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You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

If youre a Skilled Butcher who takes pride in precision, pace, and product quality, this role offers the chance to work in a high-volume, well-structured production environment where your expertise genuinely matters. Check below to see if you have what is needed for this opportunity, and if so, make an application asap. Youll be joining a busy and growing team where strong knife skills, especially steak cutting, are essential to maintaining output and standards. Whats in it for you • Pay rate of £15 £20 per hour depending on experience and skill level, • Early starts with regular early finishes (often before 13:15), • 28 days holiday, • 5% pension contribution, • 25% staff discount on meat products, • Supportive, team-focused production environment, • Relocation support available, • Perform high-quality steak cutting to exact specifications, • Carry out boning and general butchery across multiple proteins, • Process beef, pork (including belly and legs), lamb (legs), and some poultry, • Work efficiently to fulfil daily order volumes (typically 180260 orders), • Follow written specifications and production instructions accurately, • Maintain high standards of hygiene, safety, and product quality, • Strong steak cutting ability (this is critical), • Proven butchery and boning experience, • Experience working with beef, pork, and lamb, • Ability to work at speed without compromising quality, • Confidence completing a practical block test Desirable experience, • Experience working across multiple protein types, • Background with transferable knife skills (e.g. chef experience), • Have basic knife skills, • Are willing to learn and develop, • Fast-paced, order-driven production setting, • Early morning starts (04:00) with one day off during the week, • Direct and practical communication style, • Multi-national team environment

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

A prestigious hotel in London is seeking a Junior Sous Chef to support daily kitchen operations and ensure high-quality food preparation. You will oversee junior team members and assist in menu development within a newly opened hotel setting.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

A unique hotel collection in the Highlands is seeking a passionate Junior Sous Chef to enhance their kitchen team. This full-time position offers an opportunity to work beside an experienced Head Chef while developing your culinary skills.

Communicating any assistance needed during busy periods to the Chef to ensure optimum service to guests.

A contemporary Japanese restaurant in Greater London is seeking an enthusiastic Junior Sous Chef to join their dynamic team.

You will also be required to assist with the management of the junior chefs and the day to day running of the kitchen including taking charge in their absence. A Junior Sous Chef who has recently been working in a two AA Rosette accredited venue for a minimum of 2 years. A chef with all round skills

Benefits of the Junior Sous Chef role include. Duties and responsibilities related to the Junior Sous Chef role. Supervise and guide junior team members, leading by example to maintain high culinary and service standards.

A renowned dining establishment in the United Kingdom seeks a passionate Junior Sous Chef to join its culinary team. Competitive pay and opportunities for advancement into a Sous Chef position are offered.

A leisure and hospitality company in the United Kingdom is seeking a Line Cook / Junior Chef de Partie to prepare and cook menu items to high standards. The role involves supervising junior staff, ensuring kitchen cleanliness, and complying with food safety guidelines.

A luxury hotel group in London is looking for a Commis Pastry Chef to join their talented Pastry Team. The successful candidate will prepare high-quality pastry items to exacting standards, assist senior chefs, and maintain hygiene practices.

A premium dining establishment in Greater London is seeking a motivated Commis Chef. This junior role is perfect for someone with experience in a high-quality kitchen who wants to develop their culinary skills. Responsibilities include supporting senior chefs, maintaining a professional kitchen envi

An independent restaurant in Kensington is seeking a passionate Commis Chef to join their professional kitchen. The role involves supporting the brigade in delivering exceptional Mediterranean cuisine under the mentorship of a Michelin-experienced Executive Head Chef.

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. Manage customer relations when necessary, in the absence of the Junior Sous Chef.

As a Junior Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

As Junior Sous Chef, you will support the senior kitchen team in delivering exceptional standards across all sections. Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Junior Sous Chef opportunity in Devon. A leading recruitment partner is wor

An ambitious, enthusiastic, experienced Junior Sous chef or chef de partie with 2 – 4 years experience working in high-quality fresh food establishments. In this role of Junior Sous Chef, you will mainly assist in the running of the award winning Brasserie Restaurant and will support the renowned

Join a celebrated independent restaurant in west London looking for an experienced Junior Sous Chef to support the Head Chef in a small, high‑energy kitchen with a charcoal robata grill and open kitchen. With a small brigade and a focus on quality, they are looking for a Junior Sous Chef who can g

Assist in food preparation, including chopping, grilling, and plating dishes.Follow recipes and cooking techniques to maintain food quality and presentation.Ensure food safety and sanitation standards are met throughout the cooking process.Clean and maintain kitchen equipment and utensils.Collaborat

We’re looking for a Junior Kitchen Manager/Sous Chef for our Papa John’s kitchen.

