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You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch! Job Description Our new brand in Hana Group UK are recruiting a Full Time Chef Manager to come and join our teams in our kiosk at Hookstone Chase, Harrogate HG2 7LD Paying up to £12.21 per hour If you are: Enthusiastic, energetic, with the ability to demonstrate initiative Flexible with a 'can-do' attitude Always happy to help customers with a smile, Able to work as part of a team or on your own whilst maintaining high standards at all times, Excited to produce amazing, high-quality quality and sustainable food products And have: Experience in leading people, who can build confidence and capability in your team, enabling them to succeed Ready to work in a fast-paced environment whilst always leading by example Pride in your work, constantly looking for ways to improve and continually learning A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies. Reliable transportation for your commute to work early in the morning And are able to: Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves Highly organised, with a focus on forward planning Prepare fresh ingredients by hand, including meat and raw fish products each shift Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift. Be a skilled multitasker An early riser as shifts can start at 6am some days Learn new skills or improve skills already mastered Then we would like to hear from you! Qualifications Level 2 Food Safety certificate, HACCP, Allergens and COSHH are Desirable although not essential as full training will be provided. Additional Information In return we offer you Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible. Up to £12.21 per hour. Minimum 30 hours per week contract Paid every two weeks (fortnightly) No late evenings Free lunch when on shift Access to the leading global benefit and rewards platform - Perkbox Extra day holiday during the month of your Birthday 'A Day for you' an extra day of holiday just because you deserve it! Monthly bonus when teams the KPI's are achieved Ongoing training throughout the year Free onsite parking in most locations Cycle to work scheme Make a difference fund Free uniform Stable working environment Career opportunities both in UK and Globally. Plus 28 days holiday (Pro rotated and increasing with LOS) Pension. TPBN1_UKCT

Rudding Park is a luxury resort on the outskirts of Harrogate in North Yorkshire. Set in 300 acres of landscaped gardens and woodland Rudding Park features 90 bedrooms and suites, a destination spa, Horto, a 3 AA rosette fine dining restaurant, Clocktower Brasserie, kitchen garden, private cinema, two golf courses with the most extensive golf coaching facility in the north and a meetings, events and wedding venue. We are not just hiring - we are looking for personalities that light up a room! How big is your smile? Do your eyes light up a room? Can you turn challenges into opportunities and guests into lifelong ambassadors We believe that the best part of our team is the energy, positivity, and genuine smiles we share with every guest and team members. If you've got any of the above, we want to hear from you. We are on the hunt for enthusiastic, positive, and energetic people who thrive on creating moments that guests will remember long after they leave. We are searching for a Chef de Partie to join our team, who can hit the ground running in our Golf and Deerhouse Kitchens. You will be expected to run a service within the kitchen and manage junior team members to ensure the food goes out to the highest standard What we are looking for: Calm and focused under pressure during busy periods Flexible and Adaptable to different demands Works well in a team but can also be a self starter Reliable Willing to learn Key Responsibilities Preparation of dishes using the best fresh & local produce. Run a section/function within the kitchen Train junior chefs to work to expected standards Taking pride in being responsible for helping to deliver high-quality food for our guests Working across all kitchens within the Rudding Park estate, helping you get an understanding of the whole business Working well in a busy kitchen and thrive under pressure. Team player and who can respectfully communicate to the team Be reliable, hardworking, trustworthy and passionate in your work Experience of working in a busy kitchen and thrive under pressure. Can deal with deliveries and stock rotation Maintain kitchen hygiene standard at all times Following all health & safety / COSHH protocol Do all the above whilst following the core values of Rudding Park Be aware of Health and Safety In return for your hard work and commitment we offer: Enhanced pay - 50p per hour for evening work after 7pm (Sunday - Thursday), £1 per hour for weekend day work until 7pm (Saturdays and Sundays), £1.50 per hour for evenings from 7pm (Friday and Saturdays) Service Charge (Tronc) earn up to an additional £5,000 per year Company sick pay for up to 4 weeks A range of discounts including 50% off spa days and dining, not to mention preferential room rates for employees and family (subject to availability of course) Annual party, family fun days, and award dinners - we love to celebrate! Up to 30 days annual leave, increasing with length of service Complimentary overnight stay for you and a guest (including dinner, bed and breakfast with spa) when you complete a three month probation FREE food and drink; The Green Room is our team's dedicated space to chill out, when not 'on stage' looking after our guests. You'll find a range of hot and cold food options with different areas to relax, catch up with your 'co-stars' or watch TV. Investment in personal growth through Apprenticeship, Training Courses and Development Programmes, dedicated Learning and Development Manager. Can't wait until pay day? Wage Stream allows you to pay yourself when you need it! Hospitality Rewards include FREE Employee Assistance Programme from Day 1 Local discounts on gym memberships Complimentary counselling sessions to support mental health Wellbeing App with a range of support such as podcasts, fitness videos, recipes AND MUCH MORE.......... About Rudding Park A privately-owned luxury hotel, Rudding Park has 90 bedrooms and suites, a destination spa, three restaurants and a kitchen garden, private cinema, two golf courses and meetings and events venue. Set in 300 acres of landscaped gardens and woodland, Rudding Park is one of the most beautiful Harrogate hotels. Rudding Park features the first Roof Top Spa in the UK and offers an extensive range hydrotherapy and thermal experiences. We offer an extensive range of treatments and guests can discover the Escape Zone - a peaceful and serene space to relax following a treatment. The Spa also offers an indoor swimming pool using natural waters from the grounds of Rudding Park, a Juniper Log Sauna, Rasul for traditional Moorish mud treatments, Retail Therapy, Hair Studio, Nail and Beauty Studio. TPBN1_UKCT

