Grill cook jobs in London - Page 2Create job alerts

A family-oriented restaurant franchise is seeking a Restaurant Cook to oversee the grill and food preparation.

The role involves cooking American comfort food classics with consistency and attention to detail.

As a Junior Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client.

This is food that’s bold, satisfying and cooked with care. If you’re a chef who enjoys cooking fresh, flavour‑led food in a busy kitchen, and you take pride in consistency and quality, this is a great place to develop your craft. Our kitchens are fast‑paced and high energy, and we’re looki

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Term time only (40 weeks per year).Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Di

You will be responsible for running a section during service, preparing fresh ingredients, and cooking classic American comfort food.

Sous Chef - Allianz Stadium, Twickenham.At Levy, we’re proud to be the official catering partner of Allianz Stadium, managing all food and beverage services from public concessions to premium hospitality suites.Known for high-end, sustainable, and locally-sourced menus, Levy offers everything from

Kitchen Porter - The British Queen, Locksbottom.At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to th

Location: THE PIG-on the beach, Studland, BH19 3AU.Hours: 27 hours per week, over 3 days.We are currently seeking for a Kitchen Porter to join our dedicated and passionate team.As a Kitchen Porter at THE PIG, you will be assisting the kitchen and restaurant with washing plates, cutlery and any other

Eliburn Support Service is a day service that operates from a building base to support adults who have a learning disability, associated physical disabilities and who also have complex health care needs.An exciting opportunity has arisen for the successful applicants to join our staff team on a perm

Days per week: Monday to Friday.Term time / 52 weeks: Term time.We are looking for a Kitchen Porter to join one of our school catering teams.The position will be working in the pot-wash area, cleaning and performing other associated kitchen duties.The ideal candidate will have previous experience wo

Join us at London Woolwich Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Kitchen - Grill Chef - Woolwich. Grill Chef – London Woolwich Beefeater.

Kitchen Porter - The Prince of Wales, Barnet.At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the c

Responsible for all activities in a larger kitchen and its surrounds connected with the provision of a catering.If you apply for this post, please ensure your email provider accepts emails from as a safe sender.If you are unsure how to do this, please contact your

Location: Lundavra Primary School, Fort William.Salary: £5,891 - £5,958 per annum.Salary placing will normally be at the first point of the scale.Contact Person: Caroline Knox Email: Caroline.If you are unable to apply online and you wish to request an offline application pack, please contact HR T

Cook in Charge, St Brenda's, Barra. A Cook in charge will have the responsibility of planning, preparing and arranging the serving of meals to users, taking into account choice, best value and. Knowledge and understanding of the CookSafe food safety management system.

Cook Manager - Norwood, London. Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Cook Manager to join one of our school catering teams.

Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality.Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail.The Sous Chef will work alongside the line c

Cook Manager - Brixton, London. NVQ level 2 in Professional Cookery or equivalent. Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day.

Taking inspiration from American grills Steakhouse, Gordon Ramsay Bar & Grill offers a menu that delivers on. Gordon Ramsay Bar & Grill - Mayfair. Gordon Ramsay Bar & Grill Mayfair.

Our Retail restaurant is one of the busiest food destinations within the building, serving high volumes while maintaining exceptional standards.As a Retail Chef de Partie, youll run a large section and contribute to producing around 200 portions daily delivering fresh, vibrant, consistent dishes at

Are you an ambitious Chef de Partie looking for an exciting new challenge?.With our continued success and growth, were looking for talented chefs to join one of our vibrant London venues.At The Public House Group, we pride ourselves on delivering elevated, seasonal menus in a relaxed, modern pub set

We are looking for a talented and passionate Pastry Chef de Partie on a casual basis to join our Pastry team at the award-winning 5-Star Deluxe hotel The Connaught.To arrive at The Connaught is to belong.Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over

Chef de Partie All Day Dining Italian Restaurant.Located in the heart of Kings Cross is our all-day dining eatery Spagnoletti.Our Italian inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine.We are looking for an experiences Chef de Par

Chef de Partie | Barrafina Restaurant | Kings Cross, London.Modern Spanish bar Restaurant in London, serving the highest quality seasonal ingredients.The guests eat and drink on a beautiful marble-topped bar where and watch the chefs at work.The front of house teams work around the bar, creating an

Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994.With over 40 restaurants worldwide, and a growing hotel business, the Nobu name is synonymous with luxury dining and hospitality.Pastry team is seeking a skilled.

