Waiter waitress jobs in United States

Looking for a sharp waiter / waitress to join our team in Downtown NYC. Looking for a minimum of 2 year experience working in Indian restaurant. Must speak and understand Hindi.

Looking for waiter or waitress to fill an open job. Must be able to speak Hindi as it’s an Indian restaurant and would make it easier to communicate with staff, guest and understand the menu.

A server, also known as a waiter or waitress, is a restaurant employee who interacts with customers to provide a good dining experience. Their role includes but not limited to: Greeting customers: Welcoming guests and directing them to their seats Taking orders: Recording food and drink orders and delivering them to the kitchen or bar Delivering food and drinks: Ensuring food is prepared correctly and delivered on time and at the correct temperature Checking on customers: Checking in with customers throughout their meal to ensure they are happy and to address any issues Clearing tables: Collecting plates and clearing the table when customers are finished Preparing checks: Preparing customers' checks and collecting payment Cleaning: Maintaining cleanliness in the dining room and helping with other restaurant tasks Memorizing the menu: Learning and memorizing menu details, including key ingredients for food allergies

Waiter

Job Overview We are seeking a friendly and efficient Server to join our team in delivering exceptional dining experiences to our guests. As a Server, you will play a crucial role in providing outstanding guest services, ensuring customer satisfaction, and contributing to a positive atmosphere within the restaurant. You will be responsible for taking orders, serving food and beverages, and upselling menu items to enhance the dining experience. Duties - Greet guests warmly and present menus in a friendly manner. - Take accurate food and beverage orders using a point-of-sale system or cash register. - Provide recommendations on menu items and upsell specials to maximize sales. - Ensure timely delivery of food and beverages to tables while maintaining high standards of presentation. - Monitor guest satisfaction throughout their meal and address any concerns promptly. - Maintain cleanliness and organization of the dining area, including resetting tables for new guests. - Adhere to food safety regulations and guidelines during food preparation and service. - Collaborate with kitchen staff to ensure smooth communication regarding orders and special requests. - Process payments accurately and efficiently at the end of each meal service. - Qualifications - Previous experience in the food service industry is preferred but not required. - Strong guest service skills with a focus on creating a welcoming environment. - Basic math skills for handling cash transactions and processing payments. - Knowledge of food safety practices is a plus. - Ability to work in a fast-paced environment while maintaining attention to detail. - Excellent communication skills, both verbal and written. - A passion for culinary arts and an interest in upselling menu items is highly desirable. - Flexibility to work various shifts, including evenings, weekends, and holidays as needed. - Join our team as a Server where you can showcase your culinary knowledge, enhance your sales skills, and provide memorable experiences for our guests!

We are looking for servers with a strong work ethic, previous customer service experience, excellent time management skills and the knowledge of basic food safety. You must be able to work cooperatively and independently in high pressure situations. Job duties include greeting customers, tending tables, cleaning tables, assisting kitchen staff with plating and or prepping food when necessary, making drinks, cleaning restrooms, Please be advised this job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.

Become one of the newest members of our Catering Staff Team! Long-standing Brooklyn Catering Hall (near Kings Plaza) building our team for the new year. We are looking for waitstaff to join us in providing service at celebrations of all types. Whether you are greeting a birthday celebrant, ushering a retiree into the grand ballroom, or serving dinner at a dream wedding, you are the key to making sure this night is something truly special. Responsibilities: Assist with the setup and cleanup of the banquet area. Anticipate guest needs and exceed service expectations. Taking orders for and serving plated dishes to our patrons. Bussing tables and personal work stations. What You Need to Succeed: Provide service with a smile! Work as a team with other members of the service staff. Maintain a professional and well-kept appearance. Must be able to remain on your feet for 5-8 hour durations and perform moderately heavy lifting of trays. Must be able to communicate well in English. On-the-job training is available. *all applicants must be at least 18 years of age in accordance with NYC liquor laws, must possess a valid form of photo identification and must possess a social security card or another form of acceptable substitute documentation in accordance with the laws of NYC. WE LOOK FORWARD TO MEETING THE NEWEST MEMBERS OF OUR CATERING STAFF TEAM!

This is a Japanese restaurant, hiring waitresses.

Have nice hospitality

almost need all positions

We are looking for someone who can set up a hotel breakfast service from 530 am to 12pm weekdays and some weekends. Welcome guests and receive payments. It is a buffet breakfast so items to be replenished as needed. Then end of shift breakdown. We also have availability in other areas of rooftop.

Take and serve orders, prepare milkshakes, attend to phone and app orders, keep the place clean and tidy. New Jersey

looking to hire a full staff of waiters & kitchen staff whit experience working in halls, event staffing, ect. to join a freelancing waiter team, for in hose & hall events. great opportunity for a side job! (picture profile required)

A waiter is responsible for ensuring an exceptional dining experience for customers by delivering attentive and efficient service. Their role includes a blend of customer service, communication, and multitasking to meet and exceed guest expectations. Key Responsibilities: - Guest Interaction - Greet guests warmly upon arrival and escort them to their tables. - Present menus, explain specials, and answer questions about menu items, ingredients, and dietary options. Order Management: - Take accurate food and beverage orders and relay them to the kitchen or bar. - Confirm and accommodate specific guest requests, including allergies or preferences. - Service Delivery - Serve food and drinks promptly and correctly, ensuring proper table etiquette. - Check in with guests to ensure satisfaction and address any issues promptly. Customer Relations: - Build rapport with guests, creating a welcoming and personalized experience. - Handle complaints or feedback professionally, escalating issues when necessary. Operational Support: - Set up, clean, and organize tables, dining areas, and service stations. - Process payments, manage cash or card transactions, and provide accurate receipts. - Teamwork - Collaborate with kitchen staff, bartenders, and management to ensure smooth operations. - Support other team members during busy shifts, assisting with various tasks as needed. - Skills and Qualities - Customer Service: Friendly demeanor and excellent interpersonal skills. - Communication: Ability to clearly explain menu items and take detailed orders. - Multitasking: Handle multiple tables and tasks efficiently. - Attention to Detail: Ensure accuracy in orders and presentation. - Problem-Solving: Address guest concerns effectively and calmly. - Physical Stamina: Ability to stand, walk, and carry trays for extended periods. Qualifications: - Prior experience in the food and beverage industry (preferred). - Knowledge of food safety and hygiene practices. - Familiarity with Point of Sale (POS) systems.

Host , waiters, hookah tenders

Hiring host and hostess and waiter and waitress in All You Can Eat korean steak house located in Rego Park. Full or part time Waiter and waitress will do.... Mon- Sun. Opening shift : 10:30-6:00 closing shift: 4:30-12:00 Average salary : $25 -$50 /hr **Full time / Part time available ** - Greeting and seating guests - Taking food and beverage orders accurately - Delivering food and beverages promptly and efficiently - Ensuring guest satisfaction throughout the dining experience - Handling payments and providing accurate change - Maintaining a clean and organized work area - Assisting with other front-of-house duties as needed Host and hostesee will do... - Greets and welcomes arriving guests - Escorts customers to their tables or the waiting area - Takes reservations and assigns guests on the waiting list - Answers phone calls and customer inquiries - Assists restaurant staff when necessary - Maintains clean and organized tables, chairs, and dining sets - Provides menu and server information Our requirements are... - Must be able to file taxes - Kindness and great communication skills with the customer. - Have a responsibility to keep the schedule.

I am looking for a person for an urban hip hop reggae bar lounge environment that is located in Rosedale queens New York to help me host a grand opening for the opening of my lounge you must have and even a definite position to work the bar host and manage - In-depth knowledge of both classic and contemporary drink recipes please call me if you are interested in any of these positions - Fast, friendly, and professional service - Bar area setup and cleanup With a decade of experience in various bar environments, from upscale lounges to busy nightclubs and private events, must be able to adapt to any setting. My aim is to make this event enjoyable and memorable for my customers and guests

Se busca personal, para trabajo de mesera de cocktail. requisitos: - amigable - responsable - disponible todos fines de semana - hablar inglés no es requerido pero es una ventaja - tener idea básica de servicio al cliente

Bartender with mixology skills wanted for upscale Queens Asian Fusion restaurant in Astoria. Toast skills required. Must be a team player with the patience to grow as we do. Only the experienced need apply. Also busboy/food runner with experience

Looking for 3 people to work our holiday party from 7-10pm on Thursday, December 19th. Must be 21+

smoke shop

Now Hiring: Bartender We are currently seeking a skilled and enthusiastic Bartender to join our team our Bar & Grill. If you are passionate about mixology, customer service, and creating a positive, welcoming atmosphere for guests, we’d love to hear from you! Key Responsibilities: • Prepare and serve alcoholic and non-alcoholic drinks with accuracy and creativity. • Provide exceptional customer service, ensuring guests feel welcome and valued. • Maintain a clean and organized bar area, following health and safety regulations. • Work collaboratively with fellow team members to ensure smooth and efficient service. • Manage cash register and process transactions accurately. Qualifications: • Proven experience as a bartender. • Strong knowledge of cocktails, beer, wine, and spirits. • Ability to multitask and thrive in a fast-paced environment. • Excellent communication and interpersonal skills. • Must be a team player who works well with others. • Must have a positive attitude and a customer-first mentality. • Ability to handle high-stress situations with grace and professionalism. Additional Requirements: • Must be able to provide three professional references upon request. • Ability to work flexible hours, including nights and weekends. If you’re a qualified bartender who enjoys building connections with customers and working in a friendly, energetic team, we encourage you to apply! Please send your resume and a brief introduction We look forward to meeting you!

Job Overview We are seeking a dedicated Barista to join our team at a bustling café. The ideal candidate will have a passion for coffee, exceptional customer service skills, and the ability to work in a fast-paced environment. Responsibilities - Prepare and serve a variety of coffee drinks and beverages - Operate POS system for order taking and payment processing - Handle cash transactions accurately - Assist in food preparation and presentation - Maintain cleanliness and organization of the café - Provide excellent customer service to enhance the overall guest experience Qualifications - Previous experience in a café or coffee shop is preferred - Proficiency in using POS systems, specifically Aloha POS, is a plus - Knowledge of coffee brewing techniques and beverage preparation - Strong time management skills to handle multiple tasks efficiently - Ability to work well under pressure in a fast-paced environment - Basic understanding of retail math for cash handling - Excellent communication and interpersonal skills to interact with customers effectively Job Type: Full-time Pay: $15.00 - $16.00 per hour Expected hours: 40 per week Benefits: Employee discount Flexible schedule Paid training Shift: 8 hour shift Evening shift Morning shift Work Location: In person