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Barons – Winners at the 2026 Publican Awards – Best Pub Employer!.The Curious Pig, Copthorne, near Crawley, RH10 3HY.Accomodation is £110 per week - a double room in a shared flat aboove the pub.Earn up to £40,000 per annum package (salary + tronc service charge) .Barons Pubs are an independe

You will need to have a minimum of two years' experience of working at Junior Sous/Chef de Partie level and be capable of running the kitchen in the Head Chef's absence. We have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fr

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. It'll be your resp

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

TRG brands (brunning & price pubs, barburrito + more).

TRG brands (brunning & price pubs, barburrito + more).

The Inn Collection Group in Sunderland is seeking a Junior Sous Chef to support kitchen operations at The Seaburn Inn. This role involves ensuring high standards in food preparation and service, collaborating with the Sous Chef and Head Chef, and assisting with inventory management.

The Experience & Qualifications required as a Junior Sous Chef are: Previous experience in the Hotel industry Outstanding experience in the kitchen with food preparation and people management Proven culinary skills Other Skills required as a Junior Sous Chef are: Enthusiastic and motivated, with

Luxury department store Harvey Nichols is seeking an exceptional Junior Sous Chef to join Brasserie in The OXO Tower, Southbank. As the new Junior Sous Chef, you will work 40 hours a week in our OXO Tower restaurant. As a Junior Sous Chef, you will be helping prepare food for our customers and make

A luxury restaurant in the Devon countryside is seeking a Junior Sous Chef to support the senior chefs in a Michelin Star kitchen. Responsibilities include running kitchen sections, training junior chefs, and maintaining high standards of hygiene and organization.

Fundamental Hospitality is seeking a Junior Sous Chef for La Maison Ani in Mayfair, London. You will assist the Sous Chef and Head Chef in kitchen operations, ensuring quality and hygiene standards.

As a Pastry Junior Sous Chef, you will support the leadership and day to day operation of the pastry kitchen, ensuring exceptional standards across all pastry production. Working closely with the Executive Chef and wider culinary team, you will help lead the brigade, support menu development and ens

At least 2+ years' experience as a Senior CDP or Junior Sous. Assist the Senior Chefs in daily kitchen operations. Train and mentor junior kitchen staff.

Megan’s Restaurants in the United Kingdom is looking for an experienced Supervisor to join our dynamic kitchen team.In this role, you will ensure dishes are prepared according to recipe specifications, maintain high hygiene and safety standards, and help train our outstanding team.We offer ongoing

You will work closely with the Sous Chef and Head Chef. As a Junior Sous Chef at Six by Nico, you will:.

Key responsibilities include managing daily kitchen operations, training junior chefs, and maintaining compliance with food safety. A vibrant hospitality group is seeking a Junior Sous Chef for The Palm House in Victoria.

We have an exciting opportunity for a dynamic and enthusiastic individual to join our team at The Ritz London within the Kitchen department as a Junior Sous Chef. Our Junior Sous Chef is responsible for assisting with the smooth running of the pastry kitchen operation.

Can you do all this whilst overseeing the running of the kitchen? Can you support the Head Chef by inspiring the kitchen team to deliver perfect dishes every time?. This could be the next step for you into a Senior Sous Chef role - we actively encourage internal development and progression.

The Junior Sous Chef will provide leadership to all culinary activities of The Lancaster London. Deputies for the Head Chef in his absence.

This is a fantastic opportunity for a talented Junior Sous Chef to join a professional kitchen team within a unique and ambitious dining concept. Help train and develop junior chefs within the team. A Junior Sous Chef is required for a stunning luxury spa hotel set within breathtaking coastal surrou

The Junior Sous Chef will provide leadership to all culinary activities of The Lancaster London. Deputes for the Head Chef in his absence.

A family-run hotel group in the heart of Greater London is seeking a passionate individual to support the kitchen team.The ideal candidate will help deliver high-quality dining experiences while maintaining a clean and organized workspace.Responsibilities include assisting with food preparation and

Thwaites is seeking an enthusiastic Junior Sous Chef to join their skilled kitchen team in the United Kingdom. In this role, you will support the Sous & Head Chef, ensuring high standards of food are produced from fresh ingredients while promoting a positive team environment.

