Restaurant manager jobs in East Elmhurst, NYCreate job alerts

Job DescriptionCompany Description Store Management Our Domino's Pizza General Managers are the backbone of our business! General Managers handle all aspects of running a Domino's Pizza store, including leading their team, setting high standards for customer service and maintaining exceptiona...

The assistant general manager will work closely with the General Manager and Hospitality Director in the ongoing evolution and upward growth of this concept. This is position offers rare opportunity to take the helm at a 180 seat 3 star NYT restaurant in the heart of Midtown Manhattan. Leadership...

The Restaurant Manager, in collaboration with the leadership teams, will set communicate standards and practices for the restaurant to ensure a high performing and fulfilled team. New York City’s only revolving restaurant, bar, and lounge, The View has undergone a complete renovation by Rockwell ...

Managers will help drive restaurant operations. Must have 2 years + experience in a fast-paced NYC restaurant as a manager. Must have 2 years + experience in a fast-paced NYC restaurant as a manager.

The Restaurant Manager is responsible for overseeing Front of House restaurant operations for our El Puma outlet, providing a level of service that exceeds guest expectations, and ensuring all staff work together as an effective team to deliver exceptional hospitality. Ability to move or handle e...

Pylos restaurant is hiring full time Restaurant Manager . Minimum 1-2 years in a management role in the Restaurant/Hospitality Industry. Experience working in Mediterranean restaurant preferred .

We are seeking a highly motivated and experienced Restaurant Manager to lead daily operations of our restaurant, ensure exceptional customer service, and drive performance in alignment with our brand values and standards. Major Food Group is hiring an experienced Restaurant Manager to join our

We’re seeking a Restaurant Manager who brings grace, presence, and an unwavering commitment to hospitality. As Restaurant Manager, you’ll help lead day-to-day operations, ensuring seamless service and an exceptional guest experience while mentoring a dynamic front-of-house team. Minimum

The Restaurant Manager acts as a leader on our service team in conjunction with the General Manager and Director of Operations to uphold our systems, policies, and service and hospitality standards. In addition to pushing forward the service and beverage component of the restaurant, t

The Restaurant Manager oversees the front of house hourly team members, ensuring the restaurant standards, policies and procedures are met. Assists general manager with premeal meetings. Monitor service to guests in all areas of the restaurant.

Restaurant Manager – New York, NY – $80k to $90k. They are seeking a Restaurant Manager to join their team to help shape and run a prestigious, Michelin Inspired concept.

Are you a passionate, experienced hospitality professional ready to take the next big step in your career? PERSONE NYC is proud to partner with some of New York City's most acclaimed and forward-thinking restaurants, bars, hotels, and social clubs to help them find their next. General Managers, A...

We’re currently in search of an Assistant Food & Beverage Manager who shares these values and will champion them.

GENERAL MANAGER/BEVERAGE MANAGER. ASSISTANT GENERAL MANAGER/SERVICE MANAGER. ASSISTANT GENERAL MANAGER/SERVICE MANAGER.

Our client, a newly opened luxury private members club, is seeking a Breakfast Restaurant Manager to lead morning service operations. Breakfast Manager – Up to $85k – New York City, NY.

This is a great position for a restaurant manager looking to take a next step. This manager-at-large position has a role to play at each: leading services, inspiring teams, charming guests, solving problems, and applying our hospitality and leadership principles. Our restaurants are i

Responsible for compliance with Occupational Safety and Health Standards and company safety rules within the restaurant. Implement and enforce company policies against unlawful harassment and discrimination within the restaurant and coordinate with other management representatives to achieve comp...

Restaurant Manager – New York, NY – $80k to $90k. They are seeking a Restaurant Manager to join their team to help shape and run a prestigious, Michelin Inspired concept.

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it! What’s In It for You? Competitive pay & eligible for quarterly bonuses Free on-shift meals & unlimited fountain beverages Paid vacation, sic...

We're currently in search of an Assistant Food & Beverage Manager who shares these values and will champion them.

The General Manager will be the standard bearer for our restaurant, ensuring that every guest experiences unparalleled service and exquisite cuisine. Job Opening: General Manager for Atlanta's Premier Sushi Restaurant. Proven experience as a General Manager in a fine dining establishment.

