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The SpringHill Suites by Marriott Boise West/Eagle is looking to add to our hospitality family! Located on the west side of Boise near the Boise Research Center, this all-suite hotel offers a modern, comfortable stay for both business and leisure travelers. Guests enjoy amenities like complimentary breakfast, an indoor pool, and easy access to nearby dining, outdoor recreation, and local attractions. If you’re ready to grow your career in hospitality with a strong Marriott brand and a great team, we’d love to meet you! At Resolute Road Hospitality, we believe in being Stronger Together, acting with Integrity, and getting Better Every Day. If you are passionate about hospitality and want to be part of a team driving this transformation, we would love to have you join us. SUMMARY Resolute Road Hospitality, a national third-party hospitality management company, is seeking dynamic, driven, service-oriented people to join our family! Whether your goals are short or long-term, we have limitless opportunities for growth within our company. Our leadership team is here to help you realize your full potential and feel supported every step of the way. Join us on the road ahead. BENEFITS Travel Perks Optional Daily Pay Health/Life Insurance 401k Paid Time Off Dental/Vision Employee Assistance Program Referral Program What You’ll Do • Oversee operations of housekeeping, front desk, food & beverage, sales, and maintenance, • Ensure proper training of all staff, including safety and standard operating procedures, • Manage HR functions including hiring, retention, and team development, • Conduct regular staff meetings and promote company culture and values, • Respond to guest feedback with professionalism and urgency, • Monitor and improve brand satisfaction scores and guest experience metrics, • Maintain operational efficiency, service quality, and standards compliance, • Manage hotel inventories, purchasing, and invoice approvals, • Participate in sales and revenue management efforts, • Coordinate capital improvement projects and protect hotel assets, • Set and achieve realistic operational goals and profitability targets, • Strong understanding of hospitality operations and financial management, • Excellent communication and leadership skills, • Proficiency in Microsoft Office and hotel operating systems, • Ability to lead in a fast paced, multi-departmental environment, • Strategic thinker with hands on execution capabilities, • Ability to assess and coach team performance fairly and consistently, • Strong organizational and analytical skills, • Bachelor's degree in Hospitality Management, Business Administration, or related field preferred, • 5-7 years of experience in full-service hotel operations required; 10+ years preferred, • Previous General Manager experience strongly preferred Consistent attendance and adherence to Resolute Road Hospitality’s standards are critical to success in this role. This job description is intended to describe the general nature and level of work performed. It is not intended to be an exhaustive list of responsibilities, duties, and skills required. Duties may evolve based on organizational needs. E-Verify Resolute Road Hospitality utilizes E-Verify for all employment authorization verification.

Job DescriptionCompany Description Charlie's Produce - Who We Are Charlie's Produce is a privately owned wholesale produce company. We are the largest privately owned produce wholesaler on the West Coast, and we are growing. The secret to our success in this industry is PEOPLE! We strive to hire the best and we reward them with a working environment that fosters loyalty, stability, innovation, and growth. Charlie’s was founded in quality, and we are proud that it is still our focus. With a team of dedicated people who are passionate about food, supply chain, and their community we are looking for like minded individuals to help further our goal to enhance our communities through quality produce. What we offer: • An amazing company culture!, • Medical/Dental/Vision on the first of the month following hire., • ESOP (Profit Sharing) and 401(k)., • Paid vacations, paid holidays., • 100% Prepaid College Tuition for employees and their dependents., • Potential 90-day performance-based raise, • Yearly review with possibility of increase based on performance and tenure Job Description The Schedule 6:00pm - 2:30am Split days off, weekends and holidays expected The Role You will be part of a team of people that work together in an environment that is friendly, yet productive. Essential Responsibilities Include, but Not Limited To • Picking full case produce orders onto a pallet, • Utilizing a “hands free” voice pick headset system, • Operate a riding pallet jack, • Maintain product integrity, • Wrapped and stage orders for completion for delivery to the customer, • Maintain a safe warehouse environment, • Meet all food safety program requirements, • This is a steady paced position that requires a standard of a certain pieces per hour which is easily within reach for candidates that are hired on.Qualifications Here are a few things to be ready for (and don’t forget we will train and certify you): • Pick orders via headset using a voice pick system with attention to accuracy – each user trains to their unique voice and this is an easy process to learn, • Organize the orders on pallets as you pick with integrity to the product (i.e. organic – fragile – etc.), • Operate equipment - riding pallet jack which we take the time to be sure everyone is safe to operate, • Follow food safety quality service standards and comply with procedures, rules and regulations, • Ability to work in a refrigerated environment, 35-56 degrees, • Ability to lift up to 50lbs frequently, • Ability to work without direct supervision and to prioritize activities, • Ability to multitask in fast-paced environment Additional Information This is a safety-sensitive position. This employer participates in E-Verify and will provide the Social Security Administration and if necessary, the Department of Homeland Security with information from each new employee's Form I-9 to confirm work authorization. We do not provide H1-B sponsorships at this time. Please note that the pay range provided is a good faith estimate for the position at the time of posting. Actual compensation will be dependent on factors, including but not limited to, the individual’s qualifications, experience, knowledge, skills, and abilities as well as physical work location within the state. For additional protected privacy information please visit: Privacy Policy | Charlie's Produce (charliesproduce.com) Charlie's Produce is an Equal Opportunity Employer Visit our Employment Page for more details or to view our privacy center: Recruiters - DO NOT CONTACT!

