As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
As a server, you truly care about providing a memorable and hospitable experience. ...
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The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...
As a cook, you'll set up your station and participate in prep. ...
As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements. ...
Cook tasks in the restaurant may include:** Preparing and cooking food orders to meet product quality standards* Food preparation and portioning* Cooking on the grill* Operating the fry station* Dressing items to order* Packaging all menu items and checking for product quality and consistency* Cl...
We are seeking a dedicated Administrative Assistant to join our team in Camarillo, CA. Proven experience as an Administrative Assistant or similar role, preferably in a corporate setting. Join our dynamic team as an Administrative Assistant in Camarillo, CA, and contribute to the efficiency and s...
Administrative Assistant OR Clerk. ...
The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: Limited Time Offers (LTO), & menu development, New Restaurant’s Opening (NRO) training, BOH/store QSC visits, food cost management, ...
This is a full-time on-site role for a Restaurant Manager for one of Belmont Parks full service restaurants, Cannonball Sushi, Draft South Mission or Beach House. The Restaurant Manager will be responsible for overseeing day-to-day operations, managing staff, ensuring customer satisfaction, maint...
We are actively searching for Restaurant Managers with prior experience as a General Manager or an Assistant Manager. If you are an individual with previous General Manager/Manager experience and are. All our managers go through a comprehensive 9-Week paid training program. The Assistant Manager’...
Assistant General Manager (Contemporary/Fine Dining Restaurants). A customer of Insight Global is looking for an Assistant General Manager in the San Francisco, CA area. This Assistant Manager will be responsible for general operations such as assisting in the management of front house operations...
We are seeking Administrative Assistants for an established company in the greater Pasadena area. Providing administrative support to other departments as needed. ...
Proven customer service experience as a manager. ...
As the Executive Chef at The Odyssey Restaurant and Event Center, you'll play a pivotal role in shaping the culinary direction of our establishment. Proven experience (minimum 2 years) as an Executive Chef in a high-volume restaurant or catering/event establishment. Lead, mentor, and inspire a te...
Maintain cleanliness of corps buildings, including but not limited to offices, restrooms, classrooms, chapel, kitchen, multipurpose room, and food pantry. Help the kitchen team with any food preparations. ...
Job Description: The Kitchen Assistant is focused on meat butchery but will also help to support all back of house roles and to ensure a seamless and efficient operation. Since meat is the main star of the show, the Kitchen Assistant is essential to a quality dining experience. Kitchen Assistant ...
Part-Time - Kitchen Assistant - Drug and Alcohol Treatment Facility Job Type: Part-time Pay: $17. If you feel you’re a right fit for our community, apply now! REQUIREMENTS INCLUDE, BUT ARE NOT LIMITED TO: Experienced, Part-Time Kitchen Cook to Assist Head Chef. ...
Texas Roadhouse, an awesome combination of casual dining and a full-service restaurant, likes to serve great food and treat customers well.Join our fun, family-like atmosphere.Assists with overseeing all BOH operations and is responsible for purchasing, receiving, preparation, and presentation of...
The Assistant General Manager is responsible for supervising and coordinating all kitchen activities during their designated shift. They must ensure the kitchen operates smoothly, maintain food quality and safety standards, and lead the kitchen team effectively. Review kitchen labor and schedulin...