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Responsibilities in your new role as Care Home Chef As a Care Home Chef, you will be responsible for preparing nutritious, high-quality meals that meet specific dietary needs, while ensuring a constant supply of wholesome snacks and beverages throughout the day. We are excited to present excellent o

We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef. We’re on the lookout for a Commis Chef to join our team!. Experience in a similar Chef role or an experienced KP.

We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef. Experience in a similar Chef role or an experienced KP. We’re on the lookout for a Commis Chef to join our team!.

Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen. You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one d

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. Get notified about new Chef jobs in.

Grill Chef – Bankhead Gate Brewers Fayre - Restaurant. Come and be a Chef at Bankhead Gate Brewers Fayre in Glenrothes. Join us at Bankhead Gate Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team.Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is required .Tuesdays to Thursdays; lunch and dinner on Fridays and

You may be at junior sous chef level now or chef de partie level seeking your first step to a sous chef position.

We are looking for a passionate Chef that will support the Head Chef, lead by example and have the creative flair to showcase high level hospitality. We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available.

Are you passionate about preparing fresh, nutritious meals and creating a warm, welcoming environment for older people? .Carlow Court and deliver a flexible, high-quality meals service that supports the wellbeing and independence of our tenants.As the Cook, you’ll be responsible for providing f

Thanks to our structured training, you’ll build your skills as you grow—starting with one section (Chef 1), progressing to two (Chef 2), and mastering all three as a Chef 3. Working hand in hand with the Head Chef and Sous Chef to keep kitchen operations running smoothly and to a high standard.

You must have worked as a Chef de Partie within a fresh food kitchen, and without this experience your application unfortunately can't be considered. The brigade is very talented, and the Head Chef leads a friendly and stable team. Chef de Partie Lancashire Fresh Food Gastro Pub.

Previous experience as a Sous Chef or Senior Chef de Partie. Prezzo Italian, you’ll be at the heart of the kitchen - supporting the Head Chef in leading the team and delivering consistently high-quality Italian dishes. Support the Head Chef in running efficient, well-organised kitchen operations.

We are looking for a Head Chef who will be based in our Bourne End restaurant located right by the sought-after beautiful Bourne End Marina. This is a hands-on leadership role for a chef who thrives in a fast-paced, high-end culinary environment and is driven by creativity, precision, and a love for

We’re looking for a skilled and caring Chef to join our catering team in a role where your cooking doesn’t just nourish it uplifts. As Chef, you’ll help ensure that mealtimes are a highlight of the day for our residents. You’ll be confident leading the kitchen in the absence of the Head Chef

Head Chef with a proven career history. Head Chef, near Fort William, Scotland, up to £55k. Fantastic opportunity for a passionate Head Chef to join this luxury hotel in the Highlands, Scotland.

Xpress Health is currently recruiting Agency Chefs to join our healthcare division. Xpress Health is currently hiring Cooks/Chefs to join our healthcare division.

We are excited to be recruiting for a Hospitality Head Chef to work at a prestigious financial services site. Looking after a team of 10 with two Sous Chef as support.

The Sous Chef will proactively support the Executive Head Chef with key projects, packages of work and business support services, working to briefs provided by the head of food and drink as well as supporting the develop of business and improvement plans within the business functions. Therefore we h

Are you a passionate chef looking for rewarding and flexible work? We're on the lookout for talented chefs to join our agency team, cooking in care homes across Fife and nearby communities. Calling All Chefs - Flexible Agency Work in Fife & Surrounding Areas!. Skilled chefs who take pride in creatin

Platinum Recruitment are working in partnership with many popular Hotels, Restaurants, Resorts & Golf Clubs right across Scotland and we have lots of opportunities for Relief Chef or Temporary Chefs to help for long & short term assignments. As a Relief Chef you will be supporting our clients on a t

Craft, Creativity and Community - we are Company of Cooks! These are our values, and they go far beyond corporate waffle.In fact, they set the tone for everything we do.Company of Cooks have been working with some of the UK's most cherished venues since 1996, delighting customers and clients alike w

The Head Chef has a fantastic background and is looking for a Sous Chef to j. Sous Chef Scottish Highlands 2AA Rosettes Live In. A Sous Chef is required for this highly acclaimed luxury hotel situated in Scotland.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwell

Chef Manager - StevenageUp to £31,555 per annum Monday - Friday 6. Bring Passion to the Plate - Lead with PurposeWe're on the lookout for a passionate and experienced Chef Manager to join our dynamic team in Stevenage.

