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GLL are excited to offer an opportunity to take part in an STA Swimming Teacher Training Course at Keynsham Leisure Centre. If you have the passion and ambition to become a qualified Swimming Teacher, there’s never been a better time to start your journey. This is more than just a course - it’s the first step towards a rewarding career. All successful candidates will work towards the STA Level 2 Award in Teaching Swimming, a nationally recognised qualification that equips you with the skills to teach non-swimmers, beginners, and improvers. If you have a passion for swimming and want to help people of all ages gain a vital life skill, this course is for you. As the UK’s largest Swimming School, our continued growth means we are always looking to develop new Swimming Teachers. This course provides the perfect opportunity to gain the training and qualifications needed to teach swimmers of all ages and abilities. Successful applicants will be fully funded to complete their STA Level 2 Teaching Swimming. We have a range of hours available cross weekdays and weekends. Course Details:Location: Keynsham Leisure Centre Dates: July/August 2026 (exact dates TBC) Times: TBC Qualification: STA Level 2 Award in Teaching Swimming We are looking for applicants who are: * A competent swimmer * A good communicator (verbal and non-verbal) * A good motivator (supportive and able to give feedback) * Approachable and patient in nature * Imaginative * Will to learn and commit to a 5 day intensive training course * Previous experience working with Children is desirable but not essential Being a Swimming Teacher is really rewarding, as you’ll thrive on supporting people to achieve their potential. Naturally, there’ll be some administration involved, but rest assured that, once qualified, almost all of your time will be spent teaching, working with a range of ages and abilities. Once qualified, you will be apart of one of our Teaching Teams working with a Lead Teacher to support you in your day to day role. As a charitable social enterprise owned by its staff GLL has a great range of benefits for its employees: * A Values driven organisation * Learning & development to support career development * Good Pension schemes * Discounted gym membership for you and your partner. * A full time permanent position – Change accordingly * Industry leading rates of pay * opportunity to join the GLL Society and have a say in how we are run plus associated social events * Exclusive discounts on our villas in Portugal * Exclusive discounts on our Ski chalets in Bulgaria * Health assurance * Career pathways, professional development are just the start. To ensure you stay at the top of your game, we provide training with practical and theory elements too. * Discounts across thousands of retailers (GLL Extras) * 25% off Red Letter Days * 25% off Buy A Gift * 20% off GLL spa experience treatments and associated products. * Ride to work scheme * Free eye tests and discounted glasses About GLL: As the UK’s largest leisure operator and charitable social enterprise, we offer a range of careers for everyone in our local communities. We manage over 400 facilities across England, Wales and Northern Ireland, including public sport and leisure centres, elite sporting venues, libraries and children’s centres. Our people are from the communities we serve and help us make real changes in their local area. One of our core values is ‘More than a Job’, because working with us opens up a wide range of possibilities and opportunities for you, starting with how you work with us. To make sure we’re having a positive impact on our people, we also offer some flexible and part-time working options so you can make sure your new job works for you. Subject to vacancies, whether you are after a contractual commitment and a regular work schedule or the freedom of flexible hours, you may be able to choose an arrangement that works best for you and play your part in improving the health and wellbeing of your community. We offer two different types of work arrangements: * A permanent employment contract - part time and full time * A flexible worker engagement by joining our flexible worker pool If you are looking for a regular number of hours that you can work and are flexible to meet the needs of a 7 day a week service, then a full-time or part-time permanent contract might be the right choice for you. So, whether your ambitions lie in sport and leisure, events & catering, health & beauty, corporate support or working with children, you’ll be able to find your ideal new job at GLL. Passionate about seeing our communities thrive, we invest back into our facilities, projects and people and are Investors in People Silver Award employer. However you choose to work with us, you can be sure that you will be a valued member of our team, working with great colleagues, and making a real difference to people’s lives. We are an inclusive employer. We seek and welcome diversity in our teams. All pay rates are subject to skills, experience, qualifications and location.

Experience as an Area Manager or Operations Manager in contract or retail catering,. As an Operations Manager, you’ll be the driving force behind multiple school kitchens, ensuring every site runs smoothly:. Support Chef Managers with recruitment, HR, and day-to-day operations.

a { text-decoration: none; color: #464feb; } tr th, tr td { border: 1px solid #e6e6e6; } tr th { background-color: #f5f5f5; } Chef de Partie Prestigious Private School | Central Bristol £14.22 per hour - 40 hours per week Were working with a highly respected private school in central Bristol who are looking for a Chef de Partie to join their on-site catering team. This is a rare opportunity to enjoy outstanding worklife balance while still cooking proper, fresh food. As Chef de Partie, youll be part of a professional, well-run kitchen delivering high-quality meals for pupils and staff. This is contract catering done properly all food is cooked fresh on site, with a real focus on quality, nutrition, and sustainability. The role As Chef de Partie, youll support the senior kitchen team with daily food preparation and service, maintaining excellent standards and consistency in a calm, structured environment. Whats on offer • 40 hours per week over 4 days, • Every other weekend off, • No late nights, • Fresh food operation no shortcuts, • Excellent worklife balance, • Clear progression within a sustainable, growing company What were looking for, • A solid Chef de Partie or a strong Commis ready to step up

Were recruiting a Chef Manager for a contract catering site offering something genuinely rare in hospitality: 4 daytime shifts (07:0015:00), fresh food, and real balance £30,156 per ann.

