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Assist in Leading the Kitchen: Support the Sous Chef and Head Chef in managing kitchen operations. Experience: Proven experience as a Chef de Partie or Junior Sous Chef in a high-end, fast-paced kitchen. Leadership: Strong leadership skills with the ability to inspire and mentor junior chefs.

What we look for in a Chef de Partie:. Support and work alongside talented chefs. Chef de Partie - Part Time position - London.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking Chef de Parties to be part of Legado—a brand new Spanish restaurant opening this summer in Shoreditch. We're looking for an experienced Chef de Partie to join our kitchen

The Trading House are recruiting a Sous Chef!. As a sous chef, you are an expert at kitchen management, ensuring that it is a safe, fun and exciting place to work, whilst being extremely profitable and efficiently run. You will also work closely with the Head Chef to advise on Food operations, guest

Years of experience as a Chef de Partie or Breakfast Chef in the hotel industry. We're looking for a talented and dedicated Chef de Partie (CDP) to join our kitchen team. Nestled opposite the picturesque Russell Square Gardens in the vibrant heart of Bloomsbury, the President Hotel offers an excitin

An iconic venue like no other, RHC proudly deliver a range of luxury dining options and flawless service to our spectacular, three-floor event venue and rooftop restaurant and bar experience. Sous Chef - Fenchurch Restaurant - London. The Walkie Talkie Building, and houses two restaurants, two bars,

As a Commis Chef you will work alongside the Chef de Partie. Hospitality - Commis Chef - 10 Harewood Ave, London.

Good management, training and delegation skills as you will be responsible for your section while managing and training your Demi Chef de Parties and Commis Chefs. Senior Chef de Partie - London. Head Chef Daniel Kent and our Back of House team at Wiltons on Jermyn Street, Green Park.

Chef de Partie - The Royal Albert Hall - London. We're now looking for a talented Chef de Partie to join our team at the Royal Albert Hall. If successful in your application, you will be required to provide eligibility to work evidence in line with the 'Eligibility to Work in the UK' requirements.

Coach and develop Demi Chefs and Commis Chefs to ensure their skills are being enhanced, leading by example. Monitor and maintain inventory, ensuring these are highlighted to the Senior Chefs. Experience within a busy restaurant kitchen as a Chef de Partie.

What we look for in a Head Chef:. A creative Head Chef who can bring new ideas and implement new cooking techniques.

As a Head Chef you will be proactively managing and supporting a catering team for our Hospitality & Staff Dining site as well as creating a platform for financial growth through cost control and culinary excellence.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Second Chef or Sous Chef with minimum x1 years' in role. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the rig

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select an a

Senior Sous Chef - London. Senior Sous Chef - Waterfront Street Kitchen and Bar, E16 1XL | Full-Time / Permanent.

Are you passionate about high-end hospitality and eager to kickstart your culinary career? The Royal Automobile Club, an exclusive world-class private members club, is looking for a talented Commis Chef to join our team. At our Pall Mall clubhouse, you will gain exposure to a variety of dining exper

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Previous experience as a Senior Sous Chef or strong Junior Sous Chef ready to step up. With a menu curated by one of the UK's most respected chefs, we deliver a refined yet welcoming dining experience rooted in quality, simplicity, and soul. Support the Head Chef in managing daily kitchen operations

We are looking for a skilled and enthusiastic Sous Chef to join our hospitality catering team. This is a fantastic opportunity for a chef who enjoys early starts, is passionate about food, and wants a better work-life balance with no weekend shifts. Support the Head Chef with day-to-day kitchen oper

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select an a

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to join our in-house Production Kitchen at Legado—a brand-new Spanish restaurant opening this summer in Shoreditch. Previous experienc

As Kitchen Manager, you will be responsible for all things food-related, ensuring that every item that leaves your kitchen is of the highest quality, you will need:. Successful Kitchen Manager candidates will have:. Previous experience as a Kitchen Manager, Head or Sous Chef and a background prefer

Pastry Chef De Partie - London. As a Pastry Chef you will benefit from the following:. Monthly Chef wellbeing and supplier trips.

