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Job DescriptionFood Manufacturing – Production Supervisor (1st Shift) Magnolia Foods LLC – Mira Loma, CA 92376 Company Overview Magnolia Foods LLC is a leading manufacturer of corn and flour tortillas, wraps, sopes, chips, buñuelos, sheet cakes, and other baked goods. We partner with nationally recognized suppliers to ensure high‑quality raw materials. In under twelve years, Magnolia Foods has become one of the top producers in the industry, servicing major national retail accounts and earning recognition for specialty items such as sopes, huaraches, and buñuelos. We are committed to delivering exceptional products while maintaining the highest standards of food safety, quality, and innovation. Position Summary Magnolia Foods LLC is seeking an experienced First Shift Food Manufacturing Production Supervisor with 3–5 years of supervisory experience in a food manufacturing environment. This role oversees all first‑shift production activities, ensuring smooth transitions between nights and afternoon shift, maintaining production flow, and supporting continuous operations. The supervisor is responsible for enforcing SQF and food safety standards, coordinating staffing, monitoring line performance, and maintaining strong communication across all plant departments. This position plays a critical role in ensuring safety, quality, and efficiency during one of the plant’s most dynamic operational periods. Key Duties and ResponsibilitiesRegulatory and Safety Compliance * Comply with OSHA, EPA, FDA, HACCP, SQF, and internal food safety regulations. * Enforce safety rules, proper PPE use, and lockout/tagout procedures. * Support wastewater management and environmental compliance. Production Coordination * Summarize customer orders and plan production runs by shift and line. * Maintain and communicate line status (running, cleaning, down) to all departments. * Schedule production staff and monitor attendance and punctuality. * Guide leads, coordinators, operators, and packers for optimal performance. * Ensure breaks and lunches comply with labor regulations. Quality and Inventory Management * Coordinate with QA on product holds and dispositions. * Oversee weekly inventories of raw materials and packaging. * Accurately post finished goods into NetSuite. * Support compliance with quality assurance, SQF, and food safety procedures. Training and Communication * Conduct production employee meetings according to the training calendar. * Coordinate operational and safety training sessions. * Maintain strong communication with all plant departments. * Provide support to production employees and address operational issues promptly. Additional Responsibilities * Maintain a clean, safe, and organized production environment. * Perform other duties as assigned based on department and business needs.

Job Description Pay: $27.00 per hour Straight Time Job description: Job Opportunity: Class A CDL Driver Needed – City of Fontana Pay: $27.00 per hour Straight Time Work Schedule: Thursday through Monday, or Friday thorough Tuesday Start Time: Between 12:00 AM and 3:00 AM Pay Frequency: Weekly Expected Hours: 40–50 per week Job Type: Full-time Location: Fontana, CA (In-person work required) Position Overview We are seeking dedicated, dependable, and professional Class A Local Delivery Drivers to join our team in Fontana, CA. The successful candidate will efficiently deliver food products to grocery stores while providing exceptional customer service and adhering to all safety standards. Qualifications & Requirements • Valid Class A Commercial Driver’s License (CDL), • Current K4 certification (issued within the last 30 days), • Valid, non-expired medical certification, • Legally authorized to work in the United States, • Minimum of 12 months of verifiable tractor/trailer driving experience within the past 2 years, • Minimum age: 23 years, • Ability to lift up to 50- 100lbs. and perform physical tasks including bending, standing, climbing into trucks, and walking as required, • Deliver food products to designated grocery stores efficiently and on schedule, • Use pallet jacks to move pallets to the truck’s rear (no loading/unloading required), • Maintain a clean driving record and adhere to all safety regulations, • Foster positive customer relationships through timely and professional service, • Operate trucks and trailers safely, following established protocols

Job Description Now Hiring: Line Cook Fishhook Seafood – 980 Ontario Mills Dr E, Ontario, CA Fishhook Seafood is looking for 1 strong Line Cook to join our growing 8-person team! We are a fast-paced, Southern-inspired seafood restaurant known for excellence, flavor, cleanliness, and teamwork. If you are self-driven, ambitious, and take pride in your craft — we want to meet you. At Fishhook Seafood, we don’t just cook — we create an experience. Position Overview As a Line Cook at Fishhook Seafood, you will play a critical role in delivering high-quality seafood dishes with consistency, speed, and attention to detail. Our kitchen operates with high standards in food safety, organization, and teamwork. ✅ Responsibilities • Properly set up and stock your station before each shift, • Prepare fresh ingredients daily (chopping vegetables, prepping sauces, seasoning seafood, battering, etc.), • Cook menu items to Fishhook standards in cooperation with the kitchen team, • Maintain food quality, portion control, and presentation standards, • Follow all San Bernardino County food safety and health regulations, • Maintain a clean, organized, and sanitized workstation at all times, • Properly label, date, and store food items, • Assist with inventory, stocking, and minimizing food waste, • Communicate clearly and respectfully with team members, • Support smooth kitchen flow during high-volume service hours Qualifications • Previous cooking or Back-of-House experience preferred (seafood experience is a plus), • Ability to work in a fast-paced, high-energy kitchen environment, • Strong attention to detail and food presentation, • Reliable and punctual — able to meet all scheduling commitments, • Must be proactive and able to anticipate kitchen needs, • Ability to follow recipes and portion guidelines exactly, • Team-oriented mindset with a positive attitude, • Food Handler’s Card (or willingness to obtain before starting) What We’re Looking For • Someone who takes pride in cleanliness and organization, • A team player who understands that no job is “too small”, • A self-motivated individual who works with urgency, • Someone who values structure, discipline, and growth Why Join Fishhook Seafood? • Supportive team environment, • Opportunity to grow within the company, • Fast-paced, structured kitchen system, • Leadership that values accountability and excellence If you’re ready to bring your skills to a kitchen that values quality, consistency, and teamwork — apply today! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionBenefits: • Bonus based on performance, • Company parties, • Competitive salary, • Flexible schedule, • Free food & snacks, • Opportunity for advancement, • Paid time off As a strategic and emotionally intelligent resource to the community, we are excited to expand our successful agency with your skillset. RESPONSIBILITIES: • Offer life and health insurance policies to new and existing customers., • Conduct needs analysis to identify insurance products for customers., • Explain policy features, benefits, and exclusions to customers., • Assist customers with claims and policy changes., • Develop and maintain customer relationships., • Stay updated on industry trends and new product offerings., • Ensure compliance with state and federal regulations.QUALIFICATIONS:, • State insurance license for life and health insurance., • Communication and interpersonal skills., • Ability to understand and explain complex insurance products., • Sales experience, preferably in insurance., • Detail-oriented with excellent organizational skills., • Ability to build and maintain customer relationships., • Proficiency with insurance agency software.

