Trabajos food preparation en WitneyCrear alertas

Berry Recruitment are NOW hiring for a committed and experienced TemporaryKitchen Porter to cover holiday for a Medical Laboratory in Witney, Oxfordshire. \n Role: Temporary Kitchen Porter (Holiday Cover) \n Location: Witney, Oxfordshire \n Pay Rate: £13.45 per hour \n Hours: Monday - Friday (08:00 - 16:00) \n Key Responsibilities of the Kitchen Porter: \n\n • Preparing and traying up bulk food items\n, • Carrying out basic vegetable preparation\n, • Helping with general food preparation as required\n, • Checking and storing food deliveries correctly\n, • Following food hygiene, HACCP and health & safety procedures\n, • Keeping the kitchen, equipment and service areas clean and tidy\n, • Checking and recording food temperatures\n\n About you: \n\n • Ability to work in a fast-paced environment and stay organised\n, • Good communication skills to report safety issues and work as a team\n, • A positive attitude and willingness to take on different tasks as needed\n, • Understanding of proper uniform and hygiene standards in a food service setting\n\n No candidate will meet every single desired qualification we have listed. If your experience looks a little different but you think you can role; value to the role, we'd love to learn more about you!" \n \n For more information and to apply, contact the Oxford branch of Berry Recruitment - or click 'Apply Now' to submit your application. \n We are committed to fair and inclusive recruitment. All applicants will be considered on the basis of their skills, experience, qualifications and ability to perform the role, and no applicant will be treated less favourably because of a protected characteristic under the Equality Act 2010.

Berry Recruitment are NOW hiring for a committed and experienced Temporary Catering Staff to work for a company in Witney \n Role: Temporary Catering Staff \n Salary: £13.45 per hour \n Location: Witney \n Hours: Monday-Friday 07:00-15:00 \n Key Responsibilities of the Temporary Catering Staff: \n\n • Providing friendly and professional service to customers and guests\n, • Serving food and beverages in line with company standards\n, • Assisting with food preparation and basic kitchen duties where required\n, • Setting up and clearing tables, buffet areas and catering stations\n, • Maintaining high standards of cleanliness and hygiene\n, • Replenishing food, drinks and catering supplies\n, • Supporting the wider catering team during busy periods\n, • Following all food safety, health and safety procedures\n, • Carrying out other reasonable duties as required by the event or catering manager\n\n \n About you: \n\n • Friendly, approachable and customer-focused\n, • Reliable and punctual\n, • Comfortable working in a fast-paced environment\n, • Well-presented and professional\n, • Able to work effectively as part of a team\n, • Flexible with working hours, including evenings and weekends\n, • Able to remain calm and organised during busy services\n\n \n No candidate will meet every single desired qualification we have listed. If your experience looks a little different but you think you can role; value to the role, we'd love to learn more about you!" \n \n For more information and to apply, contact the Oxford branch of Berry Recruitment - or click 'Apply Now' to submit your application. \n \n We are committed to fair and inclusive recruitment. All applicants will be considered on the basis of their skills, experience, qualifications and ability to perform the role, and no applicant will be treated less favourably because of a protected characteristic under the Equality Act 2010.

Agency Chef | Witney, Oxfordshire | £18.00£25.00 per hour Location: Witney, with placements across the surrounding area including Carterton, Eynsham, Woodstock, Chipping Norton, Burford and Bampton Job Summary We are seeking a dedicated and experienced Agency Chef to join our dynamic culinary team, covering placements across Witney and the surrounding area. The successful candidate will be responsible for overseeing food preparation, supervising kitchen staff, and ensuring the delivery of high-quality meals in a fast-paced environment. This role offers an exciting opportunity for a culinary professional with leadership skills to contribute to a variety of healthcare settings, including care homes and private hospitals. The Agency Chef will play a pivotal role in maintaining food safety standards and delivering exceptional service to clients. Duties Lead and supervise kitchen staff, ensuring efficient food production and service delivery Prepare, cook, and present a variety of dishes according to organisational standards and client specifications Oversee food safety practices, maintaining cleanliness and hygiene in line with health regulations Coordinate with clients to meet specific culinary requirements Ensure all food preparation adheres to organisational recipes and presentation standards Maintain a positive working environment that promotes teamwork and high performance Qualifications Proven experience in food production, cooking, or hospitality roles, preferably within restaurant or catering environments Level 3 Food Safety required Strong knowledge of food safety standards and best practices in hygiene and sanitation Excellent organisational skills with the ability to manage multiple tasks efficiently Competence in team management, motivating staff, and fostering a collaborative work environment Good understanding of culinary techniques across various cuisines Previous experience in hospitality or restaurant sectors is highly desirable Ability to work under pressure while maintaining attention to detail and quality standards This role offers an engaging environment for culinary professionals eager to showcase their skills while leading teams towards excellence. We value dedication, creativity, and professionalism in our team members. An enhanced DBS will be needed for this role, which can be covered by the company if you do not hold a transferable online DBS. Covering Witney and the surrounding area, including Carterton, Eynsham, Woodstock, Chipping Norton, Burford and Bampton. Work Location: In person JBRP1_UKTJ

