Machine operator jobs in United States

We are seeking a skilled Heat Press Operator to join our team at PinWear As a Heat Press Operator, you will be responsible for operating and maintaining heat press equipment to produce high-quality printed products. This role requires attention to detail, a strong work ethic, and the ability to work efficiently in a fast-paced environment. Key Responsibilities: - Set up and operate heat press machines according to job specifications - Ensure proper temperature, pressure, and time settings for each job - Load and unload materials onto the heat press machine - Monitor production output and quality to meet customer requirements - Troubleshoot equipment issues and perform routine maintenance as needed - Maintain a clean and organized work area - Follow safety protocols and guidelines at all times Qualifications: - Minimum of 1 year experience as a Heat Press Operator or similar role - Proficiency in operating heat press equipment and understanding technical specifications - Strong attention to detail and quality control skills - Ability to work independently and as part of a team - Excellent communication and problem-solving skills - Flexibility to work in a fast-paced environment and adapt to changing priorities. How to Apply: Please submit your resume and a brief cover letter outlining your relevant experience and why you are a good fit for this position. Include any portfolio or examples of your work if available.

Prepare and serve a variety of coffee and tea beverages according to company recipes and standards. Operate espresso machines, grinders, and other equipment in a safe and efficient manner. Provide exceptional customer service, including taking orders, answering questions, and recommending menu items. Maintain cleanliness and organization of the coffee bar area, including brewing equipment and supplies. Handle cash and card transactions accurately and efficiently.

Full job description MortgageDepot is expanding and is looking for a highly organized and detail oriented individual to join our growing team. We have an immediate opening for an Office Administrator who has three to five years’ experience performing a wide range of office support functions. Job Description: General office responsibilities: Greet clients and visitors, as needed Streamline administrative processes, improve accuracy and efficiency to achieve organizational objectives Perform receptionist duties; including answer and screen phone calls, take messages and redirect calls to appropriate individuals Help organize and maintain office common areas Schedule appointments and arrange meetings Manage print and electronic filing systems Operate office equipment, such as fax machines, copiers, and ensure equipment is properly maintained and serviced, as well as arrange for repairs when equipment malfunctions Receive deliveries and keep inventory of office supplies/snacks and replenish items, as needed Regularly required to run errands, reach, bend or lift up to 20 pounds Act as the system administrator on the Pulse Mortgage CRM platform and perform end-user administration tasks, provide internal support and troubleshoot issues, as needed. Qualifications: High school diploma or general education degree (GED) required 3-5 years of assistant or administrative experience, or thorough understanding of office management procedures Strong verbal and written communication skills Working knowledge of general office equipment Highly organized with strong attention to detail Proactive and able to multi-task in a fast-paced, demanding environment Tech-savvy and advanced computer skills. Proficient in MS Word, Teams, Excel, and Outlook Outstanding interpersonal skills – able to collaborate effectively with a diverse group of people and job functions Budget and project management skills Job Type: Full-time Pay: $16.00 - $24.00 per hour Benefits: Health insurance Paid time off Schedule: Monday to Friday Work Location: In person

We are seeking a skilled Aluminum Fabricator to join our team. The Fabricator will be responsible for using various tools and equipment to fabricate, weld, and assemble aluminum omponents. This position requires attention to detail, the ability to read blueprints, and experience working with hand and power tools. Duties: - Fabricate and assemble metal components according to blueprints and specifications - Operate welding equipment to join metal parts together - Use hand tools, power tools, and machinery such as press brake machines and machining equipment - Measure and inspect fabricated parts using calipers, micrometers, and other precision measuring instruments - Ensure all finished products meet quality standards - Perform routine maintenance on tools and equipment - Follow safety procedures and maintain a clean work area - Cut glass per storefronts measurements

