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Commis Chef Needed - Witney -FM Service Provider - Up to £13.50 CBW has an Exciting opportunity for a Chef to work for an established company situated inWitney. The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis. Hours/Details: • Monday to Friday, • 07:00am to 15:00pm, • Contract type -Temp to perm Key Responsibilities: • Accurately measuring ingredients to support the chef de partie, • Preparing ingredients by washing, peeling, chopping produce, and seasoning various meats, • Assisting in the preparation of basic salads and sauces according to the chef de parties instructions, • Receiving and checking deliveries to ensure all items are complete and meet quality standards, • Monitoring inventory levels and informing the supervisor when supplies are running low, • Safely discarding expired or spoiled food from storage areas, refrigerators, and freezers, • Maintaining clean, organised, and fully sanitised workstations, • Ensuring all prepared dishes are presented to the required standard as directed by the chef de partiePlease send your CV to Jordyn at CBW Staffing Solutions for more information. JBRP1_UKTJ

Warehouse Operations Manager An exciting opportunity for a warehouse and logistics professional to lead multi-site operations in a fast-paced 3PL environment. You will oversee warehouse management, stock control, distribution and multi-channel fulfilment while driving operational performance and continuous improvement. If you’ve also worked in the following roles, we’d also like to hear from you: Logistics Manager, Warehouse Operations Supervisor, Distribution Operations Manager, Supply Chain Operations Manager, Warehouse Manager, Distribution Manager SALARY: circa. £55,000 per annum + Benefits LOCATION: Multi-Site Management travelling to sites within 0.5 miles of Witney, Oxfordshire JOB TYPE: Full-Time, Permanent JOB OVERVIEW Warehouse Operations Manager to lead warehouse and distribution operations across multiple sites within a dynamic logistics and supply chain environment. As a Warehouse Operations Manager you will take responsibility for day-to-day warehouse management, ensuring efficient stock control, accurate order fulfilment and high service levels across retail, wholesale, pub and e-commerce distribution channels. The Warehouse Operations Manager will report to the Warehouse and Contracts Manager and work closely with operational teams and customers to drive productivity and process improvement, maintain high standards of health and safety and food safety, and support the implementation of a warehouse management system to enhance digital workflows. This position offers a genuine opportunity for career progression, with the successful candidate developing into a broader operational leadership role while contributing to continuous improvement and the long-term success of the operation. APPLY TODAY Ready to make your next career move? Apply Now for our Recruitment Team to review. DUTIES Your duties as the Warehouse Operations Manager include: • Operational Leadership: Lead warehouse and distribution activities across sites to ensure service, accuracy and productivity targets are achieved, • Multi-Channel Fulfilment: Manage short lead-time order fulfilment across retail, wholesale, pub and e-commerce channels, • Stock Control and Inventory Management: Maintain high standards of stock accuracy, traceability and product integrity for fresh and ambient goods, • Team Leadership: Provide clear direction, coaching and support to supervisors, team leaders and warehouse operatives, • Customer and Contract Management: Act as a key operational contact for customers while ensuring KPIs and service level agreements are achieved, • Continuous Improvement: Identify and implement improvements to warehouse processes, layout and workflow to increase efficiency and accuracy, • Systems Implementation: Support the preparation, testing and rollout of a warehouse management system and digital processes, • Health, Safety and Compliance: Ensure full compliance with health and safety regulations, food safety standards and operational procedures, • Operational Support: Maintain a visible presence on the warehouse floor and provide hands-on support during peak trading periods CANDIDATE REQUIREMENTS ESSENTIAL • Previous experience in a warehouse management, logistics or distribution leadership role within a fast-paced environment, • Proven experience leading operational teams and driving performance, productivity and service standards, • Strong organisational skills with excellent attention to detail and inventory control awareness, • Experience with warehouse operations, stock control systems and operational reporting tools, • Good communication and stakeholder management skills with the ability to build strong working relationships, • A proactive approach to problem-solving with the ability to prioritise tasks under pressure DESIRABLE • Experience within food, FMCG, temperature-controlled or retail distribution environments, • Experience working within a third-party logistics (3PL) operation, preferably within a multi-client open book contract, • Experience supporting or implementing warehouse management systems or digital workflow improvements, • Understanding of multi-channel fulfilment including e-commerce logistics and distribution, • A continuous improvement mindset with the ability to contribute to operational development initiatives HOW TO APPLY To be considered for this job vacancy, please submit your CV to our Recruitment Team who will review your details. CV’s of Job Applicants meeting this requirement will be submitted to our Client for consideration. By submitting your job application to us you are hereby giving us your express consent to submit your details to our Client for this purpose. JOB REF: AWDO-P14493 Full-Time, Permanent Jobs, Careers and Vacancies. Find a new job and work in Witney, Oxfordshire. Multi-Job Board Advertising and CV Sourcing Recruitment Services provided by AWD online. AWD online specialise in sourcing candidates and advertising vacancies on multiple job boards for companies on a non-commission basis. AWD online operates as an employment agency. awd online | AWD-IN-SPJ