Job Description Position Summary The HR Recruiter and Generalist is responsible for managing the full-cycle recruitment process while supporting a wide range of human resources functions. This role plays a key part in attracting top talent, enhancing employee experience, and ensuring HR operations align with company policies and employment regulations. The ideal candidate is both people-focused and process-driven, with strong communication and organizational skills. Key Responsibilities Recruitment & Talent Acquisition • Manage full-cycle recruiting, from identifying hiring needs to extending job offers, • Source candidates through platforms such as LinkedIn, social media, job boards, company website and career fairs, • Post and manage job listings across multiple channels, • Conduct phone screenings and interviews to evaluate candidates' qualifications and cultural fit, • Maintain and update candidate records in the Applicant Tracking System (ATS), • Collaborate with hiring managers to define job requirements and refine job descriptions, • Build and maintain a pipeline of qualified candidates, • Support onboarding processes, including background checks and new hire orientation, • Assist with employee relations by addressing questions, concerns, and workplace issues, • Maintain employee records and ensure compliance with HR policies and procedures, • Support benefits administration and general training initiatives, • Ensure compliance with federal, state, and local employment laws and regulations, • Assist in developing and implementing HR policies and best practices, • Other duties as assigned Required Skills & Qualifications • Proven experience as an HR Recruiter, Talent Acquisition Specialist, or HR Generalist, • Proficiency in Applicant Tracking Systems (ATS) and HR databases, • Strong understanding of employment laws, regulations, and hiring best practices, • Excellent verbal and written communication skills, • Strong organizational and time management abilities, • Ability to manage multiple priorities in a fast-paced environment, • Frequently moves, lifts, or carries office products, supplies, or parcels weighing up to 20 pounds. Occasionally, • Bachelor's degree in Human Resources, Business Administration, or a related field preferred Preferred Attributes • High level of professionalism and confidentiality, • Strong interpersonal and relationship-building skills, • Detail-oriented with strong problem-solving abilities, • Ability to work independently and collaboratively Working Conditions • Frequently moves, lifts, or carries office products, supplies, or parcels weighing up to 20 pounds., • Sitting for long periods of time., • Working in an office environment and ability to navigate within a food manufacturing facility. Job Posted by ApplicantPro

Job Description Join Our Team as Front of House Help at Seoul Street Cafe (Boise)! Are you passionate about creating memorable experiences for guests? Do you thrive in a fast-paced, customer-focused environment? At Seoul Street Cafe, located in Meridian, ID, we’re all about bringing the vibrant flavors of Korean cuisine to life while delivering exceptional service. If you’re ready to be the friendly face that welcomes our guests, we’d love to hear from you! What You’ll Do: As a member of our Front of House team, you’ll play a key role in ensuring every guest feels at home. Your responsibilities will include: • Greeting guests with a warm and welcoming attitude., • Taking orders accurately and efficiently, while providing menu recommendations when needed., • Serving food and drinks with attention to detail., • Maintaining a clean and organized dining area., • Assisting with any additional tasks to keep operations running smoothly. What We’re Looking For: To thrive in this role, you’ll need: • At least 1 year of experience in a customer-facing role, preferably in the food service or hospitality industry., • Strong communication and interpersonal skills., • A positive, team-oriented attitude and a passion for providing excellent service., • The ability to multitask and stay calm under pressure. Perks of Joining Our Team: We value our team members and want you to enjoy your time with us! Here’s what we offer: • Free food and drinks during your shifts—because great food is even better when shared. Our Culture and Values: At Seoul Street Cafe, we’re more than just a restaurant—we’re a community. We believe in fostering a supportive and inclusive environment where everyone feels valued. Our team is passionate about sharing the rich flavors of Korean cuisine with our guests, and we take pride in delivering authentic experiences with a personal touch. Ready to Apply? If you’re excited about joining a team that’s all about great food, great service, and great people, we’d love to hear from you! Apply today and take the first step toward becoming part of the Seoul Street Cafe family. Full or part time we are now hiring! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Job Title: Server Location: [Senior Living Facility Name/Location] Job Type: [Full-Time/Part-Time/Temporary] Position Summary: We are seeking a compassionate and dedicated Server to join our team at [Senior Living Facility Name]. The ideal candidate will be responsible for delivering exceptional dining experiences to our residents, ensuring a warm and inviting atmosphere while providing top-notch service. The Server will work closely with the kitchen staff and management to create a pleasant dining environment that meets the nutritional and social needs of our senior residents. Key Responsibilities: • Greet residents and their guests with a friendly and welcoming demeanor., • Take food and beverage orders accurately and promptly., • Serve meals and beverages in a timely and courteous manner., • Ensure tables are set and cleared appropriately between courses., • Assist residents with dining needs, such as cutting food or providing utensils, while maintaining dignity and respect., • Maintain a clean and organized dining area, including resetting tables and cleaning spills or messes., • Collaborate with kitchen staff to ensure meal quality and accommodate special dietary requirements., • Engage with residents to create a positive dining experience, including providing menu recommendations or answering questions about meal options., • Assist with special events and functions as needed., • Adhere to all health and safety regulations, including food handling and sanitation guidelines., • Attend staff meetings and participate in training sessions to enhance skills and knowledge. Qualifications: • High school diploma or equivalent preferred., • Previous experience in a food service or hospitality role, particularly in senior living or healthcare settings, is a plus., • Excellent communication and interpersonal skills, with a genuine desire to serve others., • Ability to work in a team-oriented environment and collaborate effectively., • Strong attention to detail and ability to multitask in a fast-paced setting., • Flexibility to work various shifts, including evenings, weekends, and holidays as needed., • Basic knowledge of food safety and sanitation practices. Physical Requirements: • Ability to lift and carry up to [specific weight, e.g., 25 lbs.]., • Capable of standing and walking for long periods., • Ability to perform tasks requiring bending, reaching, and manual dexterity., • [List any benefits such as health insurance, retirement plans, paid time off, etc.], • Opportunities for growth and advancement within the organization., • A supportive and friendly working environment. How to Apply: If you are a compassionate individual who enjoys working with seniors and is committed to providing outstanding service, we encourage you to apply today! Please submit your resume and cover letter to [email or application instructions]. Join us in making a positive impact on the lives of our residents through exceptional dining experiences at [Senior Living Facility Name]!