ESS – Defence, Energy and Government Services is seeking an experienced Catering Supervisor in Bristol. With a full-time contract of 35 hours a week, candidates must have a minimum of two years catering experience and demonstrated team management skills.

You will have previous experience of working within fast-paced kitchens at either Head Chef or Chef Manager level within contract catering (Ideally B&I). To cover Head Chef| Chef Manager holiday and sickness. An organised Relief Chef Manager with attention to detail.

Candidates should possess Level 2 in Catering and Hospitality, be capable of multitasking in a fast-paced environment, and have excellent communication skills.

Candidates should have proven experience as a Chef, a Level 2 in Catering and Hospitality, and excellent customer service skills.

Area Sales Manager Food to Foodservice REWARDS: 30K-35K Basic Salary, 40K OTE , Fully Expensed Car/Fuel Card Work with a company with a great reputation in Foodservice LOCATION : Bristol, Weston-Super-Mare, Swindon THE COMPANY : We are one of the largest independent foodservice wholesalers in the UK and have a strong reputation in the market for the consistent quality of service and products to the foodservice and catering sector. We have developed from servicing a loyal account base regionally to almost National coverage and our comprehensive range include frozen, ambient and chilled lines. This diverse range allows to be able to provide a one stop solution to clients in both the profit and cost sector including pubs, clubs, restaurants, hotels, education and healthcare. We pride ourselves on being an excellent company to work for which is mirrored in the stability of our sales force. Due to continued growth of our business through acquisition we are seeking to add to our successful sales team a further strong foodservice industry sales professional. THE ROLE: We are seeking to attract a strong Foodservice professional to manage our Hampshire account base. This will include a wide range of Foodservice end users, including Pubs, Restaurants, Hotels, Contract Caterers, Coffee Shops, Education and Healthcare end users. The position is a blend of account management and new business responsibilities and you will be networking at Head Chef and Contract Catering Manager level. You will be targeted at developing sales through effective menu planning and food costing and growing the revenue across your designated area. This is an excellent opportunity to join a growing and forward thinking Foodservice wholesaler, who place values on both success in the workplace alongside a healthy work life balance. THE APPLICANT. The successful candidate will be a strong sales professional with experience within the foodservice sector. Candidates are preferred to have sales experience working for a foodservice manufacturer or foodservice wholesaler. Candidates with a background as a head chef or with a catering qualification with field sales experience in other vertical sectors will also be considered. Candidates with experience selling catering equipment or catering disposables to foodservice clients will also be considered. Candidates must be strong team player, work effectively to targets and be driven to succeed within a sales environment. If you feel that this fantastic opportunity, please forward your CV to our retained recruitment partners at the email address below. TPBN1_UKTJ

Business & Industry catering operator to recruit an experienced and food-driven Head Chef for a flagship site in Canary Wharf.

Are you looking to be the Head Chef of a leading B&I contract in East London?.

Head Chef – B&I Contract Catering – London – Up to £58,000 + Paid Overtime. B&I contract catering operation.

Are you a passionate and supportive Operations Manager within the Contract Catering sector who has a passion for providing a 5* service to all your clients, with food to match, whilst also having the ability to drive sales and look after the bottom line? If so, then I want to hear from you. Experien

General Manager – Contract Catering - Stadia. Our client is a leading contract caterer, and we are excited to be working with them to find a passionate and experience General Manager to head up one of their contracts based in Edinburgh. The General Manager will oversee all catering operations with

Currently be in a Sales Director or Business Development Director role within Contract Catering. All candidates applying for this Sales Director role must be currently in a Business Development role within Contract Catering. My client is an established contract caterer and one of the market leaders

Dine Contract Catering is seeking a Catering Assistant in Cannock Chase, United Kingdom. Ideal candidates will bring a positive attitude and passion for catering, possibly with prior experience.

TipTopJob is seeking an Executive Chef to oversee a fast-growing, high-volume contract catering operation delivering modern, fresh food concepts across the UK.

My client is a contract caterer and they are currently recruiting for a Head Chef to be based at one of their sites in Tunbridge Wells, Kent.

Ideal candidates should have contract catering experience, demonstrate stability in previous roles, and possess strong cooking, organisational, and collaboration skills. The successful candidate will assist with lunch service and prepare meals for the evening catering 130–150 meals daily.

