JOB TODAY logo

Food service jobs in MaidenheadCreate job alerts

  • Head Barista
    Head Barista
    7 days ago
    £12.71–£13.3 hourly
    Part-time
    Slough

    Fresh X is looking for an experienced, hands-on Head Barista who cares about great coffee, friendly service and leading by example. We’re an independent café serving coffee, matcha, signature drinks and fresh food. You’ll take the lead behind the coffee bar, support our team and make sure every drink meets our standards. Your role • Prepare consistently excellent espresso-based drinks, matcha and signature drinks., • Dial in grinders and adjust espresso recipes to maintain quality throughout the day., • Deliver confident, consistent latte art., • Train and support baristas in drink preparation, workflow and customer service., • Lead the team during busy periods, keeping service organised and welcoming., • Maintain high standards of cleanliness, food hygiene and equipment care., • Monitor stock, help with ordering and reduce waste., • Work with management on new drinks and improvements to service. What we’re looking for • Previous barista experience and strong latte-art skills are essential., • Confident milk steaming, espresso extraction and grinder adjustment., • Experience leading shifts or supporting and training colleagues., • A friendly, reliable person who takes pride in their work., • The ability to maintain quality and work calmly in a busy café., • Willingness to help with all aspects of café service. Previous Head Barista or supervisory experience is preferred, but we’d also welcome an experienced barista ready to take the next step.

    Immediate start!
    Easy apply
  • Waiter / Waitress
    Waiter / Waitress
    9 days ago
    £13–£17 hourly
    Full-time
    Windsor

    Waiting Staff Contracted Hours: 40+ hours per week, with 2 days off Pay: £13.00-£17.00 per hour (depending on experience) Location: Sebastian's Italian Windsor Benefits: - Individual Cash Tips: Receive tips directly from our appreciative customers. - Meals on Duty: Enjoy our delicious meals while you work (lunch & dinner). - Paid Holidays: Benefit from 28 days of paid holidays annually. - Career Growth: Opportunity to develop and advance within our team. - Company Events: Join us for engaging and fun company events. - Employee Discount: Additional discounts on meals and beverages when you want to dine with us. - Transport Links: Easy access to convenient transport links. Ideal Candidate: - Previous experience in a high-paced environment. - An excellent team player with a positive and enthusiastic attitude. - A passion for Italian cuisine and good knowledge of winery. - Excellent communication and customer service orientation skills. - Has an excellent attention to detail and can multitask. Schedule: - Flexitime to accommodate your personal schedule. Supplemental Pay: - Additional earnings through tips. Experience Required: - A minimum of 2 years of experience in an Italian restaurant (preferred) We are excited about the prospect of you joining our team and contributing to the exceptional dining experience we offer our guests. Your role will be vital in maintaining the high standards of service our restaurant is known for. Job Types: Full-time, Part-time Benefits: • Discounted or free food, • Employee discount Experience: • Restaurant: 2 years (preferred) Work Location: In person

    Immediate start!
    Easy apply
  • Front of House Team Member
    Front of House Team Member
    1 month ago
    Full-time
    Marlow

    The restaurant is looking for a Front of House professional who can deliver warm, attentive and efficient service in a busy Italian dining environment. The ideal candidate will be confident, organised and customer‑focused, ensuring every guest enjoys an exceptional experience from the moment they arrive. Key Responsibilities • Greeting and seating guests with a friendly and professional attitude, • Providing clear menu knowledge, including Italian dishes, specials and allergens, • Taking accurate food and drink orders and communicating them effectively to kitchen and bar staff, • Serving dishes and beverages following proper service standards, • Maintaining smooth table service: checking on guests, refilling drinks, clearing plates, • Handling payments, card transactions and bill splitting using the POS system, • Keeping the dining area clean, organised and presentable at all times, • Coordinating with kitchen and bar teams to ensure efficient service, • Upselling wines, desserts and specials when appropriate, • Managing complaints politely and professionally, • Following UK hygiene, safety and allergen procedures, • Supporting opening and closing duties, restocking and maintaining service stations Experience & Skills Required • Previous experience working in other restaurants, ideally in a similar Front of House role, • Fluent level of English, • Strong customer‑service skills and confidence during busy shifts, • Ability to work well under pressure and as part of a team, • Professional appearance and positive attitude