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for a motivating Chef de Partie to join our culinary team focused in our Events kitchen. The on target earning potential for this role is £37,685.43 per annum based on a 45 hour contract - comprising a base salary of £30,685.43 plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: As a Chef de Partie, you will be involved in full preparation of all aspects of the kitchen. D elivering delicious food and drink is at the heart of what we do. With a focus on simple dishes, using high quality ingredients throughout our menus, you will be consistent in delivering service that delights. You will play a key part in delivering the food vision and maintaining the concept for our Events kitchen, as well as helping to support the senior team with developing innovative menus and identifying new culinary opportunities. Maintaining the highest culinary standards through clear communication, recognising performance, embracing change and helping to create a healthy working culture. Who we are looking for? Ability to perform under pressure and deliver results to deadlines. Someone who takes responsibility and initiative to explore issues and to generate new ideas with creative thinking. An enthusiastic team player with a positive mindset and hugely charismatic Excellent interpersonal, time management and organisational skills Passionate about delivering exceptional guest experience with keen attention to detail A genuine passion for hospitality. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts across sister properties. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Cycle to Work scheme. Added protection of our pension, health cash plan and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) and service charge are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. TPBN1_UKCT

Cook / CDP – In a truly stunning Retirement Village and Nursing Home Witney, Oxford, OX28 5DG Permanent 45hrs per week Shifts: 5 days anytime from 7am - 7.30pm. No split Shifts. Salary: £33,111 per annum & Excellent Benefits PLUS A WELCOME BONUS OF £1,000 Rated 9.1 / 10 by CareHome JOB DESCRIPTION Working in an Elderly and Retirement Village and Nursing Care Home, you will work in a stunning place of work. OVERVIEW • Working in an elderly nursing, you will be responsible for helping to deliver a high quality catering service, helping prepare a fantastic menu for the residents which are varied and interesting to meet individual tastes and dietary requirements., • The role will also involve Washing Dishes and food preparation., • Excellent people skills are required to maintain positive relationships with residents and members of staff., • You will have at least 2 years’ experience of working in a professional Catering position., • You will have a recognised qualification in catering ideally. BENEFITS Working for one of the world’s top Healthcare Providers, Bupa. By joining Bupa on a Permanent Basis, in this role you will receive the following benefits and more: • My Healthcare - Quick, easy access to support, advice, and treatment for a variety of health-related issues, including remote GP appointments, physiotherapy and mental health support – all available via one phone number 24/7., • Annual allowance which you can redeem against a menu of Bupa healthcare products, all to the approximate value of £350., • Free meal on every shift., • Long service - For every milestone at Bupa we will reward you with ecards, extra holidays and money!, • Interest-free annual travel loan to enable the purchase of public transport annual season tickets., • Wagestream - Have early access to up to 40% of your earned wages within minutes., • We offer a range of Bupa pension plans., • Parental leave - We have schemes for adoption, birth parents and co parents -find out more on our career site., • Menopause Plan - Specifically designed to empower women to seek advice, choose their treatment and take control of their health., • Access to discounts at a wide variety of gyms and fitness facilities across the UK

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for a skilled Sushi Chef De Partie to join our excellent Culinary team. The on target earning potential for this role is £37,685.43 per annum based on a 45 hours contract - comprising of a base salary of £30,685.43, plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: As Sushi Chef you will prepare delicious and attractive sushi and sashimi and will play a vital role alongside the kitchens senior leadership in managing all food related standards, health and safety, ensuring the guests and members experience is always in line with Estelle Manor standards. Who we are looking for: Experience in Sushi and Sashimi preparation within a luxury restaurant environment. Takes ownership and initiative toward problem solving, and desire to generate new ideas with creative thinking. An enthusiastic and inclusive team player with a positive mindset and drive to succeed. Excellent interpersonal, time management and organisational skills. Passionate about delivering exceptional guest experience with keen attention to detail. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts across sister properties. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Cycle to Work scheme. Added protection of our pension, health cash plan and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) and service charge are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. TPBN1_UKCT