Job Description We are looking for a skilled Cook to prepare delicious meals according to the menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. Individual must be adept at moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important. The goal is to help preserve and enhance our reputation so we can expand our clientele. Responsibilities • Set up workstations with all needed ingredients and cooking equipment, • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.), • Cook food utilizing various kitchen utensils, grills and stove top, • Prepare side items needed for main dishes, • Ensure great presentation by dressing dishes before they are served, • Keep a sanitized and orderly environment in the kitchen, • Ensure all food and other items are stored at proper temperatures, • Monitor stock and place orders when there are shortages Requirements • Proven experience as a Cook, • Experience in using knives, deli slicer, scale, high speed blender, • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.), • Ability to follow all sanitation procedures, • Ability to work in a team, • Very good communication skills, • Excellent physical condition and stamina, • High school diploma or equivalent; Diploma from a culinary school will be an advantage

Job Description ESSENTIALS FUNCTIONS: • Cook food as prescribed by recipe and cooking specs while following food safety guidelines to ensure our guests receive a NOURISHING dish every visit., • Operate cooking equipment, such as beef cooker, griddle, fryer, rice cooker and, steamtable, etc., while observing all safety procedures and guidelines., • Prepare food for cooking and consuming, i.e., wash rice and transfer to rice pot; remove meat trays from refrigerator; transfer frozen products from freezer to refrigerator for defrosting., • Maintain temperature of food in accordance with company, health dept, state, and federal regulations., • Maintain proper quality, presentation, and taste, ensuring guests are provided with a FRESH dish every time., • Portion food for serving and consuming in accordance with company procedures and specs., • Serve food to the highest quality standard, following Food Safety guidelines., • Maintain the working area by “cleaning as you go”. This includes stove tops, fryers, griddles, kitchen air vents, and hoods, throwing out trash, washing pots and pans, sweeping, mopping floors, and using chemicals and cleaning solutions while observing safety guidelines. · Storing inventory orders in designated areas by following FIFO (First In, First Out) procedure. · Restock all items as needed throughout the shift. · Responsible for guest service, packing food in a timely, efficient, sanitary, and consistent manner. · Provide every guest with a warm WELCOME at every visit and every interaction. · Assist with guest orders by taking accurate orders and observing cash handling policy. · Work as a team in a collaborative and RELIABLE manner during every shift to ensure everyone (you, the team and our guests) has a fast, easy, and convenient experience. Be willing to “go the extra mile” by making yourself ACCESSIBLE and open to learning for personal and professional development. · Through your work performance, contribute to making Yoshinoya America’s Favorite Japanese Bowl Kitchen! COMPETENCIES & SKILLS: · Must enjoy working with people; greet guests with a warm and friendly smile. Interact with co-workers in a courteous and respectful manner. · Ability to perform routine food service activities according to established operational policies and procedures. · Preferred 6 months of cooking/preparing food in a professional setting. · Provide EXCELLENT service to all our guests in accordance with company service expectations. · Must possess good communication, listening, and interpersonal skills. · Ability to respond to guest inquiries and concerns in a friendly and courteous manner while providing accurate information. SUPERVISORY RESPONSIBILITIES: · N/A WORK ENVIRONMENT: The employee will be exposed to distracting noises and sound levels from cooktops, hot temperatures from fryers and grills, sharp utensils and equipment, wet flooring, and cold temperatures when dealing with walk-in coolers/freezer. Restaurant kitchens are often small spaces, they may work near others. The outside environment will vary dependent upon the weather. PHYSICAL DEMANDS: The employee will be required to stand/sit/walk for long periods of time, along with frequent bending, kneeling, lifting (handling food, trays, cups, lids, straws, cleaning supplies, and handling waste), carrying (generally up to 25 lbs.), balancing, pulling, pushing, crouching, stooping, reaching, crawling, twisting, eye hand and foot coordination, neck flexion, and neck twisting. TRAVEL: · N/A EDUCATION/EXPERIENCE: · High School Diploma or equivalent ADDITIONAL ELIGIBILITY QUALIFICATIONS: · Previous Guest Service experience in the restaurant industry is preferred. · Food Handler Card. · Anti-Harassment Certification. · Minors will require a valid work permit. OTHER DUTIES/ADDITIONAL INFORMATION: This job description is intended to describe the general nature and level of work being performed by the employees assigned to this position. It is not intended to be an exhaustive list of all duties, responsibilities, or tasks which may be required to be performed in this position. The employer may amend, change, or modify the responsibilities and duties of this position to meet business needs as necessary. This job description does not constitute an employment contract and may be changed at the discretion of the employer with or without notice. EQUAL EMPLOYMENT OPPORTUNITY: Yoshinoya America, Inc. is committed to a diverse and inclusive workplace. We are an equal opportunity employer and we do not discriminate based on race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status.

