Trabajos Waiters en Tallahassee, FloridaCrear alertas

Job Description Position Summary: At Hilton Garden Inn, we believe in serving up more than just a meal—we serve up memorable experiences. As our Dinner Cook, you'll be the star behind the line, prepping and preparing delicious meals for our evening guests while maintaining high standards of cleanliness, organization, and consistency. Whether you're sautéing, grilling, or plating, you know your way around a kitchen and thrive under pressure. Compensation: $15 - $16 hourly Responsibilities: Key Responsibilities: • Prepare and cook dinner menu items according to Hilton Garden Inn recipes and standards, • Set up and stock workstations with all necessary supplies before service begins, • Operate kitchen equipment safely and efficiently, • Maintain a clean and organized kitchen, following all food safety and sanitation guidelines, • Monitor food stock levels and communicate with supervisor for inventory needs, • Ensure all dishes are prepared in a timely manner and meet quality presentation standards, • Assist with daily prep, kitchen closing duties, and other shifts as needed, • Collaborate with the F&B team to deliver a consistent guest experience, • Minimum 1 year of line cook or kitchen experience (hotel or restaurant experience preferred), • Knowledge of various cooking methods, ingredients, and procedures, • Ability to work in a fast-paced environment and remain calm under pressure, • Must be able to stand for long periods and lift up to 50 lbs, • Flexibility to work evenings, weekends, and holidays as required, • A positive attitude and strong work ethicAbout Company Our vision is to positively impact, and our mission is to raise the bar on what relationships, reputation, and returns mean in hospitality. We are passionate about owner results with proven systems, talent, and intentional culture to fuel optimal outcomes.

Job Description The Jersey Mike's tradition was founded on a strong sense of community and commitment to our people's personal and professional development. Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. Key Competencies: • Excellent Menu and product knowledge, • Must be able to thrive in a fast-paced environment, • Desire to improve self and skillsets, • Able to communicate effectively with guests, • Participate in all Jersey Mike's training programs, • Ability to meet schedule requirements and is a reliable performer Qualifications for the job: • Education: High school degree or equivalent, • 1 Year QSR experience preferred, • Other: Must be 18 years or older to operate the slicer

Job Description Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s expectations on every visit in the areas of quality, service, cleanliness, and consistency. Team Members demonstrate friendliness, hospitality, respect, and genuine care and concern towards guests and co-workers alike throughout the course of completing all assigned tasks. Team Member Experience & Qualifications: • Must be 16 years of age or older., • No previous work experience required., • Math skills needed to operate cash register, count and return change, and balance cash drawer., • Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position. Our Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.

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Job DescriptionAbout the Role Our client is seeking an Enterprise Architect with expertise in application modernization, SQL Server optimization, and cloud-based environments. The consultant will provide technical leadership on application upgrades, CI/CD pipelines, and business system enhancements, while mentoring junior developers. This role requires deep experience in VB.NET/ASP.NET development, SQL Server (T-SQL, SSRS), and Azure cloud environments. Key Responsibilities * Design and implement technology and architecture upgrades for enterprise applications. * Maintain and enhance business applications; support ongoing modernization. * Develop and manage CI/CD pipelines. * Write, translate, and code applications in VB.NET, ASP.NET, and SQL Server. * Develop user manuals and technical documentation. * Collaborate with network admins, analysts, and engineers to resolve issues. * Mentor and guide junior developers. Required Qualifications * Bachelor’s or Master’s in Computer Science/IS/IT (or equivalent work experience). * 10+ years working with MS Visual Studio (VB.NET, ASP.NET). * 7+ years with SQL Server, T-SQL, SSRS (tuning, queries, database objects). * Experience in cloud server environments (Azure preferred). * CI/CD pipeline development and management. * Strong knowledge of MVC design patterns, RDBMS, database security, and ISDM methodology. * Excellent communication, prioritization, and collaboration skills. Preferred Skills * Microsoft certifications (MCSD, MCTS). * Experience with Azure DevOps, Git, and C#. * Familiarity with XML, CSS, and web development standards. * Agile (Scrum, XP, Kanban) and UML. * Knowledge of environmental regulatory processes and DEP’s technical environment. Powered by JazzHR V87pvfWTdC

