Kitchen jobs in Norman, Oklahoma - Page 3Create job alerts

Legend Senior Living - 151 48th Avenue Southwest - Responsibilities: Operating the dish machine to wash dishes, glasses, cups, trays, silverware and food service equipment; Emptying dish machine and properly storing clean items; Cleaning the preparation and service areas according to health code req

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

We are hungry, and we aren't just talking about sandwiches! Come taste success at one of America's largest restaurant franchisees.Put people at the heart of everything we do.Genuine Hospitality, Employee Development, Growth & Profitability, Operational Excellence, Products & Safety, Community Involv

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

Works efficiently in fast paced kitchen environment, and may work at different positions - Front counter, Drive Through or Kitchen. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Kitchens are hot and noise level

Works efficiently in fast paced kitchen environment, and may work at different positions - Front counter, Drive Through or Kitchen. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Kitchens are hot and noise level

Panda Express - - Responsibilities: Greet guests, serving food and handling payments at cash register; Maintains the cleanliness and appearance of the store; Follows operations standards and safety procedure to serve fresh and quality food; Works efficiently in fast paced kitchen environment, and m

Works efficiently in fast paced kitchen environment, and may work at different positions - Front counter, Drive Through or Kitchen. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Kitchens are hot and noise level

Jason's Deli - - Responsibilities: Assist kitchen team with food preparation and sanitation in a fast-paced restaurant.

Panda Express - - Responsibilities: Greet Guests, serve food and handle payments at cash register; Maintain cleanliness and appearance of the store; Follow safety procedures to serve fresh and quality food; Work in fast-paced kitchen and may work at Front counter, Drive Through or Kitchen; Work wit

Atrium Hospitality - 2501 Conference Drive - Responsibilities: Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces; Wash and store dishes, pots, pans, glasses, and utensils in designated areas; Manage trash and recycling, including cleaning bins and maintaining the doc

Panda Express - - Responsibilities: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register; Maintains the cleanliness and appearance of the store; Follows Operations Standards and Safety Procedure to serve fresh and quality food; Works

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

Red Robin - - Responsibilities: Oversee kitchen operations and lead team to deliver exceptional guest experiences.

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

Stand and work in a kitchen environment for extended periods. Work in a fast-paced environment with frequent exposure to heat and kitchen elements. Maintain cleanliness and organization of the kitchen and workstations.

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the design process-offering "good, better, best" options, samples to take home, and expert advice on product

For this position, pay will be variable by location - See additional job details and benefits below.You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you

Red Lobster - 302 North Interstate Drive - Responsibilities: Cleaning and maintaining all areas of the restaurant; Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operating the dishwasher and other equipment; Emptying all trash in the

Chuy's - 760 North Interstate Drive - Responsibilities: Prepare made-from-scratch meals using fresh ingredients; Ensure meals are served hot off the grill; Prepare signature sauces and desserts; Keep the restaurant clean and organized; Have FUN!.

Longhorn Steakhouse - - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team; Share your Pride by Cleaning dishes and maintaining a clean restaurant.

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils; Maintain cleanliness of restaurant including touchpoints; Assist in keeping guest and team areas clean; Support food service by washing dishes; Follow health and safety guidelines.

BJ's Restaurant & Brewhouse - - Responsibilities: Connect with our Guests by expertly executing recipes and crafting crave-worthy menu items; Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and pre

Chuy's - 760 North Interstate Drive - Responsibilities: Wash and sanitize dishes and kitchenware; Maintain cleanliness and organization of restaurant; Support team and learn other positions; Maintain pace to ensure efficient service; Provide a welcoming environment for customers.

First Watch Restaurants - - Responsibilities: The Dishwasher quickly and efficiently cleans all dishes, glassware, and silverware per procedures.Performs end-of-the-day clean-up responsibilities.Maintains work area in a safe and sanitary manner.

Cracker Barrel - - Responsibilities: Greet guests; Roll out biscuits; Keep kitchen and dining areas organized and clean; Juggle multiple tasks with efficiency; Brink a team-first mindset.

Olive Garden - - Responsibilities: Prepare soups, sauce, pasta, and lasagna to meet guest expectations; Maintain the highest safety and sanitation standards; Deliver and flawlessly execute recipes; Support kitchen operations as needed; Assist in ensuring guest satisfaction with quality food.

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix.

Chuy's - 760 North Interstate Drive - Responsibilities: Prepare made-from-scratch meals using fresh ingredients; Cook and grill meals to serve hot; Follow recipes and maintain food quality; Keep kitchen area clean and organized.

NWNorman - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentations; Maintain highest safety and sanitation standards; Delight guests through quality service.

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Red Robin - 1050 Ed Noble Parkway - Responsibilities: Prepare and cook menu items to Red Robin standards on busy line shifts; Cut, sauté, broil, fry, and cook various meals including meats, fish, poultry, vegetables, soups, and salads; Adhere to safe food handling and cleanliness rules; Keep guests

Main Event Entertainment - - Responsibilities: Uphold cleanliness and safety standards; Prepping and cooking all menu items according to recipes and standards; Work in partnership with the service team to ensure food is accurate and delivered timely; Properly and safely operate kitchen equipment; M

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Raising Cane's - 3617 West Main Street - Responsibilities: Lift and carry, push or pull heavy objects up to 50 pounds; Take orders from customers and process payments efficiently; Clean tables, floors and other areas of the restaurant; Provide quick and friendly service; Follow proper safety procedu

Red Lobster - 302 North Interstate Drive - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes,

Coury Hospitality - 542 South University Boulevard - Responsibilities: Prepares a variety of foods as directed for breakfast, lunch or dinner at assigned kitchen station; Assists in preparation of banquets; Monitors labor and makes recommendations to adjust staffing; Oversees production for line ope

Legend Senior Living - 151 48th Avenue Southwest - Responsibilities: Providing hands-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed; Preparing meals from the menu plan and assisting with the service of the meals; Maintaining cleanliness of prod

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Creating food with passion,

Levy Restaurants - JobID: 8065F3117198116723179251BFE9DD4B [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Coury Hospitality - 542 South University Boulevard - Responsibilities: Sets up, clears and breaks down workstation; Follows written and oral instructions regarding menus and standardized recipes; Prepares selected food as directed in accordance with portion sizes and quality standards; Prepares a wi

First Watch Restaurants - - Responsibilities: Prepare food for guests using recipes meeting our guidelines for food preparation and service; Meet the standard of food delivery within ten minutes of the order; Maintain the cleanliness, sanitation levels and safety of the kitchen; Help keep the kitch

Compass Group - - Responsibilities: Take orders from customers and prepare items requiring short preparation; Serve customers at multiple stations following established steps of service; Ensure food is at correct temperature and attractive in appearance; Clean, sanitize and maintain all assigned wo