Assisting head chef & line chef with preparations of food & hygiene of kitchen Ensuring all equipment is clean during operations. Restock at the end of the shift. General cleaning in kitchen ...
About the role, what will I be doing? Assist in preparing breakfast food alongside head chef for breakfast service Preparing meals for the staff canteen Complete preparation of produce as instructed ...
About the Programme Our comprehensive programme which is designed to immerse you in the world of high-end cuisine, guided by our talented Head Chefs and senior team members. You'll refine your knife ...
To liaise and report directly to the Head Chef * Create positivity throughout your team, ensuring Bala Baya remains a great place to work * Creating a vibrant and engaging atmosphere for both our ...
As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. If you're passionate about fresh food cookery, you're likely to be our kind of person ...
We have an exciting opportunity for a passionate Chef de Partie to work alongside our award-winning Head Chef and join our opening team at Sachi, one of Sunset Hospitality Groups first UK opening
Head Chef Salary: £14.09/hr + tips Mercure & ibis London Earls Court and Barnabys Restaurant & Bar provide guests with a warm welcome, spacious and comfortable accommodation with breath-taking views ...
Supporting your Sous Chef and Head Chef What Well Be Doing In Return: * Developing your skills for whatever your future career might be; with us or elsewhere * An extra day off on your birthday (or ...
To assist both the Head Chef and the Sous Chef in the day-to-day operations of the department as required, helping also with the supervision and training of junior Chefs. Who you are : * Have ...
You will have the opportunity to work closely with our talented and multiple-awarded Head Chef, Frederick Foster. Among his awards, we can mention the Roux Scholarship, the National Chef of the Year ...
Menu Development - collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation * Cleaning and Maintenance - maintain cleanliness and organisation ...
- An exciting opportunity for a Chef Manager to lead the kitchen of a luxury care home. * You will have full autonomy over the menu and rota. * Potential to work Monday Friday with every weekend off
In the absence of the Head Chef, you'll seamlessly oversee kitchen operations, maintaining quality and consistency throughout. Monitoring inventory levels and optimizing cost control through ADACO ...
As the head pastry chef, you will guide a small team in creating elaborate desserts for the restaurant, which accommodates up to 200 guests at a time. Pastry Chef Benefits: * A fantastic salary ...
Collaborate with the Head Chef and kitchen team to deliver menus to the highest standard. * Ensure kitchen operations comply with health and safety regulations. * Maintain a clean and organized ...
Chef de Partie for Surrey and Surrounding Areas We're looking for passionate people to join our ... The Queens Head, Weybridge,KT13 8XS * The March Hare, Guildford,GU1 3SY Heartwood Collection is an ...
Sous Chef - Independent School - Cobham Monday - Friday!! Key information: Contract type: Permanent Salary: £33,000p/a Hours: mainly Monday to Friday, 7am - 3.30pm, 40 hours per week, 52 weeks per ...
Job Description Head Pastry Chef - Michelin Starred Restaurant We are seeking a creative and talented Head Pastry Chef to join our Michelin-starred culinary team at Wild Honey, a renowned restaurant ...
Prepare and produce high-quality pastries, desserts, and baked goods under the supervision of a Head Pastry Chef * Ensure all items are delivered on time as per hospitality bookings * Maintain ...
Then you could you be the exceptional Chef Manager that we are looking for! Chef Manager - Ashtead, Surrey £29,494 per annum 40 hours per week Monday to Friday - no late nights and all weekends off
Candidate will be working alongside our Head and Executive Chef on a day-to-day basis. Some responsibilities include: - day-to-day prep - tandoor management - upkeep of standards across the menu Some ...
We now have an exciting opportunity for an experienced Chef Manager to join our team. This is a management role so you will be responsible for the running of the contract, liaising with the client to ...
We are seeking a talented, experienced, and creative Sous Chef to join our Client's dynamic culinary team. Working closely with the Executive Chef, the Sous Chef will help manage daily kitchen ...
To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Understands that the pastry ...