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Job Description REAL Food re-fined. Salad Bar & Kitchen Prep - Corporate Dining | Location: Midvale, UT 84047 Compensation: $19 per hour| Full-Time Schedule: Monday-Thursday, 6:30am-3pm; Friday, 6:30am-12pm Job Summary At Thomas Cuisine, we are passionate about preparing authentic, scratch-made food using fresh, wholesome ingredients. As a Salad Bar & Kitchen Prep, you'll play a key role in creating an exceptional guest experience by preparing and maintaining vibrant salad bar offerings, supporting daily kitchen production, and ensuring our market and front-of-house areas are ready to deliver outstanding service. This position combines culinary preparation, guest service support, and operational excellence to help bring our REAL Food philosophy to life each day. What You'll Do • Prepare, stock, and maintain a fresh, attractive salad bar, including composed salads, dressings, toppings, soups, and grab-and-go items., • Follow food safety and sanitation standards, including proper labeling, dating, storage, temperature monitoring, and product rotation., • Collaborate with the Chef or Kitchen Manager to support daily prep and production needs., • Ensure front-of-house stations are fully stocked, organized, and service-ready after meal periods., • Support guest-facing operations during service by assisting in the market, deli, grill, salad bar, hearth, or other assigned stations., • Monitor product levels and proactively replenish food, utensils, plates, condiments, and supplies throughout service., • Break down, clean, sanitize, and reset workstations, equipment, salad bar units, and storage areas following service., • Assist with dishwashing, waste removal, and general closing responsibilities as needed., • Communicate with leadership throughout the shift and complete assigned duties after departure., • Perform other duties as assigned to support operational success. What You Will Bring • High School Diploma/GED, • Previous food service, deli, salad bar, market, café, or restaurant experience preferred., • Knowledge of food safety, sanitation, labeling, and temperature-control practices., • Ability to multitask and transition between food preparation, stocking, guest service, and cleaning responsibilities., • Strong teamwork skills and willingness to support multiple departments as business needs change., • Commitment to delivering excellent customer service and creating a positive dining experience., • Dependable attendance, strong work ethic, and attention to detail., • Ability to work independently while following established recipes, procedures, and direction from leadership., • Ability to successfully pass a criminal background check and drug screen. Physical and Sensory Requirements • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities. At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities. What We Offer! Life/Work Integration • Paid Bereavement Leave, • Paid Parental Leave, • Paid Baby Bonding Leave, • Paid Elder Care Leave, • Paid Time Off (Accrued), • Holiday Premium Pay Health & Wellness • 3 Medical Plans (Blue Cross), • Prescription, Dental, and Vision Coverage, • Reimbursed Wellness Massages (Portion of cost), • Voluntary HSA with Company Match, • Voluntary FSA, • Free Employee Assistance Program (Behavioral Health Support), • Access to Wellness Initiatives (Fitness Memberships, etc.) Financial Wellness • 401(k) Retirement Plan with Company Match, • Company-Paid Basic Life Insurance, • Company-Paid Accidental Death & Dismemberment (AD&D) Policy, • Voluntary Short-Term Disability, • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D Plus • A supportive, collaborative work environment, • Opportunities for growth Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community. Our Commitment To You At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture. REAL Food | Genuine Service | Enduring Relationships

ESSENTIAL DUTIES AND RESPONSIBILITIES - DELI CLERK. Responsible for preparing slicing wrapping weighing pricing and merchandising the departments deli products. Deli Clerk duties requires standing walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up

FormativGroup is seeking an experienced Salesforce Project Manager with deep expertise leading Public Sector and Government Cloud implementations.This role is responsible for managing the full project lifecycle across complex Salesforce engagements, including scope, timeline, resources, budget, deli

Deli Clerk work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. Deli Clerk duties requires standing, walking and bending throughout the entire work day and the ability to maneuver heavy objects weighing up to 30

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | Responsibilities: Maintains safety of Facility by following safety standards; Maintains the Sales Floor and merchandise presentation; Provides Member service and assists with purchasing decis

Pay Rates Starting between: $12.Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same.Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day f

Cleans and sanitizes the Service Deli, deli equipment and deli utensils. Cleans and sanitizes deli work areas including deli prep room, rotisserie chicken room, chicken prep area. Harvests chicken meat and pieces and carries a tray to the blast chiller to be used in deli products.

Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials. Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk should offer product samples to help customers discover new items or products they inquir

WM Supercenter #2307 11328 S Jordan Gtwy South Jordan, UT 84095-4112 CP-2307-9083 $15.00 - $28.00/hr* Full time Shift may start between 8:00am - 11:00am Shift may start between 1:00pm - 4:00pm Health and Beauty associates are focused on two things: taking care of the customers and creative merchandising. They move incoming merchandise out to the sales floor and create seasonal display features to meet the needs of the customer. For complete job duties and requirements, see the Job Description. Why is Walmart America's leading grocery store? Our customers tell us one of the biggest reasons is our hard-working and happy-to-help fresh food and grocery associates. Join our food and grocery team and you will make important decisions about the quality of fruit and vegetables our customers eat and feed to their families. • Work in our deli and you'll be on the frontlines of customer service--your smile can make the difference between a good shopping experience and a great one., • In our bakery--you'll help a family have a great meal. You won't just decorate cakes--you'll help customers celebrate special moments., • Work in our dry grocery department and you will ensure customers find the items they are looking for. No matter which fresh food or grocery area you work in, there are similarities in all departments. These include detailed cleaning of the shelves and department, checking and maintaining temperature control, verifying dates, and disposing of lesser quality food products. If you have a passion or experience with fresh food or grocery, this is the job for you. At Walmart, we offer competitive pay as well as performance-based incentive awards and other great benefits for a happier mind, body, and wallet. Health benefits include medical, vision and dental coverage. Financial benefits include 401(k), stock purchase and company-paid life insurance. Paid time off benefits include parental leave, family care leave, bereavement, jury duty, and voting. Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more. You will also receive PTO and/or PPTO that can be used for vacation, sick leave, holidays, or other purposes. The amount you receive depends on your job classification and length of employment. It will meet or exceed the requirements of paid sick leave laws, where applicable. For information about PTO, see https://one.walmart.com/notices . Live Better U is a Walmart-paid education benefit program for full-time and part-time associates in Walmart and Sam's Club facilities. Programs range from high school completion to bachelor's degrees, including English Language Learning and short-form certificates. Tuition, books, and fees are completely paid for by Walmart. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to a specific plan or program terms. For information about benefits and eligibility, see One.Walmart.com. *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation includes annual or quarterly performance incentives. Additional compensation in the form of premiums may be paid in amounts ranging from $0.35 per hour to $3.00 per hour in specific circumstances. Premiums may be based on schedule, facility, season, or specific work performed. Multiple premiums may apply if applicable criteria are met. • Help customers find the products they are looking for, • Ensure high quality products are available in produce, deli, bakery, dairy, meat, and other departments, • Pack ready-to-sell products in proper containers and stock displays, • Prepare and serve ready-to-eat food, • Assist customers in ordering cakes, fulfilling deli orders, or finding the right produce, • Keep area clean, sanitized, and customer-ready, • For a complete list of duties and responsibilities, please see the actual job description. #storejobs

Maintain cleanliness and sanitation of the deli area and equipment.

Monitor all functions, duties and activities related to the Deli department. Adhere to all local, state and federal laws, and company guidelines.