We are excited to be recruiting for a Sous Chef to work in our central production unit.

As Head Chef at the Sheep Heid Inn you'll lead the way in creating a kitchen to be proud of.

What youll be doing as aChef Manager:.

We are looking for a Demi Chef de Partieto join our back of house team members at Bread Street Kitchen Edinburgh.

Head Chef Luxury Highland Hotel.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeMonday to FridayGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family t

Chef de Parties for multiple locations in Surrey and the South East.

We are looking for a Chef de Partieto join the passionate back of house team at Bread Street Kitchen Edinburgh.

Chef de Partie Candidate Requirements:. Proven experience as a Chef de Partie or similar role in a high-quality restaurant. What We Offer Our Chef de Partie:.

We are excited to be recruiting for a Hospitality Head Chef to work at a prestigious financial services site.

Profiles is a busy recruitment agency based in Farnham, specialising in placing skilled Chefs on temporary assignments across the catering, hospitality, and events sectors in London and the South. This is a great opportunity for skilled chefs who seek flexible work and a dynamic, fast-paced environm

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

A Commis Chef / Demi Chef de Partie is required in Lancashire for this fresh food gastro pub which focuses on classic British cuisine. Commis Chef / Demi Chef de Partie Lancashire Fresh Food Gastro Pub.

We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Partou Thornbury; 30 hours per week, Monday to Friday and a competitive salary of £26,463.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chef's go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Collaborate with the Head Chef to create daily specials and seasonal menus. Minimum of 2 years of experience as a Sous Chef or similar role in a high-volume restaurant or catering establishment. Assist the Head Chef in menu planning and recipe development.

Head Pastry Chef – Fiji (Relocate) – Up to $70k. Our client is searching for a talented and passionate Head Pastry Chef to join their exclusive private island resort team.

We are seeking an energetic, enthusiastic and passionate commis chef to work full time in our kitchens across campus.

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

We have a new fantastic opportunity come up for a Sous Chef to join us at Daish's Hotels!. As our Sous Chef, you'll be responsible for preparing good quality meals for up to 150 guests in a standard 45 minutes service window for both breakfast and dinner. Producing food as directed by the head chef

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. Are you a passionate and skilled chef looking for an exciting new opportunity? Our beautiful waterside lock location pub is looking for an experienced and enthusiastic chef to join ou

At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as a.We’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselve

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will assist the Head Chef with mentoring and developing the team.

As the Head Chef, you'll be at the helm of our kitchen operations, responsible for crafting meals that not only satisfy but also nourish. Collaborate with the Group Executive Chef & Home Manager to plan and cost menus that provide a balanced, nutritious diet, making optimal use of fresh, seasonal in

As Senior Sous chef you will assist the Exec Head Chef to organise, monitor and train the large brigade of chefs. The Exec Head Chef is seeking a passionate Senior Sous Chef who is seeking a role where they can commit themselves in a fast paced quality kitchens. Head Chef ensuring that the expected

Step up when the Head Chef is away. We are recruiting for a Sous Chef to join our stable team.

You will have previous experience of working within a fast-paced kitchen at Head Chef level (ideally within either contract catering - B&I or Independent Education). The Executive Head Chef must ensure that all production, storage and service areas and equipment are maintained in a hygienic and clea

We are recruiting for a personable and dedicated Chef de Partie looking for training and career progression in a high-volume, fresh food kitchen. Assisting with the mentoring and training of Commis Chefs and Kitchen Porters. Working with the Head Chef to meet Barons key business objectives: that the

With accolades such as 3AA Rosettes, this restaurant is now looking for a passionate and talented Chef de Partie to join their team under the guidance of their esteemed Chef Director. About the job Chef De Partie 3AA Rosette. Are you an enthusiastic chef with a genuine passion for cooking great loca

Our client is seeking a Head Chef to lead their kitchen team. You are a hands-on Head Chef with experience in a foodie-led environment.