37.5 hours per week 5 out of 7 days £12.71 per hour Sodexo RewardsCheck your local transport links here: • the destination you should input is OX18 3LX Job Description: We are looking for a motivated and customer-focused Kitchen Assistant to support our catering team in delivering a high-quality food service in our new digital offer food outlet, offering a takeaway service for all personnel at RAF Brize Norton, Carterton. Day to day you will be supporting the chef, performing essential food preparation from wraps to pizzas and with our new state of the art ovens, whilst maintaining strict hygiene standards. Working in a fast-paced environment Customer service is key. A friendly, professional demeanour. Attentive listening and quick resolution of issues with a proactive approach to exceeding customer expectations to ensure the digital café runs efficiency with food safety and amazing customer experience at the forefront. Key Responsibilities: Assist with the preparation and presentation of food and beverages in line with hygiene and safety standards Serve pre-ordered food and drinks to customers in a friendly and professional manner Maintain cleanliness in kitchen, serving areas, and dining spaces at all times Support chefs and kitchen staff with basic food preparation tasks adhering to strict recipe cards and production methods Ensure all utensils, dishes, and equipment are washed and stored correctly Follow food safety regulations, including proper storage and handling of food items Monitor stock levels and report shortages to supervisors Assist with deliveries, including unpacking and storing supplies Provide excellent customer service and respond to customer queries or requests Adhere to company policies, health & safety regulations, and cleanliness standardsWhat We’re Looking For: A team player with a positive attitude. Ability to work in a busy kitchen environment. Good attention to detail and cleanliness. Previous experience is a plus, but not essential – full training provided!What we offer: On-the-job training with experienced professionals Fully funded apprenticeship qualifications Career development opportunities within Sodexo A friendly and supportive work environment Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme. Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit. Career Growth – Apprenticeships, learning tools, and development opportunities. Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.Join us and be part of a companythat values its employees and offers real career growth opportunities. Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for a skilled Demi Chef De Partie to join our exceptional Culinary team. The on target earning potential for this role is £38,005 per annum based on a 45 hour contract - comprising a base salary of £31,005 plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: You will be assisting in the food preparation for all of our restaurants. You will be involved in full preparation of all aspects of the kitchen. D elivering delicious food and drink is at the heart of what we do. With a focus on simple dishes, using high quality ingredients throughout our menus, you will be consistent in delivering service that delights. Supporting the senior team in delivering high quality, memorable food to all of our guests and members. Assisting the kitchen's senior leadership in managing all food health and safety related standards. Who we are looking for? Ability to perform under pressure and deliver results to deadlines. Someone who takes responsibility and initiative to explore issues and to generate new ideas with creative thinking. An enthusiastic team player with a positive mindset and hugely charismatic. Excellent interpersonal, time management and organisational skills. A genuine passion for hospitality. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts at Estelle Manor Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Added protection of our pension and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. TPBN1_UKCT

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. Join the Culinary Team at Estelle Manor Sushi Chef De Partie Are you a talented Sushi Chef passionate about creating exquisite dishes? Estelle Manor is seeking a skilled Sushi Chef De Partie to join our exceptional culinary team, where creativity, precision, and passion for fine dining come together. In this role, youll craft visually stunning and delicious sushi and sashimi, while working closely with our senior kitchen leadership to uphold the highest food standards, maintain impeccable health and safety, and ensure every guest and member enjoys an unforgettable experience that reflects the excellence of Estelle Manor. Who were looking for: Proven experience in sushi and sashimi preparation within a luxury restaurant or hotel environment. A proactive problem-solver with the creativity to generate new ideas and elevate dishes. An enthusiastic, inclusive team player with a positive mindset and drive to succeed. Strong interpersonal, time management, and organisational skills. Passionate about delivering exceptional guest experiences with meticulous attention to detail. If you thrive in a dynamic, high-standard kitchen and are ready to showcase your skills at one of the countrys leading culinary destinations, wed love to hear from you. The on target earning potential for this role is £37,685.43 per annum based on a 45 hours contract - comprising of a base salary of £30,685.43, plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts across sister properties. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Cycle to Work scheme. Added protection of our pension, health cash plan and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) and service charge are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. INDEST TPBN1_UKCT