Full job description Benefits: 401(k) 401(k) matching Bonus based on performance Health insurance Paid time off Training & development Pharmacy Clerk with room for growth! We will train you in the clerk/cashier position. For the right candidate this could be a great starting position with room for advancement. The right candidate that shows strong work ethic and potential can be trained for a Pharmacy Technician position. Responsibilities As a Pharmacy Clerk & Cashier, you will combine your clerical abilities with a dedication to customer service in order to support the everyday operations at Parkside. You will handle OTC pharmacy orders, provide general and OTC customer service, complete administrative tasks and support the dispensing of pharmaceutical medications. Must be able to use cash register to check out customers and charge credit cards. Perform Clerical Duties You will play the role of receptionist, answering phones and greeting new customers in person. You are the face and voice of customer service for our patients at Parkside. You will receive customer requests and try to resolve any customer issues, while referring to supervisory staff when necessary. You will also assist patients with OTC products, monitor OTC inventory, reorder & restock OTC products. Receive and Process Orders You will receive prescription orders and then must accurately enter all necessary prescription, insurance and customer information in the appropriate computer system. You will prepare accurate documentation of orders and send them to the Pharmacist to be filled. Conduct Pharmacy Transactions Once an order is filled, you will be responsible for packaging it and completing the sales transaction. This can include creating, printing and attaching appropriate prescription labels and packaging. You will also acts as a cashier, processing sales and operating the pharmacy’s POS system. Assist Pharmacy Staff You may be asked to perform any number of additional duties in order to support the operation of the pharmacy and our personnel. This often includes taking inventory, noting stock levels and notifying our pharmacist of any inventory that is low or close to expiring. It can also include performing some pharmacy services under direct supervision of the pharmaceutical staff. Pharmacy Clerk Skills MUST have previous Pharmacy experience. MUST have upbeat and friendly attitude towards customers, providers and staff. Team player with ability to proactively offer help where needed. Detail-oriented with strong interpersonal skills. Meet deadlines in a fast-paced environment Excellent communication abilities, both verbal and written. Entering data quickly and accurately Providing customer service, both face to face and on the telephone Standing for long periods of time Operating cash registers and other related machines HOURS: Monday - Friday from 9:30am - 5:30pm

Embroidery machine operator (Brooklyn) Embroidery Full job description We are searching for an experienced Machine Embroidery Operator. The Machine Embroidery Operator’s responsibilities include setting up embroidery machines, selecting pertinent tools and materials, troubleshooting equipment, and ensuring that all projects are completed to work order specifications. • Run embroidery machine, including operation, maintenance, and computer interface programming/preparation • Develop stitch files from design concept to production; ensure machine is following the correct needle path • Develop strong working knowledge of embroidery on different fabric • Ensure final graphics and layouts are visually appealing and on-brand • Ensure all design requests are well-developed and completed by the deadline • Independently sets up machine for specific job. Qualifications: • Experience as an embroidery machine operator Tajima & Barudan machine experience highly preferred • Experience creating graphics to be sent to an embroidery machine • Excellent hand/eye coordination and attention to detail • Ability to read and interpret job orders and instructional manuals • Applicants must be 18 years of age and able to work legally in the USA

Full job description About Us: Tokuyamatcha & Onigirazu Bar is a Japanese café located in the East Village in NYC. We are known for our Onigirazu, the rice ball sandwiches and exceptional Japanese matcha and coffee and warm, welcoming ambiance. We take pride in providing a delightful experience to our customers every day. Tokuyamatcha & Onigirazu Bar employees love working in a fast-paced environment, with a get-it-done mentality and always maintain a positive mindset when facing everyday challenges with excellent customer service . *Outstanding customer service with prompt service *Quality food and beverages *Maintaining a clean and comfortable store environment Job Responsibilities: - Prepare and serve rice ball sandwiches and hot or cold beverages and ensure food safety guidelines are followed. - Maintains, efficient, friendly service in a fast-paced environment. *Handle cash transactions and operate the cash register. *Maintain a clean and organized work area. *Provide excellent customer service by addressing customer inquiries and concerns. *Operate espresso machine and maintain cleanliness of the coffee station. *Works well as a team player in a cooperative, efficient manner. Required Knowledge, Skills & Abilities *Strong interpersonal skills *Quick learner *Ability to works as a part of a team *Japanese speaking candidates preferred-but not required *Previous experience as a line cook and barista are preferred-but not required Job Type: Part-time Pay: From $16.00 per hour Benefits: Employee discount Restaurant type: Café Coffee shop Quick service & fast food restaurant Shift: 8 hour shift Day shift Evening shift Morning shift Weekly day range: Every weekend Monday to Friday Weekends as needed Application Question(s): Are you authorized to work in the U.S? Experience: Cafe/Restaurant: 1 year (Preferred) Line Cook: 1 year (Preferred) Barista: 1 year (Preferred) Language: Japanese (Preferred) License/Certification: Food Handler Certification (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Work Location: In person