Job Description What You'll Do: • Welcome Guests: Greet every guest with a smile, ensuring a warm and inviting atmosphere from the moment they arrive., • Deliver Exceptional Service: Provide detailed menu knowledge, suggest delectable pairings, and tailor recommendations to meet each guest's unique tastes., • Team Collaboration: Work closely with our culinary and service teams to ensure seamless and enjoyable dining experiences., • Competitive Pay & Tips: Earn great wages with performance-based incentives., • Flexible Scheduling: Enjoy shifts that fit your lifestyle—whether you're looking for full-time or part-time hours., • Growth Opportunities: We believe in nurturing talent. Advance your career with ongoing training and professional development., • A Fun, Supportive Environment: Join a vibrant team where every member contributes to a positive, energetic atmosphere., • A passion for top-tier customer service., • Excellent communication and interpersonal skills., • The ability to thrive in a fast-paced, team-oriented environment. Elevate your career. Create lasting impressions. Join our team today! RREMC Restaurants, LLC is an Equal Opportunity Employer.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Responsibilities: • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job Description Physical Requirements: Position requires walking, standing, stooping, bending and lifting of up to 25 lbs. Ability to carry and balance trays. Working hours: Schedule will be dictated by Food & Beverage Manager. Hours per day may vary depending on hotel occupancy and business demand. Overtime may occur occasionally due to special events or when full occupancy occurs. Job Duties: • Greets guests at assigned tables and ensures each guest has a menu and takes drink order at that time., • Obtains meal order and gives order to kitchen staff for preparation., • Obtains food when ready and delivers order to guest., • Must be knowledgeable of all food items, their preparation and their price. Learns daily specials and promotes according to procedures., • Follows all franchise and health department safe food handling procedures., • Returns to each assigned table periodically to ask if additional items are needed., • When the meal is completed, a dessert is suggested., • Presents check to guest and thanks them for dining with us., • Refill all condiments and supplies at wait station upon completion of shift., • May process and deliver room service orders on occasion., • Performs other related duties as requested by the host/hostess or food & beverage manager.Qualifications and Skills needed:, • High school diploma or equivalent preferred but not required., • Prior wait experience required, • Must have good personal grooming habits., • Must be able to read and write tickets and communicate with guests., • Pleasant attitude and customer service oriented., • Team Player, • Department: Food & Beverage, • Supervisor: Food & Beverage Manager

Job Description Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customers dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities: • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job DescriptionJob Posting: Server Assistant Overview: We are looking for an experienced and skilled Server to join our team! Our Servers are naturally comfortable with people and can quickly build rapport with guests, creating a welcoming atmosphere. Detail-oriented, hard-working, and able to manage multiple priorities, you rely on your excellent organization and communication skills to deliver exceptional hospitality to our guests. Primary Responsibilities: • Be a brand ambassador, ensuring each guest has a memorable experience, • Assist waitstaff and bartenders in providing excellent guest service, • Run food orders from the kitchen to guests tables in a timely manner, • Ensure guests have everything they need, • Clean and reset tables, • Adhere to all food safety regulations, • Perform opening, closing, and side duties as required, • Helping Washing and polishing, • Support and assist fellow team members whenever possible, • Previous experience in a full-service restaurant preferred, • The genuine desire to provide outstanding hospitality to our guests, • Professional, well-groomed, and confident with an outgoing personality, • Ability to clearly communicate guests needs to other team members, • Hardworking with a positive and upbeat attitude, • General knowledge of food, wine, cocktails, and beer, • Comfortable working with a team, • Food Handler Certification a plus and will be required within 60 days of hire

