Host & Hostess jobs in Port Saint Lucie, FloridaCreate job alerts

Job Description OUR KBE Operators of at Valencia Cay Clubhouse Food and Beverage We are “private” restaurant located within Riverland of Port St. Lucie Valencia Cay Weekends and Special Events - Perfect for someone looking for a little extra cash The clubhouse offers a great dining experience with indoor dining, beautiful poolside bar and patio seating. Our community is renowned for its fun and friendly atmosphere, making it a desirable place to reside and work. We expect lively happy hours, social events, and much more for the community. Keeping the workplace fresh and exciting. We are seeking individuals who are passionate about the hospitality industry. We want our team to have a fun and friendly attitude that will produce a welcoming and inviting atmosphere for all of the community members. We believe that this work environment has all the benefits, if not more, than a typical restaurant. Since we are a private restaurant within a community, we plan to have ideal work hours and consistent repeat customers. If you are looking to be part of a vibrant team, OUR community welcomes you to join us! Salary: Starting Pay Rate $15 per hour Part Time - Evenings Available Best thing about being a working at Valencia Cay • Beautiful Environment, Great Residents, Great food, Great Hours, • Working environment is professional but maintains that small business feeling., • It’s important to us that you maintain healthy balance work and personal life. Prior experience in one of the following roles and brands: host, server, or other part time FOH jobs, in such restaurant like Kyle G’s, PGA National, Cheesecake Factory, Longhorn Steak House, Lynora's is highly desirable. Requirements/Responsibilities Requirements: We count on our Host / Hostess / Greeter for several duties. The Host / Hostess / Greeter is responsible for cheerfully greeting the guests, escorting them to their table, providing them with a menu, and answering any preliminary questions. • Some experience is preferred, but we will train the right person., • Manage the customer experience., • Must dress in a professional manner that is appropriate., • Must be at least 18 years of age., • Basic computer skills required, • A warm and outgoing personality with a passion for food and customer service, • Punctual, patient, and mindful, • Ability to remember names a Plus! Responsibilities: • Follow company policies and applicable laws., • Reservations and Walk-in lists, • Monitor table rotations., • Keep track of prepared tables for new guests., • Answer the phone, taking reservations, take-out orders, • Keep the dining room clean. Please note: This job description of Requirements and Responsibilities are not intended to be all-inclusive. This position may be required to perform other related duties to meet the ongoing needs of the restaurant. Applicant subject to a background check Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits., • Voluntary Short Term Disability Insurance – Employee Paid., • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid., • Traditional and Roth 401(k) Plan – All Employees, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Paid Time Off, • Employee Assistance Program (EAP) As a Host/Hostess, you will be the first and last impression for our guests, ensuring they feel welcome from the moment they arrive until they leave. Your mission is to manage reservations, coordinate seating, and enhance the guest experience while maintaining a smooth front-of-house flow. Key Responsibilities • Warmly greet and welcome guests upon arrival, ensuring a positive first impression, • Manage OpenTable reservations and coordinate seating to optimize service flow, • Assist guests with special seating requests whenever possible, • Communicate table availability and wait times to guests in a professional manner, • Provide menus and introduce guests to their server upon seating, • Maintain a clean and organized host stand and menu area, • Answer incoming phone calls, provide information, and handle reservation inquiries, • Assist with concierge outreach and brand representation at off-site events, • Monitor the dining area, update the Maître D/Lead Host on table status, and help coordinate seating rotation, • Thank guests as they leave and invite them to return for another unforgettable experience, • Assist fellow team members with bussing tables, running food, or supporting service as needed, • Adhere to health and sanitation regulations and uphold THE ONE GROUP’s high hospitality standards, • Always represent THE ONE GROUP professionally, this includes maintaining an elevated appearance and being comfortable in heels (if applicable), • Outgoing and engaging personality with a passion for hospitality, • Strong multi-tasking and organizational skills in a fast-paced setting, • Ability to stand for long periods of time and lift trays when needed, • Experience with OpenTable or similar reservation systems preferred, • Ability to work nights, weekends, and holidays This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job Description Hostess: Job responsibilities include greeting customers and seating them, answering phones, taking dinner reservations and various side work details. Communication and multitasking skills needed. Weekend availability is a must! Previous hosting experience preferred. Company DescriptionWe are a 3 generation family owned business.The two restaurants are busy and our employees work at a fast paced. We have a great team of efficient employees. We are looking for responsible and hard working individuals.We are a 3 generation family owned business.The two restaurants are busy and our employees work at a fast paced. We have a great team of efficient employees. We are looking for responsible and hard working individuals.

Miller's Ale House - 2220 SW Gatlin Blvd [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Miller's Ale House, you'll: Hold the door for incoming and departing Guests; Greet and welcome all Guests, job applicants and vendors in a warm and friendly manner; Seat Guests at tables in t

Miller's Ale House - 3611 NW Federal Highway [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Miller's Ale House, you'll: Hold the door for incoming and departing Guests; Greet and welcome all Guests, job applicants and vendors in a warm and friendly manner; Seat Guests at tables