Were opening a brand-new restaurant in Mayfair, and were looking for a talented and passionate Chef de Partie (CDP) to join our kitchen team.This beautifully designed space will offer an exceptional dining experience, combining high-quality cuisine with outstanding service in a welcoming, vibrant at

Sous Chef - Charlton Athletic FC, London | Full-Time / Permanent.Up to £45,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.We're looking for a collaborative Sous Chef to join the dynamic team at Char

We are looking for a committed and motivated.The River Restaurant by Gordon Ramsay.The River Restaurant by Gordon Ramsay is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of The Savoy, London.

Retail Senior Chef de Partie | Monday to Friday.PA | No Evenings | 40-Hour Contract | Team of 17.Monday to Friday, 7:00am - 3:30pm.High-profile free-issue site, retail kitchen.Up to 800 covers daily (breakfast & lunch).A leading contract catering site is looking for a talented Senior Chef de Partie

Experience - Previous experience as a Chef de Partie within a fast paced, quality restaurant.Speedboat Bar are seeking a Chef de Partie to join their team.The successful candidate will be friendly, personable and passionate about all things food and drink, especially Thai cuisine.This is a fantastic

We're currently recruiting a passionate Cook to bring the flavour to a major High Street brand on a full time basis, contracted to 35 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients a

Are you passionate about cooking?. If so, we’re looking for dedicated and enthusiastic Cook to join our team!. Cook simple dishes and present all meals attractively.

Join the Team at Lilibets Restaurant, Mayfair.Lilibets is a refined celebration of the sea, delivering elegant, innovative cuisine inspired by global travels and crafted with a strong focus on.Our 160-cover destination features an.

Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then this could be the job for you!.Sous Chef - Hampton Court (near Kingston upon Thames).Monday to Friday - no late nights and weekends off!.

Gaia is a refined Mediterranean restaurant celebrated for its elegant simplicity, seasonal ingredients, and exceptional attention to detail.Our pastry offering reflects the same philosophy: clean flavours, beautiful presentation, and uncompromising quality.We are now looking for a Pastry Sous Chef t

Senior Sous Chef New Opening | Michelin Background Essential.High-end restaurant | New opening led by Michelin-starred Executive Chef.An exciting opportunity has arisen for a.London, led by a highly respected Michelin-starred Executive Chef.

We are seeking a driven Junior Sous Chef to join the Claridges culinary team.Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance.Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service.Th

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.Our values - Craft, Creativity

The BoTree has the prestigious title of Conde Nast Best New Hotel 2025.Nestled between Marylebone and Mayfair, our luxury hotel boasts 199 stunning guest rooms, including 29 suites, the renowned LAVO Italian restaurant, two unique bars, an exclusive nightlife event space, a private screening room, a

Japanese Robatayaki restaurants.Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych.ROKA embodies the spirit of togetherness and shared dining:.

Join us for the summer at Soho House! This is a seasonal role offered on a fixed-term contract through to September 2026.As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Location: the Design Museum, London.Salary: £37,850 per annum + paid overtime.Contract: 40 hours per week, 5 days out of 7.At RA Venues, we inspire great experiences at some of the UK's leading cultural and heritage destinations.We celebrate great food and legendary service across our portfolio of

Were looking for a Senior Sous Chef to join a flagship corporate site in.This is a varied and hands-on leadership role, covering everything from fine dining and executive lunches to.

Maintaining the standard and style of cooking set by the Head Chef. NVQ 3 in professional cooking – or willing to work towards one.

Are you a talented and passionate chef looking to make your mark in a kitchen?.The Public House Group at one of our dynamic London venues.If you're looking for a fresh opportunity to work with high-quality ingredients, collaborate with a creative team, and grow your culinary career, this is the perf