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This well-known high-quality Hotel in East Yorkshire is looking to recruit a. Sous chef assist in running their busy restaurant & Banqueting operation.

You will receive a warm welcome into the Apex family on joining us as a Commis Chef in Edinburgh.

You will receive a warm welcome into the Apex family on joining us as a Chef de Partie in Edinburgh.

Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night. We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainabi

Bespoke Hotels was founded in 2000 and has consistently grown to the point where we now manage over 9500 hotel rooms 8000 employees and 815 million of assets. We stand today as the UKs Largest Independent Hotel Group owning a number of hotels and partnering with an ever-increasing portfolio alongsid

Mount Royal Hotel Edinburgh by the Unlimited Collection. Assist the Head Chef in the promotion and management of the criteria for the AA Rosette Standards throughout all required areas. Previous experience in a 2AA Rosette location or 4 star hotel.

Full-Time | Up to £30,000 + Service ChargeAn exciting opportunity to join a prestigious country house hotel set within beautiful countryside grounds. Were looking for a skilled Chef de Partie to join a talented kitchen brigade delivering elevated, modern brasserie cuisine.

Job OverviewWe are recruiting an experienced and high-calibre Head Chef to lead the kitchen at a well-established countryside boutique hotel and inn. This is a senior role suited to a chef who operates at a consistently high professional standard, with the ability to manage kitchen operations confid

We are recruiting for an exceptional Head Pastry Chef to lead a high-end pastry kitchen within a luxury 5-star hotel environment based in Watford.

A leading hospitality establishment in the United Kingdom is seeking a talented Chef De Partie to join their dynamic kitchen team.

A hospitality company in Edinburgh seeks a Commis Chef to deliver exceptional food experiences to guests.

Preparing the ingredients for a Chef de Partie, Sous Chef or Head Chef. As a Commis Chef you’re on the first rung of the ladder to becoming a great chef. Discount on Food & Beverages at Marriott hotels worldwide.

As a Kitchen Assistant (commis chef), you will assist Senior Chefs in running an efficient and profitable kitchen, using quality ingredients to inspire flavorful menus and prepare attractive food. As a Commis Chef at the Beachside Grill , you will perform tasks and follow instructions given to you b

A renowned hotel brand in the United Kingdom is seeking a Breakfast Chef to prepare a variety of breakfast items and assist with lunch prep. Ideal candidates will have experience as a Chef de Partie or Breakfast Chef, strong communication skills, and a passion for food.

As a Chef de Partie at The Imperial Hotel, you will perform tasks and follow instructions given to you by a Head or Senior Chef. You will prepare and cook dishes with guidance from the Head Chef or Senior Chef. To successfully fill this role as Chef de Partie at The Imperial Hotel, you should mainta

We are actively seeking a Breakfast Chef at Radstone Hotel. Part of the award‑winning, family‑owned RAD Hotel Group, the Radstone Hotel is a renowned destination wedding and events venue with views over the Lanarkshire countryside. Experience as a Chef de Partie or Breakfast Chef is preferred.

A renowned hotel group in the United Kingdom is looking for a Chef de Partie. In this role, you will manage a kitchen section and work closely with the Executive and Head Chef to ensure high-quality food is delivered.

La Haule Manor is on the lookout for a skilled and passionate full‑time chef/cook to join our team!.

A hospitality company is seeking a full-time Hotel Cook at Moxy Edinburgh Fountainbridge. Benefits include discounted rates at Marriott hotels and a health cash plan.

Our Chef de Partie team thrives on the energy of a dynamic kitchen where no two days are ever the same. In this role, you will lead a busy section with confidence, showcasing an exceptional standard of cooking while sharing your expertise with junior chefs. Share expertise with junior chefs and cont

A prestigious local establishment in the United Kingdom is seeking a Seasonal Commis Chef to assist Senior Chefs in running an efficient kitchen.

Support and guide junior chefs. Solid pastry background in hotels or quality restaurants. We are looking for a pastry Chef to relcate to the hottest area of the UK, Jersey - with more days of sunshine than anywhere in the UK, this could be you next home.

You will prepare high-quality dishes guided by the Head Chef, maintain kitchen hygiene, and ensure excellent customer service. A leading local hospitality company in the United Kingdom seeks a Chef de Partie to assist in running an efficient kitchen.

An exciting opportunity has arisen for a Chef de Partie to join the experienced Kitchen Team at St Brelade’s Bay Hotel, a four-star beachfront hotel located on the stunning St Brelade’s Bay, Jersey. Currently working as a Chef de Partie or in a more senior chef role. Experienced in a fast-paced,

A Chef de Partie or strong Demi Chef de Partie is required for a 120 bedroom 4* star hotel in central Birmingham. This hotel has state of the art conference facility’s as well as a stunning a ’la carte restaurant. You will be working with fresh, seasonal and local food where menus are developed

Gilpin Hotel & Lake House are part of the prestigious Pride of Britain Hotels and we are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners. Whether you opt for the laid-back ambiance of Gilpin Hotel or the distinct combinati

A prestigious hotel in the United Kingdom seeks a passionate Chef De Partie to assist the Head Chef in delivering exceptional food standards. Transport is recommended due to the hotel's location.

We are a busy hotel where guests are looking for quick but nutritious meals. You don’t need to be a chef but you do need to have a passion for food, be organised, and be able to work under pressure. Experience of Merry chefs would be advantageous but not essential as training will be given.

A luxury independent hotel in the United Kingdom is seeking a dedicated Commis Chef. The role involves supporting the Head Chef and the kitchen team to deliver exceptional service. Flexibility is essential as the hotel operates 24/7.

We are seeking an exceptional and passionate Head Chef to lead the talented culinary team at the Radstone Hotel. Previous experience as Head Chef or Senior Sous Chef in a similar quality venue. This is a unique opportunity for a creative and experienced chef to shape the dining experience at one of

Our Chef de Partie team thrives on the energy of a dynamic kitchen where no two days are ever the same. In this role, you will lead a busy section with confidence, showcasing an exceptional standard of cooking while sharing your expertise with junior chefs. Share expertise with junior chefs and cont

A premier hospitality group in Scotland is seeking an experienced Head Chef to lead the culinary team at Radstone Hotel.

Across the UK, we currently operate 37 hotels across leading brands such as Crowne Plaza, Holiday Inn, voco, DoubleTree by Hilton, Hilton Garden Inn, Hotel Indigo, AC by Marriott and Courtyard by Marriott. Are you someone who finds joy in crafting unforgettable morning moments? Look no further! We a

We are looking for a great Chef De Partie to join our team, our CDPs are an important part of our kitchen team working with the Head Chef, kitchen and Front of House teams to deliver great hospitality and experiences to our guest and the team.