We are hiring for a Chef Manager at Oakington Primary School. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

The Role is responsible for the overall management of the kitchen operation, including food production, staff supervision, menu execution, food safety compliance, stock control, and maintaining consistent food quality standards.The role ensures that all food produced meets organisational, safety, an

We are hiring for a Chef Manager at PORTCHESTER SCHOOL, PORTCHESTER who wants to ensure our future generations are provided with nutritionally balanced and tasty food. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

Job Type: Full-Time PermanentWe are currently seeking an experienced and passionate Chef Manager to lead the kitchen team within a well-established residential/nursing care home setting. This is an excellent opportunity for a confident chef with strong leadership skills who is committed to deliverin

Chef Manager, Oakington - Oakington.

Chef Manager - Primary SchoolAcademics is working on behalf of a welcoming primary school in the Dartford area to recruit an experienced and passionate Chef Manager to lead their school kitchen.

We are hiring for a Chef Manager at Russell Lower School. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

Chef Manager - Permanent About the Role 1 Year Fixed Term, following successful 6-month probation, leading to a Permanent Role.

Job Description We are looking for an Executive Chef Manager to lead one of our school catering teams.

Job Description Taylor Shaw - Great Food, Bright Futures At Woodbridge Primary School within Taylor Shaw, we believe healthy food fuels young minds, and we're passionate about serving delicious, nutritious meals in schools and colleges across the UK.Every meal is fresh, sustainable, and packed with

A leading education catering company in Greater London is seeking a Chef Manager to oversee the kitchen operations at Haringey 6th Form College.

This role will be working closely with the catering team, along with the operations manager to ensure that the day-to-day catering and hospitality is delivered to a high standard. To deliver the Food Services operations as directed by the Operations Manager to include members / staff dining and any

Oversee all staff, including kitchen assistants, chefs, and servers, ensuring that the team’s creations meet the client’s needs. You will need to adhere to budgets set by their line manager when planning catering operations, allocating the budget for food, cooking equipment, staffing, and equipm

Cover for chefs and chef managers across various sites, ensuring seamless service and quality. Proven experience in fresh food kitchens, ideally as a chef manager or head chef. The ideal candidate will have worked in a fresh food environment, ideally as a chef manager or head chef, and will enjoy th

Mindful Chef is seeking an ambitious and experienced. Senior Digital Product Manager. Enjoy a 50% discount on all Mindful Chef products.

