Fast food part time jobs in Virginia Beach, Virginia - Page 2Create job alerts

Job Description Dishwashers Needed! Are you ready to dive into the heart of our culinary team and make a splash as a Dishwasher? We're seeking enthusiastic individuals to join us in creating exceptional dining experiences for our guests. As a Dishwasher, you'll play a vital role in maintaining cleanliness and organization in our kitchen, ensuring that all our culinary creations shine bright. If you have a keen eye for cleanliness, a strong work ethic, and a knack for keeping things spotless, then this is the perfect role for you! Responsibilities: • Cleanliness Champion:, • Embrace the role of cleanliness superhero and maintain high standards of organization and cleanliness throughout the kitchen., • Follow prep lists diligently and set up stations promptly, ensuring everything is prepared and ready for our culinary team., • Keep the kitchen pristine by sanitizing prep areas, washing dishes, and ensuring all critical equipment and utensils are sparkling clean., • Efficiency Expert:, • Be a master of efficiency, recognizing when dishes on the line need immediate attention and swiftly removing and sanitizing them for immediate use., • Maintain organization throughout service, ensuring a smooth flow of dishes and utensils for our culinary team., • Demonstrate a pleasant demeanor and excellent teamwork skills, collaborating with fellow team members to keep the kitchen running like a well-oiled machine., • Dish Pit Pro:, • Take charge of the dish area, an integral part of our team, and ensure it is clean, organized, and operating smoothly., • Keep the dishwashing area in top shape by mopping floors, taking out trash, and organizing linen., • Set up and break down the dish machine, maintaining full levels of chemicals and organizing clean dishes on racks., • Communicate effectively with staff to prioritize tasks and assist in prepping food products for service., • Flexibility and Adaptability:, • Be ready to stand tall and shine for 8-10 hours at a time, embracing the fast-paced nature of our kitchen., • Embrace a flexible schedule, including days, nights, weekends, and holidays, to ensure seamless operations and exceptional guest experiences. Requirements: • High School Diploma or GED equivalent., • Flexibility and adaptability to thrive in a dynamic environment., • 1-2 years of experience in the food & beverage and/or hospitality industry., • Ability to work a flexible schedule, including days, nights, weekends, and holidays., • Comfortable working in a fast-paced environment., • Weekend availability is a must, as it's when we bring the most sizzle to the table. Perks and Benefits: • Join a dynamic and dedicated team that celebrates passion for fun and service., • Competitive compensation and opportunities for growth within our organization., • Free Attractions., • 50% Off select food items., • Enjoy a flexible schedule that allows you to balance work and play. Join our team as a Dishwasher and make a splash in our kitchen, ensuring that cleanliness reigns supreme and our guests enjoy a dining experience like no other. Apply now and let your cleaning skills shi

Job Description **Located at the Virginia Beach Aquarium (717 General Booth Blvd.) About Us: Trolley Eats is the corporate dining division of Trolley Hospitality Companies, a Richmond-based hospitality group serving the greater Richmond and Hampton Roads regions. We specialize in tailored food service solutions for workplaces, schools, and public venues, offering customized menus made with high-quality ingredients. Our commitment to quality extends beyond the food--we believe our success starts with our people. Driven by a shared purpose of delivering happiness to our customers, community, and team, we focus on fostering a supportive and positive workplace where everyone's contributions are valued. We hope you will join us! Our Values - The Trolley Way: • No excuses, • Do the right thing, • Can-do attitude, • Always growing, • Help first--be the solution About You: • Providing excellent customer service brings you joy., • You like to stay busy and thrive in a fast-paced environment., • You seek out opportunities to 'leave it better than you found it.' We are looking for Café Attendants at our Virginia Beach Aquarium location. Depending on your assigned station, you may be responsible for taking orders and running the cash register, expediting orders, food preparation, or grill cook task. Some typical tasks would be: • Greeting customers with a warm and welcoming attitude., • Operating the cash register and POS system to process transactions efficiently and accurately., • Preparing and packaging salads and sandwiches according to set recipes., • Pulling orders together, ensuring the food is up to standard and correct condiments and paper goods are included., • Handling customer inquires and resolve any issues promptly and professionally., • Collaborating with other team members to ensure smooth operations, including stepping in to other roles, as needed., • Grill, cook, and fry foods such as french fries, hamburgers, and assorted grill items., • Plan orders so that items served together are finished at the same time., • Responsible for station setup., • Perform food preparation tasks, such as making sandwiches, making soups or salads, and desserts., • Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers., • Clean food preparation equipment, work areas, and counters or tables., • Perform general cleaning activities in the kitchen., • Experience in a food service setting a plus, • A friendly and positive attitude and willingness to learn, • Reliable transportation, • Base pay 13/hr with tip pool guaranteed to average at least $15/hr (currently, base pay with tip pool averages between $15-$18/hr), • Full-Time:, • Paid holidays, PTO, & Floating Holidays, • Medical, Dental, and Vision insurance plans available, • 401(K) retirement plan and company match after 1 year of employment, • Company paid Life Insurance and Short-Term Disability, • Employee Assistance Program (EAP), • Free Employee Shift Meal, • Crunch Gym Membership Discount, • Discounts at all Trolley House Hospitality companies including catering services and vending items in our warehouse, • Part-Time, • Employee Assistance Program (EAP), • Discounts at all Trolley House Hospitality companies including catering services and vending items in our warehouse, • Free Employee Shift Meal, • Crunch Gym Membership Discount, • Part-time employees who work at least 1,000 hours a year are eligible for 401k matching after the first year, • Need some extra cash?!? Opportunities available to train and become certified as a Gang Server, Bartender, or Setup/Take Down Crew and be added to our Catering Staff. Work a couple events, make some tips, and earn some extra money....WE ALL WIN!