Job DescriptionREAL Food re-fined. Deli/Market FOH Associate - Corporate Dining | Location: Midvale, UT 84047 Compensation: $17.50 per hour| Full-Time Schedule: Monday-Thursday, 6:30am-3:00pm; Friday, 6:30am-12pm — no nights, weekends or holidays! Job Summary We are seeking a Deli/Market Front of House Associate to help deliver exceptional dining experiences through fresh ingredients, thoughtful preparation, and genuine hospitality. In this role, you’ll support daily deli, market, smoothie bar, and lunch service operations while maintaining high standards for food safety, sanitation, presentation, and guest service. Working closely with the culinary team, you’ll play an important role in keeping front-of-house service areas stocked, organized, clean, and ready to serve. This opportunity is ideal for a team-oriented food service professional who enjoys a fast-paced environment, takes pride in the details, and is passionate about creating a positive experience through REAL food and warm hospitality. What You'll Do • Prepare, set up, and maintain deli, market, smoothie bar, and front-of-house service areas for daily operations., • Support lunch service by stocking, replenishing, and organizing service stations, including utensils, plates, condiments, beverages, grab-and-go items, and other guest-facing supplies., • Assist with deli station setup, including meats, vegetables, sandwich spreads, toppings, and other ingredients needed for service., • Provide friendly, attentive service while maintaining a consistent presence in front-of-house areas during meal periods., • Monitor product levels, quality, presentation, and freshness throughout service and communicate needs to culinary leadership., • Follow proper food handling, storage, labeling, dating, rotation, temperature, and sanitation procedures., • Maintain clean, organized, and sanitary workstations, counters, equipment, coolers, market areas, and service spaces., • Break down and clean deli and market areas after service, ensuring food items are properly stored and work areas are ready for the next day., • Support dish pit duties, trash removal, and other closing tasks as needed to help the team complete daily operations., • Collaborate with culinary and service team members to promote a positive, efficient, and guest-focused environment., • Perform other duties as assigned. What You Will Bring, • High school diploma/GED, • Previous food service, deli, café, market, front-of-house, or hospitality experience preferred, • Basic knowledge of food handling, sanitation, safe work practices, and guest service standards., • Ability to follow daily task lists, service standards, and instructions with accuracy, organization, and attention to detail., • Strong teamwork, communication, time management, and customer service skills in a fast-paced environment., • Ability to stand, move, stock, lift, carry, clean, and support service operations throughout the shift., • Current, valid ServSafe® certification or State Food Handler card Physical and Sensory Requirements In this role, you will spend most of your time in offices, patient care areas, and meetings, but periodic kitchen visits are part of your oversight responsibilities. Therefore, this job involves occasional exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may also occur in the kitchen area. Reasonable accommodations are available for individuals with disabilities. At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities. What We Offer! Life/Work Integration, • Paid Bereavement Leave, • Paid Parental Leave, • Paid Baby Bonding Leave, • Paid Elder Care Leave, • Paid Time Off (Accrued), • Holiday Premium PayHealth & Wellness, • 3 Medical Plans (Blue Cross), • Prescription, Dental, and Vision Coverage, • Reimbursed Wellness Massages (Portion of cost), • Voluntary HSA with Company Match, • Voluntary FSA, • Free Employee Assistance Program (Behavioral Health Support), • Access to Wellness Initiatives (Fitness Memberships, etc.)Financial Wellness, • 401(k) Retirement Plan with Company Match, • Company-Paid Basic Life Insurance, • Company-Paid Accidental Death & Dismemberment (AD&D) Policy, • Voluntary Short-Term Disability, • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&DPlus, • A supportive, collaborative work environment, • Opportunities for growth Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community. Our commitment to you At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture. REAL Food | Genuine Service | Enduring Relationships

Job DescriptionREAL Food re-fined. Deli & Smoothie Bar Attendant - Corporate Dining | Location: Midvale, UT 84047 Compensation: $18 per hour| Full-Time Schedule: Monday-Thursday, 6:30am - 3pm; Friday, 6:30am - 12pm. No nights, weekends, or holidays. Job Summary We are seeking a dependable and energetic Deli & Smoothie Bar Attendant to support daily deli, smoothie bar, and front-of-house operations. You will prepare fresh smoothies and Grab & Go items, keep service areas stocked and organized, and provide friendly, attentive service during busy meal periods. This is a great opportunity for someone who enjoys working with fresh food, helping guests, and jumping in wherever needed to keep service running smoothly. This opportunity is ideal for a team-oriented food service professional who enjoys a fast-paced environment, takes pride in the details, and is passionate about creating a positive experience through REAL food and warm hospitality. What You'll Do • Prepare smoothies according to established recipes, quality standards, and service expectations., • Set up, stock, and maintain the smoothie bar and deli station for daily service., • Prepare deli ingredients and fresh Grab & Go items while following portioning and presentation standards., • Provide friendly front-of-house service and assist the grill, deli, market, salad bar, and other stations during busy periods., • Monitor product levels and restock beverages, condiments, utensils, plates, and other service essentials., • Follow proper food handling, labeling, dating, rotation, and storage procedures., • Clean and sanitize workstations, equipment, service areas, dishes, and utensils., • Complete end-of-shift breakdown, restocking, and cleanup while supporting the team wherever needed., • Perform additional duties as assigned to support daily dining operations. What You Will Bring, • High School Diploma or GED., • A dependable, team-oriented approach and willingness to support multiple service areas., • Strong organization and attention to cleanliness, food quality, and presentation., • A friendly, service-focused attitude and the ability to communicate effectively with guests and team members., • Ability to balance food preparation, stocking, cleaning, and customer service in a fast-paced environment., • Knowledge of safe food handling and sanitation practices, or the willingness to learn., • Ability to follow recipes, instructions, and established service standards., • ServSafe® Certification and State Food Handler Card (or willingness to obtain, if required)., • Ability to pass a criminal background check and drug screen. Physical and Sensory Requirements This position works in a fast-paced food service environment with regular exposure to commercial kitchen equipment, cleaning chemicals, moderate noise, heat, steam, and temperature fluctuations. The role requires standing and walking for extended periods and frequently bending, reaching, stooping, twisting, and moving between preparation and service areas. It also involves safely handling food, supplies, utensils, and equipment throughout the shift. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the position. At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities. What We Offer! Life/Work Integration • Paid Bereavement Leave, • Paid Parental Leave, • Paid Baby Bonding Leave, • Paid Elder Care Leave, • Paid Time Off (Accrued), • Holiday Premium PayHealth & Wellness, • 3 Medical Plans (Blue Cross), • Prescription, Dental, and Vision Coverage, • Reimbursed Wellness Massages (Portion of cost), • Voluntary HSA with Company Match, • Voluntary FSA, • Free Employee Assistance Program (Behavioral Health Support), • Access to Wellness Initiatives (Fitness Memberships, etc.)Financial Wellness, • 401(k) Retirement Plan with Company Match, • Company-Paid Basic Life Insurance, • Company-Paid Accidental Death & Dismemberment (AD&D) Policy, • Voluntary Short-Term Disability, • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&DPlus, • A supportive, collaborative work environment, • Opportunities for growth Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community. Our commitment to you At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture. REAL Food | Genuine Service | Enduring Relationships