Job Description * $300 SIGN ON BONUS* contingent upon working a min. of 24 hours per week in your first 90 days Families Choice Home Care is looking for a Caregiver to join our team. The Caregiver is responsible for the physical care and emotional support of our clients who may no longer be able to take care of themselves due to illness, injury, surgery, or disability. The ideal candidate must be able to care for our clients and their property with dignity, patience, compassion, and respect. This person will encourage and remain empathetic to the clients at all times. Responsibilities: Home assistance – Provide light housekeeping, run errands or provide transportation if needed. Accompany clients to appointments and assist with medications. Prepare meals, purchase food and provide personal assistance with general living needs. Personal services could include toileting, bathing, feeding and grooming. Companionship – Provide companionship and conversation by stimulating, encouraging and assisting an individual. Requirements: • High school diploma or higher., • Driver License, • Must be able to complete a Criminal Background report., • State Registration, • TB Test, • Ability to lift up to 25 pounds at a time, • Competitive Wages starting at $17 - $17.50 per hour +, • $300 new hire bonus - contingent upon working a min. of 24 hours per week in your first 90 days, • Paid Hands-on Training, • Medical Benefits, • Aflac Benefits, • Paid Sick Time, • 401k, • Referral Bonuses, • Mileage Reimbursement, • Continuing Education, • Work Near Home, • Direct Deposit Families Choice Home Care is the premier non-medical home care agency in the Inland Empire, providing a wide range of in-home care services. Families Choice is a Home Care Pulse provider and employer of choice. Families Choice Home Care is a locally-owned and operated company and is passionate about serving seniors and those in need. Apply Here Today with the #1 Home Care Agency in the Inland Empire! Powered by JazzHR rvUiSGUuwF

Job DescriptionBenefits: • Paid Orientation & Training, • Career Advancement, • Sick Pay, • Overtime Pay, • Daily Pay Available, • 401(k), • Bonus based on performance, • Company parties, • Dental insurance, • Employee discounts, • Flexible schedule, • Free food & snacks, • Opportunity for advancement, • Training & development, • Vision insurance, • Wellness resources Help a Senior Stay in Their Home! If you already have your HCA and TB Test you can start working in as little as 3 days! Homewatch CareGivers is looking for compassionate caregivers. We have a multitude of different shifts available to start immediately as we operate 24 hours a day. Our shifts range from 4-12 hours. All shifts are open, Mornings, Afternoons or Evenings, and Nights. Full-time and Part-time hours available. We look forward to you joining our team! Shifts available in Yorba Linda, La Habra, Diamond Bar, Buena Park, Corona, Placentia, Brea, Fullerton, Rowland Heights, Whittier, Chino, Chino Hills, Anaheim Hills, Anaheim, Lake Forest, San Juan Capistrano, San Clemente, Dana Point, Trabuco Canyon, Coto De Caza, and more! Employee Benefits • Competitive pay starts at $19- $24 Per Hour based on experience, • Flexible Hours- Make Your Own Schedule Working as Much or as Little as You Want!, • 24/7 Office Phone Support We Care About You!, • Daily Pay Available Thru Paychex!, • Generous Referral Programs for Referring Employees, Getting 5 star Reviews, and Referring Clients!, • Paid Training- Online and In Person!, • Career Advancement- We Promote Within!, • Mileage Paid Between Clients! Call (714) 462-9088 to learn more and schedule an interview today! Job Description: • Communicate ongoing care needs & collaborate with families and care staff, • Maintain a healthy and comfortable living environment, • Assist clients with daily living activities, • Meal Planning and Preparation, • Light Housekeeping and Laundry; Light Housekeeping and Laundry, • Ambulation and Transferring Assistance; Driving to Appointments and shopping, • Bathing and Dressing AssistanceJob Requirements, • At least 6-months of professional care-giving experience preferred (Either in a facility or in a home care setting), • Reliable vehicle and valid drivers license, • High school diploma or GED, • Completed TB Test within last 2 years Preferred (If you do not have one you can get one upon hire), • HCA license with the State of CA Preferred

Job DescriptionBenefits: • Holiday Pay, • Bonus Pay, • Overtime Pay, • Sick Pay, • Daily Pay Available, • 401(k), • Bonus based on performance, • Company parties, • Competitive salary, • Dental insurance, • Employee discounts, • Flexible schedule, • Free food & snacks, • Opportunity for advancement, • Training & development, • Vision insurance Full Time & Part Time Available- Mornings, Afternoons, Evenings, Nights Pay: $19-21/hr Depending on Experience Benefits: Flexible hours- YOU make your own schedule! Wellness, Dental, Vision, Legal Plan, 401K, Life Insurance, and Discount Plan In-home Care Setting (care for people in their own homes) Positive workplace- Receive Recognition for Jobs Well Done & More! Meaningful Work- YOU are Helping a Senior Remain in their Home! Referral and Testimonial Bonuses Provided- Get paid to work with your friends! Holiday Pay, Overtime Pay, Sick Pay, Paid Training, Bonuses, & Daily Pay Available! Professional Development & Education Homewatch CareGivers is seeking an in-home Caregiver in Orange County! As a Caregiver, you will be able to build meaningful relationships with clients, grow your skill set with our free online learning university & office staff, and have a flexible schedule. When you join Homewatch CareGivers, you become part of a team that is dedicated to making a difference and supporting each other in a positive work environment. Responsibilities: Provide in-home care with a compassionate and caring attitude Help maintain a safe and comfortable home environment Assist with activities of daily living (ex: walking, grooming, bathing) Assist clients with errands, appointments, and social activities Update office staff on client progress as needed Qualifications: HCA License # and TB Test (Preferred- will be required at hire) Ability to meet quality standards of care and follow standard procedures At least 6 months of In-home or skilled facility Caregiver or related experience (Preferred) Why Youll Love Us: Homewatch CareGivers supports a holistic and person-direct approach to care, meaning we value the whole person and involve them in their own care. We know that when our team is happy, valued, and well-equipped to succeed, they are empowered to enrich the lives of our clients. If youre looking to take a step toward a meaningful career, apply today!