Cook / CDP In a truly stunning Retirement Village and Nursing Home Witney, Oxford, OX28 5DG Permanent 45hrs per week Shifts: 5 days anytime from 7am - 7.30pm. No split Shifts. Salary: £33,111 per annum & Excellent Benefits PLUS A WELCOME BONUS OF £1,000 Rated 9.1 / 10 by CareHome JOB DESCRIPTION Working in an Elderly and Retirement Village and Nursing Care Home, you will work in a stunning place of work. OVERVIEW Working in anelderly nursing, you will be responsible for helping to deliver a high quality catering service, helping prepare a fantastic menu for the residents which are varied and interesting to meet individual tastes and dietary requirements. The role will also involve Washing Dishes and food preparation. Excellent people skills are required to maintain positive relationships with residents and members of staff. You will have at least 2 years experience of working in a professional Catering position. You will have a recognised qualification in catering ideally. BENEFITS Working for one of the worlds top Healthcare Providers, Bupa. By joining Bupa on a Permanent Basis, in this role you will receive the following benefits and more: My Healthcare - Quick, easy access to support, advice, and treatment for a variety of health-related issues, including remote GP appointments, physiotherapy and mental health support all available via one phone number 24/7. Annual allowance which you can redeem against a menu of Bupa healthcare products, all to the approximate value of £350. Free meal on every shift. Long service - For every milestone at Bupa we will reward you with ecards, extra holidays and money! Interest-free annual travel loan to enable the purchase of public transport annual season tickets. Wagestream - Have early access to up to 40% of your earned wages within minutes. We offer a range of Bupa pension plans. Parental leave - We have schemes for adoption, birth parents and co parents -find out more on our career site. Menopause Plan - Specifically designed to empower women to seek advice, choose their treatment and take control of their health. Access to discounts at a wide variety of gyms and fitness facilities across the UK. TPBN1_UKTJ

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for a skilled Chef De Partie to join our exceptional Culinary team. We have Chef de Partie opportunities available across Estelle Manor and look forward to discussing your previous experience to understand which kitchen might be best suited for your skills. The on target earning potential for this role is £37,685.43 per annum based on a 45 hour contract - comprising a base salary of £30,685.43 plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: As a Chef de Partie, you will be involved in full preparation of all aspects of the kitchen. D elivering delicious food and drink is at the heart of what we do. With a focus on simple dishes, using high quality ingredients throughout our menus, you will be consistent in delivering service that delights. You will play a key part in delivering the food vision, as well as helping to support the senior team with developing innovative menus and identifying new culinary opportunities. Maintaining the highest culinary standards through clear communication, recognising performance, embracing change and helping to create a healthy working culture. Who we are looking for? Ability to perform under pressure and deliver results to deadlines. Someone who takes responsibility and initiative to explore issues and to generate new ideas with creative thinking. An enthusiastic team player with a positive mindset and hugely charismatic Excellent interpersonal, time management and organisational skills Passionate about delivering exceptional guest experience with keen attention to detail A genuine passion for hospitality. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts across sister properties. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Cycle to Work scheme. Added protection of our pension, health cash plan and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) and service charge are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. TPBN1_UKCT

Commis Chef Needed - Witney - FM Service Provider - Up to £13.50 CBW has an Exciting opportunity for a Chef to work for an established company situated in Witney. The successful candidate will have a proven track record as a Chef and will be able to work Immediately on a flexible basis. Hours/Details: Monday to Friday 07:00am to 15:00pm Contract type - Temp to perm Immediate start IMPORTANT – Please only apply if you can attend the days and times above and have a Level 2 Food and Hygiene Certificate Requirements: NVQ Level 2 Culinary or equivalent, Food hygiene certificate – Level 2 Key Responsibilities: Accurately measuring ingredients to support the chef de partie Preparing ingredients by washing, peeling, chopping produce, and seasoning various meats Assisting in the preparation of basic salads and sauces according to the chef de partie’s instructions Receiving and checking deliveries to ensure all items are complete and meet quality standards Monitoring inventory levels and informing the supervisor when supplies are running low Safely discarding expired or spoiled food from storage areas, refrigerators, and freezers Maintaining clean, organised, and fully sanitised workstations Ensuring all prepared dishes are presented to the required standard as directed by the chef de partiePlease send your CV to Jordyn at CBW Staffing Solutions for more information

Food processing operatives work with specialized equipment in food production. Together, we bring delicious food to life. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of store

A creative thinker with sound knowledge of the latest food trends and fashions. Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more. To plan, prepare, cook and present food to the standards required by the company and the client.

We've been looking for a Sous Chef just like you! .As a Sous Chef you will work with the Head Chef to ensure that the kitchen is run in accordance with company and legal guidelines, and that we deliver the perfect plate every time in a clean and safe environment.You will be someone who consistently

Ensure all food is prepared to company standards and health & safety guidelines. Passionate about food and delivering quality. Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more.

Ensure that food safety, health, and hygiene standards are followed at all times. A passion for fresh, seasonal food and delivering consistently high standards. We go the extra mile to deliver outstanding food and service.

As a Chef you will have experience in food preparation and kitchen service and you will take pride in preparing and serving the perfect plate regardless of how busy it gets.

The ideal candidate will have proven craft and management skills, a real passion for fresh food and previous client liaison experience.