    Immediate start!
    No experience
    Easy apply
  • CafĂŠ & Play Centre Manager (Hospitality Management Experience Essential)
    CafĂŠ & Play Centre Manager (Hospitality Management Experience Essential)
    2 months ago
    £25000–£30000 yearly
    Full-time
    Wooburn Green

    Hospitality Management Experience Essential Location: Cupcake Kangaroo, Wooburn Green, Buckinghamshire Salary: £30,000 per year Hours: Full-time, Thursday to Monday, 9:30am – 5:30pm (40 hours per week) About Us Cupcake Kangaroo is a unique family café and indoor play space designed for children aged 0–7 years. We combine high-quality coffee and food with a beautiful, clean and safe play environment where families can relax while their little ones play. We're a growing business looking for an enthusiastic, hands-on Manager who will help us deliver an exceptional customer experience every day. About the Role This is not a desk-based management role. We're looking for someone with previous hospitality management experience who leads by example, enjoys working in a fast-paced environment and isn't afraid to roll up their sleeves. As a small business, everyone helps wherever needed, so you'll be involved in all aspects of the day-to-day operation. You'll be responsible for ensuring the café and play area run smoothly, leading the team, maintaining high operational standards and creating a welcoming environment for every family who visits. Key Responsibilities Team Leadership Lead, motivate and support the team during each shift. Delegate tasks and ensure they are completed to a high standard. Train and develop new team members. Foster a positive, professional and energetic working environment. Customer Experience Deliver outstanding customer service at all times. Welcome families and create a warm, friendly atmosphere. Handle customer queries and resolve issues professionally. Ensure sessions run smoothly from check-in to finish. Café Operations Support with taking customer orders and serving food and drinks. Assist with coffee preparation and café service. Ensure food hygiene and health & safety procedures are followed. Monitor stock levels and report shortages. Maintain excellent presentation and cleanliness throughout the café. Play Area Operations Check families into play sessions. Monitor the play area to help ensure children are playing safely. Ensure the play space remains clean, tidy and welcoming. Carry out regular safety checks throughout the day. General Management Open and close the venue when required. Complete daily operational checks. Monitor stock and order supplies when needed. Report maintenance issues. Help improve daily operations and the overall customer experience. What We're Looking For Essential Previous hospitality management or supervisory experience (essential). Proven ability to lead, motivate and develop a team. Excellent customer service skills. Comfortable working around young children and families. Highly organised with the ability to multitask. Proactive, reliable and able to work independently. Strong communication and leadership skills. Desirable Barista experience and confidence preparing high-quality coffee. Food Hygiene Certificate. First Aid qualification (or willingness to obtain one). Experience working in a children's play centre, nursery or family attraction. The Ideal Person We're looking for someone who takes ownership, uses their initiative and is always looking for ways to improve the customer experience. You'll enjoy leading a team, staying organised under pressure and maintaining high standards throughout the venue. You'll be hands-on, dependable and willing to get involved wherever needed. Most importantly, you'll genuinely care about creating a welcoming, fun and memorable experience for every family who visits Cupcake Kangaroo. What We Offer £30,000 annual salary. Full-time permanent position. Consistent Thursday to Monday working pattern. A supportive and friendly team environment. The opportunity to grow with an exciting and expanding family business. A varied, rewarding role where no two days are the same. If you're passionate about hospitality, have experience leading a team and are excited to be part of a growing business, we'd love to hear from you.

    Immediate start!
    Easy apply
1