Job DescriptionP.F. Chang's Pay Range (based on experience): $12.77 - $14.77 / hour + tips Benefits we offer for this position: All team members: * Competitive pay * Flexible scheduling * Paid on the job training * Opportunities for advancement – we promote from within * Discounted meals * Employee referral program * Exclusive team member discounts * Closed on Thanksgiving and Christmas at most locations For qualifying team members: * 401(k) retirement plan (based on hours worked) * Medical, dental and vision insurance (based on hours worked) * Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Server - Takeout or To Go Specialist. Job Summary: As a Server - Takeout, you will ensure guests' needs are met courteously and promptly, creating an exceptional takeout or curbside experience. Your duties will include taking, placing, packaging, labeling, bagging, and processing orders, as well as delivering orders to guests for curbside pickup. You'll guide guests through the menu, answer their questions, and provide outstanding hospitality, all while maintaining high sanitation and safety standards. Job Responsibilities: * Accommodate guests’ needs in a courteous and timely manner. * Create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in Guest’s orders. * Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions. * Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations. * Uphold our high sanitation and safety standards. Job Requirements: * Previous experience is not required – we will train you! * Excellent customer service skills and etiquette. * At least 18 years old. * Must possess a current Food Handler’s Card, where applicable, or must be able to obtain card. * Ability to execute proper sanitation practices and safety procedures. * Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift. * Flexibility to work a variety of shifts. * Ability to multi-task in a fast-paced, team-work environment. Why work for us? Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food. Apply Now * Search for jobs by keyword or location. * Gather your work history, and if applicable, prepare your resume for submission. * Click “Apply Now” to submit your application.

Job Description Dishwasher (Full-Time or Part-Time) Fuddruckers- 1784 General Booth BLVD Looking for a fast-paced job with a great team? Join Fuddruckers, where we create a fun, family-oriented workplace and serve the World’s Greatest Hamburgers. We’re hiring a Dishwasher to help keep our restaurant clean, organized, and running smoothly. What You’ll Do • Wash dishes, pans, and utensils following safety and sanitation standards, • Keep the kitchen, dining area, and restrooms clean and stocked, • Clear and clean tables to support guest experience, • Assist with maintaining a clean and safe environment throughout the restaurant, • Work with the team to keep operations running efficientlyWhat We’re Looking For, • Strong work ethic and sense of urgency, • Ability to multitask in a fast-paced environment, • Team player with a positive attitude, • Able to stand for long periods and lift up to 50 lbsPerks, • Meal discounts, • 401(k) plan Powered by JazzHR zd0xciKXy6