Job DescriptionAre you passionate about creating unforgettable dining experiences and being part of a team of exceptional hospitality professionals? Do you thrive in an innovative and team-focused environment? Acero, a restaurant in the heart of the Grove in downtown Boise, is now hiring for all positions to join our team. Position: Server What you'll bring: • A positive, upbeat attitude that cascades to your team and our customers., • A reliable, can do attitude and an unmatched work ethic, • Excellent communication skills and attention to detail, • Ability to stand for long periods of time and lift up to 25 lbs, • Minimum of 1 year of experience working in a high-volume restaurant setting.Why Us?, • Benefits available after meeting eligibility requirements:, • Medical, dental, and vision, • Company-paid Life and AD&D insurance, • Short-term disability insurance, • Supplemental life insurance, • Employee Assistance Program, • Flexible work schedules, • Meal discounts What you'll do: • Have a thorough knowledge of the menu and the capability to provide genuine recommendations to diners., • Maintain a high level of cleanliness and treat tables with the same care as if they were in your own home., • Demonstrate composure and effectiveness in a fast-paced, high-volume environment., • Handle spontaneous requests gracefully and confidently., • Have familiarity with Toast POS systems and proficiency in using Resy or similar digital/online reservation platforms., • Have flexibility in working weekends and occasional holidays., • Maintain a willingness to step in as needed to ensure the restaurant's smooth and efficient operation.

Job DescriptionBenefits: • Dental insurance, • Employee discounts, • Flexible schedule, • Free food & snacks, • Free uniforms, • Health insurance, • Opportunity for advancement, • Training & development Position: Line Cook What you'll bring: • A positive, upbeat attitude that cascades to your team and our customers., • A reliable, can do attitude and an unmatched work ethic, • Excellent communication skills and attention to detail, • Ability to stand for long periods of time and lift up to 25 lbs, • Minimum of 1 year of experience working in a high-volume restaurant setting.Why Us?, • Benefits available after meeting eligibility requirements:, • Medical, dental, and vision, • Company-paid Life and AD&D insurance, • Short-term disability insurance, • Supplemental life insurance, • Employee Assistance Program, • Flexible work schedules, • Meal discounts What you'll do: • Prepare food from scratch by following our recipes to produce consistent results., • Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, frills, fryers, and a variety of other kitchen equipment., • Follow all food safety and sanitation standards., • Maintain a clean working environment., • Demonstrate composure and effectiveness in a fast-paced, high-volume environment., • Have flexibility in working weekends and occasional holidays., • Maintain a willingness to step in as needed to ensure the restaurant's smooth and efficient operation.

Job Description Overview At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you’re learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve. If you’re ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we’ll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: • Competitive pay plus tips, • Flexible schedules for part-time or full-time needs, • Ability to get early access to earned pay, • Meal and lifestyle discounts, including event tickets and cell phones, • Tuition assistance and scholarship opportunities, • Recognition programs that celebrate your achievements, • Free mental health, legal, and financial resources to support your well-being, • Medical & pharmacy, dental, vision, and pet insurance, • 401(k) with employer match and stock purchase discounts, • Leadership development programs to fuel your growth, • Free online Spanish and English courses, • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth What You Bring to the Table As a Back-of-House Team Member, you help create a great guest experience by: • Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training., • Ensuring each dish is made with consistency, quality, and attention to presentation., • Following recipes, prep guides, and standard procedures accurately., • Learning and refining kitchen and sauté skills through hands-on training., • Maintaining pace during peak hours and supporting smooth kitchen flow., • Working in a fast-paced, team-oriented environment where communication matters., • Managing multiple tasks effectively to help meet guest expectations during busy shifts., • Working safely around kitchen equipment, heat, and steam., • Using kitchen tools, timers, and basic systems as part of daily routines., • Keeping the restaurant clean and organized while following food safety and sanitation standards., • Bringing dependability, positivity, and a supportive attitude to every shift., • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation., • Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations., • Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

Job DescriptionAre you passionate about creating unforgettable dining experiences and being part of a team of exceptional hospitality professionals? Do you thrive in an innovative and team-focused environment? Acero, a brand new restaurant in the heart of the Grove in downtown Boise, is now hiring for all positions to join our team. Position: Prep Cook What you'll bring: • A positive, upbeat attitude that cascades to your team and our customers., • A reliable, can do attitude and an unmatched work ethic, • Excellent communication skills and attention to detail, • Ability to stand for long periods of time and lift up to 25 lbs, • Minimum of 1 year of experience working in a high-volume restaurant setting.Why Us?, • Benefits available after meeting eligibility requirements:, • Medical, dental, and vision, • Company-paid Life and AD&D insurance, • Short-term disability insurance, • Supplemental life insurance, • Employee Assistance Program, • Flexible work schedules, • Meal discounts What you'll do: • Prepare food from scratch by following our recipes to produce consistent results., • Portion product., • Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, frills, fryers, and a variety of other kitchen equipment., • Follow all food safety and sanitation standards., • Maintain a clean working environment., • Demonstrate composure and effectiveness in a fast-paced, high-volume environment., • Have flexibility in working weekends and occasional holidays., • Maintain a willingness to step in as needed to ensure the restaurant's smooth and efficient operation.