Job DescriptionDescription: We Are Now Hiring Servers! Piesanos Stone Fired Pizza is opening its doors to our 13th location in Tallahassee on Monday, January 22nd, and we want YOU to be part of the excitement! We will be calling to schedule face to face interviews starting Monday December 18, 2023 - Friday January 12, 2024, or until slots fill up! Upon joining us on our opening team your journey with us would begin with an Orientation on Monday, January 15th, offering both morning and afternoon options. Following that, our training sessions will run from January 16th to the 21st, with both AM and PM sessions available. It's important to note that attendance on these days is mandatory; they're not just days on the calendar—they're essential steps in your exciting new adventure with Piesanos Stone Fired Pizza. We're looking forward to having an amazing week of trailing, ready to learn and grow together!" Piesanos Stone Fired Pizza is a Family Casual Dining Italian Restaurant composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. If our culture and values sound like something you are interested in living by, we would love for you to join our team! Key Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform these duties. • Arrives to work on time as scheduled in full uniform., • Greet guests in a warm and friendly manner while also acknowledging all guests that come in the restaurant., • Provides highest level of service by adhering to all Company service standards., • Fulfills all job responsibilities in order to contribute to the mission of providing guests with a “great dining experience from beginning to end”., • Serves alcoholic beverages in accordance with Company standards and state alcohol service requirements., • Work directly with other team members and management to ensure all of the guest's needs are fulfilled in a timely manner., • Ensure menu knowledge to address guests’ questions; including food allergy issues., • Proper food handling and sanitation of work areas., • Accomplishes all running and end of shift side work; including ensuring work areas are stocked and ready for the next scheduled server to take over. Essential Requirements & Skills • Strong communication skills and the ability to work alone as well as with a team., • Ability to multitask and work in a fast-paced environment., • Ability to work with and handle cash., • Leads self with self-discipline, critical thinking and problem solving, initiative, and leadership ability., • Leads people through a passion for motivating others to perform as a team to ensure great dining experiences. A Server is expected to be able to perform the job functions with reasonable accommodation. This job entails frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items. Physical demands include: • Remain standing for extended periods of time, bending, squatting, and lifting, up to 45 lbs., above waist level., • We offer all team members flexible scheduling,, • Competitive pay, and;, • Extensive opportunities for growth within the Company. Piesanos Stone Fired Pizza is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.

Job Description What Makes a McKibbon Server? The Server takes orders and serves food and beverage items to our customers in a timely, friendly, enthusiastic and professional manner. Requirements: • One to two years’ experience as a server, • The ability to work a flexible schedule, including shift work, weekends, and holidays, • The legal ability to serve alcohol in the State/Province, • Knowledge of state and local guidelines regarding service of alcohol, • Knowledge of drink preparation, • Computational skills to process guest payments, • Course work or certification/education in restaurant or business field are highly desired, • Food safety certification and/or alcohol service training recommended, • The ability to lift trays of beverages or food items weighing up to 30 lbs. on a regular basis, • The ability to help create an energized bar atmosphere through friendly and personalized service, • The drive to approach each guest interaction with the mindset of exceeding guest expectations, • Embracing the culture, and personifying it in daily interactions with guests and team members, • Contributing to a fun, energized and comfortable working environment as an active member of the team, • Overseeing the look and feel of your area and ensuring that the cleanliness of the bar and its surroundings are at their peak at all times, • Being a motivated self-starter, • Being conscientious and driven to consistently serve the guests with the utmost professionalism and courtesy Perks & Benefits Beyond the Basics: We know that hospitality starts from within, and that’s why we value the employee experience as much as we value our guests’ experience. From our competitive benefits package to our fun-loving spirit, we strive to create an environment that’s equal parts work and play. Our people will always be our first investment. We offer benefits and perks based on full or part time employment: Full Time Associates: • Comprehensive benefits package including medical, dental, and vision, • Life insurance, • Pet Insurance, • Short and long-term disability, • Paid time off and holidays, • Tuition assistance Financial & Occupational Wellness: All Associates • Competitive Compensation with incentives (incentives vary by position), • 401K Savings Plan with 50% matching funds, • Associate referral program, • Brand and company training classes, workshops and conferences for career growth and development (varies by position), • Wellbeats APP to support physical and mental wellness Personal Wellness: All Associates • Fundraising matching funds program, • Team volunteer opportunities, • 24/7 chaplain services, • Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will apply

