Restaurant manager jobs in San Francisco, CACreate job alerts

- $78,000 / year - Bonus Opportunities - Full Benefits - Career Progression - Full-Service Restaurant with Bar Are you a high-volume restaurant leader who prioritizes food safety, thrives on challenge, and develops strong teams? Let’s talk! What You’ll Do - Lead Front-of-House and Kitc...

The Manager is responsible for assisting the General Manager in managing the floor of the restaurant. Manager - Full-Service Restaurant. Join the team as a Manager and be part of a thriving local hospitality group operating popular, high-energy restaurants in San Francisco.

We are seeking a highly skilled and visionary Kitchen Manager with a passion for innovation, and extensive experience in both semi fine dining and casual restaurant concepts. The ideal candidate will have a proven track record of leading kitchen operations, crafting exceptional menus, and deliver...

ABACÁ is a contemporary Filipino-Californian restaurant, showcasing the beauty and vibrance of Filipino culture and cuisine from co-owners, Chef Francis Ang and his wife and Director of Operations, Dian Ang.ABACÁ honors old family recipes and flavors while using some of Northern Califo

General Manager Carmel: $100k - $140k.This extraordinary family-owned restaurant is one of the busiest on the Monterey Peninsula – with a solid leadership team and a legacy staff of happy motivated team members.MUST be a proven table-toucher and team player.Your focus is on running a smooth op

As Assistant General Manager, you will play a key role in shaping the culture of our restaurant, ensuring that every guest feels welcomed, valued, and eager to return. Our goal is to have this position grow into the General Manager Role. Safety: Manager level food handler’s certificate require

We are looking for a Corporate Partnerships Account Manager who will work closely with sales marketing revenue operations customer success engineering product and design to develop build and implement key strategic partnerships with corporate stakeholders at the largest restaurant and hospitality...

The Assistant Manager assists the Property Manager in managing all aspects of daily building operations. A private non-profit founded in 1977 Chinatown Community Development Center believes in a comprehensive vision of community. Restaurant Experience,Fashion Retail,Hospitality Experience,Assista...

Our client, a neighborhood bar and restaurant, is seeking an experienced and hands-on General Manager to lead their restaurant’s daily operations. The restaurant is a beloved neighborhood spot, located in Noe Valley, known for its welcoming atmosphere, approachable California-inspired menu, and t...

Tratto Restaurant General Manager Job Description Our mission is to be the best-loved Restaurant Group so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our guests and employees. Cheers!!! Oceana Hospitality Description: The G...

General Manager Michelin-Starred Restaurant California Location: California Salary: $130,000 - $150,000 Job Type: Full-time Are you a dynamic and passionate hospitality leader with a deep appreciation for fine dining and impeccable service? We are seeking an experienced General Manager ...

Confidential Opportunity — General Manager A bold and innovative restaurant company is seeking a General Manager to lead one of its high-performing restaurant teams. This confidential opportunity is ideal for a passionate leader who thrives in a fast-paced, dynamic environment, motivates through...

Job Description Shift Manager Summary: The Shift Manager works under the direction of the Assistant or Restaurant Manager. They work directly with team members and operate shifts in a restaurant. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: - Ensures t...

Job Description Shift Manager Summary: The Shift Manager works under the direction of the Assistant or Restaurant Manager. They work directly with team members and operate shifts in a restaurant. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: - Ensures t...

Job Description Shift Manager Summary: The Shift Manager works under the direction of the Assistant or Restaurant Manager. They work directly with team members and operate shifts in a restaurant. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: - Ensures t...

Job Description Immediate openings, ability to start in days!! Starting Pay – $22.00/hr + Tips! Holiday Pay – 1.5x pay for worked holidays! Free Sundae or shake on every Shift!! Employee Discount – 50% off everything! Quarterly Bonus opportunity!! Store Hours – Monday - Friday 10:00am -...

Job DescriptionCompany Description About Hana Group Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations. With a presence in major grocery retailers acr...

Job Description Overview The Retail Supervisor is responsible for assisting the Retail Managers with the day-to-day operations of the Rock Shop, ensuring guest satisfaction, while contributing to the business growth and ensuring all standards and legal obligations are followed. Position repor...

Job Description Restaurant Depot, a national wholesale restaurant supplier is seeking an experienced manager for the deli department in our San Francisco location. Experience in a big-box type operation and/or retail environment preferred. Ideal candidate should have minimum 3+ years in related i...

Job Description Location: Burma Love Downtown Position: Shift Lead Salary: $22.00 - 26.00 (Hourly) Calling all foodies, the passionate, the inspired! At Burma Inc it is more than just a "job" and we are more than just a "company". We are a small but mighty group of individuals passionate abou...

Job DescriptionBusser Ghirardelli’s employees are the face of our company. They set us apart from other retailers. They are ambassadors of our brand and over the past 48 years, our Restaurant and Retail division has evolved from a single soda fountain and retail store in Ghirardelli Square into a...

Job Description Restaurant Depot. a national wholesale restaurant supplier is seeking an experienced candidate for the position of Assistant Branch Manager (in training) in the San Francisco area. Preferred candidate should have minimum of 3-5 years experience in a similar level capacity in a hig...

This role provides a unique opportunity to drive finance business partnership and strategy at a hyper-growth company. We are looking for a Senior Finance Manager who will lead the Deal Desk in support our Sales (Enterprise/Mid-Market and SMB) teams with Go-To-Market (GTM) support for new restaura...

Manager, US Marketplace - Restaurant Growth Strategy & Operations. We are seeking a Manager to join our Marketplace Strategy & Operations team, with a focus on Restaurant Growth. Our US Marketplace Strategy & Operations team is responsible for building, scaling and improving the way in w

At least 2 years of experience as a Store Manager within a retail store or restaurant, managing a team of at least 1 5 team members. Responsible for exceeding the same stores' sales and plans. Oversight of store ' s P&L, KPIs and inventory management.

Associate Manager, Merchant Strategy & Operations. You will report to our Manager of Merchant Strategy & Operations in this role. On the Merchant Strategy & Operations team, our mission is to have best-in-class restaurant selection for Consumers and build products and services for our Me

Job Description Job Title: Solution Manager Position Type: FTE - Permanent Location: San Francisco, CA (On-site, flexible schedule, relocation required) Salary Range: USD $55,000.00 - $60,000.00 per year Job ID：#148517 Job Description: As a Solution Manager, you will ensure the smooth and ...

Job Description Hybrid Position (2 Days From Home) Job Title: Tax Manager Salary: $130K+ Base, Incredible Benefits, 401(K)/IRA, PTO, etc. Requirements: Active CPA or Eligibility Our firm is where you will you will want to spend the rest of your career, but you probably won't ever want to re...

Job Description Join the largest delivery-first restaurant group in the United States! Location: 60 Morris St. San Francisco, CA 94107 Schedule: Mon - Fri AM ( 8am - 12pm or 9am - 1pm) Hourly Pay: $19 - $21hr Benefits - Career development, education, and growth opportunities - Free, nutr...

Job Description Salary: 85,000-95,000 Other Forms of Compensation: Pay Grade: 14 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or ou...

Job DescriptionJob Description Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations are Houston’s, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, ...

Job Description Overview Hard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops®, Live Performance Venues and Cafes. HRI also launched a joint venture named Hard Rock...

Job DescriptionDescription: Starbird is a Bay Area born company and the nations first super-premium fast-food concept. Starbird is blazing trails in the fast-food industry by challenging industry conventions and serving feel good crispy chicken. While on a relentless pursuit of deliciousness, S...

Job Description - Are you a hardworking, service-minded leader with a real passion for the hospitality industry? - Are you looking to take a step towards building your management career, instead of just working a job? - We need extraordinary leaders like you to apply for this fast casual baker...

Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are ...

Job Description Who We Are: Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited and the team was spending too much time and money traveling to their favorite restaurants. They had an idea: bring Chicago’s ...

Job Description Location: Corporate Account in San Francisco, CA Schedule: Fully Onsite Monday- Friday Salary: $90,000 - 105,000 per year Other Forms of Compensation: Reimbursed RD Professional Fees Annually Pay Grade: 14 Our Passion is Food! At Bon Appetit Management Company we are comm...

Job Description Company Description Farming Hope is a 501(c)(3) nonprofit farm-to-table culinary job training program that fosters community leaders in the food system. We offer transitional employment and on-the-job training in gardening and cooking through our social enterprise restaurant at M...

Job Description Immediate openings, ability to start in days!! Starting Pay – $19.00/hr + TIPS & BONUS!! Holiday Pay – 1.5x pay for worked holidays! Free Sundae or shake on every Shift!! Employee Discount – 50% off everything! Quarterly Bonus opportunity!! Store Hours – Monday - Friday ...

Job Description Position Title: CHEF MANAGER-SAN FRANCISCO, CA Salary: $90,000/annually A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hu...

Job DescriptionDescription: Reporting to the Director of Training and Development, the Field Training Coordinator is responsible for implementation, assessment, reporting, supporting, and troubleshooting all store hourly employee training and development programs. Supporting the new store open...

Job Description New Restaurant FOH + BOH Manager Openings | DM, GM, KM, AGM, AM Exciting Opportunities in Culinary and Hospitality Management Are you ready to take your career in Culinary and Hospitality Management to the next level? Our esteemed restaurant partnersranging from locally-o...

Job Description Salary: 115,000-125,000 Other Forms of Compensation: Pay Grade: 16 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or ...

Job Description DESCRIPTION: The Executive Chef oversees all kitchen operations for renowned 3-star Michelin restaurant in San Francisco, ensuring exceptional food quality, compliance with sanitation standards, and alignment with the restaurant's vision. The role involves collaboration with the ...

Job Description General Manager - The Long Weekend Bar Overview: Intention & Experience The Long Weekend will be an unusual, premium cocktail bar experience, set inside the beautiful 1920’s bank building which is located on the historic corner of Columbus and Broadway, in North Beach, San Franci...

Job DescriptionFountain Server Ghirardelli’s employees are the face of our company. They set us apart from other retailers. They are ambassadors of our brand and over the past 48 years, our Restaurant and Retail division has evolved from a single soda fountain and retail store in Ghirardelli Squa...

Job Description About Us Shef is a modern-day shared personal chef service where we connect busy individuals & families who are seeking high quality, homemade food with local, talented chefs in their area. Shef handles delivery, customer service, platform logistics, & more, so you can focus on w...

Job DescriptionPrimary Responsibilities The sous chef reports directly to the executive chef and also assists with managing kitchen operations. The sous chef will spend most of their time managing the kitchen's food planning and production processes. They ensure the kitchen is properly staffed an...