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We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all ...

Sous Chef - Grantham Sous Chef - Prezzo "Better Careers for Everyone!" 13.75 plus tronc Our Role As a Sous Chef at Prezzo, you are a vital force in our kitchen, playing a key role in delivering culinary excellence and joyful hospitality. Working alongside the Head Chef, you'll support an...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. An enthusiastic chef who has a real passion for ...

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef. Head Chefs get to have full autonomy to create your own menus and specials.

You will oversee a team of up to 50 chefs so must have a passion for food, service and above all development. A head chef who understands the importance of working in a branded environment. A chef with a passion for great food and service.

Proven experience as a Chef de Partie or in a similar role. We are looking for a skilled and passionate Chef de Partie to join our kitchen team.

Commis Chef, Chef de Partie, or Sous Chef) - Understanding of cooking methods, ingredients, and kitchen equipment - Enthusiastic team player with a love for food and attention to detail - Ability to remain calm and efficient in a busy kitchen environment - Flexibility to work evenings, weekends,

You will have fine dining experience at sous chef or senior chef de partie level and have the drive and energy to create high quality food. Working closely with the Head Chef the successful applicant will have the responsibility to evolve the existing menu. Sous Chef required for a premier hotel ...

Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback. A Junior Sous Chef who understands the importance of working in a branded environment. A chef with a passion for great food and service.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

We are currently recruiting for a Chef for various locations in the Warrington, St Helens and Widnes areas.

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef. Head Chefs get to have full autonomy to create your own menus and specials.

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

What we offer our Head Chefs: ~ Head Chefs get to have full autonomy to create your own menus and specials ~ Access to our Apprenticeship Scheme and Development Programmes ~ Access to regular culinary masterclasses covering topics such as Game, Butchery and Shellfish ~ Access to inspirational

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Commis Chef, Chef de Partie, or Sous Chef) - Understanding of cooking methods, ingredients, and kitchen equipment - Enthusiastic team player with a love for food and attention to detail - Ability to remain calm and efficient in a busy kitchen environment - Flexibility to work evenings, weekends, ...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

A chef with a passion for great food and service. We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. Supervising and training junior chefs, promoting a positive and collaborative working environment.

Live In Chef De Partie - Hambleden - Live In We are currently looking to recruit a Chef De Partie for a busy food led British pub, within the lovely village of Hambleden near Henley-on-Thames. This will be the perfect role for an experienced chef looking to work alongside a small friendly team, c...

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

Location: Shrewsbury, Shropshire, SY3 8PP Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at our award winning client's care home, you will have the chance to deliver ...

We are looking for a passionate Chef that will support the Head Chef, lead by example and have the creative flair to showcase high level hospitality. The role consists of straight shifts & no evenings! There will be a fully supported induction showcasing the technical skills required in healthcar...

Live the EASY lifeBeing recognised by Time Out as the most authentic American restaurant in the UK proves that the Big Easy isnt only the most credible, but also the best! With signature dishes that include fresh Nova Scotia lobster and Charolaise rare British Beef, great cocktails, and an award ...

You will oversee a team of up to 50 chefs so must have a passion for food, service and above all development. A head chef who understands the importance of working in a branded environment. A chef with a passion for great food and service.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for DINE on a part time basis contracted to 32. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-le...

What we offer our Head Chefs: ~ Head Chefs get to have full autonomy to create your own menus and specials ~ Access to regular culinary masterclasses covering topics such as Game, Butchery and Shellfish ~ Free meals ~20% discount in all Young’s pubs and hotels ~ Share save Scheme ~ Enhanced

Morning Commis Chef We are The Bread Factory, a Food Manufacturing company and the creative kitchen behind Gail’s bakeries. As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Understanding our

If you love the smell of freshly baked bread and always work with a smile, then please read on! We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and developing others.You should be motivated by taking charge and want to be a positive role model.With n

Afternoon Commis Chef We are The Bread Factory, a Food Manufacturing company and the creative kitchen behind Gail’s bakeries. As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Understanding our food qu

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beaut...

Chef De Partie you’ll deliver food.

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beaut...

Job Description Head Chef - Members Club - £40k ***4 day working week*** My client is looking for a Head Chef for this social club which is at the heart of the community As the Head Chef, you will have full control of kitchen, creating and producing varied menus for a diverse client base, from

If you love the smell of freshly baked bread and always work with a smile, then please read on! We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and developing others.You should be motivated by taking charge and want to be a positive role model.With n

The Role: Chef de Partie The Restaurant: Butlers Wharf Chophouse The Location: 36e Shad Thames, London SE1 2YE The Salary: up to £17.

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beaut...

Job Description Head Chef - RAF Cranwell - £16.

If you love the smell of freshly baked bread and always work with a smile, then please read on! We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and developing others.You should be motivated by taking charge and want to be a positive role model.With n

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you will work as a team ensuring the...

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beaut...

Job Description We are looking for an experiencedFrench Bistro Chef to join our kitchen team.

What we offer our Head Chefs: ~ Head Chefs get to have full autonomy to create your own menus and specials ~ Access to our Apprenticeship Scheme and Development Programmes ~ Access to regular culinary masterclasses covering topics such as Game, Butchery and Shellfish ~ Access to inspirational foo...

Job Description Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented SeniorChef dePartieto join our passionate team here at?Duke of York.