Job Description Join Our Team as a Cook at Belmont Brew House! Are you passionate about creating delicious dishes and working in a dynamic kitchen environment? Belmont Brew House, located in beautiful Garden City, ID, is looking for a skilled and dedicated Cook to join our team. If you have a knack for cooking and thrive in a fast-paced, collaborative atmosphere, we’d love to hear from you! We utilize a tip share, so you will be getting tipped between $2-$3 per hour on every paycheck. We pay $14-$16, plus the tips brings you to $16-$19 per hour. About Us At Belmont Brew House, we pride ourselves on serving up great food and an even better experience. We’re a local favorite in Garden City, where quality, creativity, and customer satisfaction are at the heart of everything we do. Our team is small but mighty, and we’re all about working together to deliver exceptional meals and memorable moments. What You’ll Do As a Cook at Belmont Brew House, you’ll play a key role in crafting the dishes our customers love. Your responsibilities will include: - Preparing and cooking menu items to perfection. - Ensuring food is served with consistent quality, presentation, and taste. - Maintaining a clean and organized workspace, adhering to food safety and sanitation standards. - Collaborating with the kitchen team to keep operations running smoothly. - Assisting with inventory and ingredient management as needed. What We’re Looking For We’re seeking a candidate who brings both skill and enthusiasm to the table. To succeed in this role, you’ll need: - At least 1 year of cooking experience in a professional kitchen setting. - A strong understanding of food preparation techniques and kitchen equipment. - The ability to work efficiently under pressure while maintaining attention to detail. - A team-oriented attitude and excellent communication skills. - A passion for creating great food and a commitment to delivering quality. Why Join Belmont Brew House? While we currently do not offer additional benefits, this is your chance to be part of a close-knit team that values creativity, dedication, and a shared love for food. At Belmont Brew House, you’ll have the opportunity to grow your skills in a supportive environment that appreciates your contributions. Our Culture At Belmont Brew House, we believe in fostering a welcoming and inclusive workplace. We’re passionate about what we do, and we work hard while having fun along the way. If you’re looking for a place where your culinary talents will be appreciated and your hard work recognized, you’ll feel right at home with us. Ready to Apply? If this sounds like the perfect opportunity for you, we’d love to hear from you! Submit your application today and take the first step toward joining the Belmont Brew House family. Let’s cook up something amazing together! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Vector Marketing is looking for sales reps to join our team. Basic responsibilities include working with customers one on one, selling our American made Cutco products, and writing up any orders. There is a great starting base pay (paid weekly) that isn’t based on sales or results, but incentives are possible based on performance. We sell Cutco products that are used in the home focusing on the kitchen and some gardening tools as well. Previous experience & knowledge about home goods isn’t needed. We work with a lot of people who are looking to build up their communication and networking skills. We provide all the training needed for success. Benefits • Reps are paid weekly – base or commission, whichever is higher for the week. We have a commission structure set up based on performance. Reps are paid $25.00 base-appt (per presentation, not based on sales or results). There is an opportunity to make more, but there is still a fallback for the sales rep to make an income even if they have an off week., • Solid training – We’ve been training people to do well for over 40 years. Even if someone doesn’t decide to stay with us long term, the sales & communication skills they build are needed for any field., • Flexible scheduling – Schedules can be arranged around classes, finals, vacations, work, and family commitments. Talk to the manager about our summer work program if you’re looking for seasonal work., • Advancement – Reps who work here long term (even if they only work part time) have an opportunity to move along several different career paths including management and career sales professional., • Enjoy working with people, • At least 18 or 17 and a 2026 HS graduate, • Conditions apply, • Willing to learn and apply new skills People who do well with us have experience in just about every field you can imagine - customer service, receptionist, server, bartender, in fast food, a line cook or other restaurant work, babysitting, as an administrative assistant, worked in a warehouse, cashier, retail, stocked shelves in a grocery store, food service… Seriously – just about anything you can think of! It doesn’t even matter if you have no experience – we can train you to do well with us. We encourage applicants of all ages and experience, as we do not discriminate on the basis of an applicant’s age. If you think you would be a great fit for our team, apply now and a staff member will follow up with you about setting up a virtual interview with a manager.

Job DescriptionDescription: Cupbop serves Korean BBQ in a cup. Bop (?) means “steamed rice” in Korean so Cupbop simply means “steamed rice in a cup.” Adding our specialty sauces and twists to authentic Korean recipes, we have created a new style of Korean food. Our menus are simple & tasty, and every main menu includes rice, cabbage, sweet potato noodles, a protein of choice, topped by our specialty sauces ranging from 1-10 spicy level. Ready for some fun? We are growing and are looking for Superstars to join our team! If that's you, please apply now to join our fun, energetic, and super friendly team! We’re here to end your boredom with the same old food choices—and job choices. Cupbop is simple, fast, and tasty Korean BBQ in a cup served up with big helpings of Korean fun and friendliness. We are currently looking for Shift Leads and Crew Members who are fun, energetic, loud—and want to grow with us. Things we would need you to do: • Welcome customers with a smile, • Prepare steaming cups of WOW, • Ring up sales, • Keep the store clean, • A fast and fun work environment, • Crazy good Korean BBQ that’s healthy and yummy, • The chance to learn (and share) the best of Korean culture, • Crazy good opportunities to advance quickly, • Sundays off, guaranteed Requirements: If you consider yourself: • Great with people, • A hard worker, • Highly responsible, • Eager to learn, • Have experience in a quick-service restaurant Job Type: Part-Time

