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National Accounts Controller Fresh Produce to FoodserviceREWARDS: Basic 60K-70K (+10K OTE)LOCATION : Manchester, Liverpool, Leeds, Preston, Lancaster, HuddersfieldFantastic opportunity to lead National Accounts with a market leading Foodservice companyTHE COMPANY :We are a market leader in supplying Fresh Produce to the Foodservice sector.As a well established business we pride ourselves on the level of professional and specialism we are able to provide to chefs within commercial kitchens.We work with suppliers globally to secure the highest quality of fresh produce and provide an exceptional level of service in order to be a valued partner to our customer base.Our customer base is predominantly high end dining across restaurant, hotels, private members clubs, leisure and contract catering sectors.With a National supply network we work with chefs across the UK.Due to recent success at National Account level we are seeking to strengthen our National Accounts team with the addition of a strong commercial Foodservice account manager/controller.THE ROLE:This role involves strategic management of our National Account sector both directly and via a team.You will manage 3 sales personnel within the team who are responsible for managing and developing our national account customers.These customers are predominantly across hotels, restaurants and contract catering national customers.You will support the team on tenders and complex negotiations to ensure retention and growth of these accounts.You will also work closely with procurement on pricing and product availability, often on a bespoke nature with customers.In addition to this you will be involved in tendering for renewed and new contracts with customers within the sector.This is a key role within our organisation and involves a high level of both man management and account management.THE APPLICANT:We are open to speaking to candidates with a proven track record in Foodservice National AccountsCandidates must have an established background in National Accounts within the Foodservice sector.Candidates must have a proven track record of winning and managing complex National Foodservice accountsExperience in managing National Account Managers would be advantageous although not essential.Experience in Fresh Produce would be of interest but we are open to candidates of all foodservice product areas.If you are a dynamic foodservice sales professional seeking to develop your career with a market leading manufacturer then please forward your CV to me directly to the email address below.TPBN1_UKTJ

Operations Manager - Aintree Racecourse - The Jockey Club Experiences | Full- Operations Manager - Aintree Racecourse - The Jockey Club Experiences | Full-Time / Permanent Excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. We are looking for an Operations Manager to join The Jockey Club Experiences at Aintree Racecourse, to ensure the smooth delivery of the day-to-day and race day hospitality operations within unit to our clients and customers whilst managing the business needs and performance standards. ABOUT US: Jockey Club Experiences was formed in 2026 (following a rebrand of Jockey Club Catering, founded in 2009) and continues to provide outstanding catering, hospitality and customer service at all of The Jockey Club's racecourses nationwide and has a portfolio of 15 racecourses delivering catering to over 333 race days a year. Jockey Club Experiences delivers exceptional race day experiences through great people; and amazing customer service and providing 'Legendary Experiences' to all our customers at our event days. WHO YOU ARE: As an Operations Manager, you will ideally have a successful background in Food Service /Contract Catering/Hospitality/Retail Catering. With previous experience working in a fast-p...

Chef de Partie Opportunities Contract Catering Great Rates & Weekly Pay!. These positions offer excellent career progression, and you'll be a key part of our culinary team, delivering high-quality food and service. Preparing and cooking meals in your designated station.

Assistant Catering Manager - Secondary School Location: Wirral Contract: Term Time Only Hours: Full Time (Monday-Friday) Salary: £15.50-£18.50 per hour (dependent on experience) Start Date: September 2026 Tradewind Recruitment are seeking an experienced and enthusiastic Assistant Catering Manager to join the catering team at a welcoming secondary school on the Wirral. This is an exciting opportunity for a motivated individual with catering and supervisory experience who is passionate about delivering high-quality food services within an educational environment. The successful candidate will support the Catering Manager in the day-to-day operation of the school's catering provision, ensuring excellent food quality, customer service, and compliance with food safety regulations. Main Purpose of the Role: To support the Catering Manager in the effective management of the school's catering service, ensuring the delivery of nutritious, high-quality meals while maintaining the highest standards of food hygiene, health and safety, and customer service. Key Requirements: Previous experience within a catering, hospitality, or food service environment Experience supervising or leading a team Level 2 Food Hygiene Certificate (Level 3 desirable) Strong organisational and communication skills Ability to work effectively in a fast-paced environment Understanding of food safety and health & safety regulations A commitment to safeguarding and promoting the welfare of childrenKey Responsibilities: Support the Catering Manager with the day-to-day running of the kitchen and dining facilities Assist with menu planning, food preparation, and service delivery Supervise catering staff and allocate duties as required Ensure high standards of food quality, presentation, and customer service Monitor stock levels and assist with ordering and stock control Maintain accurate records relating to food safety and hygiene Ensure compliance with all food safety, health and safety, and safeguarding procedures Assist with training and supporting catering team members Promote a positive dining experience for students, staff, and visitorsWhat We're Looking For: A positive and proactive approach to work Strong leadership and team-working skills Excellent attention to detail and organisational ability A passion for providing high-quality food and service Reliable, professional, and adaptable Previous experience in a supervisory catering role is highly desirableApply Now: To express interest or request further information, please click 'apply now' or send your CV and a brief cover letter to as soon as possible. The successful candidate will be required to undergo an enhanced DBS check prior to appointment

School Catering Assistant - Term Time Location: Wirral Contract: Term Time Only Hours: 20 hours per week (10am-2pm) Salary: £14-15.50 / hour Start Date: As soon as possible Tradewind are seeking a friendly and reliable School Catering Assistant to join a school's catering team on a term-time basis. This is an excellent opportunity for someone who enjoys working in a fast-paced environment and wants to contribute to delivering a positive lunchtime experience for students and staff. Main Purpose of the Role: To assist with the smooth and efficient running of the school's catering operations, including food preparation, serving, cleaning, and maintaining high standards of hygiene and safety. Key Requirements: Experience in a catering or kitchen assistant role (school or similar environment preferred) Level 2 Food Hygiene certificate Ability to assist in the preparation and service of school lunches A team player with a strong work ethic and attention to detail Reliable, punctual, and able to follow instructions A commitment to safeguarding and promoting the welfare of childrenKey Responsibilities: Assist with food prep, including sandwiches, desserts, and homestyle meals Set up the dinner hall for lunchtime service Serve food in a polite, friendly, and efficient manner Clean kitchen areas, service counters, equipment, and utensils Maintain cleanliness and hygiene in line with food safety standards Ensure a friendly and supportive interaction with students and staff during service Report any illnesses or hygiene concerns in line with regulationsWhat We're Looking For: A positive, can-do attitude and a genuine interest in catering and customer service Good communication skills and ability to work well as part of a team High standards of personal hygiene and presentation Ability to follow instructions and take initiative where needed Experience in a catering environmentApply Now: To express interest or request further information, please click 'apply now' or send your CV and a brief cover letter to (url removed) as soon as possible. The successful candidate will be required to undergo an enhanced DBS check prior to appointment