Thanks to our structured training, you’ll build your skills as you grow—starting with one section (Chef 1), progressing to two (Chef 2), and mastering all three as a Chef 3. Working hand in hand with the Head Chef and Sous Chef to keep kitchen operations running smoothly and to a high standard.
When you join the Sheraton family, you become a member of its global community.We've been a place to gather and connect since 1937.At Sheraton, associates create a sense of belonging in more than 400 communities around the world.We invite, we welcome, and we connect guests through engaging experienc
Resort Head Pastry Chef, Scotland, Scotland. You will report to the senior culinary team led by the Resort Executive Chef. Ideal candidates will be experienced Head of Pastry or senior Pastry Sous Chefs ready to advance their careers.
Chef/Cook - Edinburgh Festival Job Type: Temporary (1 month during the Edinburgh Fringe Festival)Location: Edinburgh FestivalPay rate £15phStart date will be Saturday 26th July and run for the full period of the festival 7 days per week shifts availableWe are seeking an experienced Chef/Cook to jo
Being a Nursery Chef at Kids Planet gives you the opportunity to work Monday to Friday, with NO WEEKENDS or BANK HOLIDAYS, and allows you to be inventive creating menus and giving our children access to delicious tasting meals. We are currently looking for a Nursery Chef at Kids Planet Sale. Why bec
We are seeking an experienced Executive Chef to lead our kitchen team and ensure exceptional culinary experiences for our guests.
Thebull #Chef #Chefdepartie #Kitchenwork #Cotswolds #Jobsinlondon #Hospitalityjobs. Previous experience as a Chef de partie or similar role. Chef De Partie to join our team here at The Bull.
Menu Development, Food Safety, Inventory Management, Cost Control, Staff Training, Time Management, Restaurant, Hotel, Cooking, Head Chef, Executive Chef, Indian Chef, Chief Chef.
The Head Chef is seeking a passionate Pastry Chef with experience of working in Mediterranean fresh food kitchens. This is an opportunity to join a start up business where the senior Chefs will invest time to train you in order to ensure that you can work to the high standards expected at the venue.
We’re looking for a Commis Chef to join our team to deliver a dining experience that has been enjoyed for over 50 years!. The role of the Commis Chef is to assist our kitchen brigade throughout service successfully. Ideal commis chef candidates should have the following:.
Reporting into the Head Chef / Sous Chef. Preparing the ingredients for the other Chefs in the team.
Working Sunday, Monday & Tuesday, hours to be agreed between 8.Monday – Sunday (this does not apply to sleep-ins).A weekend day enhancement of £2.Hill House rated "Good" by CQC is 24 bed care home with nursing, located in Sandbach, Cheshire.Our home supports adults with physical and learning disa
A Commis Chef Apprenticeship at Fuller's is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed. Start your wi
Job Title: Chef Instructor – SEN College (Post-16). Academics are currently working on an exciting opportunity with a well-established SEN college that is seeking a dedicated and experienced Chef Instructor to join their team on a part-time basis (Tuesday to Friday) starting from September 2025. P
You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.
If you think you’ve got what it takes and would like to join our team as a Chef, please click 'Apply’ now. We are looking for a Full Time Permanent Chef to join the team in our Restaurant in Garden Wise Garden Centre. As a Chef, you will support all areas of food production and cleaning in the k
Grill Chef – Harlow Mill Beefeater - Restaurant. Come and be a Chef at Harlow Mill Beefeater. Grill Chef, as part of the kitchen team cooking the dishes our guests love.
Commis Chef - Vic's & The Vine. Commis Chef - Vic's & The Vine. Starting your journey in a kitchen you will work under the guidance of a senior Chef and be responsible for basic food preparation and cooking tasks.
Assist the Head Chef with orders, stock taking, and food hygiene. Set up job alerts for “Chef” roles.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 15. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market
As well as helping with prep you will be involved in areas of cooking, helping to put together dishes for our guests as directed by the head chef, running your own section and ensuring the kitchen is always compliant with health and safety and food safety. People are our focus – there are great op
So, if you’re as passionate as we are about maintaining quality standards and would enjoy helping create a stylish, vibrant bar offering great bar food from brunch through to dinner then you could be our next Chef at our High Street Premium concept, an important part of the McMullen Family. If you
Interested in this Chef role? Please submit your latest CV. The Commercial, an independent pub in the centre of Easingwold, is on the lookout for a new chef to join their kitchen team. The kitchen, led by an experienced Head Chef, serves a menu of honest, well-cooked food.