Product Testers are wanted to work from home nationwide in the US to fulfill upcoming contracts with national and international companies.We guarantee 15-25 hours per week with an hourly pay of between $25 / hr.There is no payment required in order to apply or to work as an In-Home Usage Tester.You

Apex Focus Group partners with research organizations, academic institutions, and brands seeking genuine consumer feedback.We connect individuals with flexible remote research opportunities that help shape products, services, and user experiences.We’re inviting individuals from all backgrounds, in

Apex Focus Group partners with research organizations, academic institutions, and brands seeking genuine consumer feedback.We connect individuals with flexible remote research opportunities that help shape products, services, and user experiences.We’re inviting individuals from all backgrounds, in

Delivers exceptional and consistent customer experiences by demonstrating excellence in understanding and resolving requests with patience, empathy, compassion, and sincerity. Reviews financial information and recommends payment options and/or assistance programs in accordance with client guidelines

Five Star Solutions is looking for friendly, dependable.Customer Service Representatives.In this role, you will assist customers with questions regarding their gas bills, payments, account information, and general account-related concerns.The ideal candidate is patient, professional, and comfortable

Reviews financial information and recommends payment options and/or assistance programs in accordance with client guidelines. Uses required scripts/verbatims, skillfully navigating guidelines to maximize potential recovery on each call. Manages self effectively in a work from home environment, remai

Brady Corporation - - Responsibilities: Fluently manage high-volume customer interactions across phone, email, live chat, and fax; Execute precise sales order entry, validation, and fulfillment workflows; Guide customers through regulatory forms while maintaining accurate records; Audit and streamli

Manages self effectively in a work from home environment, remaining focused on work and delivering required outcomes. Delivers exceptional and consistent customer experiences by demonstrating excellence in understanding and resolving requests with patience, empathy, compassion, and sincerity. Review

Brady Corporation - - Responsibilities: Advanced order administration for high-volume multi-channel requests; Assist with complex local, state, and federal forms; Investigate root causes of customer friction and billing issues; Coordinate with internal departments to resolve issues; Mentor incoming

Responsibilities: Stocks and straighten merchandise for sale in the warehouse; Clears and cleans aisles; Provides a high level of member service; Follows safety procedures including forklift hazards; Assists with department duties and stocking displays.

Walmart - 3555 S 8400 W - [Retail Associate / Store Receiver / Team Member / up to $21-hr] - As a Stocker / Unloader at Walmart, you'll: Ensure customers can find all of the items they have on their shopping list; Unload trucks; Move and sort products in the backroom; Stock products on shelves; Ensu

WinCo Foods - 2572 South 5600 West Street - Responsibilities: Maintains and replenishes stock; Stock, rotates, faces products; Builds product displays and operates pallets/jacks; Provides friendly customer service; Trains other employees.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Assisting with training and

Arctic Circle - JobID: 300-533661 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Arctic Circle, you'll: Prepare and cook a variety of dishes in a fast-paced environment; Follow recipes and ensure food quality and presentation; Clean and sanitize work area and equipment; Collaborate with kitch

Outback Steakhouse - - Responsibilities: Follow established food safety guidelines; Maintain a clean and food-safe environment; Prepare, portion, and cook food to quality specifications; Assess freshness/quality of ingredients and rotate stock; Maintain proper safety equipment and recipe specs.