Job Description We are seeking a Class A Driver to join our team! You will be responsible for safely operating a truck for our food production manufacturing facility. Drive local: LA, San Diego, Orange County, Riverside & San Bernardino counties No out of town, no overnights Pay $27.00/hr Shift 4:00 am start time up to 12 hours Start times will vary Responsibilities: • Safely operate a heavy or tractor-trailer truck, • Must be willing to Load and unload cargo by hand, • Properly track and document activity log, • Report any issues or incidents to dispatch, • Inspect truck before and after trip, • Previous experience in truck driving, • Class A driver's license, • Tanker and Hazmat endorsements required, • Must be able to drive Stick shift 1 year, • Ability to handle physical workload, • Willing to hand stack, • Strong work ethic, • Able to lift up to 50 lbs, • Shift 4:00 am start time up to 12 hours Start times will vary Company DescriptionLocally Owned, Locally Operated. FasTemps was founded in 1997 in Ypsilanti, Michigan by Karl O and Tim H. Clients immediately responded to their sincerity and genuine interest in understanding the needs of their clients. As a result of customer demand, FasTemps now offers the same excellent service across southern Michigan with offices in Jackson, Lansing, and Ypsilanti. In 2001, FasTemps was awarded the prestigious Strategic Supplier contract for staffing at the University of Michigan and the Health System. In 2005, FasTemps began operations in southern California, currently with offices in Upland and Los Angeles. The Outstanding Achievement Award for the Michigan area was given to FasTemps in 2012 by the Small Business Administration. Through their 20-year journey in the world of staffing, Tim and Karl have maintained an uncompromising commitment to the honest, sincere and genuine ideals which propelled their launch into business in 1997.Locally Owned, Locally Operated.\r\n\r\nFasTemps was founded in 1997 in Ypsilanti, Michigan by Karl O and Tim H. Clients immediately responded to their sincerity and genuine interest in understanding the needs of their clients. As a result of customer demand, FasTemps now offers the same excellent service across southern Michigan with offices in Jackson, Lansing, and Ypsilanti. In 2001, FasTemps was awarded the prestigious Strategic Supplier contract for staffing at the University of Michigan and the Health System. In 2005, FasTemps began operations in southern California, currently with offices in Upland and Los Angeles. The Outstanding Achievement Award for the Michigan area was given to FasTemps in 2012 by the Small Business Administration. Through their 20-year journey in the world of staffing, Tim and Karl have maintained an uncompromising commitment to the honest, sincere and genuine ideals which propelled their launch into business in 1997.

Job Description OTR CDL-A Truck Drivers - SOLO & TEAMS: • SOLO PAY $0.62 per mile with incentives AVG 2500-3000 miles per week, • TEAM PAY $0.72 per mile with incentives AVG 4500-5000 miles per week, • Paid Empty & Loaded miles, • Must be at least 21 years old and hold a valid Class A license, • 2+ year of Class A experience, • No DUI within 5 years, • No more than 1 preventable accident in the past 2 years, no major accident within 5 years, • No more than 2 moving violations in the past 2 years, • Paid orientation, • Detention pay: $20 per hour, • Layover pay: $100, • 34hr Reset pay (on road) $150, • Breakdown pay, • Reefer loads: no-touch freight & drop & hook, • 24/7 In house dispatch, • Health, dental, vision, & life insurance, 401k Plan, • Driver terminal, • Free showers, • Free laundry, • TV, food, lounge

Job Description Now Hiring: Line Cook Fishhook Seafood – 980 Ontario Mills Dr E, Ontario, CA Fishhook Seafood is looking for 1 strong Line Cook to join our growing 8-person team! We are a fast-paced, Southern-inspired seafood restaurant known for excellence, flavor, cleanliness, and teamwork. If you are self-driven, ambitious, and take pride in your craft — we want to meet you. At Fishhook Seafood, we don’t just cook — we create an experience. Position Overview As a Line Cook at Fishhook Seafood, you will play a critical role in delivering high-quality seafood dishes with consistency, speed, and attention to detail. Our kitchen operates with high standards in food safety, organization, and teamwork. ✅ Responsibilities • Properly set up and stock your station before each shift, • Prepare fresh ingredients daily (chopping vegetables, prepping sauces, seasoning seafood, battering, etc.), • Cook menu items to Fishhook standards in cooperation with the kitchen team, • Maintain food quality, portion control, and presentation standards, • Follow all San Bernardino County food safety and health regulations, • Maintain a clean, organized, and sanitized workstation at all times, • Properly label, date, and store food items, • Assist with inventory, stocking, and minimizing food waste, • Communicate clearly and respectfully with team members, • Support smooth kitchen flow during high-volume service hours Qualifications • Previous cooking or Back-of-House experience preferred (seafood experience is a plus), • Ability to work in a fast-paced, high-energy kitchen environment, • Strong attention to detail and food presentation, • Reliable and punctual — able to meet all scheduling commitments, • Must be proactive and able to anticipate kitchen needs, • Ability to follow recipes and portion guidelines exactly, • Team-oriented mindset with a positive attitude, • Food Handler’s Card (or willingness to obtain before starting) What We’re Looking For • Someone who takes pride in cleanliness and organization, • A team player who understands that no job is “too small”, • A self-motivated individual who works with urgency, • Someone who values structure, discipline, and growth Why Join Fishhook Seafood? • Supportive team environment, • Opportunity to grow within the company, • Fast-paced, structured kitchen system, • Leadership that values accountability and excellence If you’re ready to bring your skills to a kitchen that values quality, consistency, and teamwork — apply today! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description This position requires the Line Cook to be responsible for preparing the highest quality menu items for guests while maintaining a clean, sanitized kitchen area. The Line Cook is responsible for consistently following recipes and procedures, as well as adhering to Ojos Locos standards. Essential Duties and Responsibilities • Communicates with Kitchen Manager or management team or on any food related issues, • Well versed in preparing food items while constantly adhering to recipe standards, • Works directly with team members to ensure all guest requests are accommodated, • Follow recipes; upholds specs and perfect presentation of every dish, • Proper food handling and sanitation of work areas; ensures compliance with food handling requirements, • Supports other stations and areas of the HOH as needed, • Maintains neat and organized work areas, • Accomplished all opening, running and end of shift side work; including ensuring work areas are stocked and ready for the next shift