Job Description At Swig, we’re all about fun, energy, and giving our customers an unforgettable experience. You’ll wear many hats, but your top priority is creating happy moments in every cup. Whether you're perfecting a drink, greeting customers with a smile, or keeping things clean, you’ll be part of a team that treats every customer like family. From our famous "dirty sodas" to those genuine, friendly connections, you'll help create an environment where everyone feels right at home. Ready to serve happiness in a cup and have fun while doing it? Join us at Swig—where the only thing better than the drinks is the team! How You’ll Make an Impact: • Craft quality drinks and food by following Swig’s procedures., • Communicate clearly with guests and teammates to ensure a smooth, seamless experience., • Keep the dining room, outdoor areas, and workspaces spotless — from wiping tables to deep cleaning as needed., • Handle prep, stocking, and staging to keep everything organized and efficient., • Assist with to-go and delivery orders, ensuring accuracy and timely service., • Maintain food rotation, cleanliness, and adhere to safety and sanitation standards., • Collaborate with your team to meet goals and create a welcoming atmosphere., • Offer add-ons and special menu items, helping customers discover new favorites and enhancing their experience!, • Follow all company policies and procedures to uphold our standards and values., • Live by Swig's core values: Positivity, Humility, Competency, and Integrity, ensuring top-notch customer service., • Exceptional attention to detail, ensuring everything is just right., • Excellent communication skills — both verbal and written., • A collaborative, growth-focused attitude, always ready to learn and help your team succeed., • The ability to multitask and handle fast-paced situations with ease., • A food handler's permit and reliable transportation., • Regular, predictable attendance and the ability to work as part of a close-knit team., • Must be at least 16 years of age., • Earn up to $9-14/hr (this includes tips!), • Discounted Drinks & Cookies, • Flexible hours and a fun, fast-paced work environment., • Opportunities for Growth Swig is the fastest growing and most successful drink brand in America, going viral on TikTok with users driving miles away for the dirty soda. Swig's employees are at the core of all we do, we offer unique opportunities and delightful teams who create happiness one cup at a time.

Job Description Overview At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our front-of-house crew as cashiers, servers, and guest service team members who welcome guests, take orders, and help deliver smooth, friendly service. We know noodles, and we know how great food and genuine hospitality bring people together. Our front-of-house teams bring that to life every day through warm interactions, clear communication, and care in every guest interaction. Whether you’re greeting guests at the counter, helping them choose a favorite dish, or ensuring orders are accurate and delivered quickly, your role shapes the experience guests come back for. If you’re ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we’ll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: • Competitive pay plus tips, • Flexible schedules for part-time or full-time needs, • Ability to get early access to earned pay, • Meal and lifestyle discounts, including event tickets and cell phones, • Tuition assistance and scholarship opportunities, • Recognition programs that celebrate your achievements, • Free mental health, legal, and financial resources to support your well-being, • Medical & pharmacy, dental, vision, and pet insurance, • 401(k) with employer match and stock purchase discounts, • Leadership development programs to fuel your growth, • Free online Spanish and English courses, • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth What You Bring to the Table As a Front of House Team Member, you help create a great guest experience by: • Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently., • Taking food orders accurately and handling cash and credit transactions., • Helping guests navigate menu options, modifications, and preferences., • Delivering attentive, timely service that makes guests feel valued., • Working in a fast-paced, team-oriented environment where communication matters., • Managing multiple tasks effectively to help meet guest expectations during busy shifts., • Communicating clearly with both guests and kitchen team members., • Supporting order accuracy, speed of service, and smooth handoffs., • Keeping the restaurant clean and organized while following food safety and sanitation standards., • Bringing dependability, positivity, and a supportive attitude to every shift., • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation., • Having the ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations., • Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

Job DescriptionAre you passionate about creating unforgettable dining experiences and being part of a team of exceptional hospitality professionals? Do you thrive in an innovative and team-focused environment? Acero, a restaurant in the heart of the Grove in downtown Boise, is now hiring for all positions to join our team. Position: Host/Hostess What you'll bring: • A positive, upbeat attitude that cascades to your team and our customers., • A reliable, can do attitude and an unmatched work ethic, • Excellent communication skills and attention to detail, • Ability to stand for long periods of time and lift up to 25 lbs, • Minimum of 1 year of experience working in a high-volume restaurant setting.Why Us?, • Benefits available after meeting eligibility requirements:, • Medical, dental, and vision, • Company-paid Life and AD&D insurance, • Short-term disability insurance, • Supplemental life insurance, • Employee Assistance Program, • Flexible work schedules, • Meal discounts What you'll do: • Greet customers with a friendly, genuine welcome when they arrive., • Quickly address any guest needs as they arrive., • Maintain a high level of cleanliness - the host stand is the first impression!, • Demonstrate composure and effectiveness in a fast-paced, high-volume environment., • Handle spontaneous requests gracefully and confidently., • Have familiarity with Toast POS systems and proficiency in using OpenTable or similar digital/online reservation platforms., • Have flexibility in working weekends and occasional holidays., • Maintain a willingness to step in as needed to ensure the restaurant's smooth and efficient operation.

