Head chef jobs in Whitefield - Page 2Create job alerts

A growing UK-based lifestyle brand is seeking a creative Junior Sous Chef to join our Kitchen Team in Manchester. Role involves preparing and cooking various dishes while supporting the Head Chef.

Senior Sous Chef Manchester Salary range £40,000 to £42,000 tronc Work in one of Manchester's best loved restaurants, You will be cooking modern British food using top UK meat, game, fish, and cheese producers for the seasonally changing menus. The kitchen runs at pace and standards stay high. What you will do as Senior Sous Chef Support the Head Chef and lead service when needed Keep quality tight during busy periods Train and drive the team on sections and prep Keep consistency across a changing menu Protect food standards, specs, and kitchen organisation What you need to have done as a Senior Sous Chef Experience as a Sous Chef in a premium dining kitchen Confidence in high-volume, high-pace service Strong section management and calm leadership Based in Manchester Available for shifts 5 days out of 7 Why you should apply for this Senior Sous Chef role A restaurant that has featured in multiple Top 50 lists One of the go-to tables in Manchester Proper produce-led cooking where ingredients stay centre stage What part of service tests you most right now: pace, prep, or people management? Apply today TPBN1_UKCT

Sous Chef Central Manchester New Restaurant MCG Recruitment is delighted to be working with a leading hospitality group launching an exciting new restaurant in Manchester! We are on the lookout for a talented Sous Chef to join the opening kitchen team – a fantastic opportunity for a passionate, detail-driven chef ready to make their mark in a high-performing, close-knit team. The Role As Sous Chef , you will take charge of the kitchen during your shift, ensuring everything runs smoothly from preparation and food quality to hygiene, compliance, and cost control. You will play a pivotal role in maintaining the highest standards, supporting the Head Chef, and creating an unforgettable guest experience. You will also coach and develop junior team members, helping to foster a professional, positive, and collaborative kitchen culture. You will be someone who: Brings skill, focus, and passion to every dish Performs calmly and precisely in a fast-paced environment Takes pride in maintaining high standards at all times Leads by example and works collaboratively Adapts easily to change while keeping quality front of mind Has a genuine desire to learn, grow, and refine your craft Values respect, teamwork, and a positive working environment Essential experience: previous work in a high-volume, quality-led kitchen, strong knife skills, and excellent attention to detail. Fluency in English is required for effective kitchen communication and compliance. What's on Offer Competitive salary plus tronc Structured training and development programmes Clear progression opportunities within a growing business Staff meals and generous staff discounts Referral bonuses and team events Wellbeing and employee assistance support Retail and lifestyle perks This is the perfect opportunity for a Sous Chef ready to be part of a high-energy, exciting new opening, with the support of a strong organisation and genuine career growth prospects. MCG Recruitment is delighted to invite applications for this role – apply now to find out more! #MCG1 TPBN1_UKCT

Senior Sous Chef Contemporary Premium Restaurant Manchester We are recruiting a Senior Sous Chef for a striking, high-profile restaurant in Manchester city centre, operating at the intersection of luxury dining, atmosphere and energy. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. This is not a quiet kitchen. Its a confident, performance-led operation where precision, pace and presence matter. Service is sharp, confident and highly theatrical, requiring a kitchen team that can perform consistently at a high level while maintaining absolute control behind the scenes. This is an environment where strong leadership, clear communication and attention to detail are essential, and where a Senior Sous Chef can truly make their mark. For the right candidate, this role offers genuine scope to influence standards, shape the brigade and take on real responsibility within a flagship operation. Whats on offer: Excellent salary package plus tronc A senior leadership role within a high-profile operation Exposure to a dynamic, fast-moving service environment Clear progression within a premium hospitality group A kitchen that values structure, standards and teamwork The restaurant attracts a glamorous, evening-focused clientele and delivers food that is bold, refined and impeccably executed, designed to complement a vibrant, immersive dining experience. The kitchen is modern, well-equipped and professionally structured, led by a strong Head Chef who values discipline, consistency and team culture. As Senior Sous Chef, youll be a pivotal figure in the brigade trusted, influential and visible during service. As Senior Sous Chef you will: Work closely with the Head Chef to deliver flawless service Act as a senior leader within the kitchen, particularly during peak services Maintain exceptional standards of quality, consistency and presentation Support ordering, stock control and kitchen organisation Train, mentor and inspire junior chefs, leading by example at all times This role would suit a Senior Sous Chef from a premium, high-energy restaurant background who thrives under pressure and wants to be part of a kitchen with real presence, ambition and momentum. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