Job Description Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including: • Paid holidays and PTO, • Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees, • Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results, • Benefits package also includes Health, Dental, Vision, and Life Insurance, • Retirement Savings Plan / 401(k) employer match As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now! Responsibilities In the role of Cook and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, efficient and safe operation of the kitchen. • Review menus and food-production instructions and prepare meals following Holiday menus and recipes while ensuring portion-control standards., • Oversee preparation and set-up of serving carts to serve nutritious food, attractively garnished in a punctual manner., • Follow food safe handling procedures in preparation as well as proper procedures for covering, labeling, dating, and storing food., • Ensure logs are accurately completed in a timely manner. i.e., refrigerator, freezer and production sheets), • Follow Holiday sanitation standards by effectively cleaning while working, including preparation and serving areas, pots and pans, kitchen surfaces, walls, and floors, using appropriate cleaning schedules and charts., • Focus on resident satisfaction and resolve any food-compliant issues as needed., • Other duties as assigned. Qualifications • High school graduate or equivalent, • Minimum 2 years’ experience in industry or full-service restaurant cooking, • Ability to prepare and follow Holiday recipes, • Effective communication in English and excellent customer service skills, • General knowledge of and ability to conform to sanitation and safe food handling practices, • Basic Computer skills preferred

Job Description Miguel’s Jr. stays true to who we are with Our WHY, or our purpose: We create positive experiences and opportunities around the LOVE OF FOOD, FAMILY, AND SERVICE. If you are ready to change your life for better come be a part of our team! Here at Miguel’s, you will find more than just a job. We are a family and a team with goals and aspirations! We offer an excellent compensation and benefits package to include: • Great Compensation (DOE), • Paid Time Off (PTO) & (PSL) Paid Sick Leave, • Low-Cost Insurance benefits (Medical, Dental, Vision Plans), • Company Paid Life Insurance, • 401(k) Plan with Awesome Company Match · One Year Anniversary Day • Free Employee shift meal And much more! Cooks Summary: Our cooks maintain outstanding customer service in processing orders quickly, accurately, and efficiently, safeguard company assets, clean food preparation equipment and work area, and organize, load and unload inventory, and put merchandise away. Prepare food for customers, prep and maintain proper levels of food for shifts. Grill Cook tasks may include, ensuring that ingredients are stored properly and maintaining an inventory of food and other items needed for the grill station. In addition to preparing grilled foods, a grill cook may also fry, bake, or microwave meat and poultry as part of their duties. They may also cut or carve meat, assemble measure, and mix other ingredients for dishes. Essential Duties and Responsibilities • Creates a positive work environment while striving to fulfill and execute our Mission Statement, • Follows and maintains food safety, HACCP process, • Daily communication with upper management, • Monitoring quality and cleanliness of food and store environment, • Completes other duties as assigned by supervisor Core Competencies, • Strong customer service skills, • Strong communication skills • Great problem solving and priority setting skills • Excellent interpersonal and communication skills Requirements • High school diploma or equivalent (GED) is preferred., • Ability to speak and read English (second language is a plus). Ability to communicate effectively with external customers required., • Positive attitude and professional demeanor, • Ability to lift-up to 30-80 pounds Additional Info Physical Demands and Work Environment: • The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions., • Physical demands: While performing the duties of this job, the employee is required to stand; walk; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl; talk or hear; taste or smell. The employee must occasionally lift and/ or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus., • Career Advancement/Career Plan: We promote heavily from within.

Job Description About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms The Care Giver/Med Tech role includes providing hands on care, physical and emotional support to each resident while maintaining a safe and comfortable home like environment. Responsibilities: Care Giver: • Responsible for a designated group of residents during the shift; knows where their residents are and physically checks on them throughout the shift., • Observes, reports and documents symptoms and conditions of residents for changes in condition such as skin, behavior, alertness, weight, dietary and participation in activities., • Responds to security system and resident call bells promptly., • Notifies supervisor and/or Health Care Coordinator if a resident has increased care needs., • Assists with continence management and disposes of all continence products properly to ensure sanitation of resident suite and community restrooms., • Serves and collects food trays and assists as needed; reports refusal of meals or loss of appetite., • Maintains cleanliness of resident’s room and work areas., • Practices good standard care precautions of cleanliness, hygiene and health., • Helps residents maintain independence, promotes dignity and physical safety of each resident., • Actively participates/leads and assists residents with activities of daily living (i.e. bathing, dressing, toileting, grooming, ambulation, transferring, eating) as instructed., • Engages residents in life skills and other life enrichment activities., • Greets and assists all internal and external customers, guests, family members, residents, vendors and team members., • Reviews service plan to learn pertinent information about residents., • Assists/observes medications and treatments for each resident using the medication observation record and the Six Rights of Medication Pass., • Documents and initials form as medications are given including appropriate documentation for refusal or missed doses., • Maintains confidentiality of all resident information including resident medication., • Reports all resident concerns made while assisting resident with the medication to the Nurse and/or Health Care Coordinator (HCC)., • Restocks medication cart after all medication passes., • Assists in checking medication regardless of packaging system., • Counts all narcotics with another Medication Care Manager or Nurse each shift., • Maintains and cleans the Medication Room, med charts, treatment carts for neatness cleanliness, availability of medications and expired medications., • Follows re-fill process for medications., • Participates in the development of the Service Plan and monthly updates., • Takes and records temperature, blood pressure, weight, pulse and respiration rates., • Reports occupational exposures to blood, body fluids, infectious materials, sharp sticks and hazardous chemicals immediately., • Certified Nurse’s Aid certification preferred., • High School diploma/GED, • Must be 18 years of age., • CPR Certification preferred, • First Aid Certification preferred EOE D/V

