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Minimum of a year working as a Chef de Partie or Sous Chef. Sous Chef - Bistrot Pierre - Eastbourne. We currently have a wonderful opportunity to join our dynamic kitchen team as a Sous Chef.

A £750 Golden Hello is just one of the ways we'll reward you when you join Barchester in this role. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have ...

Junior Sous Chef - Bistrot Pierre - Eastbourne Why should you join our team? We currently have a wonderful opportunity to join our dynamic kitchen team as a Sous Chef. Every member of our kitchen ...

Company Description Up to £30,000 per annum + amazing benefits! This is for 52 working weeks a year Holroyd Howe is one of the UKs leading contract caterers, providing fresh innovative food services ...

We're not in the business of making school food, we're here to make good food, after all, that ... There are loads of free qualifications and career development opportunities to be had and we've got ...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...

We are a teamof experienced professionals who tailor our catering serviceprovision specifically to suit children of all ages in order tomeet the bespoke r.

Company Description Title: Commis ChefLocation:Southern Water Falmer Salary: 11.

As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. The chance to further your career across our well-known brands – As one of the industry's top apprenticeship providers, we can provide training and development at each...

Possess excellent culinary skills, as well as being aware of current food trends to help ensure that our food offer is innovative and imaginative. If this sounds like the perfect role for you, please apply now. Due to the volume of applicants, if you havent heard from us within 14 days then unfor...

To plan, prepare and cook menu items as directed by the Sous / Head Chef. To demonstrate and instruct Commis Chefs in food preparation and cooking skills as directed by the Sous / Head Chef.

Experience in helping lead and inspire a team. Experience of working with fresh seasonal food.

To plan, prepare and cook menu items as directed by the Sous / Head Chef. To demonstrate and instruct Commis Chefs in food preparation and cooking skills as directed by the Sous / Head Chef.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. We're not in the business of making school food, we're here to make good food, after all, that's why our clients and customers love...

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Experience of working with fresh seasonal food.

To demonstrate and instruct Commis Chefs in food preparation and cooking skills as directed by the Sous / Head Chef. To assist the Head Chef in the kitchen operation and ensure the companys reputation for food quality is maintained at all times. To plan, prepare and cook menu items as directed by...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...

Chef Manager School Location: The Eastbourne Acad... ZIPC1_UKCT

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you ...

We're seeking a Sous Chef to help us achieve our goals. We offer our colleagues: * Generous, above-market rate pay for our Kitchen Staff - £29,000 Pro Rata, Plus Company Benefits * Contracted hours ...

Commis Chef An opportunity has become available to join the Olive Team at one of our prestigious sites in Bexhill , TN39 3LW as a part time Commis Chef Hours of work: 24 hours Monday - Thursday (Day ...

Company Description Up to £25,760 per annum + amazing benefits! This is for 46 working weeks a year Holroyd Howe is one of the UKs leading contract caterers, providing fresh innovative food services ...