that offers globally influenced cuisine, Ok Yea...

Compensation Range: Starting Pay Rate: $20.00 - 22.00/hourly, DOE Overview: Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impactin...

Major Tom is the new restaurant from the group behind Beckon.The most appropriate candidate for this position is excited about the opportunity to curate a special guest experience through the craftsmanship of their cooking, as well as their presence in the dining room during services.As cooks at ...

Line Cook-University of Denver Golf Club at Highlands Ranch. The Line Cook is a non-benefited, part-time position and not to exceed 1,000 hours in a calendar year. Candidates must apply online through.

Enforce proper food handling, storage, and labeling practices to prevent foodborne illnesses. The Wolf's Tailor of Id Est Hospitality Group is seeking back-of-house talent! We are hiring full-time line cooks who are passionate about food and the hospitality industry. We aim to build and improve