Full Job Description Emiliano’s is bringing the tastes of Italy to Riverdale. We are an Italian Specialty Eatery and Food Market . We are currently seeking an experienced deli clerk. This is a wonderful opportunity to gain experience and grow professionally; and be part of a growing, family-owned operation. Job Description – Deli Clerk The Deli Clerk will be responsible for serving customers by preparing sandwiches and slicing cheeses and meats by the pound. The deli clerk will ensure compliance with health and fire regulations regarding food preparation and kitchen maintenance. Key Responsibilities: Responsible for completing the necessary tasks for the operation of the front deli counters Preparing sandwiches according to customer requests Slicing meats and cheeses according to customer requests Ensure compliance with health and fire regulations regarding food preparation and serving. Monitor food preparation methods and presentation of food in order to ensure that food is prepared and presented in an acceptable manner. Assist with receiving food and beverage deliveries, and checking delivery contents in order to verify product quality and quantity. Maintain cleanliness and appearance of workspace to be in compliance with all sanitation and department of health standards. Other duties as assigned by owner Requirements: Must have experience in deli/food service Experience with Italian cold cuts and sandwiches Customer service experience Must have food handling certificate or be willing to acquire it Manual dexterity able to operate slicing machines and kitchen utensils A team player with good communication skills A positive attitude and willingness to learn Patient with an ability to stay positive under pressure Very good physical condition and endurance Qualifications High school or equivalent (Desired) Restaurant/Deli experience: 1 year (Required) Job Type: Full-time Pay: $16.00 - $18.00 per hour Benefits: Employee discount Food provided Restaurant type: Café Fast casual restaurant Shift: 8 hour shift Weekly day range: Every weekend Monday to Friday Ability to Commute: Bronx, NY (Preferred) Work Location: In person

Position Overview: The Fertility Clinic sonographer plays a crucial role in providing high-quality services within a fertility clinic setting. The technician utilizes advanced ultrasound equipment and techniques to assist physicians in evaluating and monitoring the reproductive health of patients. This position requires strong technical skills, exceptional attention to detail, and a compassionate approach to patient care. Responsibilities: Perform Ultrasound Examinations: Conduct ultrasound examinations on female patients seeking fertility treatment. Utilize specialized ultrasound equipment to assess follicle growth, pregnancy and thickness of the uterus lining. Follow established protocols and guidelines to obtain accurate and detailed images. Perform transvaginal and abdominal ultrasounds as needed. Monitor follicular development, track ovulation, and evaluate the condition of the endometrium. Equipment Operation and Maintenance: Operate ultrasound machines, ensuring proper functionality and optimal image quality. Calibrate and adjust ultrasound equipment according to manufacturer guidelines. Documentation and Reporting: Record patient information, ultrasound findings, and measurements accurately and in a timely manner. Communicate findings and observations effectively to the medical team. Maintain patient confidentiality and adhere to all privacy regulations. Patient Care and Communication: Create a supportive and empathetic environment for patients undergoing ultrasound examinations. Educate patients about the ultrasound procedure, addressing their questions and concerns. Provide clear instructions on the preparation required for ultrasound exams. Communicate test results and provide explanations when appropriate. Collaborate with the healthcare team to ensure seamless patient care. Job Type: Part-time Salary: $30.00 - $38.00 per hour Healthcare setting: Clinic Outpatient Medical specialties: Ob/Gyn Schedule: Day shift Travel requirement: No travel Ability to commute/relocate: Englewood, NJ 07631: Reliably commute or planning to relocate before starting work (Required) Work Location: In person Edit job Flagged View public job page

- Previous experience in a similar role, preferably as a barista or in the food and beverage industry. - Knowledge of coffee brewing techniques, espresso extraction, and drink preparation. - Familiarity with various coffee beans, roasts, and flavor profiles. - Ability to operate espresso machines, grinders, and other coffee equipment. - Strong customer service skills and the ability to engage with customers in a friendly and professional manner. - Ability to work efficiently in a fast-paced environment and handle multiple orders simultaneously. - Understanding of hygiene and food safety standards, including proper sanitation and cleanliness procedures. - Flexibility to work varied shifts, including early mornings, evenings, weekends, and holidays.

**Host(ess)/Barista** Job Description (Season May 10 - Oct 14, 2024) The Host/Barista position requires a combination of skills that include providing professional and cheerful guest service, seating and providing the first impression of our restaurant to our guests. Additionally, the Host/Barista is responsible for making fabulous espresso drinks! Hot beverages, including but are not limited to, cappuccinos, lattes, and espressos, are prepared using a traditional espresso machine. Lastly, this person/position also manages take-out orders for the dining room when it is open. ** ESSENTIAL DUTIES/RESPONSIBILITIES/FUNCTIONS:** Perform all duties while providing excellent customer service, in a timely manner in a fast paced environment. Have knowledge or learn quickly, how to use espresso machine and make all hot beverages on the menu. {We are not Starbucks, but we have a few.} Follow all policies, procedures, and Health Department standards. Accurately enter all food and beverage items into the POS system {Aloha}; produce, pick up, and serve food/beverages promptly to guests. Absolutely MUST be able to work as a team member with other dining room and kitchen staff. Be comfortable with suggesting up-sale ideas by using dining & bar menu knowledge. Has no issue with asking for proof of age when it is not profoundly obvious. Maintain cleanliness of lounge and service areas. Ensure work area is orderly and properly stocked. Collect accurate payment from the guest and depositing the exact amount of sales; ensuring guest satisfaction throughout the transaction. Works extra shifts and hours as required. Assists in other areas of the department as needed. Other duties as assigned Qualifications Ability to organize and prioritize under pressure while maintaining a calm and pleasant demeanor. Ability to communicate effectively with guests, co-workers, and managers. Ability to absorb large amounts of information quickly. Execute service procedures, beverage and food menus as appropriate, successfully use Aloha point of sales. Memorize brands, selections and recipes necessary to be successful in your position. Knowledge of basic sanitation. Must be able to stand for long periods, approximately 8 hours. Must be able to walk for long periods. Must be able to bend, stretch, and reach for extended periods. ** PHYSICAL REQUIREMENTS TO PERFORM JOB DUTIES:** Must be able to understand normal conversation and accurately communicate information. Speak and write clearly in English. Ability to stand and walk on paved, unpaved, uneven and sometimes slippery surfaces at any point in your day. Ability to climb stairs for supplies. Ability to work with extremely hot and/or cold equipment. (i.e., espresso machine, freezers, etc.) Ability to twist, turn, push, pull, finger, grasp, and reach down, forward and overhead repetitively; Stoop, squat, kneel, and crouch occasionally. Ability to operate a telephone and a POS system. And multi-task with those pieces of equipment. Ability to remain standing for extended periods of time. Must be able to use general cleaning supplies; Grasp, lift, push, pull and use cleaning equipment. Manual dexterity to grasp and handle cash, coins, paper, phones, etc. Ability to lift and carry up to 50 pounds regularly.