Job Description Mondelēz Global LLC, a leading global snacking company is now hiring a CDL A Local Delivery Driver in Ontario, CA. This is a union role. The driver will deliver products, including temperature-controlled foods safely and on time within within the Ontario area. They will also spend a significant amount of time with warehouse duties . You will stock your truck with our products, drive to stores and warehouses and unload at locations where needed and be back home in the evening. Mondelēz is known for their iconic brands and is proud to be recognized on the following lists: Most Innovative Companies, #108 on the Fortune 500, World’s Most Admired Companies, Best Place to Work for LGBTQ Equality and more. Join our team and accelerate your career! Home Daily | Reliable Routes | Competitive Pay Compensation: • Hourly Pay: $31.00 per hour when driving, $29.38 when in warehouse, • Hourly shift differential: $0.25/hour for work done between 6 PM – 6 AM, • Competitive hourly rate with an average of 40 hours weekly, • Excellent Benefits beginning 1st of the month following 60 days of employment, • Medical, Prescription Drug, Dental, and Vision, • Wellness Programs, • Company-Paid Life Insurance, • Short-term and Long-term Disability Insurance, • Long-term Care Insurance, • Accidental Death and Dismemberment Insurance, • Healthcare Savings Account (HSA), • Healthcare and Dependent care account (DCA), • Flexible spending account (FSA), • 401(k), • Pension Plan, • Paid Time Off/Vacation, • Paid Sick Time, • Paid Company Holidays, • Bonus week/awards, • Paid orientation, including travel expenses, • Paid training programs, • Tuition reimbursement, • Home every day, • Schedule:, • Monday- Friday. Occasional Saturday work, work in warehouse 50% of time, • Shift in warehouse: 1st shift, • Shift when driving: 3rd shift, • Route: Local, surrounding areas, • Level of touch: touch freight, • Automatic Transmission, • Must be at least 21 years of age, • Must have a valid CDL A license, • 2 years verifiable driving experience required, 2 years preferred, • Proven experience of safe driving behavior and no serious driving convictions in the last 5 years. All accidents and moving violations will be reviewed., • Must have no DUIs/ OWIs within the last 5 years., • Have a valid REAL ID driver's license, U.S. passport, or federal ID. This role will service a military base facility where it is a federal requirement to have a valid REAL ID driver’s license, U.S. passport, or federal ID to access, • Must be registered with the FMCSA’s Drug and Alcohol Clearinghouse., • Must be able to successfully pass DOT pre-employment drug test, DOT physical, MVR and national background screen., • Basic understanding of temperature-controlled food transportation preferred., • Able to use smart phones or tablets and ELD for logging positions and driving times, • Display flexibility toward daily changing routes and working times., • Possess a great customer-oriented attitude, displaying our values to the customers you deliver goods to., • General understanding of vehicle mechanics to communicate problems in case of breakdowns and to perform basic repairs yourself, • Driver should live within 50 miles of Ontario, CA Mondelēz Global LLC is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected Veteran status, sexual orientation, gender identity, gender expression, genetic information, or any other characteristic protected by law. Applicants who require accommodation to participate in the job application process may contact View phone number on click.appcast.io for assistance. . This job search is being conducted by Drive My Way () on behalf of Company.

Job Description Miguel’s Jr. stays true to who we are with Our WHY, or our purpose: We create positive experiences and opportunities around the LOVE OF FOOD, FAMILY, AND SERVICE. If you are ready to change your life for better come be a part of our team! Here at Miguel’s, you will find more than just a job. We are a family and a team with goals and aspirations! We offer an excellent compensation and benefits package to include: • Great Compensation (DOE), • Paid Time Off (PTO) & (PSL) Paid Sick Leave, • Low-Cost Insurance benefits (Medical, Dental, Vision Plans), • Company Paid Life Insurance, • 401(k) Plan with Awesome Company Match · One Year Anniversary Day • Free Employee shift meal And much more! Cooks Summary: Our cooks maintain outstanding customer service in processing orders quickly, accurately, and efficiently, safeguard company assets, clean food preparation equipment and work area, and organize, load and unload inventory, and put merchandise away. Prepare food for customers, prep and maintain proper levels of food for shifts. Grill Cook tasks may include, ensuring that ingredients are stored properly and maintaining an inventory of food and other items needed for the grill station. In addition to preparing grilled foods, a grill cook may also fry, bake, or microwave meat and poultry as part of their duties. They may also cut or carve meat, assemble measure, and mix other ingredients for dishes. Essential Duties and Responsibilities • Creates a positive work environment while striving to fulfill and execute our Mission Statement, • Follows and maintains food safety, HACCP process, • Daily communication with upper management, • Monitoring quality and cleanliness of food and store environment, • Completes other duties as assigned by supervisor Core Competencies, • Strong customer service skills, • Strong communication skills • Great problem solving and priority setting skills • Excellent interpersonal and communication skills Requirements • High school diploma or equivalent (GED) is preferred., • Ability to speak and read English (second language is a plus). Ability to communicate effectively with external customers required., • Positive attitude and professional demeanor, • Ability to lift-up to 30-80 pounds Additional Info Physical Demands and Work Environment: • The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions., • Physical demands: While performing the duties of this job, the employee is required to stand; walk; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl; talk or hear; taste or smell. The employee must occasionally lift and/ or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus., • Career Advancement/Career Plan: We promote heavily from within.

Job Description Are you the king or queen of quick and delicious comfort food? Do you find joy in food preparation? If so, the family at NORMS Restaurants is looking for you to join our Team as a Line Cook! Apply today! About NORMS Restaurants A casual dining SoCal tradition, NORMS has been the go-to neighborhood destination since 1949. As part of NORMS warm and familiar experience, NORMS team members personally form long-term connections with each and every guest, giving them a sense of belonging whenever they step through the doors. Along with consistent, friendly service and a welcoming environment, NORMS is committed to exceptional quality food and beverages, scratch-made recipes, ample portions and affordable, everyday pricing. For anyone and everyone, NORMS is where life happens. A Day in the Life of a NORMS Cook Each day you will have the opportunity to prepare a variety of mouth-watering dishes so satisfying that our customers will be back for more! You'll become a master at your craft as you prepare short orders quickly and efficiently. You will work closely with our amazing staff of cashiers, cooks, prep cooks, and managers - developing long-lasting working relationships. Job Qualifications • Food preparation/cooking experience, • Ability to work quickly and efficiently, • Lift up to 40 pounds, • A positive team-player attitude, • A passion for all types of people and personalities, • A willingness to strive for excellence

Job DescriptionBenefits: • Dental insurance, • Health insurance, • Paid time off, • Training & development The Learning Experience seeks a dedicated and enthusiastic Preschool Cook to join our team as an ambassador of happiness. As a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. You will: • Prepare and cook healthy and delicious meals for preschool children based on our designed menu and recipe book., • Maintain and track food allergies for each child in our center, ensuring their safety, and communicate any identified allergies to teachers daily with every food delivery., • Follow proper food safety, handling, and sanitation procedures to ensure food is stored properly., • Collaborate with the Center Leadership team to purchase all necessary food and supplies and keep inventory records as local and state agencies require., • Provide excellent customer service and a positive attitude towards parents and children, listen, and communicate effectively., • A High School Diploma or equivalent., • 1+ year of experience in food preparation and cooking., • A food handling certificate or the ability to obtain one within 90 days of hire. Join our team at The Learning Experience and help make a difference!

