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Why Greencore? \n Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make every day taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately £4bn. \n Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. \n \n Here at Selby, we employ a team over 750 colleagues. A site steeped in history; we are the UK's number one manufacturer of customer private label cooking sauces and pickles. We have been serving our customers out of our Selby site since 1914. We produce more than 160 million units per year across 600 different product lines for customers such as Morrisons, Tesco & Asda. \n \n Shift Pattern: 4 on 4 off rotating days and nights \n \n What You'll Be Doing \n Are you an experienced multiskilled maintenance engineer from an FMCG/Food background looking for a new challenge? \n As one of our highly skilled maintenance engineers you will be responsible for: \n\n • Carrying out fault finding, problem solving and planned and preventative maintenance on plant equipment to maximise equipment reliability and performance\n, • Responding to internal customer needs to maximise production time according to given priorities\n, • Complying with food safety standards and controls to ensure all work is carried out correctly and safely\n, • Completing all necessary documentation ensuring that it is kept accurate and is audit ready\n, • Identify and recommend opportunities for improvements to promote Health & Safety and/or operational efficiency and effectiveness\n, • Maintenance on a range of manufacturing/production/packaging machinery\n\n \n What We're Looking For \n We're not all the same at Greencore and our differences help us to make every day taste better for all our stakeholders. We truly put our people at the core and are proud of our diversity. \n As one of our maintenance engineers you will: \n\n • People who have experience operating as an engineer, following a completed accredited apprenticeship or equivalent experience with appropriate Level 3 qualification\n, • Electrically biased\n, • Have experience working as a Maintenance Engineer within manufacturing/FMCG\n, • Utilise a proactive approach, with a willingness to learn and develop\n, • Have experience in electrical and mechanical fault finding\n\n If this sounds like you join us, grow with Greencore and be a part of driving our future success. \n \n What you'll get in return \n\n • Competitive salary and job-related benefits\n, • Holidays\n, • Competitive matched pension contributions\n, • Life insurance up to 4x salary\n, • Company share save scheme\n, • Greencore Qualifications\n, • Exclusive Greencore employee discount platform\n, • Access to a full Wellbeing Centre platform\n, • Enhanced parental leave and menopause policies\n\n Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career. \n \n We reserve the right to close this advertisement before the stated closing date. \n \n Recruitment Fraud Warning: \n Greencore and its recruitment partners never charge candidates any fees at any stage of the hiring process. Any request for payment relating to a job opportunity should be considered fraudulent.

Day Shift Pattern: Working just 3 Days out of 7 - Monday, Tuesday, Wednesday - 6am to 6pm (after 6 weeks rotates to Thursday, Friday, Saturday for a further 6 weeks) Pay rate: £15.60 per hour, rises to £16.02 once fully trained Overtime: Paid after 36 hours a week at time and a quarter Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately £4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop Here at Selby, we employ a team over 750 colleagues. A site steeped in history; we are the UK's number one manufacturer of customer private label cooking sauces and pickles. We have been serving our customers out of our Selby site since 1914. We produce more than 160 million units per year across 600 different product lines for customers such as Morrisons, Tesco & Asda. What you'll be doing This role operates within defined procedures, plans, budgets and programmes. The day to day work is assigned by a manager or supervisor. Duties in this role include: Ensure the efficient running of the SMI and any associated equipment; (logopak, spice capper ,top tagger , video, pallet stacking) To troubleshoot and resolve minor issues (mechanical and procedural) To liaise with Area Process Leaders, Line Coordinator, Engineers and Shift Managers Ensure the correct glass and caps are on the line; Ensure the efficient running of the Capper, this includes assisting in or completing a capper changeover when required; Consider quality, health and safety issues and the implications at all times; Ensure that you work to "Right First Time" ethos; Trouble shoot and maintain efficiencies with mechanical and procedural understanding; Work along side QA; Completing data capture; Resolving minor issues, mechanical and procedural; Mentoring and assisting with the training of new staff.What we're looking for Experience working with machinery in a manufacturing environment is essential Comply with all relevant business and site policies such as Health and Safety and Food Safety standards Demonstrate flexibility, adaptability, and teamwork with the ability to work under pressure Have the ability to work in a fast-paced environment producing quality and safe products Good attention to details Have strong and effective communication skills both verbal and written Be open to working in a production environment with varying temperatures Have a positive attitude and work ethicWe're not all the same at Greencore and our differences help us to make every day taste better for all our stakeholders. We truly put our people at the core and are proud of our diversity. At Greencore we put our people at the core. We celebrate their differences and help everyone to be themselves at work. Together we make every day taste better. If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Pension up to 6% matched Life insurance up to 4x salary Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platformThroughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career. Greencore and its recruitment partners never charge candidates any fees at any stage of the hiring process. Any request for payment relating to a job opportunity should be considered fraudulent