Job Description Assistant General Manager – Baker’s Crust Artisan Kitchen - Restaurant in Virginia Beach Baker’s Crust is looking for an experienced, energetic Assistant General Manager in our Landstown Commons location to help lead our restaurant team and drive both operational excellence and outstanding guest experiences. If you’re passionate about food, hospitality, and building strong teams, we’d love to meet you. This position reports to the General Manager. Salary: $20-25 per hour Job Type: Part-time/Full-time Location: Virginia Beach, VA (Landstown Commons Shopping Center) What You’ll Do As Assistant General Manager, you will help the General Manager in all aspects of restaurant operations, including: • Driving restaurant and catering sales while managing costs to meet budget goals, • Overseeing financial administration, including invoices, reporting, and payroll tasks, • Controlling food, beverage, labor, and operating supply costs to maximize profitability, • Hiring, training, scheduling, and developing team members, • Maintaining complete and accurate employee records and handling performance management, • Creating a positive workplace culture and maintaining strong employee relations, • Ensuring consistent, fair enforcement of company policies and procedures, • Delivering exceptional guest service and maintaining a professional dining environment, • Upholding the highest standards for food quality, freshness, presentation, and sanitation, • Managing inventory, ordering, and proper product handling and storage Qualified candidates will have: • High school diploma or equivalent, • Minimum age of 21, • At least 3 years of restaurant management experience (preferred), • Strong leadership and team development skills, • A friendly, professional, and guest-focused demeanor, • Passion for food and solid culinary knowledge, • Ability to thrive in a fast-paced, high-pressure environment We value our team and offer competitive benefits for full-time managers, including: • Health insurance programs (for eligible employees), • 401(k) plan options #hc220819

Job Description Fry Cook (Full-Time or Part-Time) 📍 Fuddruckers – Hampton Roads Join Fuddruckers and be part of a fun, team-focused workplace where great food and great people come together. We’re hiring a Fry Cook to help prepare fresh, high-quality menu items and keep our kitchen running smoothly. What You’ll Do • Prep, batter, and cook fried foods, • Follow recipes and food safety standards, • Keep your station clean, stocked, and organized, • Work with the team to deliver fast, quality serviceWhat We’re Looking For, • Kitchen or food prep experience preferred, • Able to stand for long periods and lift up to 50 lbs, • Team player with a positive attitude, • Works well in a fast-paced environmentPerks, • Meal discounts, • 401(k) Powered by JazzHR OkdDEENYcr

Job DescriptionDescription: Launchpad Hospitality is hiring passionate Sushi Chefs to join the opening team at Nami Nori Virginia Beach—the newest location of the acclaimed Japanese restaurant concept from New York City, where Pharrell Williams is a partner. Whether you're a seasoned cook or someone eager to deepen your skills, this is an exciting opportunity to be part of something from the very start. Nami Nori was the first to specialize in open-style temaki (sushi hand rolls) in New York City, with a mission to build a devoted following through omotenashi—the Japanese art of gracious hospitality. We are committed to creating outstanding experiences for both guests and team members. No previous Japanese culinary experience is required. We’ll train ideal candidates who are excited to learn more about Japanese ingredients, techniques, and our signature open-style sushi hand rolls. POPULAR ACCLAIM: • 84K followers on Instagram, • The New York Times “Nami Nori Gets Hand Rolls Right, and Other Details Too”, • Michelin Guide “Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village”, • GQ Magazine "Pharrell Loved This Hand Roll Spot So Much He Became a Partner", • Health Benefits with employer contribution, • Vision & Dental, • 401K Retirement Plan, • 40 hours Personal Time Off after 2 years of full time employment, • Employee dining discounts at any Nami Nori location, • Passionate about food and hospitality, • Friendly, outgoing, and engaging with guests, • Strong attention to detail and work ethic, • Flexible schedule, including nights, weekends, and holidays, • Excellent organizational and multitasking skills, • A natural team player who thrives in fast-paced environments As a Sushi Chef, you’ll be responsible for preparing and serving sushi hand rolls for both dine-in and takeout guests. This is a guest-facing position that plays a key role in creating a warm, memorable experience. You’ll interact directly with diners while crafting hand rolls with precision, care, and speed. The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable. Requirements: Ability to Learn Quickly Customer Service Skills Adaptability Communication Skills Time Management Skills Culinary Skills Team Collaboration Problem Solving Skills Creativity in Food Preparation Ability to Work Under Pressure Cultural Awareness of Japanese Cuisine Attention to Guest Experience Ability to follow instructions

