Junior chef jobs in Stourport-on-SevernCreate job alerts

This role would suit an experienced Junior Sous Chef ready to step up, or an established Sous Chef who enjoys working in a quality, driven kitchen environment. As Sous Chef, you will support the Head Chef with the smooth day-to-day running of the kitchen and help lead the team during service. Job Nu

Sous Chef - £39,000 - - Live in - Country House Hotel - Near Kidderminster We are looking for a passionate and motivated Sous Chef to join the kitchen team at this well established 60+ bedroom hotel set in 23 acres of landscaped grounds near Kidderminster This is a fantastic opportunity to work in this busy kitchen, working closely with our talented Head Chef delivering high-quality dishes across a varied and dynamic menu. If you enjoy cooking with fresh ingredients, thrive in a fast-paced environment, and are ready to take the next step in your culinary career, we would love to hear from you. Why apply / What's in it for you? Salary £37,000 - £39,000 Live in available 45 hours per week Straight shifts Discount on food Free parking on site Key responsibilities As Sous Chef, you will support the Head Chef with the smooth day-to-day running of the kitchen and help lead the team during service. Your responsibilities will include: Assisting the Head Chef with the overall operation of kitchen services Maintaining high standards of food quality, presentation, and consistency Ensuring food safety, hygiene, and compliance standards are always met Managing stock control, ordering, and reducing waste where possible Training, mentoring, and supporting junior members of the kitchen team Taking responsibility for the kitchen in the Head Chef's absence What we're looking for This role wo...

Junior Sous Chef Michelin Star Devon. A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside.

Chef De Partie/Junior Sous Chef - Rosette Restaurant - Up to 32k + 5k Service - Location - East Sussex/Kent Borders. We are looking for a talented and motivated Chef de Partie or aspiring Junior Sous Chef to join our dynamic brigade. Previous experience as a Chef de Partie or strong Demi Chef ready

Inform Chef of excess food items for use in daily specials.

Junior Sous Chef - £32,000 to £35,000 | Structured 48-hour week and excellent work life balance. This is a fantastic next step for a strong Chef de Partie ready to progress into leadership while working with fresh ingredients in a creative and well-supported kitchen environment.

Junior Sous Chef - Staff Feeding - [Venue Name], [Location] | Full-Time / Permanent. Junior Sous Chef - Staff Feeding - The Role.

The Junior Sous Chef is passionate about the culinary world; you embrace our citys food offerings as a way of life.

Duties and responsibilities related to the Junior Sous Chef role. Benefits of the Junior Sous Chef role include. Support the Sous Chef in overseeing daily kitchen operations, ensuring efficiency, consistency, and exceptional food quality.

As a Junior Sous Chef, you will play a vital supporting role in our kitchen operations, working closely with the Head Chef and Sous Chef to maintain exceptional culinary standards and foster a positive team environment. Proven experience as a strong Chef de Partie or aspiring Junior Sous Chef in a f

A prominent Italian restaurant in Greater London is seeking a Junior Sous Chef passionate about authentic Italian cuisine. The ideal candidate will support the Head Chef, oversee kitchen operations, and ensure high standards of quality and consistency.

Support the Sous Chef in overseeing daily kitchen operations, ensuring efficiency, consistency, and exceptional food quality. Supervise and guide junior team members, leading by example to maintain high culinary and service standards. Step in to lead kitchen operations in the absence of senior chefs

We are seeking a skilled Junior Sous Chef to support our Head Chef and uphold kitchen standards. The Junior Sous Chef prepares dishes per guest orders, with production requirements and quality standardswhile maintaining a safe and sanitary work environment. Support the Head Chef and the team in ensu

You’ve worked as a Chef de Partie or Junior Sous Chef in a high-end kitchen. Rise as a Junior Sous Chef at NOCI. Ready to take your culinary career up a notch? NOCI is looking for a passionate and talented Junior Sous Chef to join our dynamic kitchen team.

As our next Junior Sous Chef, you will:. Joining as our Junior Sous Chef. What does the role of Junior Sous Chef entail?.

If you're ready to bring your culinary expertise and leadership to our team, we encourage you to apply for the Junior Sous Chef role today. As the Junior Sous Chef, you'll play a pivotal role in leading our kitchen team to culinary excellence. During busy service periods, you'll command the pass whi

A contemporary Japanese restaurant in Greater London is seeking a passionate Junior Sous Chef to join their vibrant team.

Pastry Junior Sous Chef, Culinary. We are looking for a Pastry Junior Sous Chef to join our vibrant and dynamic culinary team. Execute all food items with standard recipe and plating guide as devised by Sous Chef or Head Chef.

A prestigious hotel in London is seeking a Junior Sous Chef to support daily kitchen operations and ensure high-quality food preparation. You will oversee junior team members and assist in menu development within a newly opened hotel setting.