Berry Recruitment are NOW hiring for a committed and experienced Temporary Kitchen Porter to cover holiday for a Medical Laboratory in Witney, Oxfordshire. Role: Temporary Kitchen Porter (Holiday Cover) Location: Witney, Oxfordshire Pay Rate: £13.45 per hour Hours: Monday - Friday (08:00 - 16:00) Key Responsibilities of the Kitchen Porter: Preparing and traying up bulk food items Carrying out basic vegetable preparation Helping with general food preparation as required Checking and storing food deliveries correctly Following food hygiene, HACCP and health & safety procedures Keeping the kitchen, equipment and service areas clean and tidy Checking and recording food temperaturesAbout you: Ability to work in a fast-paced environment and stay organised Good communication skills to report safety issues and work as a team A positive attitude and willingness to take on different tasks as needed Understanding of proper uniform and hygiene standards in a food service settingNo candidate will meet every single desired qualification we have listed. If your experience looks a little different but you think you can role; value to the role, we'd love to learn more about you!" For more information and to apply, contact the Oxford branch of Berry Recruitment - (phone number removed) or click 'Apply Now' to submit your application. We are committed to fair and inclusive recruitment. All applicants will be considered on the basis of their skills, experience, qualifications and ability to perform the role, and no applicant will be treated less favourably because of a protected characteristic under the Equality Act 2010

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for a skilled Chef De Partie to join our exceptional Culinary team, based within our Brasserie restaurant. The on target earning potential for this role is £37,685.43 per annum based on a 45 hour contract - comprising a base salary of £30,685.43 plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: As a Chef de Partie, you will be involved in full preparation of all aspects of the kitchen. D elivering delicious food and drink is at the heart of what we do. With a focus on simple dishes, using high quality ingredients throughout our menus, you will be consistent in delivering service that delights. You will play a key part in delivering the food vision and maintaining the concept for the Brasserie kitchen, as well as helping to support the senior team with developing innovative menus and identifying new culinary opportunities. Maintaining the highest culinary standards through clear communication, recognising performance, embracing change and helping to create a healthy working culture. Who we are looking for? Ability to perform under pressure and deliver results to deadlines. Someone who takes responsibility and initiative to explore issues and to generate new ideas with creative thinking. An enthusiastic team player with a positive mindset and hugely charismatic Excellent interpersonal, time management and organisational skills Passionate about delivering exceptional guest experience with keen attention to detail A genuine passion for hospitality. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts across sister properties. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Cycle to Work scheme. Added protection of our pension, health cash plan and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) and service charge are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. TPBN1_UKCT

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for an Chef de Partie, Chocolatier to join our team. The on target earning potential for this role is £38,590 per annum based on a 45 hour contract - comprising a base salary of £31,590, plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: As a Chef de Partie, you will be involved in full preparation of all pastry and chocolate. D elivering delicious food and drink is at the heart of what we do. With a focus on simple pastries, using high quality ingredients throughout our menus, you will be consistent in delivering service that delights. You will play a key part in delivering the food vision and maintaining the concept for our kitchen, as well as helping to support the senior team with developing innovative menus and identifying new culinary opportunities. Maintaining the highest culinary standards through clear communication, recognising performance, embracing change and helping to create a healthy working culture. Who we are looking for? Strong chocolate tempering and crystallisation knowledge Skilled in moulding, enrobing, dipping and finishing Produce pralines, bonbons, truffles, ganaches and chocolate bars Knowledge of emulsions, caramels, fillings and decorations Accurate recipe execution and consistent quality Food hygiene, HACCP and allergen awareness Chocolate storage, shelf-life and temperature control Organise and run the chocolate section efficiently Support and supervise junior chefs Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. 50% F&B discounts at all 4 manor restaurants. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Cycle to Work scheme. Added protection of our pension and life assurance schemes. Perkbox - our colleague benefits platform, providing access to a wide range of exclusive discounts, rewards and wellbeing resources designed to support you both inside and outside of work. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) and service charge are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. TPBN1_UKCT