Previous experience as a Sous Chef or Head Chef in a busy, upscale kitchen or fine dining environment. Sous Chef- Convention Centre Dublin, Dublin, Full-Time. We are seeking an experienced and passionate Sous Chef to join our dynamic culinary team.

Job title: Breakfast Chef, Malmaison. Malmaison is seeking a Breakfast Chef with. This role offers opportunities for internal development and progression, including a pathway to a Junior Sous Chef position.

Previous experience as a Chef de Partie or Demi Chef de Partie. Chef de Partie - Exciting Career Opportunity. We're currently working with a highly regarded hospitality venue to recruit a Chef de Partie who will play a key role in delivering outstanding dining experiences.

This role will suit an experienced Sous Chef with a proven track record in a high quality, creative and innovative environment with experience in fine dining or as a private chef, capable of producing memorable culinary experiences for up to 50 people. Our client is continuing to establish a culinar

Are you a passionate chef looking for rewarding and flexible work? We're on the lookout for talented chefs to join our agency team, cooking in care homes across Fife and nearby communities. Calling All Chefs - Flexible Agency Work in Fife & Surrounding Areas!. Skilled chefs who take pride in creatin

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Restaurant Associates on a full-time basis contracted to 37. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leading fo

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

Priory Hospital Solihullis looking to recruit a Chef to join the team This role is a full-time role of 37. Takes full shift responsibility for the catering operation (in the absence of the Head Chef).

As a Matchday Lead Chef, you’ll take the lead in delivering high-quality food and service during busy matchday operations. Proven experience working as a chef in a busy catering or events environment.

Join one of the UK's leading hospitality businesses as a Prep Chef. What we're looking for in our Prep Chefs. We'd love you to have experience of working in a kitchen as a kitchen assistant or an assistant chef.

You will report to the Executive Chef , providing a memorable experience for our guests, and our culinary offerings are a key part of that experience. Proven experience as a Breakfast Chef or Similar role in a hotel or restaurant.

As a Pastry Chef de Partie, you will collaborate closely with the Pastry team and play a vital role in daily operations. This is an excellent opportunity for a talented pastry chef to embrace a new challenge within a distinguished team and advance your career in an award-winning hotel group. We are

As an aspiring chef, you will work alongside senior chefs and manage your own section during busy service. Chef De Partie - Lido Musselburgh. Chef De Partie - Lido Musselburgh.

Sushi Chef-Lucky Cat by Gordon Ramsay-Mayfair. We have a fantastic opportunity for a talented Sushi Chef to join our team at Lucky Cat by Gordon Ramsay. Have experience working as Sushi Chef in a high quality sushi bar/restaurant to a 2 Rosette or Michelin Standards.

We are looking for a strategic, forward-thinking Executive Chef to lead a team of 30 chefs, including 2 Head Chefs and 2 Chef Managers, at a flagship site near Tower Hill. Proven Executive Chef or Senior Head Chef experience in a large or complex operation. Executive Chef - £60,000-£65,000.

Alongside working full time as an Apprentice Chef, you will also be joining our unique Chef Academy, where you will have the opportunity to attend four masterclasses designed to teach you expert knowledge and technical skills involved in 4 different areas of cooking. As a Chef apprentice, your passi

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Chef at the Weavers Mill , you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound li

We are seeking a dedicated and experienced Sous Chef to support our Head Chef in leading a talented kitchen brigade. Are you a passionate and talented Sous Chef looking for your next exciting challenge? Do you thrive in a fresh, seasonal kitchen within a stunning countryside setting? If so, we have

You will relish the opportunity to learn through the Sous and Head Chef and be able to help and support the Commis Chef. Having a good level of culinary skills, we will help develop your management skills to progress you to Sous and even Head Chef levels through our in-house training and development

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Join Our Specialist Dementia Care Team as a Chef at Oaklea Dementia Care Unit. Team Player - Ability to work effectively with the Head Chef and wider kitchen team.

We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef. Experience in a similar Chef role or an experienced KP. We’re on the lookout for a Commis Chef to join our team!.