Job Description Get paid DAILY! We’ve partnered with Rain to offer you the ability to get 50% of your pay within hours of your shift every day! Neighborhood Restaurant Partners has been a franchisee of Applebee's for over 30 years and operates over 65 restaurants in the Southeast. Our restaurants are located in Southern Georgia, Southern Alabama and parts of Florida include the Panhandle, the greater Tampa Bay & Orlando areas and the Space Coast. AT NRP, we celebrate diversity, achievement and quality as we provide memorable experiences to our Neighborhood Guests and a place to belong for our Team Members. We're looking for Full Time & Part Time: Servers / Waiters / Waitresses Requirements: • Must be 18 years of age, or older (based on local guidelines)., • Previous server / waiter experience strongly preferred, but we can train you! Wondering what’s in it for you? We can offer you: • Competitive wages, • Meal discounts, • A great work atmosphere This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables in which you will be expected to provide great customer service. Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in addition to other Waiters / Waitresses. Servers are paid the tipped minimum wage, plus tips. The advertised pay is based on typical average, based on schedule availability & flexibility, and is not guaranteed.

Job Summary for SQL Database Administrator: Our client is in search of a Systems Administrator to play a key role in assisting the oversight, management, troubleshooting, and execution of cloud services and platforms to support client’s infrastructure, applications, data, and other business needs. The duties of this position can be broad and may include such tasks as adding and removing individuals from the list of authorized users, archiving files, overseeing password protection and other security measures, and monitoring usage of shared resources. Architect, design, facilitate, lead, coordinate, and direct technology initiatives on multiple fronts across a variety of disparate areas within the organization. This could include Infrastructure administration, application development, data management & analytics, cybersecurity, external hosting, identity and access management, infrastructure, network, security hardening, privacy, and compliance. Job Qualifications and Responsibilities for SQL Database Administrator: • 2 – 3 years' experience with: Server 2012 R2, 2016, 2019, and 2022., • 2 – 3 years IIS Administration., • 2 – 3 years of network communications, including TCP/IP and DNS Samba/CIFS file sharing and NTFS permissions., • 2 – 3 years of strong professional experience in Microsoft Azure cloud systems is highly desired., • 2 – 3 years of experience with other cloud providers, such as AWS or GCP is highly desired., • 2 – 3 years of professional experience in the administration of Microsoft software is highly desired., • 3 – 5 years of IT work experience in infrastructure/network environments in systems operations, support, maintenance, and administration., • 3 – 5 years of professional experience supporting middleware such as API Management, IT Service Automation tools, and batch job services is highly desired., • 5 – 8 years of professional experience in information systems engineering or another related field is required.

Job Description Mulligan Park, the premier independent living retirement community for active seniors in Tallahassee, is now hiring part-time Servers (weekend shifts available). This is the perfect opportunity for students to gain work experience, as we provide letters of recommendation, and it’s also a great entry into the workforce. This candidate will serve meals to residents following Hawthorn procedures in a courteous and friendly manner. This individual must have a friendly, professional, and energetic personality and have a passion for improving the lives of others. The successful candidate for this position will have the ability to present meals and meal alternatives to residents and guests. This individual will have a general knowledge of sanitation and safe food handling practices will meet state health-related and age-related requirements. This position requires the candidate to be able to communicate in a clear and concise manner with our residents. This individual will possess organizational skills as well as excellent customer service skills. In addition, it is imperative this candidate can work well under time constraints and be able to meet deadlines. Our residents deserve the best so we are seeking someone who understands hospitality, integrity and compassion. We offer competitive compensation and a great work environment so if you have a love for working with seniors, this may be the opportunity you have been looking for. Please come by and complete an application, we would love to meet you! (No phone calls) OR Submit your resume for consideration. We do employment verifications and reference checks. Mulligan Park is an Equal Opportunity Employer. Company DescriptionWe believe that Mulligan Park Gracious Retirement Living is so much more than walls and windows - it's a place for our residents to enjoy home-cooked meals, game nights, or a quiet evening with family and friends. At Hawthorn Senior Living, our retirement communities offer seniors the opportunity to enjoy the benefits of living in a community environment while maintaining independence and privacy. Our caring concern for our residents is the foundation that leads to outstanding resident services. As contributing members of the communities we serve, what is most important is that we love our residents. We care about people and because our residents deserve the best, we are looking for employees who understand caring and compassionate customer service. Working in our retirement communities, you will have the opportunity to make a difference in the lives of our seniors every day.We believe that Mulligan Park Gracious Retirement Living is so much more than walls and windows - it's a place for our residents to enjoy home-cooked meals, game nights, or a quiet evening with family and friends. \r\n\r\nAt Hawthorn Senior Living, our retirement communities offer seniors the opportunity to enjoy the benefits of living in a community environment while maintaining independence and privacy. Our caring concern for our residents is the foundation that leads to outstanding resident services. As contributing members of the communities we serve, what is most important is that we love our residents. We care about people and because our residents deserve the best, we are looking for employees who understand caring and compassionate customer service. Working in our retirement communities, you will have the opportunity to make a difference in the lives of our seniors every day.