Job Ref: DAL4222 Branch: Maldron Hotel Manchester City Location: Maldron Hotel Manchester City, Manchester Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40 Posted date: 03/03/2026 Closing date: 05/04/2026 Breakfast Chef - Maldron Hotel Manchester City Centre Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so your dedication can lead to exciting internal opportunities. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group! Benefits Free employee meals on duty 50% Off F&B in all properties €/£60 employee rate on rooms for all Dalata owned hotels 30% off rate for your Friends & Family Extra AL day for every year worked (5 days to a maximum of 5 days) Employee Assistance Programme. Cycle to Work Scheme/Transport Schemes Pension access (Ask your HR Manager for local pension information) Development Opportunities through our Dalata Academy- support your career journey Staff Appreciation Initiatives, Fun Team Building Activities and regular charity events Your Job: Assist the Head Chef & Sous Chef with the overall running of the kitchen. Take direction from department managers and assist in the monitoring of food quality and hygiene standards. Follow the talented Head chef's example of excellence and efficiency. Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage. What You'll Need: Have previous experience working within hotels or in a similar role. Have a passion for and genuine interest in food. Have a mature and pleasant manner for dealing with customers and team members. Be a team player. Be able to work under pressure in a busy kitchen. Have good knowledge of HACCP procedures and regulations. About us Dalata Hotel Group - We bring the heart of hospitality to every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people. Currently, the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany & the Netherlands, and we'll keep expanding this further, focusing on key UK cities, Dublin and Continental Europe. Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities. We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers. Dalata Hotel Group Plc is an Inclusive Employer. We actively encourage people from all backgrounds and abilities to apply to be part of our team. However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight your needs when you are completing your application process. Experience everything Manchester has to offer at Maldron Hotel Manchester City Centre. Throw yourself into the thick of it with shopping, nightlife, theatres and stadiums right at your doorstep. Explore the city on your own terms with Oxford Road and Picadilly train stations just a short stroll away. You can also reach us from Manchester Airport in 25-minutes by car or taxi. New experiences, new friends, new memories, it all starts here. TPBN1_UKCT

As Events Head Chef, you’ll lead some of the most exciting culinary moments of the Peligoni season - working with talented chefs, creating unforgettable food experiences and being part of a vibrant, creative team on a stunning Greek island. Events Head Chef - Luxury Beach Club in Greece - Summer 2

As our head chef, you'll have the opportunity to showcase your culinary talents and creativity. Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible plac

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have expe

As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leading your team with confidence and creativity. Proven experience as a Head Chef in a high-volume, high-standard professional kitchen. Head Chef - Luxury Beach Club in Greece - Summer 2026.

Head Chef 2AA Rosettes Surrey up to 55k. We are delighted to be recruiting a Head Chef for a stunning luxury 4-star hotel in the heart of Surrey, home to an award-winning restaurant holding 2AA Rosettes and renowned for its refined, produce-led cooking.

Develop and refine menus with the Executive Head Chef, ensuring dishes work equally well for dine-in and takeaway. An experienced Head Chef with strong all-round kitchen leadership skills. Proven experience as a Head Chef.

It's aimed at a Head Chef that is growing tired of the big company thankless corporate contingency and all of the daily tick box exercises and the paperwork that goes with it - or a Head Chef who thinks their only two options are to either take on a regional / multi site role role in their next move

Hospitality Head Chef - Canary Wharf, London. We're seeking a talented Hospitality Head Chef to deliver exceptional, client-facing hospitality within a prestigious law firm. Proven experience as a Head Chef in high-quality hospitality.

HEAD CHEF Premium Gastro-Pub £42,000 + Tronc + Bonus (OTE £52,000) Stockport I'm on the hunt for a passionate and driven Head Chef to lead the kitchen of a premium pub in Stockport. Benefits: £42,000 basic salary Tronc + bonus - OTE £52,000 Discounts across all venues

Head Chef job in Ashton-under-Lyne, Job Overview: Train and inspire your team to consistently deliver high-quality food to be proud of. A fantastic Head Chef job in Ashton-under-Lyne, paying a salary of up to £40,000 is available for a branded restaurant which has an excellent range of M

Head Chef - Maldron Hotel Cathedral Quarter. Dalata Hotel Group are currently looking for a Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally.