Job DescriptionBenefits: • Bonus based on performance, • Flexible schedule, • Free food & snacks, • Paid time off, • Training & development, • Company parties, • Opportunity for advancement ROLE DESCRIPTION: As Insurance and Financial Services Position - State Farm Team Member for Joshua Marsh - State Farm Agent, you are vital to our daily business operations and customers success. You grow our agency through meaningful client relations and acting as a liaison between customer needs and agency departments. You improve the lives of our customers by proactively marketing relevant products and services. Grow your career as you better your community. As an attentive, sociable, and sales-minded professional, we are eager to have you on our team. RESPONSIBILITIES: • Develop and maintain client relationships in insurance and financial services., • Provide clients with comprehensive financial planning and insurance advice., • Assist clients with retirement planning, investment management, and insurance needs., • Stay current with market trends and product offerings.QUALIFICATIONS:, • 3+ years of experience in insurance and financial services., • Strong communication and interpersonal skills., • Licenses in insurance and FINRA Series 7 and 63 preferred.

Job DescriptionBenefits: • Bonus based on performance, • Company parties, • Free food & snacks, • Opportunity for advancement, • Paid time off Responsibilities • Use a customer-focused, needs-based review process to educate customers about insurance options., • Work with the agent to establish and meet sales goals., • Develop leads, schedule appointments, identify customer needs, and market appropriate products and services., • Maintain a strong work ethic with a total commitment to success each and every day.As an Agent Team Member, you will receive..., • Salary plus commission/bonus, • Paid Training & Licensing, • Paid time off (vacation and personal/sick days), • Valuable experience, • Growth potential/Opportunity for advancement within my agencyRequirements, • Bilingual - Spanish required, • Sales experience (outside sales or inside sales representative, retail sales associate, or telemarketing) preferred, • Successful track record of meeting sales goals/quotas strongly preferred, • Excellent communication skills - written, verbal and listening, • Self-motivated, • Property and Casualty license (must be able to obtain), • Life and Health license (must be able to obtain)If you are motivated to succeed and can see yourself in this role, please complete our application. We will follow up with you on the next steps in the interview process. This position is with a State Farm independent contractor agent, not with State Farm Insurance Companies. Employees of State Farm agents must be able to successfully complete any applicable licensing requirements and training programs. State Farm agents are independent contractors who hire their own employees. State Farm agents employees are not employees of State Farm.

Job Description Is environmental sustainability a core value of yours? Do you want to contribute to keeping food fresh, homes and people cool, industrial processes operating all with maximum energy efficiency and environmental sustainability in mind? All of this in a critical infrastructure industry? Then Hudson Technologies is the place for you! Hudson Technologies is the largest independent distributor of refrigerants and the largest refrigerant reclaimer in North America. Combined with our industry leading, patented, and proprietary On-Site Chiller Services and Global Energy Services we lead the way in lifecycle management of refrigerants and our commitment to the environment. Position Overview The position will involve working in the refrigerant reclamation laboratory and screening used refrigerant impurities. The individual will learn to analyze refrigerants to determine if they meet the industry's standard. Learning Hudson's refrigerant separation process and operating the equipment within the laboratory will also be required. Essential Duties and Responsibilities include, but not limited to: • Understand, from a chemical perspective, the refrigerant reclamation process and the analytical analyses performed to evaluate refrigerants integrity., • Collect refrigerant samples from cylinders, drums and bulk storage tanks using various laboratory and chemistry techniques and prepare samples for analysis., • Assemble cylinders for refrigerant collection and follow QC steps for them., • Analyze samples using gas chromatography as needed., • Perform wet chemistry and other titration techniques., • Enter results from analysis into Refrigerant Handling System., • Change GC carrier and fuel gas cylinders when necessary. (Cylinders weigh 200 pounds but can be moved with a hand cart), • Work as a team with both lab, Sales and Customer Service to gather necessary data for the sample analysis., • Frequent computer responsibilities using Microsoft Office programs., • Be flexible regarding work schedule and be able to work overtime when requested., • Any other duties as assigned by the Lab Manager. Required Skills and Experience: • 1-3 years comparable work experience, • High School graduate required. AA or BS degree preferred in science field preferred., • Science Degree strongly preferred., • Proficient in various computer programs including Microsoft Outlook, Word & Excel. The individual will be trained on analytical software., • Experience using the following equipment: Computer, gas chromatographs, Karl Fisher Moisture Titrators, • Physical Demands: Must be able to lift up to 75 pounds.

Job Description Warehouse Supervisor Schedule Monday-Friday (2:00pm-11:00pm) Friday (8:00pm-5:00am) Additional hours may be required to support critical warehouse operations or to meet customer deadlines, which includes weekends Summary of Functions The Warehouse Supervisor provides leadership and direction to ensure all warehouse, raw material, packaging material, and finished product operations comply with Safety Quality Food Institute (SQFI) standards and internal food safety procedures. This role enforces employee safety rules and company policies, oversees daily warehouse activities including picking, packing, shipping, receiving, and fulfillment, and ensures timely preparation of orders for same‑day shipment. The supervisor supports warehouse staff, assigns tasks, conducts monthly training meetings, and maintains strong communication with all plant departments and external vendors. Essential Duties and Responsibilities The following duties outline the primary responsibilities of this position. Additional job‑related tasks may be assigned by management as needed. Operational Oversight • Maintain receiving, warehousing, and distribution operations by implementing and enforcing safety, FDA, and food safety policies and procedures., • Schedule warehouse team members to meet facility demands, determine staffing needs, and manage daily labor budgets and forecasts., • Ensure full compliance with company, FDA, and OSHA requirements., • Maintain the physical condition of the warehouse by planning layout improvements, inspecting equipment, and issuing repair or replacement requests., • Monitor weekly shipping schedules and ensure readiness of outgoing orders., • Inspect transportation equipment for proper conditions and load integrity., • Oversee shipping documentation and ensure accuracy., • Manage receiving processes, including transportation inspection, material integrity checks, documentation review, and material approval., • Ensure proper receiving of production goods and allocate space for stock rotation., • Conduct cycle counts, reconcile inventory with system data, and support loss control initiatives., • Maintain product quality and safety through proper handling of materials and finished goods., • Coach, counsel, discipline, and evaluate warehouse employees to ensure strong job performance., • Make personnel decisions within the warehouse department., • Lead Lean or Six Sigma initiatives to improve operational efficiency., • Promote employee engagement through effective shift handoff and startup communication practices., • Build strong partnerships with plant management, planning, transportation, quality, and inventory control teams through daily communication., • Collaborate with peers across the company to share best practices and maintain compliance., • Ensure all processes follow SOPs and documented best practices., • Strong punctuality, dependability, and ability to perform essential duties efficiently., • Ability to work independently with initiative and sound judgment., • Effective teamwork and leadership skills that foster positive working relationships., • Ability to understand and respond to all policies, procedures, and safety requirements written in English, and to communicate effectively in English as needed., • Strong problem‑solving skills and ability to follow written, oral, or diagram instructions., • Associate or bachelor’s degree preferred, or four years of warehouse supervisory or management experience in consumer products, food, or beverage industries., • SQF, Siliker, or AIB coursework preferred., • Experience with SQF, USDA, FDA, or similar regulatory agencies; knowledge of OSHA, EPA, and local regulations preferred., • Knowledge of HACCP programs., • Bilingual (Spanish/English) preferred., • Strong computer skills, including Word, Excel, PowerPoint, business management software (AX preferred), and Warehouse Management Systems (WMS)., • Strong communication skills with the ability to interact effectively at all organizational levels., • Ability to develop performance metrics and eliminate waste in processes., • Strong customer focus and follow‑up skills., • Ability to thrive in a fast‑paced, heavy‑fabrication environment with minimal supervision., • Reports to the Warehouse Manager., • Direct reports include the Warehouse Clerk and Order Pullers., • In the Warehouse Supervisor’s absence, the Warehouse Manager will assume responsibility.

Address: 4505 Chino Hills Prkwy Suite E - [Prep Cook / Kitchen Staff] As a Food Prep at Wahoo's you will: Set up and break down workstation; Mix- wash- peel- chop- grind- strain and slice meat and vegetables; Label- stock- - inventory all ingredients; Weigh and measure ingredients to be used; Ensure

Distribution Customer Service Representative for Central Valley Company - South Fresno, CA.This Jobot Consulting Job is hosted by: Sunshine Pennington.Are you a fit? Easy Apply now by clicking the "Apply" button.We are a 50+ year old company, established and well-known in our industry.We s

Sam's Club - 80 Rio Rancho Road - Responsibilities: Assist customers and merchandise to create seasonal displays on the sales floor.

Pet Food Experts is an equal opportunity employer. Pet Food Experts does not discriminate in employment on account of race, color, religion, national origin, citizenship status, ancestry, age, sex (including sexual harassment), sexual orientation, marital status, physical or mental disability, milit

FFE is the largest nationwide asset-based temperature-controlled LTL transportation & warehousing provider.Founded in 1943, our mission is to be the safest, most predominant, temperature-controlled LTL carrier, offering best in class service to our customers.We empower our team to embrace personal d

With a rich history spanning over 80 years, Pet Food Experts has evolved from a small family-run business into the nation's leading pet specialty distributor, proudly serving over 10,000 pet retail locations nationwide. At Pet Food Experts (PFX), we do more than distribute the best pet productswe fu

The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes for all General Merchandise (GM) areas of the store.

With over 2 million weekly customers and annual sales topping $5 billion, Giant is the #1 grocer in the Baltimore-Washington area.What began as one store on Georgia Avenue in Washington D.Maryland, Virginia and Delaware.Giant's mission is beyond stocking groceries on shelves, we strive.At Giant, we

Position Overview The Assistant Food and Beverage Manager is responsible for overseeing the food and beverage areas within the resort. Key Responsibilities + Assist the Food and Beverage Manager in planning, directing, and coordinating all food and beverage operations to ensure high-quality se

The role of a Food & Beverage Expert can provide you with the skills and experiences of: * Guest service fundamentals and experience building a guest first culture in Food & Beverage * Provide guests with information around when to purchase items and in what quantity, as well as storage tips *

With over 2 million weekly customers and annual sales topping $5 billion, Giant is the #1 grocer in the Baltimore-Washington area.What began as one store on Georgia Avenue in Washington D.Maryland, Virginia and Delaware.Giant's mission is beyond stocking groceries on shelves, we strive.At Giant, we

We are looking for generous individuals who are seeking opportunities to help support the disability and aging communities! Our non-profit manages a food pantry that delivers food to approximately 300 households each week.

Implementing and managing Validation and Verification activities toward the Food Safety and Quality programs. Identify weaknesses in Food Safety and Quality Systems and work to provide resolutions. Bachelor's degree in food science, Microbiology, or a related field preferred; equivalent experience w

Prepare and serve food/beverages quickly and efficiently while following food safety guidelines. JOB TITLE: Team Member (TM) - Food Champion.

We are seeking a Director of Finance to lead our strategic initiatives and drive sustainable growth across our Food Manufacturing organization.

General Description: The blending operator is responsible for weighing, verifying, and dumping product into blending machinery.Additionally, the blending operator will be responsible for cleaning their work area, communicating with the quality and warehouse team, and verifying materials before blend

This position will assist with one or more of the following activities: supervising students, serving as tour chaperones, cleaning laboratories, and assisting with the preparation of equipment, chemicals and foods materials for experiments. Harmit Singh in the Department of Nutrition and Food Scienc

Pet Food Experts is the leading distributor of pet food and supplies to independent retailers in the US. Pet Food Experts does not discriminate in employment on account of race, color, religion, national origin, citizenship status, ancestry, age, sex (including sexual harassment), sexual orientation