We invite you to join us at Take 5!.Take 5 Oil Change is your neighborhood go-to oil change spot.We've been doing this for over 35 years now and we pride ourselves in our friendly technicians, our oil change expertise, and our efficient process that gets you on your way safely and swiftly.All while

No experience requited, hiring immediately, appy now.What you'll do Crew employees provide a level of customer service that exceeds our customer's expectations.This includes making and serving great tasting products in a friendly and courteous environment every single day.

Five Guys - 1872 Thomasville Hwy [Restaurant Associate / Team Member] As a Crew Member at Five Guys, you'll: Support and work with each other on what's happening real-time during each shift; Always work for the success of your team; Be responsible for the register, grill, morning prep, and evening c

Job DescriptionDescription: SUMMARY: Supports the management staff in food management operations as well as performs food service activities of establishment by performing the following duties: ESSENTIAL DUTIES AND RESPONSIBILITIES include, but are not limited to the following: Inspects food and performs food preparation to maintain quality standards and sanitation regulations. Adheres to established security, sales, and recordkeeping procedures and practices. Uses a computer system or POS to total prices and tax on merchandise purchased by customer to determine bill; and accepts payment and makes change. Cleans and maintains equipment, floors, tables, and glass etc. Keeps record of sales, prepares inventory of stock and orders merchandise, as assigned; and assists management in ordering Food and Beverage by creating par levels. Investigates and resolves food quality and service complaints. Maintains an appearance and presents an attitude conducive to visitor service goals and objectives of the Museum. Ensures the interests, needs and concerns of the customer are responded to promptly, and with courtesy. Communicates effectively on telephone and reliably records messages, including school lunch orders and catering requests. Creates prep lists and inventory par levels based on flow of business. Assists management with catering and rentals needs outside of café working hours; includes set up, serving, breaking, inventory, and other needs as assigned by management. Assists management as need, which may include other duties as assigned. Requirements: QUALIFICATION REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCATION and/or EXPERIENCE: High school diploma or general education degree (GED). Three to six months restaurant or related experience and/or training; or equivalent combination of education and experience. Should be familiar with basic first aid procedures with respect to choking, minor bumps, burns, cuts, scrapes punctures, and insect bites or equivalent combination of education and experience. LANGUAGE SKILLS: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and to write correspondence. Ability to speak effectively before groups of customers. MATHMATICAL SKILLS: Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume. Ability to apply concepts of basic algebra and geometry. REASONING ABILITY: Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form. CERTIFICATED, LICENSES, REGISTRATIONS: Must become familiar with and pass testing on professional food handlers material. Attend Department of Business Regulation class if required. Valid Florida Driver’s License and Safe Driving Record. OTHER SKILLS AND ABILITIES: Knowledge of computers and experience with Word, Excel, and Outlook Software; experience with multi-line phone systems, fax machine, copier machines, and cash registers. Must be knowledgeable in general POS systems. PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Ability to lift up to 40 pounds. While performing the duties of this job, the employee is regularly required to sit; use hands to handle or feel objects, tools or controls; and talk or hear. The employee frequently is required to reach with hands and arms. The employee is occasionally required to stand; walk; climb or balance; stoop, kneel, crouch, or crawl; and taste or smell. WORK ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. While performing the duties of this job, the employee occasionally works near moving mechanical parts and in outside weather conditions and is occasionally exposed to fumes or airborne particles. Occasionally exposed to risk of electrical shock. The noise level in the work environment is usually moderate. The employee frequently works in crowded or congested conditions requiring him/her to interact with others.