Job: Product Developer Location: Selby Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately £4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. We have an excellent opportunity for a Product Developer to join our innovation team in Selby where you will support the development of our Grocery portfolio from concept to launch! What you'll be doing As a Product Developer, your role will be to develop new, and modify existing products, in line with written briefs, customer expectations and financial targets to create products of sustainable and repeatable quality and sustainable cost. In this role you will be required to: Develop new and existing recipes into commercially viable products, benchmarking regularly to gain awareness of the market for a competitive advantage. Create recipes alongside the chefs, input recipes onto the recipe management system and review the accuracy of all recipes inputted by the product technologist and chefs to ensure they meet cost, weight and nutritional requirements. Ensure the viability of new raw ingredients from an operational, technical and product development perspective to bring innovation and challenge to existing Greencore policies and practices. Complete and/or review and approve all relevant documentation (feasibility forms, customer submission forms, concept to process handovers etc.) to ensure accuracy of information shared internally and externally. Put all products through the feasibility process; working with the commercial, operations, technical and purchasing teams to solve any issues to ensure concepts are repeatable, sustainable and scalable. Compile product costing information and adapt recipes to balance food quality with achievement of commercial brief targets within customer brand standards. Present benchmarking, existing (EPD) and new products (NPD) at internal and customer presentations, passionately demonstrate good market and food trends awareness, to achieve product approval. Follow the critical path time lines as directed, escalating incomplete tasks and deficiencies in testing, to ensure that mitigating action can be taken to prevent delays in product acceptance and launch. Assist the process team with the scale up production trials, as required, to ensure production quality matches the kitchen quality signed off by the customer. Provide leadership and direct to ensure that across the team people are kept safe, engaged, focused, developed an delivery to their potential What we're looking for At Greencore we put our people at the core. We celebrate their differences and help everyone to be themselves at work. Together we make every day taste better. Proven experience in food product development Analytical; comfortable with producing and reviewing costings Proficient in all elements of product development from concept to launch Proven track record of successfully validating products and producing high quality documentation Confident in presenting to all levels within the business and directly to customers Experience in people management If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return • Competitive salary and job-related benefits Holidays Competitive matched pension contributions Life insurance up to 4x salary Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Enhanced parental leave and menopause policies Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career. We reserve the right to close the advert ahead of the specified closing date. Recruitment Fraud Warning: Greencore and its recruitment partners never charge candidates any fees at any stage of the hiring process. Any request for payment relating to a job opportunity should be considered fraudulent

Breakfast and the News at One are two of biggest BBC News programmes on BBC One. The programme has a reputation for shining a spotlight on the biggest stories and issues of the time and is the first Breakfast programme to win a prestigious BAFTA award. Book guests and writing briefs for BBC Breakfas

Polurrian on the Lizard is seeking a Breakfast Server to join our luxury hotel team in Mullion, Cornwall.

Woolden Hill Primary School is seeking an Extended Services Club Manager to lead after-school/Breakfast club/WAC provision in a safe, supportive environment.

Meridian Primary School is seeking a dedicated Canopy Manager to lead the Breakfast and After School Club, within our Canopy wraparound provision.

Junior Adventures Group in Bedford is seeking a Childcare Setting Manager to run our Breakfast & After School Clubs for children aged 4–11.