The ideal candidate should have contract catering experience, creativity in food development, and strong stakeholder relationships. Illume Recruitment is looking for an experienced Group Catering Manager to oversee multiple locations in Sussex, primarily East Sussex. Don't miss this exciting opportu

A food handling certificate and experience in contract catering are preferred but not essential. A leading facilities management firm in the UK is looking for a dedicated Chef to join their Catering team.

Junior Sous Chef – Hospitality Contract Catering - £35,000 to £37,000.

Junior Sous Chef : Hospitality Contract Catering : A GBP 35,000 to A GBP 37,000.

A renowned contract catering firm in Greater London is seeking a proven Sales Director to manage a team and expand their portfolio across the UK. The ideal candidate must currently hold a Sales Director or Business Development role in Contract Catering, with strong knowledge of the bid process and a

Oversee the full catering operation from food to finance to front of house. Drive consistency and quality across the kitchen and wider catering operation.

Executive Chef : Multi:Site Contract Catering : A GBP 60,000 + Package. We're recruiting an Executive Chef to support a fast-growing, high-volume contract catering operation delivering modern, fresh on-site food concepts across multiple locations in the UK. Large-scale contract catering business ope

As a Catering Assistant, you'll be part of a dynamic, fast‑paced team, contributing to a positive and friendly work environment. Our ideal Catering Assistant will:. Previous experience in a similar catering role is a bonus, but your enthusiasm is what truly matters.

Finger on the pulse of London's B&I contract catering sector. Are you looking for a senior culinary role with one of the industry's leading B&I contract caterers?.

Executive Chef - Multi-Site Contract Catering - £60,000 + Package. Large-scale contract catering business operating across 30+ UK sites. Specialising in on-site catering for high-demand environments.

All candidates applying for this Catering Manager role must have been in a Catering Manager, Deputy General Manager or Assistant General Manager role within contract catering in the last year. Previous experience as a Catering Manager, Deputy General Manager or Assistant General Manager within contr

The position offers a full-time contract and numerous benefits, including training and career progression opportunities within a leading catering business.

The role requires proven experience in a similar position within Contract Catering and relevant qualifications such as Level 2 in Catering and Hospitality.

This is an exciting opportunity to join Bennett Hay as a Corporate Operations Manager overseeing a diverse portfolio of workplace catering and hospitality services across London. You will also play a key role in business growth, supporting new contract wins and leading the successful mobilisation of

Applicants should have 2-3 years of experience in contract catering, alongside relevant qualifications like a Hospitality Diploma and Food Safety certifications.

A leading catering company is seeking a Chef Manager in Spennymoor to oversee diverse catering operations.

The Berkeley Scott Group is seeking an Operations Manager for their contract catering business in Greater London. Required qualifications include proven contract catering experience, hands-on leadership, and problem-solving skills.

ILLUME RECRUITMENT is seeking a Head Chef to lead the culinary team in the City of London.The ideal candidate will have significant experience in café/restaurant settings, a passion for innovative food, and a detailed understanding of health standards.Responsibilities include managing the BOH team,

I am currently looking to recruit an experienced Group Catering Manager for a number of different contract across Sussex, with the ideal candidate being based in East Sussex. My client is one of the leading Contract Caterer’s and are recruiting for a busy and prestigious contract. Currently workin

Pastry Chef de Partie : Hospitality Contract Catering : A GBP 32,000 to A GBP 35,000.

A leading contract catering firm in Surrey is seeking a Catering Manager for one of their flagship venues. The ideal candidate has extensive experience in contract catering and a strong background in managing teams. Candidates must have held a management role within contract catering in the past yea

TipTopJob is searching for a Junior Sous Chef to work in a prestigious financial institution in London.This role involves supporting a Michelin-level Head Chef and leading kitchen sections while maintaining high standards of food presentation.The position offers a competitive salary range of £35,00

Operations Manager - Contract Catering. We're looking for an energetic, food-loving leader to join our growing contract catering business. Ideally you will have a strong understanding of the London Business and Industry sector over seeing 8 -10 high end contracts across the City.

Candidates should have proven experience in high-volume catering and excellent knowledge of food safety.

An established B&I contract catering business is looking for an Operations Manager to oversee a growing portfolio of sites across London with some regional business also. Strong background in contract catering B&I at GM or Ops.

Relief Chefs are required for a fresh food staff restaurant in Brackley.Chef de Partie Role is available, it is important that you have previous experience of working in volume fast paced fresh food kitchens.You will be preparing and cooking, breakfast and lunch for 400 covers daily.Accommodation is

Are you looking to be the Head Chef of a leading B&I contract in the City of London?.

A leading catering company in East Midlands is seeking a Catering Assistant to prepare high-quality food and ensure customer satisfaction. Previous catering experience is a plus, but enthusiasm and commitment to safety are essential. This position offers a contracted role for 44 weeks a year.

Chartwells Independent in the United Kingdom is seeking a Catering Assistant to be part of a dynamic team focused on delivering high-quality food and exceptional customer service. The position is contracted for 39 weeks per year, requiring successful completion of pre-employment checks.