Cold Stone Creamery - 1444 W Tennessee St # 2 - [Server / Team Member] As a Crew Member at Coldstone Creamery you will: Make and serve the world's greatest ice cream; Create a one-of-a-kind experience for every person who walks in the door; Keep the store sparkling clean.

Wendy's - 1828 NORTH MONROE [Restaurant Associate / Team Member] As a Crew Member at Wendy's, you'll: Accomplish many tasks during an action-packed shift; Serve the drive-thru and greet customers; Run the register; Prepare menu items and load stock; Keep the restaurant clean and inviting; Be a star

If so, here is good news for you! Take 5 Car Wash is offering an opportunity to showcase your skills and join our growing team of full-time crew members!. Maintain a positive attitude, where a smile is a part of the uniform. A sociable personality with a desire to work as part of a team serving the

Five Guys - 3499 Thomasville Rd [Restaurant Associate / Team Member] As a Crew Member at Five Guys, you'll: Support and work with each other on what's happening real-time during each shift; Always work for the success of your team; Be responsible for the register, grill, morning prep, and evening cl

The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes for all General Merchandise (GM) areas of the store.

The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes for all General Merchandise (GM) areas of the store. Knowledge of guest service fundamentals and experience supporting a guest first culture across the store. Be knowledgeable about

Seasonal General Merchandise & Food Sales: Experts of operations, process and efficiency who enable a consistent experience for our guests by ensuring product is set, in-stock, accurately priced and signed on the sales floor. Seasonal Food & Beverage Expert.

Stateroom Steward - Hotel Room Housekeeping. Utility - Janitorial in Galley & Hotel.

Beautiful upscale restaurant is looking for their next talented Sous Chef, in Tallahassee! Company ownership truly cares about their team and proves it in MANY ways, and they are running the company with integrity and a genuine passion for the hospitality industry! Sous Chef Benefits: • Full health benefits, • 401K or standard IRA with 3% company match, • 2 weeks vacation plus 1 week sick pay, • Quality of Life - 50/hour max work week, closed on Sundays, • Staff meal, whether you are working or not!, • Massage therapy reimbursement, • Quality of life reimbursement (certain allotment), • Currently working for a fine-dining concept, • 3+ years of fine-dining experience, • 2+ years in a kitchen leadership role, • Able to diligently follow recipe books, • Excellent knife and plating skills, • Experience with basic Excel sheets, • Superb attention to detail, • Experience with multiple cuisines, • Basic costing experience, • Background with wine dinners and presenting dishes to guests, • Passion for table visits

We are currently looking for a Franchise Business Consultant in Tampa to join our team who will oversee and partner with 20+ restaurant Managing Partner locations, assisting in the support of growth and development of their management teams, while maintaining the profitability of their locations. Restaurant Franchise Business Consultant Benefits: • Competitive compensation package, • Bonus program, • Medical insurance, • Dental Insurance, • Paid vacation, • Minimum of 5 years' successful results as a Franchise Consultant Director of Operations of 15 or more locations (Quick Serve, Fast Casual, and Casual Dining), • People development and QSC improvement track record, • Strong focus on operations execution and financial results, • Sharp and professional, • Coaching and directing of strategies and objectives with Managing Partners, • Instilling a culture of ownership, • Conducting random inspections, inventory, and cash audits, • Reviewing and teaching budgets, labor, and food costs reconciliation, • Great tenures

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

Benefits include: Contest Prize Awards, 401K Plan with Company Match, Employee Assistance Program, 30% Merchandise Discount.All Bonuses, Awards and Benefits subject to qualifications and eligibility.The Sales Associate is responsible for maintaining Guest Services as per Company Standard.The Sales A

Fully Onsite in Winter Park, FL | $17.For over 75 years, this respected nonprofit has been a cornerstone of disability and community services across Florida.The organization provides life-changing support through programs such as child development centers, adult day health care, employment services,

Aramark - JobID: 606053 [Busser / Porter / Cleaner] As a Dishwasher at Aramark, you'll: Be responsible for the maintenance and cleanliness of dishes, serveware, equipment, etc; Maintain dishwashing station, three compartment sink and related areas cleaned; Ensure equipment is clean and in working co