Our client, a newly opened luxury private members club, is seeking a Breakfast Restaurant Manager to lead morning service operations. Breakfast Manager – Up to $85k – New York City, NY.

We own and operate over 800 Burger King Restaurants. ADVANCEMENT OPPORTUNITY! If you’re ready for a job that sizzles with potential, you’re ready for Burger King! While managing a million-plus dollar-a-year restaurant, you will develop business disciplines in Accounting, Human Resources, Trainin

Responsible for compliance with Occupational Safety and Health Standards and company safety rules within the restaurant. Implement and enforce company policies against unlawful harassment and discrimination within the restaurant and coordinate with other management representatives to achieve comp...

Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. At least 3 years General Manager experience in an upscale / fine dining establishment. Strong understanding of cost and labor systems that lead to restaurant profitability.

Intuitive understanding of full service, casual upscale restaurant service. Be part of growing an upscale restaurant group. Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 10 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and an 11thopeni...

The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. Previous experience as an Assistant Manager / General Manager in a custome...

The following are not the sole responsibility of the Restaurant Beverage Manager, but the expectation is to contribute to these tasks with the participation of the General Manager. About the job Restaurant Manager - Japanese Bilingual. Our restaurant is a newly redesigned restaurant located in a ...

Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Restaurant General Manager Employees are entitled to compensation commensurate with skill and experience. Recruit, interview and...

Restaurant Associates is a member of Compass Group USA. Restaurant Associates maintains a drug-free workplace. Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporati...

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country's best cities to live. Identify, mentor, and promote high-potential managers to build a strong leadership pipeline.

Minimum of 1 year experience as a Restaurant Manager (fast food or quick casual, high-volume restaurants preferred). With the support of the General Manager, you will drive guest service, training and development, sales & profit growth and accountability across the entire restaurant team. Maintai...

Key Responsibilities for General Manager:. Qualifications for General Manager:.

Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. As the Restaurant General Manager, you will have the chance to lead a team, implement strategies, and make a real impact on the ...

We are seeking a highly skilled and experienced Restaurant General Manager to lead a premier, upscale dining operation in Hackensack, NJ. Job Title: Restaurant General Manager. Overall Restaurant Operations: Oversee the daily operations of the restaurant, ensuring a seamless, high-quality dining ...

General Manager - Restaurant Development. We are seeking a General Manager who is deeply connected to the New York market, someone with strong experience in VIP services, nightlife operations, pop-up events, and overall business development. The General Manager (GM) is responsible for overseeing ...

New restaurant opening and local restaurant marketing experience preferred. Acts as manager on duty, opens and closes the restaurant, manages cash handling. Benefits offered for all Full-time Restaurant Managers:.

If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the busine...

Pure Grit, a new vegan BBQ fast casual restaurant, is looking for a General Manager to open, and manage its first restaurant in New York City. About the job Restaurant General Manager. An entrepreneurial, hardworking individual who has the passion and dedication to play a vital role in a high-gro...

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

Do you go out of your way to make someone smile? When you say thank you, do you mean it? Do you believe that everything is possible? Are you a foodie? Would your family members want to work for you? Glass half full? Really? Do you take your work seriously? The overall success of your restaurant i...

The Bowery Group is proud to list accolades such as James Beard Nominee for Outstanding Restaurateur 2022, Best Chef Greater New York 2022, New York's Top 10 New Restaurants of 2021 in the New York Times, as well as multiple write ups of our restaurants in various publications. The Bowery Group r...

This is a great position for a restaurant manager looking to take a next step. Our restaurants are individual characters, unified by the kindness of the people that work in them, the community they serve, and the quality of hospitality they provide. To learn more about our restaurants, visit.

If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the busine...

The Restaurant Manager to assist with all daily operations for our restaurant, consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractive, well-maintained environment and ensuring 100% guest satisfaction. The Dinex Group, the managem...

What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

All roles are based in NYC or Brooklyn – with opportunities spanning neighborhood favorites, emerging restaurant groups, luxury hotels, and high-profile nightlife venues. Are you a passionate, experienced hospitality professional ready to take the next big step in your career? PERSONE NYC is prou...

Implement and enforce company policies against unlawful harassment and discrimination within the restaurant and coordinate with other management representatives to achieve compliance with the company's equal opportunity standards. Stimulate productivity and solid performance by restaurant personn...