Are you a business? Hire indian restaurant candidates in United Kingdom
We are opening up a new restaurant in tooting bec which serves Indian small and large plates in a tapas style and need an assistant chef to help the head chef with day to day duties such as preparation of dishes, helping with servicing and any other help required
We have an urgent requirement for an experienced bar tender to work at an Indian restaurant for 6 days a week. We will be converting that to an Indian restaurant
We are a popular Indian Restaurant looking for a guest Relations Manager to join our team. As a guest relations manager , you will make our clients feel welcome and ensure their dining experience is pleasant and enjoyable. You will report to the Catering Manager.
We are seeking a skilled and innovative Chef to join our kitchen at a vibrant Shisha Restaurant and Events Venue, renowned for its fusion of Indian, Pan Asian and Mediterranean cuisine. Our establishment is not just a restaurant; it's a hub of vibrant energy, where guests come to savor exceptional food, enjoy shisha, and revel in unforgettable events. You will be responsible for overseeing all aspects of the kitchen operations, including food production, menu planning, and team management. If you have a passion for creating delicious dishes and leading a culinary team, we want to hear from you. Responsibilities: - Plan and execute menus in accordance with customer preferences, dietary restrictions, and seasonal availability - Supervise and train kitchen staff, ensuring they adhere to food safety and sanitation standards - Monitor food production to maintain consistent quality and presentation - Collaborate with management to develop new menu items and specials - Order and manage inventory to ensure adequate supplies are available - Maintain a clean and organized kitchen environment - Adhere to all health and safety regulations Experience: - Previous experience working in an Indian restaurant or hospitality environment - Proven leadership skills with the ability to effectively supervise a team - Strong cooking skills and knowledge of various cooking techniques and specifically Indian cuisine, with comfort to prepare Pan Asian and Mediterranean dishes - Familiarity with food safety regulations and best practices - Ability to work in a fast-paced environment while maintaining attention to detail - Excellent organizational and time management skills If you are a talented chef looking for an exciting opportunity to showcase your skills and lead a dynamic culinary team, we encourage you to apply. Join us in creating exceptional dining experiences for our customers.
Employers want to know
Do you have work experience?