Chef & Cook jobs in Chicago, ILCreate job alerts

Demonstrated ability to read, write and understand English. Your co-workers or colleagues describe you as someone who takes initiative, is dependable and hard-working. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures.

Demonstrated ability to read, write and understand English. Your co-workers or colleagues describe you as someone who takes initiative, is dependable and hard-working. Our teams are diverse and built with compassionate, patient, and energetic servant leaders who enjoy a fast-paced physically acti...

Hiring Full Time Line Cook! Shifts will vary from 8AM-4PM, 10AM-6PM, and 11AM-7PM. $18.50/hr   Prior line cook experience in senior living, assisted living or memory care is strongly preferred. Customer Service, Teamwork and Flexibility is a must in this role.    700 W Fullerton Ave, Chicago, I...

Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. Follow checklists and company procedures to ensure kitchen is stocked and well maintained at all times.

Your co-workers or colleagues describe you as someone who takes initiative, is dependable and hard-working. Demonstrated ability to read, write and understand English. Belmont Village employees provide premier healthcare and hospitality services for seniors living within our communities.

Demonstrated ability to read, write and understand English. Your co-workers or colleagues describe you as someone who takes initiative, is dependable and hard-working. Belmont Village Senior Living offers full-time employees benefit plans including medical, dental, vision, prescription, Paid Time...

Shifts will vary from 8AM-4PM, 10AM-6PM, and 11AM-7PM.Prior line cook experience in senior living, assisted living or memory care is strongly preferred.Customer Service, Teamwork and Flexibility is a must in this role.W Fullerton Ave, Chicago, IL 60614.Is Belmont Village a Good Match for You?.Bel...

Shifts will vary from 8AM-4PM, 10AM-6PM, and 11AM-7PM.Prior line cook experience in senior living, assisted living or memory care is strongly preferred.Customer Service, Teamwork and Flexibility is a must in this role.W Fullerton Ave, Chicago, IL 60614.Is Belmont Village a Good Match for You?.Bel...

Hiring Full Time Line Cook! Shifts will vary from 8AM-4PM, 10AM-6PM, and 11AM-7PM. $18.50/hr   Prior line cook experience in senior living, assisted living or memory care is strongly preferred. Customer Service, Teamwork and Flexibility is a must in this role.    700 W Fullerton Ave, Chicago, I...

Prior line cook experience in senior living, assisted living or memory care is strongly preferred. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time.

Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. Follow checklists and company procedures to ensure kitchen is stocked and well maintained at all times.

Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. Follow checklists and company procedures to ensure kitchen is stocked and well maintained at all times.

Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. Follow checklists and company procedures to ensure kitchen is stocked and well maintained at all times.

Hiring Full Time Line Cook! Shifts will vary from 8AM-4PM, 10AM-6PM, and 11AM-7PM. $18.50/hr   Prior line cook experience in senior living, assisted living or memory care is strongly preferred. Customer Service, Teamwork and Flexibility is a must in this role.    700 W Fullerton Ave, Chicago, I...

As an off-premise catering event chef, there are several key objectives that guide your work to ensure the success of an event. The core responsibility of any catering event chef is to execute high-quality dishes that meet or exceed client expectations. As a professional chef, it is vital to ad

Oversee all mid- and closing kitchen duties and contribute to inventory, ordering and controlling food and labor costs. Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise...

Partner with designated chefs to purchase and order food product and supplies for the restaurant. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. Create new and maintain existing recipe costing in partnership with GM and designated chefs.

Executive Chef experience in a full-service restaurant. Beatrix is Now Hiring an EXECUTIVE CHEF!. Lettuce Entertain You is looking for an EXECUTIVE CHEF with.

Chef de Cuisine experience in a full-service restaurant. Ema, located in Chicago's River North, is a Mediterranean restaurant showcasing Chef CJ Jacobson's lighter California style of cooking, highlighting local produce, unique spices and ingredients. Ema Chicago is Hiring a CHEF de CUISINE!.

As an off-premise catering event chef, there are several key objectives that guide your work to ensure the success of an event. The core responsibility of any catering event chef is to execute high-quality dishes that meet or exceed client expectations. As a professional chef, it is vital to ad

A commitment to being present and engaged in the kitchen through the end of prime service hours,.

Ability to lead and manage the kitchen staff. Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams.

Experience and Qualifications:.Our ideal candidate is kind, positive, and works well with others.They also believe in quality, consistency and working in a clean, organized, and inclusive environment where respect and dignity is prioritized.Must have 1+ years minimum cooking experience.Must have ...

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.

Astor Club Chicago, Chicago, IL.Eligibility for benefits after 90 days.Astor Club Chicago is an exclusive private club renowned for its refined ambiance and exceptional dining experiences.Our culinary program features a menu of continental cuisine with heavy French influences, meticulously crafte...