Job DescriptionBenefits: • Paid time off Are you an early riser who thrives in a fast-paced environment and loves creating memorable guest experiences? Our high-energy BSU area hotel is seeking a Breakfast Supervisor to lead our morning team and deliver an exceptional start to every guests day. About the Role As Breakfast Supervisor, youll oversee daily breakfast operations, inspire your team, and ensure every guest enjoys a welcoming, efficient, and high-quality dining experience. This is a hands-on leadership role ideal for someone who leads by example and brings positive energy to every shift. Key Responsibilities • Supervise and support breakfast attendants and kitchen staff, • Ensure food quality, presentation, and cleanliness meet brand standards, • Maintain food safety and sanitation compliance, • Manage inventory, ordering, and waste control, • Deliver outstanding guest service and resolve concerns promptly, • Coordinate with front desk and housekeeping for seamless operations, • Train, coach, and motivate team members Qualifications • 13 years of hotel or food & beverage experience, • Previous supervisory experience preferred, • Strong leadership and communication skills, • Knowledge of food safety standards, • Ability to work early morning shifts, weekends, and holidays, • High energy, positive attitude, and team-focused mindset Why Join Us? • Be part of a thriving property with strong occupancy, • Opportunity for growth within a dynamic hospitality team, • Competitive pay, • Employee discounts, • Supportive, team-oriented culture If youre ready to lead mornings with excellence and set the tone for unforgettable guest experiences, wed love to meet you!

Job Description REAL Food re-fined. Barista/Retail Associate | Location: Boise, ID 83706 Compensation: $18-$19 per hour| Full-Time Schedule: Monday-Thursday, 6:30am-3pm; Friday, 8am-12pm Job Summary As a Barista/Retail Associate, you’ll provide friendly, efficient service to employees, visitors, and staff by preparing and serving coffee, beverages, and light food items. You'll also handle transactions, maintain a clean and welcoming café environment, follow food safety standards, and ensure timely service in a fast-paced setting. This role requires excellent customer service skills, attention to detail, and the ability to work collaboratively with others to support a positive experience for all guests. What You'll Do • Operate a cash register with an accuracy of 99.85% (plus or minus)., • Set up appropriate cashier bank., • Document cash received and charges made., • Identify customer needs and refer them to the appropriate department for follow-up when necessary., • Educate customers by presenting and explaining the coffee drink menu; answering questions., • Prepare and sell coffee drinks by following recipes and preparation techniques for coffee drinks, such as, espresso, caffe latte, and cappuccino., • Maintain inventories by replenishing coffee supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies etc. for the coffee bar., • Stock refrigerators with beverages, condiments etc., • Clean, sanitize, polish general work areas, this includes sweeping, mopping, vacuuming and throwing trash., • Prepare and gather items needed for meal service., • Provide exceptional service to all guests., • Understand workplace standards for dress, behavior, and hygiene, • Perform basic math (e.g., addition, subtraction, fractions, decimals), • Communicate clearly in English (spoken and written), • Deliver friendly, efficient customer service, • Follow written and verbal instructions with attention to detail, • Be able to lift heavy items and stand for extended periods, • Follow time schedules for food prep and service, • Perform other duties as assigned. What You Will Bring • ServSafe® Certification and State Food Handlers Card, • Ability to pass a criminal background check and drug screen, • High School Diploma/GED Physical and Sensory Requirements • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities. At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community. What We Offer! Life/Work Integration • Paid Bereavement Leave, • Paid Parental Leave, • Paid Baby Bonding Leave, • Paid Elder Care Leave, • Paid Time Off (Accrued), • Holiday Premium Pay Health & Wellness • 3 Medical Plans (Blue Cross), • Prescription, Dental, and Vision Coverage, • Reimbursed Wellness Massages (Portion of cost), • Voluntary HSA with Company Match, • Voluntary FSA, • Free Employee Assistance Program (Behavioral Health Support), • Access to Wellness Initiatives (Fitness Memberships, etc.) Financial Wellness • 401(k) Retirement Plan with Company Match, • Company-Paid Basic Life Insurance, • Company-Paid Accidental Death & Dismemberment (AD&D) Policy, • Voluntary Short-Term Disability, • A supportive, collaborative work environment, • Opportunities for growth Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community. Our commitment to you At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture. REAL Food | Genuine Service | Enduring Relationships

Job DescriptionAre you enthusiastic about crafting memorable dining experiences and eager to join a team of outstanding hospitality professionals? Flourish in an environment that values innovation and teamwork? We're seeking individuals with a deep desire to contribute to the expansion of our concept in the "Polished Casual" dining category. We're on the lookout for outgoing, hardworking, and exceptionally hospitable individuals who are driven by a passion for greatness! If you possess that passion, we invite you to drop by and explore if we're the perfect company for you! Position: Experienced Bartender Who We Are: Our mission is to: • Create raving fans: go above and beyond in the name of great service, • Bring the highest quality plate to every table, • Maintain a fun, clean, and inviting restaurant, • Be a part in improving our local community, • Operate with pride and integrity in everything we do, • Never stop improving ourselves and those around us, • As leaders in the business, everyone is equally responsible for upholding these values., • Everyone is a leader, regardless of the role you hold in the restaurant., • The standard you walk by is the standard you accept, and its up to all of us to take ownership and maintain the highest level of excellence in everything we do.What you'll bring:, • A positive, upbeat attitude that cascades to your team and our customers., • A reliable, can-do attitude and an unmatched work ethic, • Excellent communication skills and attention to detailWhat you'll do:, • Quickly and efficiently deliver food/drink to guests/tables., • Ensure ticket times and orders are going out correctly with any modifications by the guest. You're the last line of defense!, • Maintain a clean working environment., • Demonstrate composure and effectiveness in a fast-paced, high-volume environment., • Have flexibility in working weekends and occasional holidays., • Maintain a willingness to step in as needed to ensure the restaurant's smooth and efficient operation., • Assumes 100% responsibility for quality of guests experience., • Check identification of guest behavior to limit potential problems and liability related to excessive drinking., • Take drink and food orders from guests and beverage orders from servers., • Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurants standard drink recipes., • Learns the names and personally recognize our regulars., • Wash and sterilize glassware, utensils, and bar equipment., • Prepare garnishes for drinks and replenish snacks for bar patrons., • Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages., • Clear and reset tables in bar area., • Present drink menus, make specific recommendations and answer questions regarding beverages., • Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves, and storage areas., • Restock and replenish bar inventory and supplies., • Balance bar till at the beginning and end of each shift, • Has excellent knowledge of mixing, garnishing & serving cocktails., • Comply with & uphold all food/beverage regulations., • Attention to detail & presentation of each drink order., • Contributes to daily, holiday & themed drink menus in collaboration with supervisor., • Completes cleaning according to daily & weekly schedules., • Assess customers needs & preferences., • Upsells food/drinks to maximize profits., • Educates customers on our menu concept & ingredients we use.Qualifications:, • Must have minimum 1 year high volume bartending experience, • Must have prior restaurant experience, • You are a DYNAMIC personality behind the bar, • TIPS Certified, • Be able to communicate and understand the predominant language(s) of our guests., • Must be able to work unsupervised., • Must be available to work between the hours of 10:00 am to 1:00 am, • Must have the ability to handle money and operate a point-of-sale system., • Must be able to stand and work for up to 4 hours at a time., • Must be able to perform repetitive motion work without the assistance of restraints, bracesor other incumbrances that limit range of motion or physical activity., • Must be able to lift, move and shelve products and materials weighing up to 50 lbs., • Must be able to work in temperatures exceeding 85* for extended periods of time., • Be willing to follow direction and ask questions for clarification if needed., • Be able to work in a fast-paced restaurant environment., • Must possess qualities like adaptability, planning, problem solving, teamwork and multi-tasking., • Must have above average drink knowledge of spirits, wine & beer and how to preparecocktails from line-build to garnish., • Is self-motivated, reliable, and able to work a flexible schedule.Why Us?, • Company-paid Life and AD&D insurance, • Benefits available after meeting eligibility requirements:, • Medical, dental, and vision, • Short-term disability insurance, • Supplemental life insurance, • Employee Assistance Program, • Up to 48 hours of paid sick and safe leave (PSSL) - Colorado locations only, • Paid family and medical leave Insurance (FAMLI) and public health emergency leave (PHEL) - Colorado locations only, • Flexible work schedules, • Meal discounts

Job Description At Oxford Collection of Hotels, we don’t just provide jobs—we cultivate careers in a culture that values innovation, teamwork, and personal growth. As a rapidly growing and progressive hospitality company, we recognize that our employees are the key to our success. We foster a supportive, inclusive, and dynamic work environment where every team member is empowered to excel. We’re looking for passionate, guest-focused individuals to join our team! Whether you're starting your hospitality career or bringing years of experience, if you thrive in a fast-paced, people-first environment, we’d love to meet you. What We Offer: Competitive pay and performance-based incentives Medical, dental, and vision coverage for peace of mind 401(k) with profit sharing to invest in your future Generous paid time off so you can recharge Exclusive discounts at our properties—because you deserve great getaways, too! Ongoing training, leadership development, and career growth opportunities Ready to be part of something exceptional? Apply today and let’s create memorable guest experiences together! POSITION SUMMARY: The Sales Coordinator is responsible for handling the follow up on corporate accounts, meetings and group bookings including managing contracts, making reservations, and correspondence while adhering to sanitation and cleanliness standards. This position provides administrative support to the sales team. ESSENTIAL DUTIES & RESPONSIBILITIES: All duties and responsibilities of this position are to be performed with exceptional caring and genuine guest service upholding the Oxford Collection of hotels standards and culture at all times. Administration & Sales Support (60%): • Respond promptly to inquiries from prospective clients, providing information about the hotel’s facilities, services, and rates, • Assist in preparing sales proposals, and contracts, • Coordinate sales appointments and meetings with clients, • Maintain ongoing communication with clients, addressing questions and providing necessary assistance, • Ensure a high level of customer service by addressing client needs and resolving issues promptly and professionally, • Track corporate account usages, keep accurate history of group pick-up and adjust room blocks, • Use sales tracking software to record leads, sales activities, and client information, • Occasionally make off-site sales calls, • Proactive prospecting of sales segments to keep pipeline full Event Coordination (25%): • Assist in planning and coordinating events, meetings, and conferences held at the hotel., • Create room blocks and reservations for incoming groups or clients., • Collaborate with Maintenance, Food & beverage, Front Desk and Housekeeping to ensure successful event execution., • Prepare, review, and distribute function sheets, ensuring changes are up-to-date and payments are secured., • Post charges for functions and maintain accurate history of group pick-up and room block adjustments. Guest Relations (15%): • Interact with guests and prospects to establish strong rapport, identify issues, and resolve problems., • Maintain integrity, confidentiality, and sensitivity when working with both internal and external guests. Other (10%): • Maintain organized work areas while adhering to sanitation and cleanliness standards., • Assist hotel front desk staff, • Adhere to attendance policies and maintain regular availability for scheduled shifts CORE SKILLS & VALUES • Autonomous, Self-Directed – Internally motivated, • Company Character – Supports company vision and values, • Customer Service – Understands and meets the needs of customers, • Detail Orientation – Is accurate with details and numbers, • Interpersonal Communication – Relates well to people, • Professional Appearance - Presents a professional and polished look, • Results Focused – Consistently delivers results, • High School Diploma or GED preferred, • Associate or Bachelor’s degree preferred, • 1 year administrative experience preferred, • Experience with Microsoft Office products, • Proof of eligibility to work in the United States, • Reliable transportation to and from work, • Ability to work a flexible schedule including evening, weekends and holidays, • Must be able to perform simple grasping, fine manipulation, and repetitive hand and arm movements frequently, • Must be able to list 30 pounds occasionally and often exert up to 20 pounds of force to push, pull, carry, lift or otherwise move objects, • Must be able to bend, squat, crawl, kneel, push, pull, and walk on uneven surfaces on an occasional basis, • While primarily an indoor job, must be able to walk outside in a variety of weather conditions (rain, wind, snow, heat) All offers are contingent on pre-employment screening.