The position is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP), or Commis Chef. The Apprentice Chef role includes:.
We’re looking for a Chef De Partie to join our team to deliver a dining experience that has been enjoyed for over 50 years!. The role of the Chef De Partie is to successfully assist our kitchen brigade throughout service. Ideal commis chef candidates should have the following:.
Chef de Partie-The River Restaurant by Gordon Ramsay. We are looking for a committed and motivated Chef de Partie to join our passionate team at The River Restaurant by Gordon Ramsay at the iconic Savoy Hotel. What you do as a Chef de Partie:.
Working under an accomplished Executive Chef and Head Chef and within a close-knit team, you’ll play a key role in delivering an elegant, seasonal tasting menu to the highest standard. Chef De Partie - Mainly Monday to Friday.
In your role as an Assistant Chef at HC-One, you’ll value one thing above all: kindness. As an Assistant Chef, your responsibilities will include cooking and serving nutritious, healthy meals that our Residents will love. You’ll support our First Chef, taking charge in their absence.
As an Assistant Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leading food service company in the UK. Our ideal Assistant Chef will:. Have experience in a similar Chef role.
Social network you want to login/join with:.Welcome Break Ramada Leeds East, Skelton :Lake Services LS9 0AS.Immediate start, part-time positions available with overtime.Do you love being in the kitchen? Do you have a passion for cooking and are you willing to learn? We want to hear from you.Have a p
Proven experience as a Chef role is desired. Handle day-to-day food preparation and duties assigned by senior chefs to meet the sites standards and quality. Notify Senior Chefs of inventory when running low by ensuring that the kitchen remains adequately stocked with fresh ingredients and catering n
We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.
You will support the Head Chef in all aspects of food production, from training junior chefs to delivering customer excellence in the finished dish. Due to the location of this property is is essential that chefs have their own transport*. A Junior Sous chef who has the drive and ability to push for
As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. As a Chef apprentice, you will…. A Chef Apprenticeship Qualification once you have completed the 15 month programme.
If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. So, if you’re as passionate as we are about delivering delicious fresh rotisserie chicken, along with chargrilled meats and pub
Chef Manager – Home Counties, Home Counties. This is a fantastic opportunity for a skilled Chef Manager to make a name for themselves within the food service industry and be a part of setting the new standard for education catering. Proven experience in catering management or similar senior chef r
In this role you will assist the Head Chef and Sous Chef inthe preparation and service of food ensuring that the highest standards are maintainedat all times. Our award-winning kitchen team have an exciting newopportunity for a Demi Chef De Partie to join us on a permanent full-timebasis.
You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities
We are looking for an experienced baker/pastry chef to run a daily production of a variety of artisan breads, dough, desserts, pastries, or other sweet goods to a high standard. At least 2 years experience working as a baker or pastry chef in a professional kitchen or a Level 2 NVQ or equivalent Bak
You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week
We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.
We are currently looking for a skilled chef to join our team.
Are you a chef looking for work, or maybe you're already working but seeking extra hours? We are currently recruiting experienced and passionate chefs to make a difference in residential, dementia, and nursing settings. We have expanded our services into Brighton and Hove, recruiting care workers as
As a Casual Chef de Partie at The Dell, based at St Mary’s Stadium, you’ll be part of a passionate team dedicated to delivering high-quality food in a dynamic, fast-paced environment. This position is ideal for a chef with a strong background in fresh food preparation, looking for a busy yet rew
Previous experience as a Sous Chef or Head Chef in a busy, upscale kitchen or fine dining environment. Sous Chef- Convention Centre Dublin, Dublin, Full-Time. We are seeking an experienced and passionate Sous Chef to join our dynamic culinary team.
ChefJobs #Recruitment #Hospitality #FineFood #ChefLife #Oxfordshire #ReferralBonus. Include "Commis Chef Referral" in the subject line • Include your contact details for the referral payment.