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for a charismatic Commis Chef to join our Brasserie kitchen here at Estelle Manor. The on target earning potential for this role is £34,493.47 per annum based on a 45 hour contract - comprising a base salary of £28,643.47 plus a qualified estimate of £5,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: You will be assisting in the food preparation for our Brasserie, Glasshouse Restaurant, Chinese speciality restaurant, Members Club private restaurant or In Room Dining. Setting and maintaining high standards and demonstrating attention to detail in the preparation of all dishes. Delivering delicious food and drink, being the heart of what we do. With a focus on simple dishes, using high quality ingredients throughout our menus, delivering service that delights. Supporting the senior team in delivering high quality, memorable food to all of our guests and members. Assisting the kitchen's senior leadership in managing all food health and safety related standards. Who we are looking for? An enthusiastic team player with a positive mindset and hugely charismatic Excellent interpersonal, time management and organisational skills Passionate about delivering exceptional guest experience with keen attention to detail A genuine passion for hospitality and hosting. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts across sister properties. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Added protection of our pension, health cash plan and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £5,000 in addition to their annual salary. TPBN1_UKCT

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for a skilled Demi Chef De Partie to join our exceptional Culinary team. The on target earning potential for this role is £29,786.59 per annum based on a 45 hour contract - comprising a base salary of £36,806.59 plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: You will be assisting in the food preparation for all of our restaurants. You will be involved in full preparation of all aspects of the kitchen. D elivering delicious food and drink is at the heart of what we do. With a focus on simple dishes, using high quality ingredients throughout our menus, you will be consistent in delivering service that delights. Supporting the senior team in delivering high quality, memorable food to all of our guests and members. Assisting the kitchen's senior leadership in managing all food health and safety related standards. Who we are looking for? Ability to perform under pressure and deliver results to deadlines. Someone who takes responsibility and initiative to explore issues and to generate new ideas with creative thinking. An enthusiastic team player with a positive mindset and hugely charismatic. Excellent interpersonal, time management and organisational skills. A genuine passion for hospitality. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts across sister properties. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Added protection of our pension, health cash plan and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. TPBN1_UKCT

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for a motivating Chef de Partie to join our culinary team focused in our kitchen. The on target earning potential for this role is £38,590 per annum based on a 45 hour contract - comprising a base salary of £31,590 plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: As a Chef de Partie, you will be involved in full preparation of all aspects of the kitchen. D elivering delicious food and drink is at the heart of what we do. With a focus on simple dishes, using high quality ingredients throughout our menus, you will be consistent in delivering service that delights. You will play a key part in delivering the food vision and maintaining the concept for our kitchen, as well as helping to support the senior team with developing innovative menus and identifying new culinary opportunities. Maintaining the highest culinary standards through clear communication, recognising performance, embracing change and helping to create a healthy working culture. Who we are looking for? Ability to perform under pressure and deliver results to deadlines. Someone who takes responsibility and initiative to explore issues and to generate new ideas with creative thinking. An enthusiastic team player with a positive mindset and hugely charismatic Excellent interpersonal, time management and organisational skills Passionate about delivering exceptional guest experience with keen attention to detail A genuine passion for hospitality. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts at Estelle. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Cycle to Work scheme. Added protection of our pension and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) and service charge are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. TPBN1_UKCT

Become a food delivery driver with Deliveroo and find work that suits you. We're one of the busiest food delivery platforms in the country, delivering orders in your local area every day. Deliveroo is transforming the way people think about food.

We're looking for a kind, compassionate and resilient Specialist Behavioural Support Worker to join our learning disabilities service in Hertfordshire.Driving is mandatory and sleep in shifts will be required.Want to feel like you have an exciting future? You'll feel at home here.Making you feel at

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Tardis Environmental UK Ltd are a well-established portable toilet and tanker hire business that operate a large fleet of HGV and LGV vehicles across various locations situated throughout the UK.We hire temporary waste and water solutions from 1000ltr waste and water storage tanks up to 30.We are cu

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages on your schedule and get paid weekly.Flexible hours and get access to a wide range of deals & discounts.Deliver with us this winter as a seasonal delivery partner.To continue delivering smiles to all our customers, we’re op

Job Opportunity: Postal Delivery Driver Location: Whitney Start Date: Immediate Contract Type: Temporary Pay Rate: £13.Hours: 40 Hours a week Schedule: Monday to Friday & weekend availability required Shift Times: 10am-6pm About the Role: Pertemps is proud to support Royal Mail in recruitin