Job Description About This Job: We are seeking a kind and dependable female caregiver to provide part-time assistance to a client who uses a walker and experiences mobility challenges due to rheumatology. She does not drive but has transportation support for medical appointments. The caregiver will help with daily activities, light household tasks, and companionship. Job Details: • Location: Eagle, Idaho, 83616, • Start Date: ASAP, • Schedule: • 3 days per week (specific days to be discussed with clien • Rate: $21.66 per hour Responsibilities include: • Assist with meal preparation, • Provide support with bathing and personal care, • Help set up and use her laptop, • Run small errands (grabbing food, snacks, etc.), • Light housekeeping and household chores, • Assist with decluttering (organizing and removing boxes), • Female caregiver preferred, • Compassionate, patient, and reliable, • Comfortable around cats (2 in the home) Once your Herewith helpers profile is set up, you'll receive instant notifications for new job postings and have the flexibility to apply with just one tap. Plus, be the first to take advantage of one-time tasks, a new way to make money helping others. Get started today and make a meaningful impact in your community! Learn more about Herewith at .

Job Description Certified Group is committed to delivering expert solutions and quality testing our customers can feel confident in – on time, every time – so the world can trust in what it consumes. As a leading North American provider of laboratory testing, regulatory consulting, and certification & audit services, Certified Group includes Food Safety Net Services (FSNS), FSNS Certification & Audit, Certified Laboratories, EAS Consulting Group, and Labstat International Inc. Certified Group provides analytical testing and regulatory guidance services in the food & beverage, dietary supplements & NHP, cosmetics, OTC, personal care, tobacco, nicotine, cannabis, and hemp industries. We have embarked on an important journey to unify and strengthen our culture by living these core values: Start with the Customer, Drive to Deliver, Commit to Safety and Quality, and Believe in the Team — including believing in you. We are currently looking for a Part Time Microbiology Technician to join our team in our media department! JOB SUMMARY Prepare media and reagents for analytical and microbiological testing of food products, ingredients, and environmentals. The role is responsible for the application of approved microbiological techniques and methodologies used in analytical testing. ESSENTIAL RESPONSIBILITIES • Apply aseptic techniques in daily workload, • Maintain media and reagents as needed for daily microbiological testing, • Inventory and report expendable supplies/materials needed for testing requirements, • Provide routine preventive maintenance by daily cleaning, sanitizing, and trash disposal, • Perform quality control monitoring by taking incubator temperatures, inoculating control organisms, running media controls, etc., • Independently pursue an assigned series of processes, procedures, or techniques in accordance with FSNS policies/procedures and customer requirements, • Maintain laboratory condition, to include equipment, supplies, quality assurance programs, and accurate records throughout all procedures, • Perform all activities in a neat, safe, hygienic, and efficient manner, • Share information in an open, and timely manner, • Assisting with managing priorities and schedule such that individual goals as well as team goals are achieved with encouraged participation in the Food Safety Net Services Team, • Responsible for the safety of oneself and others working within their area, • Responsible for the completion of required training MINIMUM QUALIFICATIONS • High School diploma or GED, • Associate degree in Life Science or two years of laboratory experience, preferred, • Broad knowledge of concepts, practices, and procedures of a food testing laboratory, • Ability to travel is preferred, • Or equivalent combination of education and experience PHYSICAL DEMANDS • Dexterity of hands and fingers to operate a computer keyboard, mouse and to handle other communications/computer components, • Potential exposure to odors, fumes, airborne particles, hazardous chemicals, and microbiological pathogens, • Noise level varies from quiet to loud, • Temperature varies from hot to cold, • Interactive and fast-paced team oriented tasks, • Occasionally lift and/or move up to 25 pounds., • Progressive 401k Retirement Savings Plan, • Employer Paid Short- Term and Long-Term Disability, and Life Insurance, • Group Medical, • Tuition Reimbursement, • Flexible Spending Accounts, • Dental, • Paid Holidays and Time Off

Both full-time and part-time associates are eligible for the following benefits:. We are hiring immediately for a full and part time. Full and part time shifts, Monday through Friday; occasional weekends.

Ensure safe and timely transport of the food products to our laboratory. Assisting with managing priorities and schedule such that individual goals as well as team goals are achieved with encouraged participation in the Food Safety Net Services Team. Certified Group is committed to delivering expert

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