Responsibilities include room preparation, safe breakfast service, hygiene, safeguarding, daily parent liaison, and contributing to activity plans aligned with the EYFS framework. Acomb Primary School is seeking a Breakfast Club Assistant to support a busy morning club for up to 30 children.

Whitbread operates Hull West Premier Inn and is seeking a Housekeeping Team Member to join a friendly team.This role is 16 hours per week at a rate up to £13.No experience is required and immediate start is available.You’ll help clean bedrooms and bathrooms to high standards, supporting guest com

Acomb Primary school is looking to recruit a Breakfast Club Assistant to work in our very busy Out of School Club. Acomb Primary school is looking to recruit a Breakfast Club Assistant to work in our very busy Out of School Club. Provide a nutritionally balanced breakfast menu that meets the school

To assist with the running of Summerhill’s breakfast club service. To prepare nutritious breakfasts for children aged 4-11 years old. To liaise with the office staff regarding ordering of food, ensuring that food levels are always sufficient for both breakfast club.

You will greet guests, listen to children's wishes, pose for photos, and enjoy breakfast with the families while maintaining the beloved Santa persona.

Milk Education is seeking a Breakfast & After School Club Assistant for a primary setting in Nottingham.

As Senior Breakfast Chef / Junior Sous Chef you will be have responsibility for serving breakfast (à La Carte) to our current 60 bedroom Hotel. Breakfast preparation, cooking and delivering. Previous experience as a breakfast chef is essential particularly A la Carte.

A complimentary Premier Inn breakfast for 2 is provided on joining us.

Antony CofE Primary School is seeking a part-time Wraparound Care Assistant to provide breakfast and after-school care in a safe, welcoming environment.

Acomb Primary School in York is seeking a Breakfast Club Assistant to support our busy Out of School Club. The role involves preparing the room, serving a nutritious breakfast, and ensuring hygiene, safety, and policy compliance while engaging children in varied activities; DBS check is required as

Salary: £25,661 - £25,924 (pro-rata for part-time and sessional).Hours: 16 per week, 38 weeks sessional.Our cook 1's/catering assistants play a vital role in delivering high quality catering services within schools.Working as part of a team, to deliver a range of meals, basic food preparation and

Cleaner (Permanent) (15/5057).Join our award-winning school cleaning team.We’re proud of our award-winning service, recognised with:.ASSIST-FM Contribution to Cleaning Award - 2022.APSE Building Cleaning Innovation Award - 2023.Building Cleaning Most Improved Performance Networks Award – 2024.

Cleaner required for Cruden Bay public toilets, 5 hours per week, M/W/T/F/S.Responsible for cleaning premises to required standard.This role may require flexible, evening and weekend working.There is a responsibility for the post holder to demonstrate a commitment to quality service delivery through

Role title: Development ChefLocation: Grimsby, Laforey Rd Salary: CompetitivePurpose of the role:To support the creation and delivery of innovative, high-quality food concepts that meet customer and consumer expectations.The Development Chef works collaboratively within the NPD team to translate foo

Baccalà Seafood & Wine on Bermondsey Street, London.At Baccalà, we're an independent Italian seafood restaurant built around seasonal ingredients, artisanal Italian wines and genuine hospitality.Nearly seven years after opening our doors, the same four founders are still here, working alongside th

Sous Chef – Luxury Private Estate.Position: Full-Time, Permanent.Reporting to: Head Chef / Executive Chef.We are seeking an exceptional and passionate Sous Chef to join the culinary team of one of the UK's most distinctive luxury private estates.This is far from a conventional hotel kitchen.The es

Executive Chef Department: Galley / Culinary.As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences.You will oversee menu execution, enforc

Would you like to join Europe's leading premium health and wellness group?.In order to make an application, simply read through the following job description and make sure to attach relevant documents.Our team members are the ambassadors of our business and the heart of what we do.W e are on the loo

Job Title: Chef Location: Farmer Copleys Farm, Pontefract Salary: £13.Job Type: Full-time/Part-time, Permanent.At Farmer Copleys, we celebrate and showcase everything that's great about British food and farming.We are proud to have an award-winning farm shop, our popular Moo Café, an on-site b

Would you like to join Europe's leading premium health and wellness group?.Below covers everything you need to know about what this opportunity entails, as well as what is expected from applicants.Our team members are the ambassadors of our business and the heart of what we do.W e are on the look ou

Apprentice Chef From £27,989 per year Catering with impact.You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete a

Second Chef BRAND NEW CARE HOME FRANCIS COURT - Copthorne Full Time- 37.Including Alternate weekends £15.Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opp

Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'.We're seeking a Sous Chef to help us achieve our goals.As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.En

Calling experienced Catering & Hospitality professionals, we are recruiting for a Catering Assistant to work at a fresh produce site in Sharnbrook (between Bedford and Northampton) Salary - c.PAYE depending on experience and skill set Payday - every Friday Holiday accrual - 12.Contract - Monday to F

Job Description Head Chef – The White Swan, Wighill If you are considering sending an application, make sure to hit the apply button below after reading through the entire description.We're reopening The White Swan late September as the newest addition to our line-up of local, food-led pubs — an

Based in the Wirral, our stunning all-inclusive 55-bed care facility offers high-quality Nursing, Residential, Dementia & Respite care.Contracted to 0 hours per week Paid DBS, pension, uniform provided 5.No late evenings or split shifts, offering a consistent working pattern and genuine work life ba

Caterplus – More Than a Meal, It’s a Community.We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.Ensure the food is to the highest standard.Ensure the kitchen and service area are always clean,

Alderbrook Care Home is a modern, purpose built care home located in Leeds, providing specialist Complex Care for up to 140 residents.The home supports individuals with complex physical and mental health needs within a safe, structured and supportive environment focused on dignity, wellbeing and per

Village Hotels is seeking a Kitchen Team Leader to oversee daily kitchen operations across our outlets.You will work hands-on with the team, deputise for the kitchen manager, and help deliver brand-led dishes with a focus on consistency and quality.You will inspire a close-knit team, participate in

Assistant Cook | Peripatetic | West Lancashire.Salary £25,949 per annum (pro rata) | 15 hours per week | Permanent, Variable Hours | West Lancashire.Peripatetic Catering Assistant / Cook | West Lancashire.Lancashire County Council provides catering services to over 500 schools across Lancashire, se

Durham University is seeking General Assistants to support its catering service for students, staff and visitors.You will help present and replenish food, assist with deliveries and keep kitchen and catering equipment clean.We offer multiple shift patterns across Trevelyan College, Van Mildert Colle

Solihull is seeking a General Assistant to join our private day catering team.You will work 8 hours daily from 10:00 to 18:00, supporting the service, replenishing stocks, and maintaining high hygiene standards during term-time.The role requires experience in fast-paced catering and knowledge of all

Prepare and cook meals within the home, including special dietary requirements such as ketogenic diets, high-calorie diets, gluten-free, dairy-free, casein-free, nut-free, vegetarian and autism-specific meals.Consult with children and young people to develop menus and food choices in collaboration w

Smyth & Co in Cornwall is seeking an exceptional Executive Chef to lead the kitchen and drive the next chapter of its refined coastal dining offering.The role requires a strong Michelin-starred background, a passion for seasonal British produce, and proven leadership of high‑performing teams.You w

As Head Chef at the Top of The World you'll lead the way in creating a kitchen to be proud of.You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard.Managing all areas of the kitchen, you’ll keep our guests coming back f

COREcruitment is seeking a Senior Head Chef for a new opening in Central London.This role involves leading a large kitchen brigade in a fast-paced all-day dining environment, ensuring high-quality standards and operational excellence.The ideal candidate will have a strong branded restaurant backgrou

Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our “Fresh Food Policy” is the foundati

Chef Manager - Birmingham & Surrounding Areas.Weekly Pay | Ongoing Agency Work.Berkeley Scott is currently recruiting experienced School Chef Managers to work across primary and secondary schools In Stoke-on-Trent and the surrounding areas.If you have experience managing a busy school kitchen, leadi