Capable of consistently developing all kitchen positions (Sous Chefs, Pastry Chefs, Line Cooks, Prep Cooks,. Job Title: Executive Chef of The Chicago Firehouse Restaurant. Minimum 2 to 5 years as a successful Executive Chef in a full service, high volume restaurant company.

Performs duties relating to the cutting, preparation, display, and selling of meat products.All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.All positions must be perform...

Addressing all kitchen-related problems and incidences in a timely and effective manner.

Manage and expedite production within Prepared Foods [hot/soup/salad bars, chef’s case, venues and fresh pack] to ensure quality, presentation and food safety are maintained daily at the highest levels. The Chef de Partie will lead and Earn Trust from a team of Leaders, Supervisors and Service

Run BOH services, including food prep and cooking.Ensure adequate inventory levels of food and supplies.Team up with GM and CDC to review and maintain recipes book .Perform line checks to ensure quality  .Purchase and order food product and supplies for the restaurant including daily

Safely transport food from kitchen to guest table over slick, uneven surface  .

Overview: The Woodlands at Canterfield, a brand-new Assisted Living and Memory Support community located in West Dundee, Illinois is looking for a dynamic Cook to provide nutritious high quality food to support a truly great dining experience. We are looking to fill a full-time and part-time posi...

Child Care Infant Teacher - Bright Horizons at Cook County/City of Chicago.Grow your teaching career with.Learn from early education experts while having the opportunity to pursue a CDA or college degree at no cost.Full-time position now available with.Create hands-on activities to meet the needs...

Founded in 2021 by Chef Francis Pascal, our mission is to curate joyous core memories by importing an entire fine dining ecosystem to clients, transforming any space into a dining destination. As a critical member of the culinary team, a successful Executive Sous Chef will prioritize positivity, ...

John's Food & Wine is looking to grow our BOH staff.We are looking to add a few qualified individuals to our team.John's Food & Wine is a restaurant in the heart of Lincoln Park's historic drag on Halsted.The restaurant specializes in seasonal, new American food, with an equal focus on old world ...

Armitage Alehouse is looking for a dedicated and experienced Full Time Sous Chef ($65,000-$80,000/year + Bonus Structure) to join our team!. Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the Executive Chef ...

The Goddess and Grocer kitchen is looking for experienced line cooks. Our kitchens are fast paced and a fun environment with an amazing and dedicated staff. Cook menu items in cooperation with the rest of the kitchen staff.

Works under the direction of chefs to complete assigned tasks daily . Follow prep and recipe lists (accurately measuring recipes for Chef de Partie) . Ability to work in a fast-paced, chef-driven environment.

Chef de Partie predominantly works PM shifts, however, open availability is preferred. In creating this concept, Chef Achatz magnifies open fire cooking techniques including ember cooking, ash-salt crusting, Patagonia-style asado crosses, and bringing back the iron presses. Works under the direct...

Next is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production of foods, garnishes and condiments to be used for service. Collaborates with BOH staff to ensure food quality and standards are met (Che...

Experience in a high-volume kitchen. The Sous Chef will assist the Executive Chef in preparing and cooking dishes, creating menus, managing inventory, and supervising kitchen staff. Vast knowledge of cooking techniques, kitchen equipment, and food safety guidelines.

We are hiring both full-time and part-time cooks.Pay and benefits are negotiable and competitive.Originally a craft beer retail shoppe, we at Bitter Pops are evolving and expanding on a daily basis.We are currently a Taproom, Craft Focused Retailer, Coffee Bar, & Kitchen.Our #1 priority has alway...

Must be able to frequently lift and carry up to 50 lbs. También creen en la calidad, la coherencia y el trabajo en un entorno limpio, organizado e inclusivo donde se prioriza el respeto y la dignidad. Ofrecemos un conjunto completo de.

Previous experience in a restaurant kitchen. Maintain up-to-date knowledge of menus and restaurant operations. Assist other restaurant employees as required.

Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add a Grill Cooks to our team!. East Bank Club commits to a culture of inclusion and belonging characterized by connection across our similarities and differences. East Bank Club is an Equal Opportunity Employer...

The ideal candidate has extraordinary attention to detail, exacting focus, and strong kitchen management attitude. Manage daily kitchen operations including, but not limited to:. Auditing all kitchen areas and staff for compliance with health code.

Bavette’s Bar & Boef is looking for a dedicated and experienced Full Time Sous Chef ($65,000-$80,000/year + Bonus Structure) to join our team!. Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the Executive

Armitage Ale House is looking for a dedicated and experienced Full Time Executive Chef ($85,000-$120,000/year + Bonus Structure) to join our team!. Executive Chef or other senior-level kitchen leadership position.