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Junior Sous Chef (salary) - St Albans. As one of our Junior Sous Chefs, you'll get a competitive and fair salary with tips alongside:. You must be able to motivate and lead a kitchen brigade in the Head Chefs absence.

About Shendish Manor Hotel and Golf Club.We are a beautiful Hotel based near Hemel Hempstead, Hertfordshire.The 70 bedroom Hotel is set in 160 acres stunning grounds which means its wedding trade is very strong, as well as hosting many other functions such as parties, conferences and fun days, also

Previous experience as a Sous Chef or strong Junior Sous Chef ready to step up. Head Chef in leading a high-quality, fresh food kitchen across both restaurant service and guest dining. Support the Head Chef in the day-to-day running of the kitchen.

Previous experience as a Sous Chef or strong Junior Sous Chef ready to step up. Head Chef in leading a high-quality, fresh food kitchen across both restaurant service and guest dining. Support the Head Chef in the day-to-day running of the kitchen.

This is a fantastic opportunity for a chef who enjoys working in a fresh food, quality-driven environment and wants to be part of a well-respected operation with a strong reputation for food, service, and hospitality. Support the senior kitchen team and junior chefs during service. Previous experien

Were looking for a passionate Sous Chef to join our award-winning gastro pub group. Supporting the Head Chef in leading and motivating the brigade. Coaching and developing junior chefs.

As a Junior Sous Chef at the Fox, Harpenden, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.

A leading dining establishment in Hatching Green seeks a passionate Junior Sous Chef to lead a kitchen section and support team development.

We are recruiting on behalf of a Michelin-recognised pub with rooms located in Harpenden, Hertfordshire . Our client is seeking a talented and motivated Chef de Partie to join their kitchen team, delivering high-quality, seasonal dishes across both restaurant service and guest dining. This is a fantastic opportunity for a chef who enjoys working in a fresh food, quality-driven environment and wants to be part of a well-respected operation with a strong reputation for food, service, and hospitality. Key Responsibilities Run your designated section efficiently during service Prepare and present dishes to a consistently high standard Work with fresh, seasonal ingredients across a changing menu Support both restaurant and rooms dining service where required Maintain excellent food hygiene, cleanliness, and safety standards Assist with prep, stock control, and kitchen organisation Support the senior kitchen team and junior chefs during service About You Previous experience as a Chef de Partie in a fresh food kitchen Experience in gastropub or quality restaurant environments preferred Michelin or Bib Gourmand background desirable but not essential Strong understanding of kitchen operations and food safety standards Calm, organised, and able to perform under pressure Passionate about seasonal cooking and consistent delivery A strong team player with a positive attitude The Opportunity Our client is a highly regarded pub with rooms, known for its quality-led food offering and welcoming hospitality. This is an excellent opportunity to join a respected kitchen where standards are high, ingredients are fresh, and development is encouraged. TPBN1_UKTJ

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. Refer a Chef incentive - earn yourself £s. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

An exciting opportunity has arisen for an experienced?.Bread Street Kitchen Limehouse is an all-day dining restaurant in a stunning Grade II-listed riverside restaurant.Bread Street Kitchen & Bar - Limehouse.Beef Wellington experience to his signature Fish & Chips.

Junior Sous Chef - Staff Feeding - [Venue Name], [Location] | Full-Time / Permanent.

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

Junior Sous Chef The Raglan (Walthamstow). Were building something with personality, and we want chefs who actually care about what goes on the plate.

Junior Sous Chef Michelin Star Devon. A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside.

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

Junior Sous Chef - ROKA Canary Wharf.

Inform Chef of excess food items for use in daily specials.

Junior Sous Chef - £32,000 to £35,000 | Structured 48-hour week and excellent work life balance. This is a fantastic next step for a strong Chef de Partie ready to progress into leadership while working with fresh ingredients in a creative and well-supported kitchen environment.

Previous experience as a Junior Sous Chef or strong Senior Chef De Partie. They are now looking for a talented Junior Sous Chef to join their central kitchen team, supporting large-scale production whilst remaining flexible across multiple kitchens throughout the property.

As Junior Sous Chef, you'll support the Sous Chef and Head Chef in the day-to-day running of the kitchen. Junior Sous Chef - Canary Wharf. Supervise and support junior team members.

The successful candidate will work closely with the Sous and Head Chef teams, taking responsibility for running sections during service, supporting junior chefs, and helping maintain consistently high food standards across the business. This role would suit a strong Chef de Partie ready to step up,

We’re looking for a Junior Kitchen Manager/Sous Chef for our Papa John’s kitchen. We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry on the top for the successful candidate is f

The successful candidate will work closely with the Sous and Head Chef teams, taking responsibility for running sections during service, supporting junior chefs, and helping maintain consistently high food standards across the business. This role would suit a strong Chef de Partie ready to step up,

Job Description We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people.For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the

Job Description Job Title: Junior Sous Chef Our client is a remarkable new restaurant in Londons West End.

Job Description We have an exciting opportunity for an ambitious Junior Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Junior Sous Chef, you will be working alongside a truly passionate team to create an outstanding culi

This Junior Sous Chef role will give you the opportunity to learn new skills in order to progress into a Sous Chef role, including attending HOD meetings, carrying out ordering, and creating dishes for the menus. CVs will be considered from Junior Sous Chefs or Senior Chef de Partie who are seeking

As a Junior Sous Chef, your main duties and expectations for the role will include: * The Junior Sous Chef will provide leadership to all culinary activities of The Lancaster London. Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so,

Junior Sous Chef Manicomio Restaurant, Chelsea. Manicomio Restaurant is looking for a talented and motivated Junior Sous Chefto join our passionate kitchen team in the heart of Chelsea.

Junior Sous Chef - High End dining. Junior Sous Chef looking for an exciting next step - Grill focus and seafood focus!.

Waldorf Astoria London - Admiralty Arch is seekingaJunior Sous Chef Café Bouludto join the pre-opening team for this highly anticipated new luxury hotel opening later this year.

Fortnum & Mason are looking for an exceptional Junior Sous Chefto join our unique team at our beautiful Diamond xwwtmva Jubilee Teas Salon in Piccadilly.

Oak View Group is reinventing the way the world comes together.Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary.From inspired development to curated hospitalit

The Location:South Place Hotel,3 South Pl, Moorgate, London, EC2M 2AF.Our industry leading benefits have you covered!.Industry leading pay: We value your expertise and dedication.Dine with style: Enjoy a lavish50% discountat all our restaurants, all day, every xwwtmva day.Financial freedom: Take con

We are seeking a driven Junior Sous Chef to join the Claridges culinary team.

If your passion is hospitality with heart and soul, and you value a working environment where you are heard and respected, Jeremy King Restaurants would love to meet you to discuss joining the opening team of Simpsons In The Strand restaurantas ourPastry Junior Sous Chef.

As our Junior Sous Pastry Chef, you will embark on a sweet journey, assisting xwwtmva our talented pastry team in creating a.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.Branch: Maldron Hotel Finsbury Park.Location: Maldron Hotel Finsbury Park , London (North).Salary/Benefits: Competitive Salary.Benefit from Dalata Academy programmes, course

Junior Sous Chef, Soho, London. A modern British restaurant and bar in Soho is looking for a Junior Sous Chef to join a friendly, skilled kitchen team. Support the Head Chef and Sous Chef with daily kitchen operations.