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 52-week non-sessional post i.To assist in the provision of a high quality cleaning service within Council buildings.Please download the Job Outline/Pers

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 40-week sessional post i.This post is open only to current employees of East Lothian Council (this includes agency/casual/locum staff who are currently

Oversee the preparation of optional arrival-night hampers and picnic food for Odyssey, ensuring quality, consistency and clear labelling. Manage food costs, stock rotation and waste to maintain strong margins. This is a fast-paced and rewarding role suited to a Head Chef who enjoys variety, understa

To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures. To ensure that the company's reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exc

You’ll play a key part in creating an environment where great food, teamwork, and care for our community come together. Ensure food is produced to the required quality and presentation standards. Follow company hygiene procedures including recording temperatures, taking samples, and ensuring safe

Support weekly events, weddings, Guest Chef dinners and Food Festival pop-ups. Maintain excellent food hygiene and safety standards at all times. Passionate about food with a flair for creativity and strong technical ability.

For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. Our "Fresh Food Policy" is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to

As well as your energy and enthusiasm for food, a year’s experience in catering, an NVQ Level 2 or QCF equivalent in food & hygiene or catering services, working knowledge of health & safety and awareness of waste disposal & infection control are a big advantage.

Oversee food preparation, cooking and presentation to the highest standards. Our kitchens deliver a varied and exciting food offering across multiple restaurants, each with their own identity:. As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and

Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control. Minimum 2 years of supervisory or management experience in a food service organization. Current Food Safety Certification (Level 2 or equivalent).

You’ll also play a key role in training and upskilling other chefs in pizza preparation, helping build confidence and consistency across the wider team. Maintain food safety, cleanliness and hygiene at all times. Strong knowledge of dough preparation and pizza ovens.

Ensuring that all food safety standards are met and maintained in the care home. From menu planning to meal preparation, you'll have the autonomy to create dishes that cater to our residents' needs and preferences. Experience the warmth and camaraderie of working alongside dedicated team members who

Oversee the preparation and delivery of all weekly food events, including the Peligoni Greek Night, Open Fire Feast and the Food Festival. Maintain exceptional standards of food preparation, presentation and consistency. From our PACE wellness weeks, to weekly long table feasts, street-food style po

Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team. Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen.

You'll learn new skills, work with great people and be an integral part of our food development journey. Has strong knowledge of food safety and h ealth and s afety regulations. A"self-motivated individual who takes pride in producing great quality food.

Newbridge on Usk, Tredunnock, Usk NP15 1LY.Due to the rural location, being able to drive is strongly recommended.Join the Team at Our Award?Winning 2 AA Rosette Riverside Restaurant.Set in an idyllic countryside location on the banks of the River Usk, Newbridge on Usk is a charming, rustic?chic 200

Strictly uphold food hygiene, safety and cleanliness standards. Support food-led events, pop-ups, weddings and Guest Chef evenings. Dedicated to maintaining outstanding food safety and consistency.

Awareness of Health & Safety At Work Act 1974, The Food Safety Act 1990(including Allergen Legislation), The Food and Hygiene Regulations and The Fire Regulations.

To prepare, cook and present food to the standards required by Caterlink and the client. To ensure that our locations meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures. To ensure that the company's reputation for excellent food a

Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team. Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen.

Warehouse Operative - Temp - Didcot, Oxfordshire, OX11 7AWContract: ContractSalary: £13.We are currently recruiting a Warehouse Operative to join our Renewals and Logistics team.The Inventory Operations & Supply team provides warehousing, storage and distribution of materials and critical equipment

Warehouse Operative - Witney, Oxfordshire, OX28 5JHContract: PermanentSalary: Offering up to £32,000 per annum, depending on skills and experienceWe are looking for an Inventory Operator to join Thames Water permanently.As a Warehouse Operative, you will be part of the Inventory Operations and Supp

We are looking for a Delivery Driver to join the Frontier team, based at Diss, on a permanent full-time basis.You will be carrying out the delivery of a range of agricultural products to farm, whilst maintaining high standards of safety, quality and operations.Whilst being a part of a team that oper

Warehouse Operative - Slough, Berkshire, SL1 4QAContract: PermanentSalary: Offering up to £32,000 per annum, depending on skills and experienceWe are looking for an Inventory Operator to join Thames Water permanently.As a Warehouse Operative, you will be part of the Inventory Operations and Supply

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week? Join Ocado Logistics where there are bags of possibilities.Its our mission to provide an outstanding customer experience.Whilst others m

Warehouse Operative - Kidlington, Oxfordshire, OX5 1QTContract: PermanentSalary: Offering up to £33,000 per annum, depending on skills and experienceWe are looking for an Inventory Operator to join Thames Water permanently.As a Warehouse Operative, you will be part of the Inventory Operations and S