As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence.

As Head Chef at ROVI, you will:. This is a role for a chef passionate about developing teams, cooking with exceptional seasonal produce, and creating bold, flavour-led dishes. Work closely with the Executive Development Chef to design and develop seasonal menus aligned with the Ottolenghi ethos.

What a Head Chef does at JW Lees:.

Head Chef Independent Gastro Pub Didsbury, South Manchester up to 60k Package. Theyre now looking for a passionate Head Chef to take the lead in a modern, high-spec kitchen built for fresh, seasonal cooking. This is an ideal role for a chef who wants creative freedom, strong owner support and the

Head Chef - Premium Dining Pub. We are currently recruiting for an experienced and driven Head Chef to lead a well-established kitchen brigade within an award-winning hospitality group. The Successful Head chef can look forward to the following.

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 35 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to Chartwells? He

Head Chef - Foodie Pub Opportunity 🌟.

A fantastic Head Chef job in Ashton-under-Lyne, paying a salary of up to £40,000 is available for a branded restaurant which has an excellent range of Mediterranean inspired fresh food on the menu. Head Chef job in Ashton-under-Lyne, Highlights:. Head Chef job in Ashton-under-Lyne, Job Overview:.

Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way, being part of the family, celebrating individuality and always asking.The Windjammer is a stylish p

Head Chef required at our Westfield Park Care Home in Goole!Shift Patterns-Days (38 hours per week)Hourly Rate-£15. Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent

Head Chef£40,000 per annum plus company benefitsFull Time - Sociable Hours!A Top 20 Care Home Group 2025!Awarded 'One of the UKs Best Companies to Work ForLakeview Grange is a luxurious 55 bedded residential and dementia care home based in Chichester, West Sussex. Thats why our chefs visit all resi

As a Head Chef, you manage the Kitchen and Kitchen Staff.

Head Chef Gastro PubThurcaston, LeicestershireFull Time | PermanentEvenings & Weekends RequiredJoin a Thriving Independent Pub KitchenThe Wheatsheaf Inn & Deli is growing and were looking for an experienced Cook / Kitchen Leader to take charge of our busy, well-established kitchen.

Salary: Competitive up to £40,000 depending on experience plus enhanced rate for weekend working.Closing date: 15th March 2026Interview Date: Week commencing 16th MarchHoly Cross Hospital is a registered Charity, owned by the Congregation of the Daughters of the Cross.Our expertise is in the provis

We also Have Sous chef and Chef De parite positions VacantWHJS1_UKTJ.

About the role:We are currently recruiting for a Head Chef to join our Hospital. Head ChefWhen registering to this job board you will be redirected to the online application form. Head ChefCare Home: Elizabeth HouseHours per week: 35 (4 - 5 days per week) / Alternative weekendsSalary: £15.

Are you an experienced Head Chef ready for your next challenge?Please ensure you read the below overview and requirements for this employment opportunity completely. This xjlbheb role is perfect for a Head Chef who tPlease click on the apply button to

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards Working days and alternate weekends only, across 4/5 days a week Rewarding

This is a senior leadership role for a passionate and creative pastry professional who is used to delivering.Lead and manage a professional pastry kitchen team.

Once you Apply to this we will be in touch Asap to start your application process,.

The role of a Head chef with Agincare is more than just cooking.

Job Description Head Chef – Destination Restaurant Manchester / West Yorkshire Berkeley Scott is proud to partner with a well-established, independent destination restaurant in the Manchester / West Yorkshire area. We are seeking an exceptional Head Chef to lead the kitchen, drive menu develop

The Role is responsible for the overall management of the kitchen operation, including food production, staff supervision, menu execution, food safety compliance, stock control, and maintaining consistent food quality standards.The role ensures that all food produced meets organisational, safety, an

Job Description Head Chef Manchester Vibrant Restaurant Were working with a well-loved restaurant in Manchester looking for a new Head Chef to take the reins in their kitchen.