In your pivotal role as Sous Chef, you will assist the Head Chef in running a dynamic kitchen, ensuring that the highest culinary standards are upheld. You will lead by example, training and mentoring junior members of the brigade while managing kitchen operations smoothly in the Head Chef's absence
As a Roving Chef, you'll be covering holidays, involved in new openings or could be deputising for a Head Chef. This is a bank roving chef position, covering Bristol or wider area for chef cover. Proven experience as a chef, ideally in a care or similar environment.
We have an exciting opportunity for an ambitious Demi Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Demi Chef de Partie, you will be working in a passionate and hard-working team to create an outsta
Westmoreland Country Club is excited to announce the exceptional career opportunity of Executive Chef. Key Responsibilities of the Executive Chef:. Develops new cooking methods for improvement of cuisine; maintain contact with other chefs and visits other kitchens to keep abreast of new development
Sous chef level or even an established commis chef looking to take on more responsibility. Our cosy caf?? is looking for a talented and passionate Caf?? Chef to join our team and help us create delicious meals for our wonderful customers.
As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.
Service Charge - Affordable Accommodation Arranged - Uniforms Supplied & Laundered.Enjoy the best of country life while being only a rapid commute from London.Culinary standards are exacting.All applicants are expected to adhere to this code of conduct.Your primary responsibility will be preparing d
Have experience in a similar Head Chef role. We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience.
Chef de Partie - £30K Basic + £6K Service Charge. We are seeking a talented and passionate Chef de Partie to join our dynamic kitchen team. Previous experience as a Chef de Partie or in a similar role.
To prepare and cook meals to the standard set by Brainkind and to supervise the kitchen and Catering Assistant staff in the absence of the Head Chef. Responsible to deputise for the Head Chef by providing catering service within available resources and to ensure that all catering staff follow Braink
Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team.We believe in creating memorable experiences for our guests and we want our associates to b
An exciting opportunity for a Chef has arisen at Park Hill Hospital.
As a Breakfast Chef, you'll be one of the first to fire up the kitchen and get the day started. Work alongside senior chefs in a fast-paced kitchen environment. Sign in to set job alerts for “Chef” roles.
Our client is seeking a highly skilled and creative Executive Head or Sous Chef to lead the culinary team at a luxurious 5-star beachside resort in Bali. Proven experience as an Executive Chef in high-end (Michelin Star or similar) international settings. Experienced as an Executive Head Chef in suc
Though we refer to the position as Chef, it is also known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP) and Commis Chef. Sanctuary Supported Living is delighted to be recruiting for a Bank Chef at Retirement Communities Service, Poplar House, Basildon. The role of Bank Chef will include:.
As a Senior Chef De Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. Our ideal Senior Chef De Partie will:. We have an exciting opportunity for an ambitious Senior Ch
We are seeking a committed and enthusiastic Chef de Partie to join our client's skilled kitchen team at a busy hotel in Falmouth. Chef de Partie - Hotel in Falmouth.
As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.
Come and be a Chef at Flagstaff Island Brewers Fayre in Ashby De La Zouch. Join us at Flagstaff Island Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.
Working closely with the Executive Chef and Sous Chef, you will support the creation, development and maintenance of an inspiring recipe book using the very best of local and national natural resources and ingredients.
Producing food as directed by the head chef. Work in conjunction with the Head Chef to maintain equipment required for the delivery of service standards. In conjunction with the Head Chef, maintain all required legislative records such as the SFBB log, and labelling systems so that internal and exte
About the Role: Junior Sous Chef. Mentor your team and develop your leadership skills under the guidance of senior chefs.
As a sous chef you will play a vital role in the day to day running of the kitchen, supporting the head chef in managing all kitchen operations in a smooth and timely manner. Working closely with the head chef you will need to lead by example, ensuring the highest levels of consistency, while suppor
At Revolution, our Chefs are more than cooks—they’re the heartbeat of the kitchen, fuelling the party and serving up banging dishes with style, speed, and serious flavour.
As Demi Chef de Partie, you will work closely with the Sous Chefs, Junior Sous Chefs and Chefs de Partie and hold a key role in day to day operation of the fine dining kitchen. We are looking for a talented Demi Chef de Partie to join the fine dining brigade in Hélène Darroze at The Connaught –
Join Our COOK Family as Pastry Commis Chef. Join a remarkable team of chefs dedicated to crafting exceptional food and striving to lead Britain’s best kitchen.