Miller's Ale House - 722 Appalachee Pkwy [Busser / Porter / Cleaner] As a Dishwasher at Miller's Ale House, you'll: Ensure a supply of clean and ready dish supplies for Cooks; Work directly with both BOH and FOH team members to ensure all needs are fulfilled in a timely manner; Adhere to all restaur

PeopleReady - PR-1476685 [Busser / Porter / Cleaner] As a Dishwasher at PeopleReady, you'll: Wash dishes thoroughly to maintain cleanliness and sanitation standards; Organize kitchen utensils and equipment for efficient workflow; Ensure proper storage of clean dishes and utensils; Follow safety proc

BJ's Restaurant & Brewhouse - 1749 Apalachee Pkwy [Busser / Porter / Cleaner] As a Dishwasher at BJ's Restaurant & Brewhouse, you'll: Provide a clean and safe kitchen area; Load, run and unload dish machine; Ensure all dishes, utensils and containers are put away; Organize the dish room; Clean food

Oak View Group - Donald L Tucker Civic Center (Florida State U) [Busser / Porter / Cleaner] As a Dishwasher at Oak View Group, you'll: Wash dishes, pots, and pans; Clean kitchen equipment and surfaces; Maintain cleanliness of kitchen and dining areas; Assist with food preparation and plating; Follow

The Melting Pot - 2727 N Monroe St - [Busser / Kitchen Staff / FT & flexible PT schedules available] - As a Dishwasher @ The Melting Pot, you'll: Perform dish machine set-up and maintenance; Use proper pre-soaking procedures, cleaning fondue pots, cleaning fondue forks, and following proper chemical

Golden Corral - [Busser / Porter / Cleaner] As a Dishwasher at Golden Corral, you'll: Provide clean, sparkling silverware and dishes to the guest; Clean the inside of the restaurant to provide a pleasant, safe environment for guests and Co-workers; Clean around the outside of the building and the pa

Texas Roadhouse - 3131 Capital Circle Ne [Busser / Porter / Cleaning] As a Dishwasher at Texas Roadhouse, you'll: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, storing and using dish chemicals properly; Set up and organize the dish racks, and remove trash; Exh

First Watch Restaurants - 1415 Timberlane Road Unit 401 [Busser / Porter / Cleaning] As a Dishwasher at First Watch, you'll: Quickly and efficiently clean all dishes, glassware, and silverware per procedures; Empty trash receptacles; Perform end-of-the-day clean-up responsibilities; Handle other ass

Daily or Weekly Pay | Great Part Time Job | 40% Discount | Free Product | EAP | Fun Stores.At Bath & Body Works, everyone belongs.We are committed to creating a culture of belonging focused on delivering exceptional fragrances and experiences to our customers.We focus on recruiting, retaining, and a

Belk - JobID: JR-95580 [Warehouse Associate / Material Handler] As a Fulfillment Associate at Belk, you'll: Pick orders by locating merchandise within the store in a timely manner; Pack items in accordance with published standards and deadlines; Ship customer orders in a timely manner by prioritizin

Longhorn Steakhouse - 2400 North Monroe Street [Busser / Cleaning / Porter] As a Dishwasher at Longhorn Steakhouse, you'll: Clean dishes, utensils, glassware, pots and pans; Assist in maintaining a clean and safe restaurant; Stock supplies for the service and culinary teams; Work together as a team

Host Healthcare is seeking a local contract Physical Therapist for a local contract job in Tallahassee, Florida.Job Description & Requirements.Host Healthcare Job ID #La1fVJ000006yDADYA2.Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amoun

Ultimate Staffing is seeking a Bilingual Receptionist (English/Spanish) for a dynamic client located in the Medley area.This individual will be the welcoming face and voice of the company, responsible for creating a positive first impression for all visitors and callers.The ideal candidate is profes

Host Healthcare is seeking a travel Cath Lab Technologist for a travel job in Orange Park, Florida.Job Description & Requirements Specialty: Cath Lab Technologist Discipline: Allied Health Professional Start Date: ASAP Duration: 13 weeks 40 hours per week Shift: 10 hours, days Employment Type: Trave