Job Description (Season May 2024 - Oct 14, 2024) The Sous Chef will straddle the line between chef and cook in order to make sure that the kitchen is a well-oiled machine. The Sous chef will assist in overseeing the preparation of food and daily staff duties, training new staff and various admin tasks to maintain consistency and timely task management in the kitchen. Additionally, the Sous Chef will cook on the line and/or prep when needed. Ideally the Sous Chef will have cooking opportunities and shifts that vary through all three meals; all to make sure food made is prepared in a timely manner and as delicious as possible. Ensures an excellent guest experience and helps ensure the kitchen remains clean, organized, and in compliance with Health Department regulations. When the head chef is away, the Sous chef is in charge of the kitchen operations. ** ESSENTIAL DUTIES/RESPONSIBILITIES/FUNCTIONS:** Assists Chef with overseeing the proper workings of the kitchen and staff. Assists with assigning duties, prep lists and special tasks of/for kitchen staff. Assists in maintaining relevant kitchen documentation (i.e., prep lists, order lists, waste lists, etc.). Assists in ensuring order is complete when chef calls it in on the prearranged schedule. Assists with the training of new kitchen staff. Assists and helps receive/check-in food deliveries as needed. Helps put away food deliveries in proper places in dry storage, freezers, and walk-ins. Assists with new menu items and specials; their creations, teaching of new recipes and presentation. Cooks on the line, for example breakfast and dinner shifts on a traditional schedule, thereby keeping his/her presence in place, ensuring food quality and helping to keep kitchen schedule fully operational. Maintains positive attitude and understands that making everyone happy everyday is impossible. Makes note of and implements, in coordination with the Chef and/or MOD, any adjustments needed in cleaning or food preparation/presentation by kitchen or dining room staff members. Communicate with the Chef or MOD about any broken equipment ASAP. Assists in basic daily interactions with kitchen staff in order to kitchen running consistently. Any personnel “issues” should be reported to the Chef and/or MOD. Knows and follows all Health Department rules and regulations. Works extra shifts and hours as required. Assists in other areas of the department as needed. Other duties as assigned ** ESSENTIAL DUTIES/RESPONSIBILITIES/FUNCTIONS {COOKING}:** Prepares/cooks food items and dishes using grill, flat top, oven, fryer, steamer, toaster/salamander, small kitchen appliances, and various kitchen utensils. Prepares all food following recipes and portions set forth by the Chef. Makes cooking adjustments to accommodate guest requests when this can be done realistically and safely. And approves/or not special requests when on duty. Performs shift preparation, nightly shutdowns, and cleaning duties; Cleans and organizes kitchen, cooking line, and work station. Implements all operations and procedures in accordance with sanitation regulations and guidelines. Is able to work as a team member with dining room and kitchen staff. Oversees and performs organization of refrigerators and cooking line. Oversees and performs cleaning tasks on every shift. ** Qualifications:** Read, write, speak and understand English effectively. Good customer service skills Good cooking skills The ability to work with minimal supervision and be self-motivated Ability to learn all company training materials PHYSICAL REQUIREMENTS TO PERFORM JOB DUTIES: Must be able to understand normal conversation and accurately communicate information. And use a basic telephone. Ability to stand and walk on paved, unpaved, uneven and sometimes slippery surfaces for extended periods of time. Ability to climb stairs occasionally. Ability to twist, turn, push, pull, and reach down, forward and overhead repetitively; Kneel, squat, stoop and crouch frequently. Ability to stand for long periods of time. Ability and manual dexterity to use small kitchen utensils/tools and operate appliances such as mixer, ovens, dishwasher, steamer, flat top, grill, fryer, knives, whisks, etc. Must be able to use general cleaning supplies; Grasp, lift, push, pull and use cleaning equipment. Ability to lift and carry up to 50 pounds daily. Must be able to work in hot areas of kitchen (around dishwasher, ovens, cooking equipment) and cold areas (walk in refrigerators and freezers). ** EDUCATION AND/OR EXPERIENCE REQUIRED TO PERFORM JOB DUTIES:** High School Diploma, GED, or equivalent, or 1 year of hospitality cooking or related work experience, or equivalent combination of work experience and education preferred. Food preparation and food safety knowledge required. Prior restaurant experience preferred. Culinary degree or related on the job training preferred.

We're looking to hire a Vending Machine Filler. The role involves stocking vending machines at different locations. Must have a car. Apply now to join our team!