Train, inspire and supervise junior chefs, developing their skills in a range of cooking and preparation techniques across all sections of the kitchen. With a City and Guilds catering qualification (or equivalent), you’ll also have gained substantial experience working in a 5-star/premier catering

Our client, a high-end outdoor activity business in Buckinghamshire, is looking for an experienced chef to head up their kitchen.

Calling all Pizza lovers! (Pasta lovers are welcome too).As part of the Back of House team, you could be preparing salads, desserts, pasta, or pizza in the open kitchen, ensuring everything is prepped and organized for a great shift.Zizzi & ASK Italian (drinks included).Free and heavily discounted m

We are looking for an experienced, reliable , talented & ambitious Chef to join our friendly and professional kitchen team, who can start on an immediate basis. This position will suit an ambitious Chef looking for a busy kitchen and working with a great team. Talented Chef De Partie required for a

Working in a team of 4 KP's, 2 CDP's and a Head Chef.

Assist the Head Chef with orders, stock taking, and food hygiene. Set up job alerts for “Chef” roles.

Are you a passionate and experienced chef with strong leadership skills? We’re looking for a Head Chef to take the lead in a high-volume, 24/7 catering site in Hull. Proven experience as a Head Chef in a high-volume environment.

Job Description - Assistant Chef / 2nd Chef Bank (FIE00IW). Assistant Chef / 2nd Chef Bank. Assistant Chef / 2nd Chef Bank.

Previous experience acting as a Head Chef / Sous Chef. Job Title: Head Chef (Term Time Role). Aramark UK are currently recruiting a Head Chef to join our team working at the High School of Dundee providing a range of daily catering options to both Junior & Senior School pupils and staff.

Professional chef background with relevant culinary qualifications. Job Title: Chef Instructor – SEN College (Post-16). Academics are currently working on an exciting opportunity with a well-established SEN college that is seeking a dedicated and experienced Chef Instructor to join their team on a

Previous experience in a Head Chef or Senior Sous Chef role.

We are currently looking for a skilled chef to join our team.

Al Zorah Golf Club in Ajman, United Arab Emirates is excited to announce the exceptional career opportunity of.Qualified candidates will thrive in a hospitality environment.The candidate must have excellent leadership skills and a strong interest in sustainability.The role is accountable to maintain

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre we have a range of c

Are you passionate about delivering exceptional dining experiences in a healthcare setting? Due to our continued growth and expansion across all of our Healthcare Portfolios we are seeking dedicated.Your role will involve managing and developing your team, maintaining strong client relationships, an

As a Casual Chef de Partie at The Dell, based at St Mary’s Stadium, you’ll be part of a passionate team dedicated to delivering high-quality food in a dynamic, fast-paced environment. This position is ideal for a chef with a strong background in fresh food preparation, looking for a busy yet rew

As Chef de Partie, you will work closely with the Sous and Junior Sous chefs and hold a key role in day to day operation of the fine dining kitchen. A talented chef, you will be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products. You will tak

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Accountable to assist the Head Chef to provide services that meet the Brainkind and regulatory body standards. To prepare and cook meals to the standard set by Brainkind and to supervise the kitchen and Catering Assistant staff in the absence of the Head Chef. Responsible to deputise for the Head Ch

You should have at least two years’ experience at Junior Sous or Chef de Partie level and be capable of managing the kitchen in the Head Chef’s absence. We have an excellent opportunity for a Sous Chef to join our team.

As a Chef de Partie at The Cadogan, you will join our fantastic Kitchen team who look after each other, our amazing property, and our guests. Supervise junior chefs, effectively taking charge of certain sections in the kitchen. Proven experience as a Chef de Partie or similar role.

Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens. Pastry Sous Chef – Jumeirah Carlton Tower. An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower.

We are seeking a passionate Chef de Partie to deliver the highest standards of food quality, presentation, and service, creating memorable experiences for our guests.

Previous experience as a Sous Chef or Senior Chef de Partie. Prezzo Italian, you'll be at the heart of the kitchen - supporting the Head Chef in leading the team and delivering consistently high-quality Italian dishes. Support the Head Chef in running efficient, well-organised kitchen operations.

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre we have a range of c

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team.We believe in creating memorable experiences for our guests and we want our associates to b