As Sous Chef, you’ll support the Head Chef in daily kitchen operations, help lead a talented team, and ensure high standards across all dishes and service. The HR Booth are delighted to be recruiting a Sous Chef on behalf of Forbes of Kingennie – a stunning resort destination nestled in the hear
Minimum of five (5) years' experience at an International five-star restaurant with a minimum of two (2) years’ experience in a Chef de Cuisine or similar role. The Chef de Cuisine (CDC) is responsible for delivering high quality and excellent food preparation in the Galley. Assists Direct Reports
Are you a creative, hands-on chef who loves motivating a team and delivering amazing food? We’re looking for a Sous Chef to join our vibrant kitchen team at Parkdean Resorts. In this role, you’ll work closely with the Head Chef, helping run a smooth and efficient kitchen that serves up delicious
Proven experience as a Head Chef or Executive Chef in a similar setting. Are you a passionate and skilled chef looking for a rewarding opportunity to make a difference in the lives of seniors? Join our team at Jewish Care as a Head Chef for our residential care home, in Ilford. As the Head Chef, you
Duties: Range from Chef de partie to head chef. Relief Chef Opportunities along side this client. Are you a chef who enjoys the flexibility of temporary work? Or perhaps you are looking to undertake few temporary shifts whilst you secure your next permanent role – we can help.
Platinum Recruitment are working in partnership with a co-educational independent school based in Tetbury who require a Sous Chef on a full-time basis.
Job Opportunity: Staff Chef – Elevate Team Dining with Your Craft. Work with the Staff Head Chef to develop seasonal, sustainable menus. We seek an enthusiastic, creative chef ready to bring vision, creativity, and leadership to our team.
TLC Care have a fantastic opportunity for an experienced Head Chef to support the first class food service at their care home. The main purpose of the Head Chef's role is to organise and control the efficient and economic production of quality food within the budget, whilst maintaining high standard
Experienced Head Chef, Kitchen Manager, or Sous Chef seeking progression into a Head Chef role. Experience in training and recruiting kitchen staff including apprentices and junior chefs.
How do I become a Head Chef at Marston’s?. Don’t miss out on exclusive Sous Chef, Brynmawr opportunities! Register an account or log in to an existing one to subscribe/manage your job alerts. Offer previous branded experience in a similar role or as an experienced Commis Chef.
Explore culinary jobs as a chef with visa sponsorship! Elevate your career and experience new cultures while doing what you love. To join our culinary team, we are looking for a competent and driven chef. As a chef, you will be responsible for overseeing culinary operations, maintaining strict stand
Join our kitchen team as a Commis Chef for a career with a little more sizzle!. Assisting the Head Chef in providing the highest standard of cooking and service in all areas.
At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as a.We’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselve
A proven track record as a Head Chef, or a high-performing Sous Chef ready for their next step up the career ladder. The successful chef will be offered:. Head Chef – A Unique Leadership Role in a Stunning Stirlingshire Location.
If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. So, if you’re as passionate as we are about maintaining quality standards and would enjoy helping create a stylish, vibrant bar
Are you ready to take your career to new heights? Our luxury client is searching for an extraordinary Head Chef to join their vibrant team in the stunning Scottish Highlands. Responsibilities in your new role as Head Chef. We are looking for a Head Chef with experience leading a multi rosette winnin
Our Second Chefs support our Head Chefs, and take the lead in their absence. To deputise for the Head Chef where required. The successful Second Chef will have relevant experience within a catering environment.
Head Chef or Sous Chef ready for their next step. As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Catering experience essential with chef skills.
Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sous Chef. We have o
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part time basis contracted to 20 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within
Are you a talented and passionate Chef Manager ready for a new challenge in a truly unique location?.
This is a fantastic opportunity for an experienced Senior Sous Chef or an ambitious Sous Chef, offering straight shifts with no evenings. Head Chef and catering team in our Herb Garden restaurant. As a Senior Sous Chef, you will:.
Chef(fe) d'équipe atelier PL (F/H).
If you're a Chef de Partie who wants more than just a job - and you're excited to work in a place where culture matters as much as cuisine - we’d love to hear from you.
Chef de Partie - The Pheasant Hotel, Harome. As we continue to grow and refine our culinary offering, we're looking for a talented and passionate Chef de Partie to join our kitchen brigade. As Chef de Partie , you will be responsible for running your designated section with confidence and pride.