The Wild Duck Inn in Cirencester is looking for a Junior Sous Chef to enhance kitchen operations under the Head Chef's guidance.

As a Pastry Junior Sous Chef, you will support the leadership and day to day operation of the pastry kitchen, ensuring exceptional standards across all pastry production. Working closely with the Executive Chef and wider culinary team, you will help lead the brigade, support menu development and ens

We're looking for a Line Cook / Junior Chef de Partie to join our Restaurant Runner team. Line Cook / Junior Chef de Partie - Takeaway.

Proven experience as a Junior Sous Chef or Senior Chef de Partie in a premium, high‑volume restaurant environment. Junior Sous Chef – ROKA Canary Wharf. We are seeking an enthusiastic Junior Sous Chef to join our vibrant team at ROKA Canary Wharf.

Mentorship and Development: Mentor and train junior pastry chefs, sharing techniques and best practices while fostering a collaborative, positive work environment.

Tribute Portfolio in Greater London is seeking an experienced candidate for a food preparation role.The role involves preparing meals, ensuring quality, and managing food logs while assisting in training staff.Candidates should have a technical degree and at least 3 years of related experience, with

Harvey Nichols is looking for a Junior Sous Chef to join their team at the OXO Tower, Southbank. This role involves preparing and presenting dishes to a high standard, supporting the Head Chef with kitchen operations, and ensuring excellent customer satisfaction.

The Lounges in the United Kingdom is seeking a Junior Sous Chef to support the Head Chef and Sous Chef in delivering high-quality meals.

Clermont Hotel Group is looking for a Junior Sous Chef to join our team at Hell’s Kitchen, London. As a key leader, you'll support the Head Chef in delivering exceptional food standards and leading kitchen operations.

Commis Chef in the United Kingdom to support the kitchen team in delivering exceptional dining experiences.

A public catering service in the United Kingdom is seeking an Apprentice Assistant Cook to assist in food preparation, cooking, and cleaning tasks.The successful candidate will receive full training and complete a Level 2 apprenticeship, gaining valuable skills for a career in catering.This position

A busy hotel in Harrogate is seeking a Junior Sous Chef to enhance its kitchen team. The successful candidate will ensure the smooth operation of all kitchen sections and assist in training junior staff.

A strong Chef de Partie or Junior Sous Chef with fine dining experience. A refined opportunity for a talented Junior Sous Chef to join an elegant, high-performing kitchen in the heart of Central London. Supporting the Head Chef in shaping a calm, focused kitchen environment.

As a Junior Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

We are seeking a skilled Junior Sous Chef to support our Head Chef and uphold kitchen standards. The Junior Sous Chef prepares dishes per guest orders, with production requirements and quality standardswhile maintaining a safe and sanitary work environment. Support the Head Chef and the team in ensu

Hilton in England is looking for an enthusiastic Chef to join their kitchen brigade at the Hilton Southampton. You will assist Chefs de Partie in creating high-quality dishes.

Chefs applying must have previous experience in a fast paced, fine dining brasserie establishment and an eagerness to learn and develop. If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to i

As a Sous-Chef, you'll be responsible for training junior chefs, managing kitchen sections, maintaining food safety standards, and coordinating with the Front of House team. Brasserie Dubillot in Greater London is searching for a passionate Sous-Chef to join its vibrant team. In this role, you will

Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!.

Line Cook / Junior Chef de Partie - Takeaway - Woburn Forest | £14. We're looking for a Line Cook / Junior Chef de Partie to join our Restaurant Runner team.

Gordon Ramsay Restaurants is seeking a passionate Junior Sous Chef for Pétrus, a Michelin-starred restaurant in Knightsbridge. In this role, you will support daily kitchen operations, ensure the highest standards of food quality, and work closely with the Head Chef on menu development.