Chef de partie jobs in YeovilCreate job alerts

Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter.

Chef de Partie - RNAS Yeovilton.This is a 5-days-in-7 contract.Shifts may vary with notice depending on operational requirements.We are looking for a motivated and skilled.This is an excellent opportunity for someone who takes pride in producing high-quality food, enjoys working in a prof.

To report all breakages and accidents to the Executive Chef or Sous Chef. Senior Chef de Partie - Accommodation Available - Hook, Hampshire. Senior Chef de Partie key skills.

To report all breakages and accidents to the Executive Chef or Sous Chef. Senior Chef de Partie - Accommodation Available - Hook, Hampshire. Senior Chef de Partie key skills.

Joining The Peligoni Club as a Chef de Partie means being part of a passionate, creative kitchen team in a beautiful island setting. Comfortable working independently when needed. Chef de Partie - Luxury Beach Club in Greece - Summer 2026.

We are recruiting a Chef De Partie on a full-time, permanent basis, working 38 hours per week including alternate weekends. Haskins is a family owned, award winning business with 5 destination garden centres across the South of England, each with a large restaurant. Key responsibilities will include

What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie. Individual Restaurants has an exciting opportunity for a Chef De Partie.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At I

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you j

What a Chef de Partie does at JW Lees:. We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:.

Here, we don’t just want a Chef de Partie, we want someone who wants to be part of a winning team, creating great dishes every day. This isn’t just another Chef de Partie job — this is your chance to be part of a kitchen team that lives and breathes our core values. Previous experience as a Ch

London collection has grown to include venues in Mayfair, Canary Wharf and Aldwych.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience

Job Title: Senior Chef de Partie. Senior Chef de Partie benefits:. Senior Chef de Partie requirements:.

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

Chef de Partie - RNAS Yeovilton. Provide hands-on leadership and support to all kitchen staff. Assist in the recruitment process, including interviews and trial shifts for Second Chefs, Trainee Chefs, and Kitchen Porters.

Previous experience as a Chef de Partie in a quality-led professional kitchen. This is a great opportunity for a driven Chef de Partie who wants to build their skills in a respected environment, without compromising on work-life balance. Chef de Partie - Monday to Friday - £16.

A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes. Chef de Partie Michelin Star Cumbria. The Head Chef has a fantastic reputation and is looking to push the team

Pastry Chef de Partie - Hospitality & Fine Dining. Support and guide junior pastry staff as needed. You will be responsible for running the pastry section, preparing high-quality desserts, breads, and other baked goods to a professional standard.

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. The Hope & Anchor is a vibran

We are seeking a driven and passionate Chef de Partie who thrives in a fast-paced, high-end kitchen and takes pride in delivering exceptional food and service. Fine Dining Chef de Partie - Canary Wharf, London. Assist with stock control, ordering, deliveries, labelling and storage.

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*. Bespoke training and development through our.

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working te

We are currently recruiting for an experienced Demi Chef De Partie to work as part of the kitchen brigade, delivering exceptional culinary experiences for the club members. The ideal Demi Chef De Partie will have the following:. A strong track record working as a Comms or Demi Chef De Partie in a hi

This is a fantastic opportunity for a Chef de Partie who is looking to work within a lovely team and for a company that puts their staff first. Click Apply Now and one of the team will be in touch to discuss this Chef de Partie role near Dor. Platinum Recruitment are working in partnership with a lu

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according

Chef de Partie - Harbour-Side Members' Club | Poole, Dorset Are you a skilled Chef de Partie looking to work in a beautiful coastal setting? This is a great opportunity to join a respected private members' club overlooking Poole Harbour, delivering high-quality dining across a restaurant, b

Looking for a chef job in East Sussex? Join a dynamic catering team delivering fresh, high-quality food across dining outlets, cafés, and large-scale events. Perfect for chefs passionate about sustainability, seasonal menus, and hospitality careers.

A prestigious hospitality venue in Greater London is seeking a Senior Chef De Partie to run a designated kitchen section. The ideal candidate brings personality to their work and is committed to delivering exceptional service. This role demands high volume cooking experience and attention to detail,

Previous kitchen experience is desirable but we will provide full training if you are new to the field. There is no contractual entitlement to be considered for a distribution of the tips within your role. COMMIS CHEF - BRIGG & STOW, BRISTOL AIRPORT.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As an added bonus a free meal is supplied on shift! (and uniform). Successful candidates are required to undergo an enhanced DBS

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK. Whether you are looking for a side gig, or a full time gig - we can off

Lounge, Cosy Club and Brightside. Emotional and practical support via the Licenced Trade Charity. Great opportunity for personal development and career progression in a fast-growing business.

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK. Chef - Bristol. We're looking for Chefs to come an

Do you have noodles of enthusiasm, and are you passionate about cooking and food and would like to train as a wok chef? Are you willing to learn new skills and develop your existing? Are you looking for a challenge in a rapidly expanding business?. Wellbeing Support (Confidential Advice Line). Car

Our Head Baristas demonstrate real passion to join our GAIL's family and for training and. Through effective leadership and. Development programmes for you to RISE with GAIL's.

They are looking for an experienced Deputy Diner Manager to support management and leadership of the daily operations of their Diner as well as provide support and strategic direction under the guidance of the Diner Manager. You may also have experience in the following: Deputy Diner Manager, Assist

Here's an idea of what your shift patterns will be: Variable shifts. Being a responsible key holder. Placing orders for stock to maintain the correct stock levels.

Team leadership, training, and development. Strong leadership and commercial awareness. Apply now and make your mark in one of the UK’s most distinctive destinations.

Joining us at Meryton Place, our luxury care home that provides residential, dementia, and nursing care for older people, you'll be part of a team that is genuinely passionate about the health and well-being of our residents. As our chef, youll play a vital role in preparing meals tailored to the di

As a Bank Chef, you will work in preparing all residents' meals, ensuring work is carried out in a safe and hygienic way, the kitchen is kept clean, meeting the Food Safety guidelines and the care homes own high standards in the absence of Head Chef/Sous Chef. Crystal Care Collection are focused on

Innovatively designed by Soho House, Mollies is a growing family of twenty-first century motel an offspring of the classic roadside motel and drive-in diner, a welcome stopover on a route to somewhere. Expect innovative digital check-in, EV chargers, designer rooms with a fresh Soho House look and a

Your responsibilities will include: Assisting in leading a team of dedicated chefs. Junior Sous Chef - Craft Culinary History in Bristol, Gloucestershire! Are you a passionate Chef seeking an extraordinary opportunity in the stunning surrounds of Bristol, Gloucestershire? Join the esteemed culinar

Preparing delicious, high-quality food that delights our clients and customers. Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:. Personal Development and Training opportunities - We are passionate about

Deliver training to ensure team have the capability and confidence to deliver their role. Our Fresh Food Managers take a pride in the availability of our products, putting the customer at the heart of everything we do whilst delivering exceptional customer service by listening and responding to our

This is a fantastic opportunity for someone with catering experience who enjoys delivering excellent service in a fast paced environment.

Are you a culinary connoisseur / gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. We encourage applications from people of all ages, abilities, gender identities, s