A leading health care provider is seeking a Head Chef/Kitchen Manager for Oxford Manor Care Home in South Oxfordshire.

A leading independent catering company in the UK is seeking a Chef Manager to oversee a school catering team.

A leading care provider in the United Kingdom is seeking a talented Chef Manager to lead their kitchen team at a flagship care home. The ideal candidate will have prior experience in a care home as a Chef Manager, strong leadership skills, and a passion for wholesome cooking.

A renowned catering company in the UK is seeking a Support Chef Manager to join their dynamic team.

A leading catering company in East Staffordshire is seeking a skilled Chef Manager to oversee multiple locations within their estate.

Hadley Lawns Care Home - Kitts End Rd, Barnet EN5 4QE.Here at Bupa, we support those when they need it the most.Our care homes are dedicated to delivering person-centred care, supporting independence and honouring choice to help our residents live their best lives.You'll help us make health happen b

We are seeking a Chef Manager to lead and oversee all aspects of our catering operation, ensuring both growth and profitability. If you are ready to drive the success of our catering operations and lead a dedicated team, we invite you to join us as our Chef Manager. Are you an experienced Chef Manag

As Chef Manager, you will be the point of leadership for your site. The Chef Manager drives performance across all facets of the catering unit:.

A catering firm in Greater London seeks an experienced Chef Manager to lead a large, high-volume team in education services.

As a Support Chef, you will be working in a passionate and hard-working team to create an outstanding experience for our school. We are now seeking a talented Support Chef to join our fantastic team!. Our ideal Support Chef will be:.

A catering service company is looking for a Chef to work at Christoper Hatton school in Camden.

Proven experience in a role as Chef Manager with a track record of catering for large numbers while making each customer feel their meal has been individually prepared.

UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do.We are currently recruiting for a.Location: University of London, Nutford House, W1H 5UL.Rate of pay: £38,000

A leading school catering company is looking for a Chef Manager to lead culinary operations, ensuring high standards in food quality and service.

An established care provider in the Liverpool City Region seeks a Head Chef/Kitchen Manager to oversee food production, ensuring high-quality meals for staff and residents.

A leading hospitality recruitment agency is seeking a skilled Kitchen Manager/Head Chef for a restaurant in Oxford. Ideal candidates will have 2-3 years of experience in the branded restaurant or pub industry, capable of leading a team of 8 chefs in a high-volume environment.

A leading healthy recipe box service in the UK is seeking a Senior Digital Product Manager to enhance the user experience and optimize operations.

As Chef Manager, you will be responsible for all kitchen and back of house operations, including the production of balanced menus in line with agreed budgets and projections whilst ensuring profitability and growth.

A leading hospitality provider in York seeks a talented Chef Manager to lead a kitchen team at RM Condor. The ideal candidate is a qualified chef with strong leadership skills and experience in a fast-paced environment.

Executive Chef Manager | Monday to Friday. You will have previous experience of working within a fast-paced kitchen at Head Chef level (ideally within either contract catering - B&I or Independent Education). The Executive Head Chef must ensure that all production, storage and service areas and equi

Experience as a Chef Manager or Senior Chef in a similar setting. As our Chef Manager, you will take ownership of the day-to-day running of the kitchen, including :. Chef Manager – Term-Time | Upto £35,000 | Monday–Friday.

A local educational institution in the United Kingdom is seeking an experienced Chef Manager to oversee its catering department.

A workplace catering expert is seeking a Chef Manager to oversee kitchen operations at Nutford House in London.

A prominent education sector catering company is hiring a Chef Manager at Thomas Hinderwell Primary in Scarborough.

Engage directly with owners, chefs, and senior decision-makers to build trusted, long-term relationships via virtual and face to face meetings.