Pastry Junior Sous Chef - London.Pastry Junior Sous Chef - Excel London, E16 1XL | Full-Time / Permanent.We're seeking a talented and enthusiastic Junior Pastry Sous Chef to join our dynamic kitchen team.As a Junior Pastry Sous Chef, you will play an essential role in supporting

As Junior Sous Chef you will support your kitchen management team in leading the daily operation of one of the kitchens at The Ned. Be working alongside the sous and head chef to lead the daily operation, overseeing the production of our food, compiling the daily mise-en-place, and ensuring that all

The CDP will report to the Head Chef and the Sous Chef on a property level and will support in making sure that the kitchen operation is running smoothly, is fully compliant with all rules and regulations, as well as meeting all targets, including financial goals, team member performances and reside

To report any fault of equipment immediately to Chef, Sous Chef or Chef de Partie. To fill in any position or station required by Chef or Sous Chef. Prepare mise en place under Chef de Partie's instructions.

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. Chef de Partie - The George & Dragon. A Chef de Partie passionate about food and cooking with great produce.

What's in it for you as a Casual Chef. About you as a Casual Chef de Partie (CDP). Key responsibilities of the Chef de Partie (CDP).

Are you a Head Chef looking to take the next step in their career? We are looking for a Head Chef who has a great range of experience working at gastro pub food level. You will be a part of the award winning Urban Pubs & Bars (Best Managed Pubs 1-50), a fast growing independent hospitality group wit

Ideally a minimum of 1 year working as a line chef in a casual or fast paced branded or premium Asian influenced restaurant. Wok Chef - Rosa's Thai Westfield, London.

We are currently recruiting for a Breakfast Commis Chef at The Londoner Hotel. An amazing opportunity to join one of our outstanding food and beverage outlets at The Londoner Hotel as a Breakfast Commis Chef. Confidence to communicate with other chefs and build rapport amongst the team.

Rosa's Thai is looking for a Senior Wok Chef to join our growing family as the Number 2 to our Head Chef. As a senior chef you will be responsible in assisting the Head Chef in leading the kitchen and ensuring our food is of the highest quality. Ideally a minimum of 1 year working a Sous chef in a c

On the ground floor, Canton Blue, the hotel’s innovative Chinese restaurant, will celebrate the spice-trade union of Asian and British cultures with menus of creative dishes by Chef Dicky To, along with cocktails, and artisanal teas.

A driven, enthusiastic Head Chef ready for your next adventure. Head Chef Wanted - London's Premier Smokehouse & BBQ Kitchen - Up to 55k + Bonus - Marylebone, London. Now, we're on the hunt for a fun, talented, and passionate Head Chef.

Chef de Partie - Production Kitchen - Liverpool Street, London. As a Chef de Partie in our Production Kitchen, you’ll play a key role in preparing high-quality ingredients and producing consistent, large-volume dishes that supply our restaurants, counters, and retail offerings. Working with authen

The Peninsula London is pleased to announce we are seeking a.This is a critical position in creating an efficient yet memorable guest experience through service and a unique beverage offering.Brooklands restaurant will offer contemporary European cuisine from Michelin-starred Chef Director, Claude B

Pizza Chef to join our amazing team at Balham's favourite live sport and late night live music venue.

Line Chef - Richmond upon Thames, London.

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce. Chef de Partie - The Gatehouse.

Chef de Partie - Mayfair, London. Report any fault of equipment immediately to Head Chef or Sous Chef. Report any shortage of stock and stores to Head Chef & Sous Chef.

Within this role you must have previous experience working in a kitchen environment as a head chef or a senior sous chef. Head Chef - Marble Arch, London.

As a Pastry Chef De Partie you will support the Senior chefs in the implementation of the Signature The Londoner Concept. An Amazing opportunity to join The Londoner as a Pastry Chef de Partie. Pastry Chef de Partie - London.

Promote The Peninsula London to becoming a recognised culinary destination, creating memorable guest experiences. Produce all food required for the assigned kitchen and controls the daily ordering and requisitions to meet budgeted costs. Ability to communicate effectively with team members and capab

We are currently looking for a Demi Chef de Partie to join the Loulou's Kitchen brigade. The responsibilities of the Demi Chef de Partie are:. The Experience & Qualifications required as Demi Chef de Partie are:.

Chef de Partie - Silk St, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Chef de Partie - The Regent's Park, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures. At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefi