Chef de partie jobs in CamberleyCreate job alerts

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

Are you a culinary enthusiast looking for a vibrant kitchen to call home? We're on the hunt for a talented. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. If you want to work as part of our kitchen family and bring your talent to the

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

If you want Room to Grow, we provide funded qualifications and internal moves. As our Kitchen Team Leader and Chef de Partie (CDP), you are the crucial link between the Head Chef's strategy and the reality of a busy service. You will take absolute ownership of your section while floating to support

A hands on Chef de Partie who really cares about what you do. With an innovative and sustainable two-storey design the pub forms the gateway to the Bucklers park residential development and surrounding Bucklers Forest. We're growing our kitchen team and looking for an experienced CDP, Section Chef o

Access to our Culinary Masterclasses to sharpen your skills.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector.

Person Specification As a Pastry Chef de Partie, you'll be passionate about pastry and will have: Previous experience as a Pastry Chef de Partie, or a talented Demi Chef de Partie ready to progress. As a Pastry Chef de Partie, you'll enjoy: Competitive salary, plus service charge Staff accommodation

Excellent Career Opportunity with Award Winning Restaurant A Fantastic opportunity had arisen at our clients based in the Sunningdale area of Berkshire who are recruiting a Chef de Partie to work in their award winning fine dining Restaurant.As part of a dedicated brigade you will be assist the Head

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

You will work closely with the Head Chef to deliver high-quality, fresh dishes in a welcoming kitchen environment. The Bull Bracknell is seeking a dedicated Chef de Partie for part-time shifts of 16–20 hours per week.

Job Description Chef de Partie - Luxury 5-Star Hotel & Spa/n /n /n We are currently looking to recruit an experienced Chef de Partie to join the brigade of a luxury 5-star hotel and spa in Surrey. Working within the hotel's brasserie-style restaurant, you will be responsible for running your own se

Job Description Chef de Partie | £14. Pirbright, Surrey | No Late Nights | Monday & Tuesday /n Love cooking but ready to get your evenings back? /n If you're a talented Chef de Partie looking for a role that offers great food, a supportive team and an unbeatable work-life balance, this could b

Job Description Demi Chef De Partie - 2 AA Rosette Restaurant/n /n /n We are currently looking to recruit a passionate Demi Chef de Partie to join the brigade of a luxury 5-star hotel and spa in Surrey.Working within the hotel's brasserie-style restaurant, you will support the Chef de Partie and wi

Platinum Recruitment is working in partnership with a luxury hotel near Basingstoke in Hampshire and we have a fantastic opportunity for a Senior Pastry Chef de Partie to join their team. Role: Senior Pastry Chef de PartieLocation: Basingstoke, HampshireSalary £34,000 + Excellent Service Charge.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

Our Chef De Parties' are responsible for the junior roles in the kitchen - giving you a great chance to develop the leadership tendencies you need to advance your career. As a Chef De Partie you will take pride. Nestled in the heart of the Surrey countryside, Bel & The Dragon, Churt is a characterfu

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves

We have a superb opportunity for a Chef de Partie to join the team in delivering exceptional menus within the restaurant. As Chef de Partie you will be capable of confidently running your own section in the kitchen working to the high standards in place. At least 6 months experience as a Chef de Par

What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie. If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today.

Experienced Chef de Partie - fixed term ends Jan 5th - Grayshott. What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients.

What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.

Are you ready to bring your culinary flair to a vibrant, people-first kitchen? At Coppa Club, we're looking for a passionate Chef de Partie to help us deliver seasonal, standout dishes in a space that feels like home-for guests and team alike. As Chef de Partie, you'll be a key player in our kitchen

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease. A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm. Being a gre

We're looking for an experienced Chef de Partie to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. Berenjak Borough - Chef de Partie. Chef de Partie - Berenjak Borough.

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. We encourage applications from people of all ages, abilities, gender identities, sexual orie

What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.

Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves

Experienced CDP / Chef de Partie. Barons Pubs are an independent, fresh food Pub/Restaurant group with 11 sites across Surrey, Sussex and Berkshire. The Curious Pig is a busy, gastro Pub with 11 boutique hotel rooms and large beer garden, function spaces, outside dining and a full table service rest

Our Chef De Parties' are responsible for the junior roles in the kitchen - giving you a great chance to develop the leadership tendencies you need to advance your career. As a Chef De Partie you will take pride. Set in a beautifully restored historic building, the business is known for its warm, wel

This Chef De Partie job will offer an ambitious chef the opportunity to learn and develop their career under the mentorship of a highly experienced and talented Head Chef. Chef De Partie - Golf and Country Club £32k-£34K Woking This is an excellent chef job for a well-established and beautiful g

We’re seeking a skilled, motivated, and detail‑driven Pastry Chef de Partie to join the Gilpin Spice brigade. Trains, guide, and supports junior chefs, helping build skill, confidence, and professional growth within the brigade. You’ll work closely with senior chefs to maintain high standards,

We're seeking a motivated, enthusiastic, and detail-focused Demi Chef de Partie to support the SOURCE kitchen brigade. We’re looking for a full-time Demi Chef de Partie who is passionate about developing their culinary skills in a refined, high-performing kitchen. What You Bring: • Previous exp

We're seeking a motivated, enthusiastic, and detail-focused Demi Chef de Partie to support the SOURCE kitchen brigade. Previous experience as a Commis Chef, Demi Chef de Partie, or similar role within a quality-led kitchen. We’re looking for a full-time Demi Chef de Partie who is passionate about

We’re seeking a skilled, motivated, and detail‑driven Chef de Partie to join the Gilpin Spice brigade. About being a Chef de Partie in Gilpin Spice Set within the heart of the Lake District National Park, Gilpin Hotel & Lake House is part of Relais & Châteaux and Pride of Britain Hotels, cel

We’re seeking a skilled, motivated, and detail‑driven Pastry Chef de Partie to join the Gilpin Spice brigade. We’re looking for a full‑time Pastry Chef de Partie who brings precision, creativity, and confident energy to a fast‑paced, theatrical kitchen. About being a Pastry Chef de Partie

Interaction Recruitment are currently recruiting for an experienced Chef de Partie to join a fantastic catering operation based in Hauxton, Cambridge.

We are seeking a highly skilled and motivated Chef de Partie to join our kitchen brigade. The Chef de Partie will be responsible for the effective management of an allocated section within the kitchen, ensuring the consistent delivery of dishes to Michelin‑level standards. Gilpin Hotel & Lake Hous

Seeking a Chef de Partie in Ipswich, Suffolk for a full-time, permanent position.

We're seeking a motivated, enthusiastic, and detail-focused Demi Chef de Partie to support the SOURCE kitchen brigade. About being a Demi Chef De Partie in SOURCE at Gilpin Set within the heart of the Lake District National Park, Gilpin Hotel & Lake House is part of Relais & Châteaux and Pride of

Chef de partie required for a fresh food gastro pub, £32k + tips (34-36k package), parking on site, 20min drive from Ashford, this is all fresh food and is. Various Chef de Partie roles across the Ashford & kent area's, all the roles are full time permanent roles with some being live in. POSITION 1

We’re seeking a skilled, motivated, and detail‑driven Pastry Chef de Partie to join the Gilpin Spice brigade. We’re looking for a full‑time Pastry Chef de Partie who brings precision, creativity, and confident energy to a fast‑paced, theatrical kitchen. You’ll work closely with senior ch

Seeking a Demi Chef de Partie for a modern British gastro establishment near Basildon, Essex.