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages on your schedule and get paid weekly.Flexible hours and get access to a wide range of deals & discounts.Deliver with us this winter as a seasonal delivery partner.To continue delivering smiles to all our customers, we’re op

Job Opportunity: Postal Delivery Driver Location: Carterton Start Date: Immediate Contract Type: Temporary Pay Rate: £13.Hours: 40 Hours a week Schedule: Monday to Friday & weekend availability required Shift Times: 9am - 5pm About the Role: Pertemps is proud to support Royal Mail in recrui

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages on your schedule and get paid weekly.Flexible hours and get access to a wide range of deals & discounts.Deliver with us this winter as a seasonal delivery partner.To continue delivering smiles to all our customers, we’re op

Role Description Join Our Team as a Complex Needs Support Worker Location: Drayton, Abingdon, Oxfordshire Salary: £13.Monday to Sunday on a shift rota basis.Please note, the shifts may vary due to the needs of the people we support) Contract: Full-time (37.Permanent Driving Requirement: A valid

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages on your schedule and get paid weekly.Flexible hours and get access to a wide range of deals & discounts.Deliver with us this winter as a seasonal delivery partner.To continue delivering smiles to all our customers, we’re op

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week? Join Ocado Logistics where there are bags of possibilities.It's our mission to provide an outstanding customer experience.Whilst others

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages on your schedule and get paid weekly.Flexible hours and get access to a wide range of deals & discounts.Deliver with us this winter as a seasonal delivery partner.To continue delivering smiles to all our customers, we’re op

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week? Join Ocado Logistics where there are bags of possibilities.Its our mission to provide an outstanding customer experience.Whilst others m

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages on your schedule and get paid weekly.Flexible hours and get access to a wide range of deals & discounts.Deliver with us this winter as a seasonal delivery partner.To continue delivering smiles to all our customers, we’re op

Are you immediately available and need work? We are looking for a Production Operative to join our environmentally focused client near Bourton.This is a hands-on role where youll be part of a production team that helps to reduce waste and give recycled materials a new purpose.You will be responsibl

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages on your schedule and get paid weekly.Flexible hours and get access to a wide range of deals & discounts.Deliver with us this winter as a seasonal delivery partner.To continue delivering smiles to all our customers, we’re op

Why join our night team? Work in a state-of-the-art warehouse using cutting-edge robotics while earning enhanced night pay.Our night shifts are perfect for people who are seeking the night-shift lifestyle, enhanced pay while still playing a vital part in keeping thousands of orders moving every day.

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages on your schedule and get paid weekly.Flexible hours and get access to a wide range of deals & discounts.Deliver with us this winter as a seasonal delivery partner.To continue delivering smiles to all our customers, we’re op

Amazon Flex Delivery Driver - Earn £14 to £18* per hour.Deliver packages on your schedule and get paid weekly.Flexible hours and get access to a wide range of deals & discounts.Deliver with us this winter as a seasonal delivery partner.To continue delivering smiles to all our customers, we’re op

We're recruiting a Production Operator (timber) on behalf of a well-established timber manufacturing business in Enstone.You'll join a skilled, supportive production team, fabricating timber roof trusses to specification in a well-organised manufacturing environment.What you'll do: Fabricate and ass

Why join our Day team? Join our Day Shift team in a robotics-led, state-of-the-art warehouse and build a career with real progression opportunities.We have roles available in the following areas; Day Despatch - 07:00 - 17:00 - 4 Days (per week) You'll be loading individual totes into frames which ar

Experience in a food production environment or knowledge of basic food safety would be an advantage, but your ability to learn and be part of the team is more important. To join us as a Production Operative, youll be comfortable working in a temperature controlled (chilled) environment dont worry w

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week? Join Ocado Logistics where there are bags of possibilities.Its our mission to provide an outstanding customer experience.Whilst others m

Role: Support Worker Salary: From £24,870 FTE Hours: Part time & full time hours available About Style Acre Are you looking for a job that has purpose, something that makes you feel like you are making a difference? We are looking for incredible, caring and patient people to join our brilliant team

JOIN EVRI PREMIUM, A NETWORK OF DHL E-COMMERCE THIS SUMMER Evri Premium, a network of DHL E-Commerce is building a next-generation delivery network and we’re looking for motivated drivers.Whether you already have a suitable van or not, make the most of the brighter, longer summer days ahead with