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The chef de partie will report to the kitchens Head and Sous Chef and make sure the standard of food and service are executed to the highest levels at all times. Job Description Chef De Partie - Brasserie Style Hotel Restaurant We are currently looking to recruit an experienced Chef De Partie to ...

Job Description Job Title: Food Service Supervisor Location: Grange Hotel, Bracknell Department: Food & Beverage Reports To: Food & Beverage Manager / Restaurant Manager Employment Type: Full-time, Shift-based (12-hour shifts) Rota: Rolling 4 days on / 3 days off and 3 days on / 4 days off/48hr w...

Job Description Job Title: Food Service Supervisor Location: Grange Hotel, Bracknell Department: Food & Beverage Reports To: Food & Beverage Manager / Restaurant Manager Employment Type: Full-time, Shift-based (12-hour shifts) Rota: Rolling 4 days on / 3 days off and 3 days on / 4 days off/48hr w...

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Restaurant Associates on a full time basis, contracted to 40 hours per week. Co...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Be passionate about great-tasting food and exceptional customer service. Hold a Food Hygiene certifica...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create...