You will not only support the Sous/Head Chef in the day to day running of the venue but also act as a mentor to the junior kitchen brigade. To manage the Client Dining, hospitality and conference food offers when requested by senior chefs. To assist in the training of junior staff.

A leading hotel brand in Morleymoor is recruiting for a dedicated food service role focused on delivering exceptional hospitality and ensuring food safety standards.Responsibilities include preparing and serving food, maintaining hygiene, and supporting kitchen operations.Ideal candidates will have

Proven experience as a strong Chef de Partie or aspiring Junior Sous Chef in a fast‑paced restaurant environment. Join Tapas Brindisa as a Junior Sous Chef and contribute to our mission of delivering authentic Spanish culinary experiences across London. Assist the Head Chef and Sous Chef in all as

A vibrant hospitality group in Shoreditch is seeking a Junior Sous Chef to supervise kitchen operations, ensuring adherence to food safety protocols.

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. Experienced Junior Sous Chef. For a successful application, You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to com

This role offers growth under a passionate mentor, requiring experience at the Junior Sous Chef level or strong Chef de Partie background in fresh food restaurants. A leading hospitality recruitment agency is seeking a talented Junior Sous Chef for a fantastic bistro in England.

An international hotel chain in Greater London is seeking a Junior Sous Chef to contribute to menu creation and effectively manage the kitchen team.

TRG brands (Brunning & Price pubs, Barburrito + more).In addition to this, we offer the usual benefits such as pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, discounted gym memberships and long service awards.We’re proud to be a disability confident employer

A leading entertainment venue in Greater London is seeking a Kitchen Assistant to support food preparation and maintain quality standards.The role requires attention to detail, good communication skills, and the ability to thrive in a fast-paced environment.Basic cooking knowledge and a high school

Senior Sous Chef and supports the team in the Banqueting kitchen.

A fantastic opportunity has arisen for a Junior Sous Chef to join the talented kitchen brigade at a stunning 4 Star hotel in Barrow-in-Furness. If you are an enthusiastic Junior Sous Chef looking for a new role where you can help to push this kitchen forward, then this could be the role for you. Be

A luxury country hotel is seeking a Junior Sous Chef to assist in the award-winning Brasserie Restaurant. This role involves supporting the Executive Chef and showcases the best of North Yorkshire seasonal produce.

A culinary establishment in Greater London is looking for a skilled Junior Sous Chef to assist the Head Chef in maintaining high kitchen standards.

A respected hospitality venue in Dorset is seeking a Junior Sous Chef with a salary ranging from £32,000 to £35,000.

Join us as a Junior Sous Chef at The Dorchester - Alain Ducasse, recognised as one of ‘The Sunday Times Top 10 Best Places to Work for’ in 2024 & 2025 and ‘Hotel of the year – London’ at the 2024 AA Hospitality Awards. When you join us as a Junior Sous Chef, you start a unique opportunity

A leading kitchen service provider in the United Kingdom is seeking a Commis Chef to support the kitchen team in preparing and serving high-quality food. The role involves assisting senior chefs with food preparation and maintaining hygiene standards per HACCP procedures.

A luxury hotel chain in Greater London is seeking a motivated Commis Chef to join their culinary team. The position includes a competitive annual package and various employee benefits, showcasing a commitment to the growth and wellbeing of its chefs.

A renowned hospitality group in the United Kingdom is looking for a Junior Sous Chef to join their team. You'll have a passion for good food and work across two thriving kitchens, learning from the Head Chef.

A leading catering service provider in Somerset is seeking a Commis Chef to join their team.

A highly organised, passionate and hands on Junior Sous Chef who is looking to push themselves under the guidance of a Michelin starred chef. Junior Sous Chef Requirements:. The successful Junior Sous chef will ideally have previous experience working with high end Spanish cuisine previously.

We’re on the hunt for a passionate and motivated Junior Sous Chef!. Are you ready to move forward and take a leadership role in a fast-growing, ambitious hospitality group? We’re looking for a Junior Sous Chef who’s hungry to mentor a team, and deliver dining experiences that guests rave about

Join a celebrated independent restaurant in west London looking for an experienced Junior Sous Chef to support the Head Chef in a small, high-energy kitchen with a charcoal robata grill and open kitchen. Junior Sous Chef – Portuguese-Inspired Grill – West London – 38,000. With a small brigade

As Junior Sous Chef, you’ll be a key leader within the brigade, supporting the Head Chef and Sous Chef to deliver exceptional food standards, flawless execution and a kitchen culture built on pride, pace and professionalism. Previous experience as a Senior Chef de Partie or Junior Sous Chef in a p

A well-known restaurant group located in London is seeking a Junior Sous Chef for its El Pastor Restaurant. Responsibilities include managing kitchen sections and training junior chefs.