Our Junior Sous Chefs are proactive, detail oriented leaders in the kitchen. Work closely with the Sous Chef & Head Chef to lead the wider kitchen team to create exceptional guest experiences. Strong communication and willingness to train, mentor, and support junior chefs.

Experience as a Senior Chef de Partie or Sous Chef. Step Up as Our New Junior Sous Chef – Lead from the Front! 🎉💸. Why you’ll love this Junior Sous Chef role:.

A hotel in Huddersfield is seeking a Junior Sous Chef to join their kitchen team. This role requires a Chef de Partie with at least 3 years of experience in all kitchen sections.

Previous experience as a Junior Sous Chef or strong Chef de Partie in a fresh food environment. We are looking for a talented and driven Junior Sous Chef to join the kitchen team at a high-end, fresh food gastro pub in Tonbridge. Support the Head Chef and Sous Chef in the day-to-day running of the k

A leading hotel chain in Greater London is seeking a Junior Sous Chef to play a pivotal role in kitchen management.

We have an exciting opportunity for a dynamic and enthusiastic individual to join our team at The Ritz London within the Kitchen department as a Junior Sous Chef. Our Junior Sous Chef is responsible for assisting with the smooth running of the pastry kitchen operation.

A prominent hospitality group is seeking a commis chef to join their team in Derby.

You will also be required to assist the Head Chef with the management of the small team of junior chefs and the day to day running of the kitchen. A chef with all round skills in the kitchen who is capable of leading others whilst also running the service whilst under pressure is required to take on

A premium dining establishment in Greater London is looking for a Junior Sous Chef who will join a talented team.

CVs will be considered from experienced snr chef de Parties or Junior Sous Chefs, it is important that they highlight experience working in busy kitchens serving multiple dining operations for a minimum of 2 years. Senior Chefs with the day to day management of the kitchen and the supervision of the

A Pastry Junior Sous Chef will lead alongside the Executive Pastry chef the brigade to deliver an excellent Guest and Member experience. Pastry Junior Sous Chef (HOT0CFYK). A Pastry Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members.

A Junior Sous Chef or Senior Chef de Partie looking for progression who has been working in Hotel kitchens where you were preparing fresh ingredients to create dishes to a high standard ideally to 1AA rosette level. This role will suit a chef who is ambitious, flexible and has good all round skills

Line Cook / Junior Chef de Partie – £14.

As a Junior Sous Chef, you'll be instrumental in creating high-quality dishes while honing your culinary skills under the guidance of experienced chefs. An established industry player in the hospitality sector is looking for a passionate Junior Sous Chef to join their dynamic team at a luxury spa ho

At Farmer, Butcher, Chef, our celebrated 2 AA Rosette restaurant nestled within The Goodwood Hotel, we offer a rare opportunity for a talented Junior Sous Chef to join our dedicated brigade. As Junior Sous Chef, you’ll play a pivotal role in delivering an exceptional dining experience. Farmer, But

A leading catering and support service provider in the UK is seeking a Junior Sous Chef to oversee kitchen operations, food preparation, and service excellence.

A prestigious London hotel is looking for a Pastry Junior Sous Chef to join its team.

Working with our NPD Head Chef to create new, seasonal menu propositions for our travel clients, considering production, regeneration of the food and shelf life restrictions. Min 1 years’ experience as a chef.

A leisure and hospitality company in the United Kingdom is seeking a Line Cook / Junior Chef de Partie to prepare and cook menu items to high standards. The role involves supervising junior staff, ensuring kitchen cleanliness, and complying with food safety guidelines.

A leading hospitality company in Greater London is looking for a Junior Sous Chef to join their kitchen team. In this role, you will support senior chefs in directing kitchen operations and maintaining high standards of cleanliness and food safety.

Junior Sous Chef | El Pastor Restaurant | Soho, London. Junior Sous Chef Salary of up to £43,789 based on 48hrs per week. Positively train and lead a team of junior chefs.

Coaching of junior chefs to support development. Proven experience working as a Junior Sous Chef or similar role. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering o

A high-end gastro pub in Tonbridge is seeking a talented Junior Sous Chef to join their kitchen team.

A family-run holiday operator in the UK seeks a Production Chef to join their team. The role involves food production under the head chef and maintaining kitchen standards.

A prestigious club in England is seeking an enthusiastic Commis Chef to join the culinary team. The role involves assisting the Sous Chef with food preparation, ensuring high-quality dishes in a fast-paced kitchen.

The role includes delegating tasks and quality-checking dishes under the guidance of a Michelin-trained chef. A leading hospitality recruitment firm is seeking a Junior Sous / Pass Master for an exciting Greek restaurant in Greater London.