Job DescriptionDescription: Launchpad Hospitality is hiring passionate Temaki Chefs to join the opening team at Nami Nori Virginia Beach—the newest location of the acclaimed Japanese restaurant concept from New York City, where Pharrell Williams is a partner. Whether you're a seasoned cook or someone eager to deepen your skills, this is an exciting opportunity to be part of something from the very start.Nami Nori was the first to specialize in open-style temaki (sushi hand rolls) in New York City, with a mission to build a devoted following through omotenashi—the Japanese art of gracious hospitality. We are committed to creating outstanding experiences for both guests and team members.No previous Japanese culinary experience is required. We’ll train ideal candidates who are excited to learn more about Japanese ingredients, techniques, and our signature open-style sushi hand rolls.POPULAR ACCLAIM: • 84K followers on Instagram, • The New York Times “Nami Nori Gets Hand Rolls Right, and Other Details Too”, • Michelin Guide “Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village”, • GQ Magazine "Pharrell Loved This Hand Roll Spot So Much He Became a Partner", • Health Benefits with employer contribution, • Vision & Dental, • 401K Retirement Plan, • 40 hours Personal Time Off after 2 years of full time employment, • Employee dining discounts at any Nami Nori location, • Passionate about food and hospitality, • Friendly, outgoing, and engaging with guests, • Strong attention to detail and work ethic, • Flexible schedule, including nights, weekends, and holidays, • Excellent organizational and multitasking skills, • A natural team player who thrives in fast-paced environments Customer Service Skills Adaptability Communication Skills Time Management Skills Culinary Skills Team Collaboration Problem Solving Skills Creativity in Food Preparation Ability to Work Under Pressure Cultural Awareness of Japanese Cuisine Attention to Guest Experience Ability to follow instructions

Job DescriptionCompany Description OUR VALUES: • The power of possible starts with our people. Fostering inclusion and diversity is simply the right thing to do., • We believe creating a sense of belonging for everyone promotes a thriving culture of innovation where anything is possible., • That’s why we are committed to building a culture that welcomes seeks to understand and values everyone’s whole self.Job Description A General Manager (GM) oversees a company’s daily operations, drives strategic growth, and ensures departmental efficiency and profitability The GM is responsible for leading all aspects of a Domino’s store operation, ensuring consistent delivery of outstanding customer service, high-quality products, and operational excellence. This role oversees team management, sales growth, cost control, and compliance with company standards and policies. The GM creates a positive, motivating environment that fosters team development. What we offer: • A safe, rewarding, and fast-paced working environment, • Competitive salary, bonus eligibility, and benefits package, • We pride ourselves in the benefits we offer our full-time store team members: medical, dental, vision; 401(k) with up to 5% company match; education assistance; employee stock purchase program; paid time off, parental leave, mental health, and family support service, • Full training with an industry-leading brand, • Excellent career opportunities, • Manage Store Operations and Drive Results, • Recruit, Develop and Retain Best in Class Talent, • Manage Food Safety and Team Member Safety, • Provide Best in Class Customer Service, • Minimum of one year of prior General Manager experience in a fast-paced service environment, • Understand and demonstrate basic operations procedures and cost management capabilities, • Experience in recruiting, retaining, and developing multiple employees, • Ability to lead and promote team members and food safety protocols, • Excellent customer service skills, • Ability to operate and troubleshoot technology (POS, ATS, etc.), • Valid driver’s license with safe driving record meeting company standards preferredQualifications Minimum job requirements : • Must be at least 18 years of age, • Fast food/quick service restaurant experience preferred, • High School equivalent education level, • Proven ability to lead by example and ensure accountability from a team, • Proven ability to problem solve and resolve customer concerns and/or complaints, • Strong decision making and conflict resolution skills, • Proven ability to set goals and set up plans to achieve them, • Proven ability to work as a part of a team to achieve a common goal, • Experience managing a P&L, food cost, and labor (ability to add, subtract, multiply, and divide accurately and quickly), • Standing, • Walking, • Sitting, • Lifting, • Carrying Pushing, • Climbing, • Stooping/Bending, • Crouching/Squatting, • Reaching Additional Information Domino's Team USA stores value honesty, transparency, and accountability, and we want exceptional people like you to join our team! We have continued to prove we “Put our People First” by making sure our work environment is safe and provides stability for our team members.